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Items: 1 to 20 of 90

1.

A model of chronic IgE-mediated food allergy in ovalbumin-sensitized mice.

Saldanha JC, Gargiulo DL, Silva SS, Carmo-Pinto FH, Andrade MC, Alvarez-Leite JI, Teixeira MM, Cara DC.

Braz J Med Biol Res. 2004 Jun;37(6):809-16. Epub 2004 May 27.

2.

IgE and mast cell response on intestinal allergen exposure: a murine model to study the onset of food allergy.

van Halteren AG, van der Cammen MJ, Biewenga J, Savelkoul HF, Kraal G.

J Allergy Clin Immunol. 1997 Jan;99(1 Pt 1):94-9.

PMID:
9003216
3.

Role of IL-4 in aversion induced by food allergy in mice.

Dourado LP, Saldanha JC, Gargiulo DL, Noviello Mde L, Brant CC, Reis ML, Souza RM, Faria AM, Souza Dda G, Cara DC.

Cell Immunol. 2010;262(1):62-8. doi: 10.1016/j.cellimm.2009.12.010. Epub 2010 Jan 4.

PMID:
20092813
4.

Murine model of food allergy after epicutaneous sensitization: role of mucosal mast cell protease-1.

Vaali K, Puumalainen TJ, Lehto M, Wolff H, Rita H, Alenius H, Palosuo T.

Scand J Gastroenterol. 2006 Dec;41(12):1405-13.

PMID:
17101571
5.

Prolonged ingestion of ovalbumin diet by sensitized mice improves the metabolic consequences induced by experimental food allergy.

Batista NV, Pereira RV, Noviello ML, Dourado LP, Perez DA, Foureaux G, Ferreira AJ, Ferreira AV, Cara DC.

Clin Exp Immunol. 2014 Dec;178(3):416-27. doi: 10.1111/cei.12435.

6.

The effects of probiotics supplementation timing on an ovalbumin-sensitized rat model.

Huang J, Zhong Y, Cai W, Zhang H, Tang W, Chen B.

FEMS Immunol Med Microbiol. 2010 Nov;60(2):132-41. doi: 10.1111/j.1574-695X.2010.00727.x. Epub 2010 Sep 16.

7.
8.

Oral tolerance induction does not resolve gastrointestinal inflammation in a mouse model of food allergy.

Burggraf M, Nakajima-Adachi H, Hachimura S, Ilchmann A, Pemberton AD, Kiyono H, Vieths S, Toda M.

Mol Nutr Food Res. 2011 Oct;55(10):1475-83. doi: 10.1002/mnfr.201000634. Epub 2011 Jun 29.

PMID:
21714123
9.

Allergen-specific antibody and cytokine responses, mast cell reactivity and intestinal permeability upon oral challenge of sensitized and tolerized mice.

Perrier C, Thierry AC, Mercenier A, Corthésy B.

Clin Exp Allergy. 2010 Jan;40(1):153-62. doi: 10.1111/j.1365-2222.2009.03329.x. Epub 2009 Aug 18.

PMID:
19689461
10.

Dose-dependent food allergy induction against ovalbumin under acid-suppression: a murine food allergy model.

Diesner SC, Knittelfelder R, Krishnamurthy D, Pali-Schöll I, Gajdzik L, Jensen-Jarolim E, Untersmayr E.

Immunol Lett. 2008 Nov 16;121(1):45-51. doi: 10.1016/j.imlet.2008.08.006. Epub 2008 Sep 25.

11.

The role of RANTES in a murine model of food allergy.

Lee JB, Matsumoto T, Shin YO, Yang HM, Min YK, Timothy O, Bae SJ, Quan FS.

Immunol Invest. 2004 Feb;33(1):27-38.

PMID:
15015830
12.

Oral probiotic bacterial administration suppressed allergic responses in an ovalbumin-induced allergy mouse model.

Kim H, Kwack K, Kim DY, Ji GE.

FEMS Immunol Med Microbiol. 2005 Aug 1;45(2):259-67.

13.

Intestinal anaphylaxis in the rat. Effect of chronic antigen exposure.

Curtis GH, Patrick MK, Catto-Smith AG, Gall DG.

Gastroenterology. 1990 Jun;98(6):1558-66.

PMID:
2186952
14.

Mesenteric lymph node transcriptome profiles in BALB/c mice sensitized to three common food allergens.

Husain M, Boermans HJ, Karrow NA.

BMC Genomics. 2011 Jan 6;12:12. doi: 10.1186/1471-2164-12-12.

15.

Lactobacillus casei strain Shirota suppresses serum immunoglobulin E and immunoglobulin G1 responses and systemic anaphylaxis in a food allergy model.

Shida K, Takahashi R, Iwadate E, Takamizawa K, Yasui H, Sato T, Habu S, Hachimura S, Kaminogawa S.

Clin Exp Allergy. 2002 Apr;32(4):563-70.

PMID:
11972603
16.

Herbal Formula-3 inhibits food allergy in rats by stabilizing mast cells through modulating calcium mobilization.

Yang B, Li J, Liu X, Ma L, Deng L, Liu J, Liu Z, Ji Q.

Int Immunopharmacol. 2013 Nov;17(3):576-84. doi: 10.1016/j.intimp.2013.06.016. Epub 2013 Jul 5. Erratum in: Int Immunopharmacol. 2014 Jan;18(1):212.

PMID:
23835145
17.

Food antigen causes TH2-dependent enteropathy followed by tissue repair in T-cell receptor transgenic mice.

Nakajima-Adachi H, Ebihara A, Kikuchi A, Ishida T, Sasaki K, Hirano K, Watanabe H, Asai K, Takahashi Y, Kanamori Y, Shimojo N, Matsuda H, Kohno Y, Hachimura S, Kaminogawa S.

J Allergy Clin Immunol. 2006 May;117(5):1125-32.

PMID:
16675342
18.

Interleukin-5 involvement in ovalbumin-induced eosinophil infiltration in mouse food-allergy model.

Bae SJ, Tanaka Y, Hakugawa J, Katayama I.

J Dermatol Sci. 1999 Sep;21(1):1-7.

PMID:
10468185
19.

Dietary supplementation with omega-3-PUFA-rich fish oil reduces signs of food allergy in ovalbumin-sensitized mice.

de Matos OG, Amaral SS, Pereira da Silva PE, Perez DA, Alvarenga DM, Ferreira AV, Alvarez-Leite J, Menezes GB, Cara DC.

Clin Dev Immunol. 2012;2012:236564. doi: 10.1155/2012/236564. Epub 2011 Nov 17.

20.

[Immunoregulatory effects of the Lonicera aquatic extract in the ovalbulmin-sensitized BALB/c mice].

Li F, Li HQ.

Zhonghua Er Ke Za Zhi. 2005 Nov;43(11):852-7. Chinese.

PMID:
16316537

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