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Items: 1 to 20 of 118

1.

Cranberry flavonoids, atherosclerosis and cardiovascular health.

Reed J.

Crit Rev Food Sci Nutr. 2002;42(3 Suppl):301-16. Review.

PMID:
12058989
2.

Cranberries (Vaccinium macrocarpon) and cardiovascular disease risk factors.

McKay DL, Blumberg JB.

Nutr Rev. 2007 Nov;65(11):490-502. Review.

PMID:
18038941
3.

Flavonoids protect LDL from oxidation and attenuate atherosclerosis.

Fuhrman B, Aviram M.

Curr Opin Lipidol. 2001 Feb;12(1):41-8. Review.

PMID:
11176202
4.

Pomegranate juice flavonoids inhibit low-density lipoprotein oxidation and cardiovascular diseases: studies in atherosclerotic mice and in humans.

Aviram M, Dornfeld L, Kaplan M, Coleman R, Gaitini D, Nitecki S, Hofman A, Rosenblat M, Volkova N, Presser D, Attias J, Hayek T, Fuhrman B.

Drugs Exp Clin Res. 2002;28(2-3):49-62. Review.

PMID:
12224378
5.

Polyphenols as potential therapeutical agents against cardiovascular diseases.

Curin Y, Andriantsitohaina R.

Pharmacol Rep. 2005;57 Suppl:97-107. Review.

6.

Anti-oxidant effect of flavonoids on the susceptibility of LDL oxidation.

Naderi GA, Asgary S, Sarraf-Zadegan N, Shirvany H.

Mol Cell Biochem. 2003 Apr;246(1-2):193-6.

PMID:
12841362
7.

Pomegranate juice consumption reduces oxidative stress, atherogenic modifications to LDL, and platelet aggregation: studies in humans and in atherosclerotic apolipoprotein E-deficient mice.

Aviram M, Dornfeld L, Rosenblat M, Volkova N, Kaplan M, Coleman R, Hayek T, Presser D, Fuhrman B.

Am J Clin Nutr. 2000 May;71(5):1062-76.

8.

Wine flavonoids protect against LDL oxidation and atherosclerosis.

Aviram M, Fuhrman B.

Ann N Y Acad Sci. 2002 May;957:146-61. Review.

PMID:
12074969
9.

Cardiovascular disease and nutrient antioxidants: role of low-density lipoprotein oxidation.

Frei B.

Crit Rev Food Sci Nutr. 1995 Jan;35(1-2):83-98. Review.

PMID:
7748483
10.

Phytochemicals of cranberries and cranberry products: characterization, potential health effects, and processing stability.

Pappas E, Schaich KM.

Crit Rev Food Sci Nutr. 2009 Oct;49(9):741-81. doi: 10.1080/10408390802145377. Review.

PMID:
20443158
12.

Oxidized low-density lipoprotein and atherosclerosis.

Devaraj S, Jialal I.

Int J Clin Lab Res. 1996;26(3):178-84. Review.

PMID:
8905449
13.

Dietary antioxidants and paraoxonases against LDL oxidation and atherosclerosis development.

Aviram M, Kaplan M, Rosenblat M, Fuhrman B.

Handb Exp Pharmacol. 2005;(170):263-300. Review.

PMID:
16596803
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17.

The role of oxidized lipoproteins in atherogenesis.

Berliner JA, Heinecke JW.

Free Radic Biol Med. 1996;20(5):707-27. Review.

PMID:
8721615
19.

[Flavonoids in the prevention and treatment of cardiovascular diseases].

Majewska-Wierzbicka M, Czeczot H.

Pol Merkur Lekarski. 2012 Jan;32(187):50-4. Review. Polish.

PMID:
22400181
20.

Oxidized lipoproteins in atherosclerosis and thrombosis.

Holvoet P, Collen D.

FASEB J. 1994 Dec;8(15):1279-84. Review.

PMID:
8001740

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