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Items: 1 to 20 of 103

1.

Stability of microencapsulated B. lactis (BI 01) and L. acidophilus (LAC 4) by complex coacervation followed by spray drying.

Oliveira AC, Moretti TS, Boschini C, Baliero JC, Freitas O, Favaro-Trindade CS.

J Microencapsul. 2007 Nov;24(7):673-81.

PMID:
17763061
2.
3.

Microencapsulation of Bifidobacterium animalis subsp. lactis and Lactobacillus acidophilus in cocoa butter using spray chilling technology.

Pedroso DL, Dogenski M, Thomazini M, Heinemann RJ, Favaro-Trindade CS.

Braz J Microbiol. 2014 Jan 15;44(3):777-83. eCollection 2013.

5.

Shelf life stability of lactobacilli encapsulated in raspberry powder: insights into non-dairy probiotics.

Anekella K, Orsat V.

Int J Food Sci Nutr. 2014 Jun;65(4):411-8. doi: 10.3109/09637486.2013.869793. Epub 2014 Jan 20.

PMID:
24438190
6.

Survival, acid and bile tolerance, and surface hydrophobicity of microencapsulated B. animalis ssp. lactis Bb12 during storage at room temperature.

Dianawati D, Shah NP.

J Food Sci. 2011 Nov-Dec;76(9):M592-9. doi: 10.1111/j.1750-3841.2011.02422.x.

PMID:
22416710
7.

Effect of porous starch concentrations on the microbiological characteristics of microencapsulated Lactobacillus acidophilus.

Xing Y, Xu Q, Ma Y, Che Z, Cai Y, Jiang L.

Food Funct. 2014 May;5(5):972-83. doi: 10.1039/c3fo60438a.

PMID:
24632636
8.

Development of microparticulate systems for intestinal delivery of Lactobacillus acidophilus and Bifidobacterium lactis.

Albertini B, Vitali B, Passerini N, Cruciani F, Di Sabatino M, Rodriguez L, Brigidi P.

Eur J Pharm Sci. 2010 Jul 11;40(4):359-66. doi: 10.1016/j.ejps.2010.04.011. Epub 2010 Apr 24.

PMID:
20420903
9.

Protection of Lactobacillus acidophilus NRRL-B 4495 under in vitro gastrointestinal conditions with whey protein/pullulan microcapsules.

Çabuk B, Tellioğlu Harsa Ş.

J Biosci Bioeng. 2015 Dec;120(6):650-6. doi: 10.1016/j.jbiosc.2015.04.014. Epub 2015 Jun 19.

PMID:
26100319
10.

Microencapsulation of Lactobacillus acidophilus La-5 by spray-drying using sweet whey and skim milk as encapsulating materials.

Maciel GM, Chaves KS, Grosso CR, Gigante ML.

J Dairy Sci. 2014;97(4):1991-8. doi: 10.3168/jds.2013-7463. Epub 2014 Feb 6.

PMID:
24508439
11.

Viability, Acid and Bile Tolerance of Spray Dried Probiotic Bacteria and Some Commercial Probiotic Supplement Products Kept at Room Temperature.

Dianawati D, Mishra V, Shah NP.

J Food Sci. 2016 Jun;81(6):M1472-9. doi: 10.1111/1750-3841.13313. Epub 2016 May 3.

PMID:
27145163
12.
13.
14.

Microencapsulation of Bifidobacterium bifidum F-35 in whey protein-based microcapsules by transglutaminase-induced gelation.

Zou Q, Liu X, Zhao J, Tian F, Zhang HP, Zhang H, Chen W.

J Food Sci. 2012 May;77(5):M270-7. doi: 10.1111/j.1750-3841.2012.02673.x.

PMID:
23163944
15.

Microencapsulated Lactobacillus rhamnosus GG powders: relationship of powder physical properties to probiotic survival during storage.

Ying DY, Phoon MC, Sanguansri L, Weerakkody R, Burgar I, Augustin MA.

J Food Sci. 2010 Nov-Dec;75(9):E588-95. doi: 10.1111/j.1750-3841.2010.01838.x.

PMID:
21535593
16.

Survival of freeze-dried microcapsules of α-galactosidase producing probiotics in a soy bar matrix.

Chen M, Mustapha A.

Food Microbiol. 2012 May;30(1):68-73. doi: 10.1016/j.fm.2011.10.017. Epub 2011 Nov 18.

PMID:
22265285
17.

Viability of microencapsulated bifidobacteria in simulated gastric juice and bile solution.

Lian WC, Hsiao HC, Chou CC.

Int J Food Microbiol. 2003 Sep 15;86(3):293-301.

PMID:
12915040
18.
20.

Cell viability of microencapsulated Bifidobacterium animalis subsp. lactis under freeze-drying, storage and gastrointestinal tract simulation conditions.

Shamekhi F, Shuhaimi M, Ariff A, Manap YA.

Folia Microbiol (Praha). 2013 Mar;58(2):91-101. doi: 10.1007/s12223-012-0183-9. Epub 2012 Jul 29.

PMID:
22843029

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