Similar articles for PMID: 16794458

Year	Number of Results
1972	1
1984	1
1987	2
1988	2
1989	2
1990	1
1992	1
1994	3
1999	3
2000	4
2001	3
2002	12
2003	7
2004	4
2005	12
2006	18
2007	6
2008	13
2009	9
2010	9
2011	12
2012	14
2013	16
2014	11
2015	16
2016	15
2017	9
2018	14
2019	16
2020	19
2021	25
2022	15
2023	7
2024	0

1

Cocoa flavanols and platelet and leukocyte function: recent in vitro and ex vivo studies in healthy adults.

Heptinstall S, May J, Fox S, Kwik-Uribe C, Zhao L. Heptinstall S, et al. J Cardiovasc Pharmacol. 2006;47 Suppl 2:S197-205; discussion S206-9. doi: 10.1097/00005344-200606001-00015. J Cardiovasc Pharmacol. 2006. PMID: 16794458 Clinical Trial.

2

Dietary flavanols and procyanidin oligomers from cocoa (Theobroma cacao) inhibit platelet function.

Murphy KJ, Chronopoulos AK, Singh I, Francis MA, Moriarty H, Pike MJ, Turner AH, Mann NJ, Sinclair AJ. Murphy KJ, et al. Am J Clin Nutr. 2003 Jun;77(6):1466-73. doi: 10.1093/ajcn/77.6.1466. Am J Clin Nutr. 2003. PMID: 12791625 Clinical Trial.

3

Chronic consumption of flavanol-rich cocoa improves endothelial function and decreases vascular cell adhesion molecule in hypercholesterolemic postmenopausal women.

Wang-Polagruto JF, Villablanca AC, Polagruto JA, Lee L, Holt RR, Schrader HR, Ensunsa JL, Steinberg FM, Schmitz HH, Keen CL. Wang-Polagruto JF, et al. J Cardiovasc Pharmacol. 2006;47 Suppl 2:S177-86; discussion S206-9. doi: 10.1097/00005344-200606001-00013. J Cardiovasc Pharmacol. 2006. PMID: 16794456 Clinical Trial.

4

The effects of flavanol-rich cocoa and aspirin on ex vivo platelet function.

Pearson DA, Paglieroni TG, Rein D, Wun T, Schramm DD, Wang JF, Holt RR, Gosselin R, Schmitz HH, Keen CL. Pearson DA, et al. Thromb Res. 2002 May 15;106(4-5):191-7. doi: 10.1016/s0049-3848(02)00128-7. Thromb Res. 2002. PMID: 12297125 Clinical Trial.

5

Flavanols and platelet reactivity.

Pearson DA, Holt RR, Rein D, Paglieroni T, Schmitz HH, Keen CL. Pearson DA, et al. Clin Dev Immunol. 2005 Mar;12(1):1-9. doi: 10.1080/10446670410001722140. Clin Dev Immunol. 2005. PMID: 15712593 Free PMC article. Review.

6

Influence of cocoa flavanols and procyanidins on free radical-induced human erythrocyte hemolysis.

Zhu QY, Schramm DD, Gross HB, Holt RR, Kim SH, Yamaguchi T, Kwik-Uribe CL, Keen CL. Zhu QY, et al. Clin Dev Immunol. 2005 Mar;12(1):27-34. doi: 10.1080/17402520512331329514. Clin Dev Immunol. 2005. PMID: 15712596 Free PMC article. Clinical Trial.

7

Effects of cocoa flavanols on risk factors for cardiovascular disease.

Erdman JW Jr, Carson L, Kwik-Uribe C, Evans EM, Allen RR. Erdman JW Jr, et al. Asia Pac J Clin Nutr. 2008;17 Suppl 1:284-7. Asia Pac J Clin Nutr. 2008. PMID: 18296357 Free article. Review.

8

Effect of cocoa products and flavanols on platelet aggregation in humans: a systematic review.

Peluso I, Palmery M, Serafini M. Peluso I, et al. Food Funct. 2015 Jul;6(7):2128-34. doi: 10.1039/c5fo00113g. Food Funct. 2015. PMID: 26040467 Review.

9

The effect of flavanol-rich cocoa on the fMRI response to a cognitive task in healthy young people.

Francis ST, Head K, Morris PG, Macdonald IA. Francis ST, et al. J Cardiovasc Pharmacol. 2006;47 Suppl 2:S215-20. doi: 10.1097/00005344-200606001-00018. J Cardiovasc Pharmacol. 2006. PMID: 16794461 Clinical Trial.

10

Consumption of flavanol-rich cocoa acutely increases microcirculation in human skin.

Neukam K, Stahl W, Tronnier H, Sies H, Heinrich U. Neukam K, et al. Eur J Nutr. 2007 Feb;46(1):53-6. doi: 10.1007/s00394-006-0627-6. Epub 2006 Dec 11. Eur J Nutr. 2007. PMID: 17164979 Clinical Trial.

Save citations to file

Email citations

Send citations to clipboard

Add to Collections

Add to My Bibliography

Create a file for external citation management software

Your saved search

Your RSS Feed

My NCBI Filters

Results by year

Text availability

Article attribute

Article type

Publication date

272 results

Results by year