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Items: 1 to 20 of 683

2.

Effects of trehalose-loaded liposomes on red blood cell response to freezing and post-thaw membrane quality.

Holovati JL, Gyongyossy-Issa MI, Acker JP.

Cryobiology. 2009 Feb;58(1):75-83. doi: 10.1016/j.cryobiol.2008.11.002. Epub 2008 Nov 14.

PMID:
19059392
3.

In-line microwave blood warming of in-date human packed red blood cells.

Pappas CG, Paddock H, Goyette P, Grabowy R, Connolly RJ, Schwaitzberg SD.

Crit Care Med. 1995 Jul;23(7):1243-50.

PMID:
7600834
4.

Freeze drying of red blood cells: the use of directional freezing and a new radio frequency lyophilization device.

Arav A, Natan D.

Biopreserv Biobank. 2012 Aug;10(4):386-94. doi: 10.1089/bio.2012.0021.

PMID:
24849889
5.

Stability after thawing of RBCs frozen with the high- and low-glycerol method.

Lelkens CC, Noorman F, Koning JG, Truijens-de Lange R, Stekkinger PS, Bakker JC, Lagerberg JW, Brand A, Verhoeven AJ.

Transfusion. 2003 Feb;43(2):157-64.

PMID:
12559010
8.

Freeze-drying of red blood cells at ultra-Low temperatures.

Rindler V, L√ľneberger S, Schwindke P, Heschel I, Rau G.

Cryobiology. 1999 Feb;38(1):2-15.

PMID:
10079124
9.

Improved preservation of human red blood cells by lyophilization.

Han Y, Quan GB, Liu XZ, Ma EP, Liu A, Jin P, Cao W.

Cryobiology. 2005 Oct;51(2):152-64.

PMID:
16095589
10.

A multicenter study of in vitro and in vivo values in human RBCs frozen with 40-percent (wt/vol) glycerol and stored after deglycerolization for 15 days at 4 degrees C in AS-3: assessment of RBC processing in the ACP 215.

Valeri CR, Ragno G, Pivacek LE, Srey R, Hess JR, Lippert LE, Mettille F, Fahie R, O'Neill EM, Szymanski IO.

Transfusion. 2001 Jul;41(7):933-9. Erratum in: Transfusion 2002 Dec;42(12):1618.

PMID:
11452163
11.

Automation of the glycerolization of red blood cells with the high-separation bowl in the Haemonetics ACP 215 instrument.

Valeri CR, Ragno G, Van Houten P, Rose L, Rose M, Egozy Y, Popovsky MA.

Transfusion. 2005 Oct;45(10):1621-7.

PMID:
16181213
13.

[Optimization of lyophilization procedures for freeze-drying of human red blood cells].

Chen LF, Liu JH, Wang DQ, Ouyang XL, Zhuang Y, Che J, Yu Y, Li H.

Nan Fang Yi Ke Da Xue Xue Bao. 2010 Sep;30(9):2055-8. Chinese.

14.

The effect of storage temperature on the stability of frozen erythrocytes.

Spieles G, Kresin M, Loges K, Sputtek A, Heschel I, Rau G.

Cryobiology. 1995 Aug;32(4):366-78.

PMID:
7544712
15.
17.

Small molecule ice recrystallization inhibitors mitigate red blood cell lysis during freezing, transient warming and thawing.

Briard JG, Poisson JS, Turner TR, Capicciotti CJ, Acker JP, Ben RN.

Sci Rep. 2016 Mar 29;6:23619. doi: 10.1038/srep23619.

18.

Synergistic effects of liposomes, trehalose, and hydroxyethyl starch for cryopreservation of human erythrocytes.

Stoll C, Holovati JL, Acker JP, Wolkers WF.

Biotechnol Prog. 2012 Mar-Apr;28(2):364-71. doi: 10.1002/btpr.1519. Epub 2012 Feb 9.

PMID:
22275294
19.

Loading trehalose into red blood cells by electroporation and its application in freeze-drying.

Zhou X, Yuan J, Liu J, Liu B.

Cryo Letters. 2010 Mar-Apr;31(2):147-56.

PMID:
20687457
20.

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