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Items: 1 to 20 of 97

1.

In vitro antioxidant activity and antigenotoxicity of 5-n-alkylresorcinols.

Parikka K, Rowland IR, Welch RW, Wähälä K.

J Agric Food Chem. 2006 Mar 8;54(5):1646-50.

PMID:
16506814
2.

In vitro antioxidant activity and antigenotoxic effects of avenanthramides and related compounds.

Lee-Manion AM, Price RK, Strain JJ, Dimberg LH, Sunnerheim K, Welch RW.

J Agric Food Chem. 2009 Nov 25;57(22):10619-24. doi: 10.1021/jf9024739.

PMID:
19874025
3.
4.

In vitro antioxidant activities of edible artichoke (Cynara scolymus L.) and effect on biomarkers of antioxidants in rats.

Jiménez-Escrig A, Dragsted LO, Daneshvar B, Pulido R, Saura-Calixto F.

J Agric Food Chem. 2003 Aug 27;51(18):5540-5.

PMID:
12926911
5.

Antioxidant action of eugenol compounds: role of metal ion in the inhibition of lipid peroxidation.

Ito M, Murakami K, Yoshino M.

Food Chem Toxicol. 2005 Mar;43(3):461-6.

PMID:
15680683
6.

Antigenotoxic and antioxidant activities of palmarosa and citronella essential oils.

Sinha S, Biswas D, Mukherjee A.

J Ethnopharmacol. 2011 Oct 11;137(3):1521-7. doi: 10.1016/j.jep.2011.08.046. Epub 2011 Aug 27.

PMID:
21896323
7.

Assessment in vitro of the genotoxicity, antigenotoxicity and antioxidant of Ceratonia siliqua L. extracts in murine leukaemia cells L1210 by comet assay.

Sassi A, Bouhlel I, Mustapha N, Mokdad-Bzeouich I, Chaabane F, Ghedira K, Chekir-Ghedira L.

Regul Toxicol Pharmacol. 2016 Jun;77:117-24. doi: 10.1016/j.yrtph.2016.02.009. Epub 2016 Mar 3.

PMID:
26946406
8.

Screening for antioxidant activity in edible plant products: comparison of low-density lipoprotein oxidation assay, DPPH radical scavenging assay, and Folin-Ciocalteu assay.

Katsube T, Tabata H, Ohta Y, Yamasaki Y, Anuurad E, Shiwaku K, Yamane Y.

J Agric Food Chem. 2004 Apr 21;52(8):2391-6.

PMID:
15080652
9.

Quantum mechanical and experimental oxidation studies of pentadecylresorcinol, olivetol, orcinol and resorcinol.

Hładyszowski J, Zubik L, Kozubek A.

Free Radic Res. 1998 Apr;28(4):359-68.

PMID:
9684980
10.

Inhibitory effect of quercetin metabolites and their related derivatives on copper ion-induced lipid peroxidation in human low-density lipoprotein.

Yamamoto N, Moon JH, Tsushida T, Nagao A, Terao J.

Arch Biochem Biophys. 1999 Dec 15;372(2):347-54.

PMID:
10600174
11.

Antigenotoxic and Antioxidant Properties of Solanum cernuum and Its Alkaloid, Cernumidine.

Damasceno JL, de Oliveira PF, Miranda MA, Lima M, Bastos JK, Tavares DC.

Biol Pharm Bull. 2016;39(6):920-6. doi: 10.1248/bpb.b15-00638.

12.

Antioxidant activity of diphenyl diselenide prevents the genotoxicity of several mutagens in Chinese hamster V79 cells.

Rosa RM, Moura DJ, Romano E Silva AC, Saffi J, Pêgas Henriques JA.

Mutat Res. 2007 Jul 10;631(1):44-54. Epub 2007 Apr 18.

PMID:
17507284
13.

Antioxidant role of melatonin in lipid peroxidation of human LDL.

Abuja PM, Liebmann P, Hayn M, Schauenstein K, Esterbauer H.

FEBS Lett. 1997 Aug 18;413(2):289-93.

14.

Patatin, the tuber storage protein of potato (Solanum tuberosum L.), exhibits antioxidant activity in vitro.

Liu YW, Han CH, Lee MH, Hsu FL, Hou WC.

J Agric Food Chem. 2003 Jul 16;51(15):4389-93.

PMID:
12848515
15.

Copper- and magnesium protoporphyrin complexes inhibit oxidative modification of LDL induced by hemin, transition metal ions and tyrosyl radicals.

Kapiotis S, Hermann M, Exner M, Laggner H, Gmeiner BM.

Free Radic Res. 2005 Nov;39(11):1193-202.

PMID:
16298745
16.

Liposome as a delivery system for carotenoids: comparative antioxidant activity of carotenoids as measured by ferric reducing antioxidant power, DPPH assay and lipid peroxidation.

Tan C, Xue J, Abbas S, Feng B, Zhang X, Xia S.

J Agric Food Chem. 2014 Jul 16;62(28):6726-35. doi: 10.1021/jf405622f. Epub 2014 Jul 3.

PMID:
24745755
17.

Structural aspects of the inhibitory effect of glabridin on LDL oxidation.

Belinky PA, Aviram M, Mahmood S, Vaya J.

Free Radic Biol Med. 1998 Jun;24(9):1419-29.

PMID:
9641259
18.

Evaluation of anti-herpetic and antioxidant activities, and cytotoxic and genotoxic effects of synthetic alkyl-esters of gallic acid.

Savi LA, Leal PC, Vieira TO, Rosso R, Nunes RJ, Yunes RA, Creczynski-Pasa TB, Barardi CR, Simões CM.

Arzneimittelforschung. 2005;55(1):66-75.

PMID:
15727165
19.

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