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Items: 1 to 20 of 87

1.

Effect of mineral oil, sunflower oil, and coconut oil on prevention of hair damage.

Rele AS, Mohile RB.

J Cosmet Sci. 2003 Mar-Apr;54(2):175-92.

PMID:
12715094
2.
3.

Investigation of penetration abilities of various oils into human hair fibers.

Keis K, Persaud D, Kamath YK, Rele AS.

J Cosmet Sci. 2005 Sep-Oct;56(5):283-95.

PMID:
16258695
4.

Composition of plasma and atheromatous plaque among coronary artery disease subjects consuming coconut oil or sunflower oil as the cooking medium.

Palazhy S, Kamath P, Rajesh PC, Vaidyanathan K, Nair SK, Vasudevan DM.

J Am Coll Nutr. 2012 Dec;31(6):392-6.

PMID:
23756582
5.

Plasma lipids of golden Syrian hamsters fed dietary rose hip, sunflower, olive and coconut oils.

González I, Escobar M, Olivera P.

Rev Esp Fisiol. 1997 Jun;53(2):199-204.

PMID:
9291530
6.

Effect of oil films on moisture vapor absorption on human hair.

Keis K, Huemmer CL, Kamath YK.

J Cosmet Sci. 2007 Mar-Apr;58(2):135-45.

PMID:
17520153
7.
9.

Inhibition of growth of dermatophytes by Indian hair oils.

Garg AP, Müller J.

Mycoses. 1992 Nov-Dec;35(11-12):363-9.

PMID:
1302812
11.

A comparison between interactions of triglyceride oil and mineral oil with proteins and their ability to reduce cleanser surfactant-induced irritation.

Mukherjee S, Yang L, Vincent C, Lei X, Ottaviani MF, Ananthapadmanabhan KP.

Int J Cosmet Sci. 2015 Aug;37(4):371-8. doi: 10.1111/ics.12205. Epub 2015 Apr 13.

PMID:
25656133
12.

Natural (Mineral, Vegetable, Coconut, Essential) Oils and Contact Dermatitis.

Verallo-Rowell VM, Katalbas SS, Pangasinan JP.

Curr Allergy Asthma Rep. 2016 Jul;16(7):51. doi: 10.1007/s11882-016-0630-9. Review.

PMID:
27373890
13.

Retention of natural antioxidants of blends of groundnut and sunflower oils with minor oils during storage and frying.

Sunil L, Reddy PV, Krishna AG, Urooj A.

J Food Sci Technol. 2015 Feb;52(2):849-57. doi: 10.1007/s13197-013-1069-9. Epub 2013 Jul 4.

14.

Brazilian oils and butters: the effect of different fatty acid chain composition on human hair physiochemical properties.

Fregonesi A, Scanavez C, Santos L, De Oliveira A, Roesler R, Escudeiro C, Moncayo P, De Sanctis D, Gesztesi JL.

J Cosmet Sci. 2009 Mar-Apr;60(2):273-80.

PMID:
19450426
15.

Oxidative stress related DNA adducts in the liver of female rats fed with sunflower-, rapeseed-, olive- or coconut oil supplemented diets.

Eder E, Wacker M, Lutz U, Nair J, Fang X, Bartsch H, Beland FA, Schlatter J, Lutz WK.

Chem Biol Interact. 2006 Feb 1;159(2):81-9. Epub 2005 Oct 27.

PMID:
16256967
16.

Genetic possibilities for altering sunflower oil quality to obtain novel oils.

Skorić D, Jocić S, Sakac Z, Lecić N.

Can J Physiol Pharmacol. 2008 Apr;86(4):215-21. doi: 10.1139/Y08-008. Review.

PMID:
18418432
17.

Vegetable oil fortified feeds in the nutrition of very low birthweight babies.

Vaidya UV, Hegde VM, Bhave SA, Pandit AN.

Indian Pediatr. 1992 Dec;29(12):1519-27.

PMID:
1345325
18.

A randomized study of coconut oil versus sunflower oil on cardiovascular risk factors in patients with stable coronary heart disease.

Vijayakumar M, Vasudevan DM, Sundaram KR, Krishnan S, Vaidyanathan K, Nandakumar S, Chandrasekhar R, Mathew N.

Indian Heart J. 2016 Jul-Aug;68(4):498-506. doi: 10.1016/j.ihj.2015.10.384. Epub 2016 Jan 13.

20.

A study on radon absorption efficiencies of edible oils produced in India.

Karunakara N, Al-Azmi D.

Health Phys. 2010 Apr;98(4):621-7. doi: 10.1097/HP.0b013e3181c9f7be.

PMID:
20220370

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