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Items: 1 to 20 of 394

1.

Diet, nutrition and the prevention of type 2 diabetes.

Steyn NP, Mann J, Bennett PH, Temple N, Zimmet P, Tuomilehto J, Lindström J, Louheranta A.

Public Health Nutr. 2004 Feb;7(1A):147-65. Review.

PMID:
14972058
2.
3.

Dietary fat consumption and health.

Lichtenstein AH, Kennedy E, Barrier P, Danford D, Ernst ND, Grundy SM, Leveille GA, Van Horn L, Williams CL, Booth SL.

Nutr Rev. 1998 May;56(5 Pt 2):S3-19; discussion S19-28. Review.

PMID:
9624878
4.

Lifestyle changes can be achieved through counseling and follow-up in first-degree relatives of patients with type 2 diabetes.

Brekke HK, Jansson PA, Månsson JE, Lenner RA.

J Am Diet Assoc. 2003 Jul;103(7):835-43.

PMID:
12830021
5.

Systematic review of the long-term effects and economic consequences of treatments for obesity and implications for health improvement.

Avenell A, Broom J, Brown TJ, Poobalan A, Aucott L, Stearns SC, Smith WC, Jung RT, Campbell MK, Grant AM.

Health Technol Assess. 2004 May;8(21):iii-iv, 1-182. Review.

6.

Diet, nutrition and the prevention of excess weight gain and obesity.

Swinburn BA, Caterson I, Seidell JC, James WP.

Public Health Nutr. 2004 Feb;7(1A):123-46. Review.

PMID:
14972057
7.

Diet composition and the risk of type 2 diabetes: epidemiological and clinical evidence.

Parillo M, Riccardi G.

Br J Nutr. 2004 Jul;92(1):7-19. Review.

PMID:
15230984
8.
9.
10.

The Finnish Diabetes Prevention Study (DPS): Lifestyle intervention and 3-year results on diet and physical activity.

Lindström J, Louheranta A, Mannelin M, Rastas M, Salminen V, Eriksson J, Uusitupa M, Tuomilehto J; Finnish Diabetes Prevention Study Group.

Diabetes Care. 2003 Dec;26(12):3230-6.

PMID:
14633807
11.

Nutritional fats and the risk of type 2 diabetes and cancer.

Stoeckli R, Keller U.

Physiol Behav. 2004 Dec 30;83(4):611-5. Review.

PMID:
15621066
12.

Physical activity, body mass index, and risk of type 2 diabetes in patients with normal or impaired glucose regulation.

Hu G, Lindström J, Valle TT, Eriksson JG, Jousilahti P, Silventoinen K, Qiao Q, Tuomilehto J.

Arch Intern Med. 2004 Apr 26;164(8):892-6.

PMID:
15111376
13.

Low-fat diets and energy balance: how does the evidence stand in 2002?

Astrup A, Astrup A, Buemann B, Flint A, Raben A.

Proc Nutr Soc. 2002 May;61(2):299-309. Review.

PMID:
12133213
14.

Lifestyle strategies for weight control: experience from the Finnish Diabetes Prevention Study.

Lindström J, Peltonen M, Tuomilehto J.

Proc Nutr Soc. 2005 Feb;64(1):81-8. Review.

PMID:
15877926
15.

[Nutrition and metabolic syndrome].

Matía Martín P, Lecumberri Pascual E, Calle Pascual AL.

Rev Esp Salud Publica. 2007 Sep-Oct;81(5):489-505. Review. Spanish.

16.

Prevention of diabetes mellitus in subjects with impaired glucose tolerance in the Finnish Diabetes Prevention Study: results from a randomized clinical trial.

Lindström J, Eriksson JG, Valle TT, Aunola S, Cepaitis Z, Hakumäki M, Hämäläinen H, Ilanne-Parikka P, Keinänen-Kiukaanniemi S, Laakso M, Louheranta A, Mannelin M, Martikkala V, Moltchanov V, Rastas M, Salminen V, Sundvall J, Uusitupa M, Tuomilehto J.

J Am Soc Nephrol. 2003 Jul;14(7 Suppl 2):S108-13.

17.

Lifestyle factors associated with glycaemic control and body mass index in older adults with diabetes.

Grylls WK, McKenzie JE, Horwath CC, Mann JI.

Eur J Clin Nutr. 2003 Nov;57(11):1386-93.

PMID:
14576751
18.

Can type 2 diabetes be prevented in UK general practice? A lifestyle-change feasibility study (ISAIAH).

Barclay C, Procter KL, Glendenning R, Marsh P, Freeman J, Mathers N.

Br J Gen Pract. 2008 Aug;58(553):541-7. doi: 10.3399/bjgp08X319701.

19.

Obesity trends in Latin America: transiting from under- to overweight.

Uauy R, Albala C, Kain J.

J Nutr. 2001 Mar;131(3):893S-899S.

20.

[Is type-2 diabetes mellitus preventable?].

Jermendy G.

Orv Hetil. 2003 Sep 28;144(39):1909-17. Review. Hungarian.

PMID:
14598569

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