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Items: 1 to 20 of 189

1.

Dairy augmentation of total and central fat loss in obese subjects.

Zemel MB, Richards J, Mathis S, Milstead A, Gebhardt L, Silva E.

Int J Obes (Lond). 2005 Apr;29(4):391-7.

PMID:
15672113
2.

Effects of calcium and dairy on body composition and weight loss in African-American adults.

Zemel MB, Richards J, Milstead A, Campbell P.

Obes Res. 2005 Jul;13(7):1218-25.

3.

Calcium and dairy acceleration of weight and fat loss during energy restriction in obese adults.

Zemel MB, Thompson W, Milstead A, Morris K, Campbell P.

Obes Res. 2004 Apr;12(4):582-90.

4.

Whole-grain ready-to-eat oat cereal, as part of a dietary program for weight loss, reduces low-density lipoprotein cholesterol in adults with overweight and obesity more than a dietary program including low-fiber control foods.

Maki KC, Beiseigel JM, Jonnalagadda SS, Gugger CK, Reeves MS, Farmer MV, Kaden VN, Rains TM.

J Am Diet Assoc. 2010 Feb;110(2):205-14. doi: 10.1016/j.jada.2009.10.037.

PMID:
20102847
5.

High protein diets decrease total and abdominal fat and improve CVD risk profile in overweight and obese men and women with elevated triacylglycerol.

Clifton PM, Bastiaans K, Keogh JB.

Nutr Metab Cardiovasc Dis. 2009 Oct;19(8):548-54. doi: 10.1016/j.numecd.2008.10.006. Epub 2009 Jan 29.

PMID:
19179060
6.

Use of quality control indices in moderately hypocaloric Mediterranean diet for treatment of obesity.

De Lorenzo A, Petroni ML, De Luca PP, Andreoli A, Morini P, Iacopino L, Innocente I, Perriello G.

Diabetes Nutr Metab. 2001 Aug;14(4):181-8.

PMID:
11716286
7.

Effect of a high-protein, high-monounsaturated fat weight loss diet on glycemic control and lipid levels in type 2 diabetes.

Parker B, Noakes M, Luscombe N, Clifton P.

Diabetes Care. 2002 Mar;25(3):425-30.

PMID:
11874925
8.

Differences in glycaemic status do not predict weight loss in response to hypocaloric diets in obese patients.

de Luis DA, Aller R, Izaola O, Gonzalez Sagrado M, Conde R.

Clin Nutr. 2006 Feb;25(1):117-22. Epub 2005 Nov 8.

PMID:
16278036
11.

The role of dairy foods in weight management.

Zemel MB.

J Am Coll Nutr. 2005 Dec;24(6 Suppl):537S-46S. Review.

PMID:
16373953
12.
13.

A novel soy-based meal replacement formula for weight loss among obese individuals: a randomized controlled clinical trial.

Allison DB, Gadbury G, Schwartz LG, Murugesan R, Kraker JL, Heshka S, Fontaine KR, Heymsfield SB.

Eur J Clin Nutr. 2003 Apr;57(4):514-22.

PMID:
12700612
14.
15.

Decreased basal levels of glucagon-like peptide-1 after weight loss in obese subjects.

de Luis DA, Gonzalez Sagrado M, Conde R, Aller R, Izaola O.

Ann Nutr Metab. 2007;51(2):134-8. Epub 2007 May 29.

PMID:
17536190
17.

Mechanisms of dairy modulation of adiposity.

Zemel MB.

J Nutr. 2003 Jan;133(1):252S-256S. Review.

18.

Metabolic effects of weight loss on a very-low-carbohydrate diet compared with an isocaloric high-carbohydrate diet in abdominally obese subjects.

Tay J, Brinkworth GD, Noakes M, Keogh J, Clifton PM.

J Am Coll Cardiol. 2008 Jan 1;51(1):59-67. doi: 10.1016/j.jacc.2007.08.050.

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