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Items: 1 to 20 of 143

1.

Heterogeneity in assessing self-reports of caffeine exposure: implications for studies of health effects.

Bracken MB, Triche E, Grosso L, Hellenbrand K, Belanger K, Leaderer BP.

Epidemiology. 2002 Mar;13(2):165-71.

PMID:
11880757
2.

Caffeine content of common beverages.

Bunker ML, McWilliams M.

J Am Diet Assoc. 1979 Jan;74(1):28-32.

PMID:
762339
3.

Teratogen update: evaluation of the reproductive and developmental risks of caffeine.

Christian MS, Brent RL.

Teratology. 2001 Jul;64(1):51-78. Review.

PMID:
11410911
4.

Patterns of caffeine consumption.

Shirlow MJ.

Hum Nutr Appl Nutr. 1983 Aug;37(4):307-13.

PMID:
6643125
5.

Caffeine content of beverages as consumed.

Gilbert RM, Marshman JA, Schwieder M, Berg R.

Can Med Assoc J. 1976 Feb 7;114(3):205-8.

6.

The caffeine contents of non-alcoholic beverages.

Galasko GT, Furman KI, Alberts E.

Food Chem Toxicol. 1989 Jan;27(1):49-51.

PMID:
2703194
7.

Caffeine content of brewed teas.

Chin JM, Merves ML, Goldberger BA, Sampson-Cone A, Cone EJ.

J Anal Toxicol. 2008 Oct;32(8):702-4.

PMID:
19007524
8.

The relationship between green tea and total caffeine intake and risk for self-reported type 2 diabetes among Japanese adults.

Iso H, Date C, Wakai K, Fukui M, Tamakoshi A; JACC Study Group.

Ann Intern Med. 2006 Apr 18;144(8):554-62.

PMID:
16618952
9.

Caffeine in pregnancy.

Kuczkowski KM.

Arch Gynecol Obstet. 2009 Nov;280(5):695-8. doi: 10.1007/s00404-009-0991-6. Epub 2009 Feb 24. Review.

PMID:
19238414
11.

Assessment of caffeine exposure: caffeine content of beverages, caffeine intake, and plasma concentrations of methylxanthines.

Lelo A, Miners JO, Robson R, Birkett DJ.

Clin Pharmacol Ther. 1986 Jan;39(1):54-9.

PMID:
3943270
12.

Caffeinated-beverage consumption and its association with socio-demographic characteristics and self-perceived academic stress in first and second year students at the University of Puerto Rico Medical Sciences Campus (UPR-MSC).

Ríos JL, Betancourt J, Pagán I, Fabián C, Cruz SY, González AM, González MJ, Rivera-Soto WT, Palacios C.

P R Health Sci J. 2013 Jun;32(2):95-100.

PMID:
23781626
13.

Caffeine levels in beverages from Argentina's market: application to caffeine dietary intake assessment.

Olmos V, Bardoni N, Ridolfi AS, Villaamil Lepori EC.

Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2009 Mar;26(3):275-81. doi: 10.1080/02652030802430649.

PMID:
19680899
14.

Caffeinated beverages and decreased fertility.

Wilcox A, Weinberg C, Baird D.

Lancet. 1988 Dec 24-31;2(8626-8627):1453-6.

PMID:
2904572
15.

Caffeine content of decaffeinated coffee.

McCusker RR, Fuehrlein B, Goldberger BA, Gold MS, Cone EJ.

J Anal Toxicol. 2006 Oct;30(8):611-3.

PMID:
17132260
16.

[Caffeine and children].

D'ius PB.

Vopr Pitan. 1997;(1):39-41. Russian.

PMID:
9214143
17.
18.

Beverage intake among preschool children and its effect on weight status.

O'Connor TM, Yang SJ, Nicklas TA.

Pediatrics. 2006 Oct;118(4):e1010-8.

PMID:
17015497
19.

Caffeine content of prepackaged national-brand and private-label carbonated beverages.

Chou KH, Bell LN.

J Food Sci. 2007 Aug;72(6):C337-42.

PMID:
17995675
20.

Misclassification of exposure: coffee as a surrogate for caffeine intake.

Brown J, Kreiger N, Darlington GA, Sloan M.

Am J Epidemiol. 2001 Apr 15;153(8):815-20.

PMID:
11296156

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