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Results by year

Table representation of search results timeline featuring number of search results per year.

Year Number of Results
1881 2
1947 1
1958 1
1959 1
1960 2
1962 4
1980 1
1983 1
1986 1
1987 2
1988 2
1989 3
1990 3
1991 2
1992 1
1993 6
1994 3
1995 14
1996 2
1997 7
1998 4
1999 6
2000 7
2001 6
2002 11
2003 4
2004 20
2005 15
2006 12
2007 17
2008 15
2009 12
2010 8
2011 3
2012 7
2013 12
2014 10
2015 9
2016 12
2017 12
2018 8
2019 15
2020 14
2021 12
2022 19
2023 5
2024 0

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Similar articles for PMID: 16226366

291 results

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Page 1
Occurrence of heterocyclic amines in cooked meat products.
Puangsombat K, Gadgil P, Houser TA, Hunt MC, Smith JS. Puangsombat K, et al. Meat Sci. 2012 Mar;90(3):739-46. doi: 10.1016/j.meatsci.2011.11.005. Epub 2011 Nov 9. Meat Sci. 2012. PMID: 22129588 Free article.
291 results