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Items: 1 to 20 of 107

1.
2.

Phytochemicals of cranberries and cranberry products: characterization, potential health effects, and processing stability.

Pappas E, Schaich KM.

Crit Rev Food Sci Nutr. 2009 Oct;49(9):741-81. doi: 10.1080/10408390802145377. Review.

PMID:
20443158
3.

Berry fruits: compositional elements, biochemical activities, and the impact of their intake on human health, performance, and disease.

Seeram NP.

J Agric Food Chem. 2008 Feb 13;56(3):627-9. doi: 10.1021/jf071988k. Epub 2008 Jan 23.

PMID:
18211023
4.

Blackberry, black raspberry, blueberry, cranberry, red raspberry, and strawberry extracts inhibit growth and stimulate apoptosis of human cancer cells in vitro.

Seeram NP, Adams LS, Zhang Y, Lee R, Sand D, Scheuller HS, Heber D.

J Agric Food Chem. 2006 Dec 13;54(25):9329-39.

PMID:
17147415
5.

Comparison of health-relevant flavonoids in commonly consumed cranberry products.

Grace MH, Massey AR, Mbeunkui F, Yousef GG, Lila MA.

J Food Sci. 2012 Aug;77(8):H176-83. doi: 10.1111/j.1750-3841.2012.02788.x. Epub 2012 Jul 2.

PMID:
22747948
6.

Cranberries (Vaccinium macrocarpon) and cardiovascular disease risk factors.

McKay DL, Blumberg JB.

Nutr Rev. 2007 Nov;65(11):490-502. Review.

PMID:
18038941
7.

Identification of flavonoid and phenolic antioxidants in black currants, blueberries, raspberries, red currants, and cranberries.

Borges G, Degeneve A, Mullen W, Crozier A.

J Agric Food Chem. 2010 Apr 14;58(7):3901-9. doi: 10.1021/jf902263n.

PMID:
20000747
8.

Cranberry proanthocyanidins: natural weapons against periodontal diseases.

Feghali K, Feldman M, La VD, Santos J, Grenier D.

J Agric Food Chem. 2012 Jun 13;60(23):5728-35. doi: 10.1021/jf203304v. Epub 2011 Nov 29. Review.

PMID:
22082264
9.

Bioactive Compounds and Antioxidant Activity in Different Types of Berries.

Skrovankova S, Sumczynski D, Mlcek J, Jurikova T, Sochor J.

Int J Mol Sci. 2015 Oct 16;16(10):24673-706. doi: 10.3390/ijms161024673. Review.

10.

Analyzing cranberry bioactive compounds.

Côté J, Caillet S, Doyon G, Sylvain JF, Lacroix M.

Crit Rev Food Sci Nutr. 2010 Oct;50(9):872-88. doi: 10.1080/10408390903042069.

PMID:
20924868
11.
12.

Ursolic acid and its esters: occurrence in cranberries and other Vaccinium fruit and effects on matrix metalloproteinase activity in DU145 prostate tumor cells.

Kondo M, MacKinnon SL, Craft CC, Matchett MD, Hurta RA, Neto CC.

J Sci Food Agric. 2011 Mar 30;91(5):789-96. doi: 10.1002/jsfa.4330. Epub 2011 Feb 23.

PMID:
21351105
13.

Cranberry and its phytochemicals: a review of in vitro anticancer studies.

Neto CC.

J Nutr. 2007 Jan;137(1 Suppl):186S-193S. Review.

14.

Anticancer activities of cranberry phytochemicals: an update.

Neto CC, Amoroso JW, Liberty AM.

Mol Nutr Food Res. 2008 Jun;52 Suppl 1:S18-27. doi: 10.1002/mnfr.200700433. Review.

PMID:
18504707
15.
16.

Chemical Characterization and Cytotoxic Activity of Blueberry Extracts (cv. Misty) Cultivated in Brazil.

Massarotto G, Barcellos T, Garcia CS, Brandalize AP, Moura S, Schwambach J, Henriques JA, Roesch-Ely M.

J Food Sci. 2016 Aug;81(8):H2076-84. doi: 10.1111/1750-3841.13385. Epub 2016 Jul 13.

PMID:
27411085
17.

Berry fruits for cancer prevention: current status and future prospects.

Seeram NP.

J Agric Food Chem. 2008 Feb 13;56(3):630-5. doi: 10.1021/jf072504n. Epub 2008 Jan 23. Review.

PMID:
18211019
18.

Anti-inflammatory and neuroactive properties of selected fruit extracts.

Heim KC, Angers P, Léonhart S, Ritz BW.

J Med Food. 2012 Sep;15(9):851-4. doi: 10.1089/jmf.2011.0265. Epub 2012 Aug 7.

PMID:
22871089
19.

Bioactive compounds in cranberries and their biological properties.

Côté J, Caillet S, Doyon G, Sylvain JF, Lacroix M.

Crit Rev Food Sci Nutr. 2010 Aug;50(7):666-79. doi: 10.1080/10408390903044107. Review.

PMID:
20694928
20.

Structural analysis of A-type or B-type highly polymeric proanthocyanidins by thiolytic degradation and the implication in their inhibitory effects on pancreatic lipase.

Kimura H, Ogawa S, Akihiro T, Yokota K.

J Chromatogr A. 2011 Oct 21;1218(42):7704-12. doi: 10.1016/j.chroma.2011.07.024. Epub 2011 Jul 20.

PMID:
21803362

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