Format
Sort by

Send to

Choose Destination

Links from PubMed

Items: 1 to 20 of 186

1.

Does supplemental vitamin C increase cardiovascular disease risk in women with diabetes?

Lee DH, Folsom AR, Harnack L, Halliwell B, Jacobs DR Jr.

Am J Clin Nutr. 2004 Nov;80(5):1194-200.

2.

Antioxidant vitamins and coronary heart disease risk: a pooled analysis of 9 cohorts.

Knekt P, Ritz J, Pereira MA, O'Reilly EJ, Augustsson K, Fraser GE, Goldbourt U, Heitmann BL, Hallmans G, Liu S, Pietinen P, Spiegelman D, Stevens J, Virtamo J, Willett WC, Rimm EB, Ascherio A.

Am J Clin Nutr. 2004 Dec;80(6):1508-20.

3.

Dietary antioxidant vitamins and death from coronary heart disease in postmenopausal women.

Kushi LH, Folsom AR, Prineas RJ, Mink PJ, Wu Y, Bostick RM.

N Engl J Med. 1996 May 2;334(18):1156-62.

4.

Intake of vitamins A, C, and E and postmenopausal breast cancer. The Iowa Women's Health Study.

Kushi LH, Fee RM, Sellers TA, Zheng W, Folsom AR.

Am J Epidemiol. 1996 Jul 15;144(2):165-74.

5.

Dietary antioxidants and risk of myocardial infarction in the elderly: the Rotterdam Study.

Klipstein-Grobusch K, Geleijnse JM, den Breeijen JH, Boeing H, Hofman A, Grobbee DE, Witteman JC.

Am J Clin Nutr. 1999 Feb;69(2):261-6.

6.

Intake of antioxidant vitamins and risk of death from stroke in postmenopausal women.

Yochum LA, Folsom AR, Kushi LH.

Am J Clin Nutr. 2000 Aug;72(2):476-83.

8.

Dietary iron intake and Type 2 diabetes incidence in postmenopausal women: the Iowa Women's Health Study.

Lee DH, Folsom AR, Jacobs DR Jr.

Diabetologia. 2004 Feb;47(2):185-94. Epub 2004 Jan 8.

PMID:
14712349
10.

Antioxidant nutrient intake and diabetic retinopathy: the San Luis Valley Diabetes Study.

Mayer-Davis EJ, Bell RA, Reboussin BA, Rushing J, Marshall JA, Hamman RF.

Ophthalmology. 1998 Dec;105(12):2264-70.

PMID:
9855158
11.

Relation between intake of vitamins C and E and risk of diabetic retinopathy in the Atherosclerosis Risk in Communities Study.

Millen AE, Klein R, Folsom AR, Stevens J, Palta M, Mares JA.

Am J Clin Nutr. 2004 May;79(5):865-73.

13.

Vitamin C and risk of coronary heart disease in women.

Osganian SK, Stampfer MJ, Rimm E, Spiegelman D, Hu FB, Manson JE, Willett WC.

J Am Coll Cardiol. 2003 Jul 16;42(2):246-52.

14.

Dietary antioxidants and carotid artery wall thickness. The ARIC Study. Atherosclerosis Risk in Communities Study.

Kritchevsky SB, Shimakawa T, Tell GS, Dennis B, Carpenter M, Eckfeldt JH, Peacher-Ryan H, Heiss G.

Circulation. 1995 Oct 15;92(8):2142-50.

15.

Coffee consumption and risk of type 2 diabetes mellitus: an 11-year prospective study of 28 812 postmenopausal women.

Pereira MA, Parker ED, Folsom AR.

Arch Intern Med. 2006 Jun 26;166(12):1311-6.

PMID:
16801515
16.

Dietary and circulating antioxidant vitamins in relation to carotid plaques in middle-aged women.

Iannuzzi A, Celentano E, Panico S, Galasso R, Covetti G, Sacchetti L, Zarrilli F, De Michele M, Rubba P.

Am J Clin Nutr. 2002 Sep;76(3):582-7.

17.

Flavonoid intake and cardiovascular disease mortality: a prospective study in postmenopausal women.

Mink PJ, Scrafford CG, Barraj LM, Harnack L, Hong CP, Nettleton JA, Jacobs DR Jr.

Am J Clin Nutr. 2007 Mar;85(3):895-909.

18.

Prospective study showing that dietary vitamin C reduced the risk of age-related cataracts in a middle-aged Japanese population.

Yoshida M, Takashima Y, Inoue M, Iwasaki M, Otani T, Sasaki S, Tsugane S; JPHC Study Group.

Eur J Nutr. 2007 Mar;46(2):118-24.

PMID:
17265171
19.

Long-term intake of vitamins and carotenoids and odds of early age-related cortical and posterior subcapsular lens opacities.

Taylor A, Jacques PF, Chylack LT Jr, Hankinson SE, Khu PM, Rogers G, Friend J, Tung W, Wolfe JK, Padhye N, Willett WC.

Am J Clin Nutr. 2002 Mar;75(3):540-9.

20.
Items per page

Supplemental Content

Write to the Help Desk