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Items: 1 to 20 of 487

1.

Long-term ovo-lacto vegetarian diet impairs vitamin B-12 status in pregnant women.

Koebnick C, Hoffmann I, Dagnelie PC, Heins UA, Wickramasinghe SN, Ratnayaka ID, Gruendel S, Lindemans J, Leitzmann C.

J Nutr. 2004 Dec;134(12):3319-26.

2.

Long-term effect of a plant-based diet on magnesium status during pregnancy.

Koebnick C, Leitzmann R, García AL, Heins UA, Heuer T, Golf S, Katz N, Hoffmann I, Leitzmann C.

Eur J Clin Nutr. 2005 Feb;59(2):219-25.

PMID:
15454974
3.

Plasma homocysteine levels in Taiwanese vegetarians are higher than those of omnivores.

Hung CJ, Huang PC, Lu SC, Li YH, Huang HB, Lin BF, Chang SJ, Chou HF.

J Nutr. 2002 Feb;132(2):152-8.

4.

Total homocysteine, vitamin B(12), and total antioxidant status in vegetarians.

Herrmann W, Schorr H, Purschwitz K, Rassoul F, Richter V.

Clin Chem. 2001 Jun;47(6):1094-101.

5.

The relationship between micronuclei in human lymphocytes and selected micronutrients in vegetarians and non-vegetarians.

Kazimírová A, Barancoková M, Krajcovicová-Kudlácková M, Volkovová K, Staruchová M, Valachovicová M, Pauková V, Blazícek P, Wsólová L, Dusinská M.

Mutat Res. 2006 Dec 10;611(1-2):64-70. Epub 2006 Sep 15.

PMID:
16978915
6.

Folate status during pregnancy in women is improved by long-term high vegetable intake compared with the average western diet.

Koebnick C, Heins UA, Hoffmann I, Dagnelie PC, Leitzmann C.

J Nutr. 2001 Mar;131(3):733-9. Erratum in: J Nutr 2001 May;131(5):1586.

7.

The status of plasma homocysteine and related B-vitamins in healthy young vegetarians and nonvegetarians.

Huang YC, Chang SJ, Chiu YT, Chang HH, Cheng CH.

Eur J Nutr. 2003 Apr;42(2):84-90.

PMID:
12638029
8.

The effect of diet on plasma homocysteine concentrations in healthy male subjects.

Mann NJ, Li D, Sinclair AJ, Dudman NP, Guo XW, Elsworth GR, Wilson AK, Kelly FD.

Eur J Clin Nutr. 1999 Nov;53(11):895-9.

PMID:
10557004
9.

Impact of menstrual blood loss and diet on iron deficiency among women in the UK.

Harvey LJ, Armah CN, Dainty JR, Foxall RJ, John Lewis D, Langford NJ, Fairweather-Tait SJ.

Br J Nutr. 2005 Oct;94(4):557-64.

PMID:
16197581
10.

Dietary intake and nutritional status of vegetarian and omnivorous preschool children and their parents in Taiwan.

Yen CE, Yen CH, Huang MC, Cheng CH, Huang YC.

Nutr Res. 2008 Jul;28(7):430-6. doi: 10.1016/j.nutres.2008.03.012.

PMID:
19083442
12.
13.
14.

Plasma total homocysteine status of vegetarians compared with omnivores: a systematic review and meta-analysis.

Obersby D, Chappell DC, Dunnett A, Tsiami AA.

Br J Nutr. 2013 Mar 14;109(5):785-94. doi: 10.1017/S000711451200520X. Epub 2013 Jan 8. Review.

PMID:
23298782
15.

A comparison of some of the cardiovascular risk factors in vegetarian and omnivorous Turkish females.

Karabudak E, Kiziltan G, Cigerim N.

J Hum Nutr Diet. 2008 Feb;21(1):13-22. doi: 10.1111/j.1365-277X.2007.00831.x.

PMID:
18184390
16.

The impact of vegetarianism on some haematological parameters.

Obeid R, Geisel J, Schorr H, Hübner U, Herrmann W.

Eur J Haematol. 2002 Nov-Dec;69(5-6):275-9.

PMID:
12460231
17.

Serum homocysteine, folate, vitamin B12 and total antioxidant status in vegetarian children.

Ambroszkiewicz J, Klemarczyk W, Chełchowska M, Gajewska J, Laskowska-Klita T.

Adv Med Sci. 2006;51:265-8.

PMID:
17357323
18.

Effect of a lacto-ovo vegetarian diet on fasting small intestinal motility.

Andrews JM, Doran SM, Di Matteo AC, Leong L, Macintosh C, Chiu CJ, Read NW, Fraser RJ.

Scand J Gastroenterol. 2001 Oct;36(10):1037-43.

PMID:
11589375
19.

Nutrient intake and haematological status of vegetarians and age-sex matched omnivores.

Alexander D, Ball MJ, Mann J.

Eur J Clin Nutr. 1994 Aug;48(8):538-46.

PMID:
7956998
20.

Comparison of the dietary cobalt intake in three different Australian diets.

Hokin B, Adams M, Ashton J, Louie H.

Asia Pac J Clin Nutr. 2004;13(3):289-91.

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