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Items: 1 to 20 of 118

1.

Food groups and renal cell carcinoma: a case-control study from Italy.

Bravi F, Bosetti C, Scotti L, Talamini R, Montella M, Ramazzotti V, Negri E, Franceschi S, La Vecchia C.

Int J Cancer. 2007 Feb 1;120(3):681-5.

2.

Food groups and risk of benign prostatic hyperplasia.

Bravi F, Bosetti C, Dal Maso L, Talamini R, Montella M, Negri E, Ramazzotti V, Franceschi S, La Vecchia C.

Urology. 2006 Jan;67(1):73-9.

PMID:
16413336
3.

Food groups and risk of squamous cell esophageal cancer in northern Italy.

Bosetti C, La Vecchia C, Talamini R, Simonato L, Zambon P, Negri E, Trichopoulos D, Lagiou P, Bardini R, Franceschi S.

Int J Cancer. 2000 Jul 15;87(2):289-94.

4.

Influence of food groups and food diversity on breast cancer risk in Italy.

Franceschi S, Favero A, La Vecchia C, Negri E, Dal Maso L, Salvini S, Decarli A, Giacosa A.

Int J Cancer. 1995 Dec 11;63(6):785-9.

PMID:
8847134
5.

Macronutrients, fatty acids, cholesterol and renal cell cancer risk.

Bidoli E, Talamini R, Zucchetto A, Polesel J, Bosetti C, Negri E, Maruzzi D, Montella M, Franceschi S, La Vecchia C.

Int J Cancer. 2008 Jun 1;122(11):2586-9. doi: 10.1002/ijc.23386.

6.

Food groups and risk of prostate cancer in Italy.

Bosetti C, Micelotta S, Dal Maso L, Talamini R, Montella M, Negri E, Conti E, Franceschi S, La Vecchia C.

Int J Cancer. 2004 Jun 20;110(3):424-8.

7.

Food groups, oils and butter, and cancer of the oral cavity and pharynx.

Franceschi S, Favero A, Conti E, Talamini R, Volpe R, Negri E, Barzan L, La Vecchia C.

Br J Cancer. 1999 May;80(3-4):614-20.

8.

Food groups and risk of oral and pharyngeal cancer.

Levi F, Pasche C, La Vecchia C, Lucchini F, Franceschi S, Monnier P.

Int J Cancer. 1998 Aug 31;77(5):705-9.

9.

Flavonoids and the risk of renal cell carcinoma.

Bosetti C, Rossi M, McLaughlin JK, Negri E, Talamini R, Lagiou P, Montella M, Ramazzotti V, Franceschi S, LaVecchia C.

Cancer Epidemiol Biomarkers Prev. 2007 Jan;16(1):98-101.

10.

Food groups and alcoholic beverages and the risk of stomach cancer: a case-control study in Italy.

Lucenteforte E, Scita V, Bosetti C, Bertuccio P, Negri E, La Vecchia C.

Nutr Cancer. 2008;60(5):577-84. doi: 10.1080/01635580802054512.

PMID:
18791920
11.

Mediterranean diet and reduction in the risk of a first acute myocardial infarction: an operational healthy dietary score.

Martínez-González MA, Fernández-Jarne E, Serrano-Martínez M, Marti A, Martinez JA, Martín-Moreno JM.

Eur J Nutr. 2002 Aug;41(4):153-60.

PMID:
12242583
12.

Coffee, decaffeinated coffee, tea intake, and risk of renal cell cancer.

Montella M, Tramacere I, Tavani A, Gallus S, Crispo A, Talamini R, Dal Maso L, Ramazzotti V, Galeone C, Franceschi S, La Vecchia C.

Nutr Cancer. 2009;61(1):76-80. doi: 10.1080/01635580802670754. Erratum in: Nutr Cancer. 2009;61(2):284.

PMID:
19116877
13.

Food groups and colorectal cancer risk.

Levi F, Pasche C, La Vecchia C, Lucchini F, Franceschi S.

Br J Cancer. 1999 Mar;79(7-8):1283-7.

14.

Food groups and risk of colorectal cancer in Italy.

Franceschi S, Favero A, La Vecchia C, Negri E, Conti E, Montella M, Giacosa A, Nanni O, Decarli A.

Int J Cancer. 1997 Jul 3;72(1):56-61.

15.

Cruciferous vegetables in relation to renal cell carcinoma.

Yuan JM, Gago-Dominguez M, Castelao JE, Hankin JH, Ross RK, Yu MC.

Int J Cancer. 1998 Jul 17;77(2):211-6.

16.

Glycemic index, glycemic load and renal cell carcinoma risk.

Galeone C, Pelucchi C, Maso LD, Negri E, Talamini R, Montella M, Ramazzotti V, Bellocco R, Franceschi S, La Vecchia C.

Ann Oncol. 2009 Nov;20(11):1881-5. doi: 10.1093/annonc/mdp197. Epub 2009 Jun 24.

PMID:
19553292
17.

International renal cell cancer study. VII. Role of diet.

Wolk A, Gridley G, Niwa S, Lindblad P, McCredie M, Mellemgaard A, Mandel JS, Wahrendorf J, McLaughlin JK, Adami HO.

Int J Cancer. 1996 Jan 3;65(1):67-73.

18.

Diet and ovarian cancer risk: a case-control study in Italy.

Bosetti C, Negri E, Franceschi S, Pelucchi C, Talamini R, Montella M, Conti E, La Vecchia C.

Int J Cancer. 2001 Sep;93(6):911-5.

19.

Food groups and laryngeal cancer risk: a case-control study from Italy and Switzerland.

Bosetti C, La Vecchia C, Talamini R, Negri E, Levi F, Dal Maso L, Franceschi S.

Int J Cancer. 2002 Jul 20;100(3):355-60.

20.

Food groups and endometrial cancer risk: a case-control study from Italy.

Bravi F, Scotti L, Bosetti C, Zucchetto A, Talamini R, Montella M, Greggi S, Pelucchi C, Negri E, Franceschi S, La Vecchia C.

Am J Obstet Gynecol. 2009 Mar;200(3):293.e1-7. doi: 10.1016/j.ajog.2008.09.015. Epub 2008 Dec 16.

PMID:
19091304

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