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Items: 1 to 20 of 496

1.

Diet, nutrition and the prevention of chronic diseases.

[No authors listed]

World Health Organ Tech Rep Ser. 2003;916:i-viii, 1-149, backcover.

PMID:
12768890
2.

A life course approach to diet, nutrition and the prevention of chronic diseases.

Darnton-Hill I, Nishida C, James WP.

Public Health Nutr. 2004 Feb;7(1A):101-21. Review.

PMID:
14972056
3.

Diet, nutrition and the prevention of excess weight gain and obesity.

Swinburn BA, Caterson I, Seidell JC, James WP.

Public Health Nutr. 2004 Feb;7(1A):123-46. Review.

PMID:
14972057
4.

The joint WHO/FAO expert consultation on diet, nutrition and the prevention of chronic diseases: process, product and policy implications.

Nishida C, Uauy R, Kumanyika S, Shetty P.

Public Health Nutr. 2004 Feb;7(1A):245-50. No abstract available.

PMID:
14972063
6.

Marabou 2005: nutrition and human development.

James P.

Nutr Rev. 2006 May;64(5 Pt 2):S1-11; discussion S72-91.

PMID:
16770947
7.

Feedback on WHO/FAO global report on diet, nutrition and non-communicable diseases.

[No authors listed]

Public Health Nutr. 2003 Aug;6(5):425. No abstract available.

PMID:
12959120
9.

FAO/WHO launch expert report on diet, nutrition and prevention of chronic diseases.

Margetts B.

Public Health Nutr. 2003 Jun;6(4):323-5. No abstract available.

PMID:
12795818
11.

WHO's strategy on nutrition and noncommunicable diseases prevention.

Puska P.

IARC Sci Publ. 2002;156:519-21. No abstract available.

PMID:
12484249
12.

The WHO's global health strategy: a call to arms for dietetics professionals.

Phillips MW Jr.

J Am Diet Assoc. 2004 Apr;104(4):520-3. No abstract available.

PMID:
15054330
13.

Nutrition, physical activity, and quality of life in older adults: summary.

Drewnowski A, Evans WJ.

J Gerontol A Biol Sci Med Sci. 2001 Oct;56 Spec No 2:89-94. Review.

PMID:
11730242
14.

[Nutritional transition and non-communicable diet-related chronic diseases in developing countries].

Maire B, Lioret S, Gartner A, Delpeuch F.

Sante. 2002 Jan-Mar;12(1):45-55. Review. French.

15.
16.

Health benefits of physical activity with special reference to interaction with diet.

Vuori IM.

Public Health Nutr. 2001 Apr;4(2B):517-28. Review.

PMID:
11683546
17.

Feedback on WHO/FAO global report on diet, nutrition and prevention of chronic diseases(NCD).

Margetts B.

Public Health Nutr. 2003 Aug;6(5):423-4; discussion 425, 427-9. No abstract available.

PMID:
12961757
18.

Rethinking global health challenges: towards a 'global compact' for reducing the burden of chronic disease.

Magnusson RS.

Public Health. 2009 Mar;123(3):265-74. doi: 10.1016/j.puhe.2008.12.023. Epub 2009 Mar 10.

PMID:
19278695
20.

Trade liberalisation and the nutrition transition: mapping the pathways for public health nutritionists.

Thow AM.

Public Health Nutr. 2009 Nov;12(11):2150-8. doi: 10.1017/S1368980009005680. Epub 2009 May 12.

PMID:
19433005

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