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Items: 1 to 20 of 292

1.

Relative validation of a pre-coded food diary among children, under-reporting varies with reporting day and time of the day.

Lillegaard IT, Løken EB, Andersen LF.

Eur J Clin Nutr. 2007 Jan;61(1):61-8. Epub 2006 Jul 19.

PMID:
16855538
2.
3.

Dietary intake in human immunodeficiency virus-infected adults: a comparison of dietary assessment methods.

Hendricks K, Tang A, Spiegelman D, Skinner S, Woods M.

J Am Diet Assoc. 2005 Apr;105(4):532-40.

PMID:
15800553
5.
6.

An evaluation of the sensitivity and specificity of energy expenditure measured by heart rate and the Goldberg cut-off for energy intake: basal metabolic rate for identifying mis-reporting of energy intake by adults and children: a retrospective analysis.

Livingstone MB, Robson PJ, Black AE, Coward WA, Wallace JM, McKinley MC, Strain JJ, McKenna PG.

Eur J Clin Nutr. 2003 Mar;57(3):455-63. Erratum in: Eur J Clin Nutr. 2003 May;57(5):726.

PMID:
12627183
8.

Energy and nutrient intakes by pre-school children in Flanders-Belgium.

Huybrechts I, De Henauw S.

Br J Nutr. 2007 Sep;98(3):600-10. Epub 2007 Apr 20.

PMID:
17445352
9.

Validation of food frequency questionnaire for assessing dietary macronutrients and calcium intake in Italian children and adolescents.

Bertoli S, Petroni ML, Pagliato E, Mora S, Weber G, Chiumello G, Testolin G.

J Pediatr Gastroenterol Nutr. 2005 May;40(5):555-60.

PMID:
15861015
10.

Food and nutrient intakes of a population sample of 7-year-old children in the south-west of England in 1999/2000 - what difference does gender make?

Glynn L, Emmett P, Rogers I; ALSPAC Study Team.

J Hum Nutr Diet. 2005 Feb;18(1):7-19; quiz 21-3.

PMID:
15647094
11.
12.

Development and simulated validation of a food-frequency questionnaire for the Colombian population.

Bautista LE, Herrán OF, Pryer JA.

Public Health Nutr. 2005 Apr;8(2):181-8.

PMID:
15877911
13.

Development of a hand-held personal digital assistant-based food diary with food photographs for Japanese subjects.

Fukuo W, Yoshiuchi K, Ohashi K, Togashi H, Sekine R, Kikuchi H, Sakamoto N, Inada S, Sato F, Kadowaki T, Akabayashi A.

J Am Diet Assoc. 2009 Jul;109(7):1232-6. doi: 10.1016/j.jada.2009.04.013.

PMID:
19559141
14.

The prevalence and impact of 'atypical' days in 4-day food records.

Craig MR, Kristal AR, Cheney CL, Shattuck AL.

J Am Diet Assoc. 2000 Apr;100(4):421-7.

PMID:
10767897
15.

Dietary intake of patients with chronic kidney disease entering the LORD trial: adjusting for underreporting.

Fassett RG, Robertson IK, Geraghty DP, Ball MJ, Coombes JS.

J Ren Nutr. 2007 Jul;17(4):235-42.

PMID:
17586421
16.

Validation of a food frequency questionnaire for assessing dietary nutrients in Brazilian children 5 to 10 years of age.

Fumagalli F, Pontes Monteiro J, Sartorelli DS, Vieira MN, de Lourdes Pires Bianchi M.

Nutrition. 2008 May;24(5):427-32. doi: 10.1016/j.nut.2008.01.008. Epub 2008 Mar 17.

PMID:
18343639
17.

Energy intake in Swedish adolescents: validation of diet history with doubly labelled water.

Sjöberg A, Slinde F, Arvidsson D, Ellegård L, Gramatkovski E, Hallberg L, Hulthén L.

Eur J Clin Nutr. 2003 Dec;57(12):1643-52.

PMID:
14647231
18.

High intake of added sugar among Norwegian children and adolescents.

Øverby NC, Lillegaard IT, Johansson L, Andersen LF.

Public Health Nutr. 2004 Apr;7(2):285-93.

PMID:
15003136
19.

Distribution of macro- and micronutrient intakes in relation to the meal pattern of third- and fourth-grade schoolchildren in the city of Quetzaltenango, Guatemala.

Vossenaar M, Montenegro-Bethancourt G, Kuijper LD, Doak CM, Solomons NW.

Public Health Nutr. 2009 Sep;12(9):1330-42. doi: 10.1017/S136898000800400X. Epub 2008 Dec 9.

PMID:
19063763
20.

Under-reporting of energy intake affects estimates of nutrient intakes.

Mirmiran P, Esmaillzadeh A, Azizi F.

Asia Pac J Clin Nutr. 2006;15(4):459-64.

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