Format
Sort by
Items per page

Send to

Choose Destination

Links from PubMed

Items: 1 to 20 of 401

1.

Determination of lincomycin and tylosin residues in honey by liquid chromatography/tandem mass spectrometry.

Thompson TS, Noot DK, Calvert J, Pernal SF.

Rapid Commun Mass Spectrom. 2005;19(3):309-16.

PMID:
15645470
2.

Determination of erythromycin and tylosin residues in honey by LC/MS/MS.

Granja R, Niño AM, Zucchetti R, Niño RM, Patel R, Salerno AG.

J AOAC Int. 2009 May-Jun;92(3):975-80.

PMID:
19610392
3.

Multiclass determination and confirmation of antibiotic residues in honey using LC-MS/MS.

Lopez MI, Pettis JS, Smith IB, Chu PS.

J Agric Food Chem. 2008 Mar 12;56(5):1553-9. doi: 10.1021/jf073236w. Epub 2008 Feb 8.

PMID:
18257525
5.

Trace analysis of antibacterial tylosin A, B, C and D in honey by liquid chromatography-electrospray ionization-mass spectrometry.

Nozal Nalda MJ, Bernal Yagüe JL, Gómez MT, Jiménez Sevilla JJ, Bernal del Nozal J, Higes Pascual M.

J Sep Sci. 2006 Feb;29(3):405-13.

PMID:
16544883
6.
7.
10.
11.
12.

Analysis of nicotinoid insecticides residues in honey by solid matrix partition clean-up and liquid chromatography-electrospray mass spectrometry.

Fidente P, Seccia S, Vanni F, Morrica P.

J Chromatogr A. 2005 Nov 11;1094(1-2):175-8. Epub 2005 Sep 22.

PMID:
16257305
13.

Optimisation and validation of a quantitative and confirmatory method for residues of macrolide antibiotics and lincomycin in kidney by liquid chromatography coupled to mass spectrometry.

Rezende CP, Souza LF, Almeida MP, Dias PG, Diniz MH, Garcia JC.

Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2012;29(4):587-95. doi: 10.1080/19440049.2011.652196. Epub 2012 Feb 9.

PMID:
22320663
14.

Study of the depletion of lincomycin residues in honey extracted from treated honeybee (Apis mellifera L.) colonies and the effect of the shook swarm procedure.

Adams SJ, Fussell RJ, Dickinson M, Wilkins S, Sharman M.

Anal Chim Acta. 2009 Apr 1;637(1-2):315-20. doi: 10.1016/j.aca.2008.09.013. Epub 2008 Sep 11.

PMID:
19286045
15.

Multiclass analysis of antibiotic residues in honey by ultraperformance liquid chromatography-tandem mass spectrometry.

Vidal JL, Aguilera-Luiz Mdel M, Romero-González R, Frenich AG.

J Agric Food Chem. 2009 Mar 11;57(5):1760-7. doi: 10.1021/jf8034572.

PMID:
19195999
16.
17.

Determination and confirmation of nitrofuran residues in honey using LC-MS/MS.

Lopez MI, Feldlaufer MF, Williams AD, Chu PS.

J Agric Food Chem. 2007 Feb 21;55(4):1103-8. Epub 2007 Jan 25.

PMID:
17253714
18.

Analysis of tetracyclines in honey by high-performance liquid chromatography/tandem mass spectrometry.

Khong SP, Hammel YA, Guy PA.

Rapid Commun Mass Spectrom. 2005;19(4):493-502.

PMID:
15655801
19.

Trace analysis of tiamulin in honey by liquid chromatography-diode array-electrospray ionization mass spectrometry detection.

Nozal MJ, Bernal JL, Martín MT, Jiménez JJ, Bernal J, Higes M.

J Chromatogr A. 2006 May 26;1116(1-2):102-8. Epub 2006 Mar 30.

PMID:
16574136
20.

Multi-screening approach to monitor and quantify 42 antibiotic residues in honey by liquid chromatography-tandem mass spectrometry.

Hammel YA, Mohamed R, Gremaud E, LeBreton MH, Guy PA.

J Chromatogr A. 2008 Jan 4;1177(1):58-76. Epub 2007 Nov 17.

PMID:
18054364

Supplemental Content

Support Center