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Items: 1 to 20 of 308

1.

Feeding dried purple laver (nori) to vitamin B12-deficient rats significantly improves vitamin B12 status.

Takenaka S, Sugiyama S, Ebara S, Miyamoto E, Abe K, Tamura Y, Watanabe F, Tsuyama S, Nakano Y.

Br J Nutr. 2001 Jun;85(6):699-703.

PMID:
11430774
2.

Dried green and purple lavers (Nori) contain substantial amounts of biologically active vitamin B(12) but less of dietary iodine relative to other edible seaweeds.

Watanabe F, Takenaka S, Katsura H, Masumder SA, Abe K, Tamura Y, Nakano Y.

J Agric Food Chem. 1999 Jun;47(6):2341-3.

PMID:
10794633
3.

Characterization and bioavailability of vitamin B12-compounds from edible algae.

Watanabe F, Takenaka S, Kittaka-Katsura H, Ebara S, Miyamoto E.

J Nutr Sci Vitaminol (Tokyo). 2002 Oct;48(5):325-31. Review.

PMID:
12656203
4.

Characterization of vitamin B12 compounds from Korean purple laver (Porphyra sp.) products.

Miyamoto E, Yabuta Y, Kwak CS, Enomoto T, Watanabe F.

J Agric Food Chem. 2009 Apr 8;57(7):2793-6. doi: 10.1021/jf803755s.

PMID:
19256490
5.

Characterization of a vitamin B12 compound from unicellular coccolithophorid alga (Pleurochrysis carterae).

Miyamoto E, Watanabe F, Ebara S, Takenaka S, Takenaka H, Yamaguchi Y, Tanaka N, Inui H, Nakano Y.

J Agric Food Chem. 2001 Jul;49(7):3486-9.

PMID:
11453796
6.

Characterization of a vitamin B12 compound in the edible purple laver, Porphyra yezoensis.

Watanabe F, Takenaka S, Katsura H, Miyamoto E, Abe K, Tamura Y, Nakatsuka T, Nakano Y.

Biosci Biotechnol Biochem. 2000 Dec;64(12):2712-5.

8.

Bioavailability of dried asakusanori (porphyra tenera) as a source of Cobalamin (Vitamin B12).

Yamada K, Yamada Y, Fukuda M, Yamada S.

Int J Vitam Nutr Res. 1999 Nov;69(6):412-8.

PMID:
10642899
9.

Testicular injury to rats fed on soybean protein-based vitamin B12-deficient diet can be reduced by methionine supplementation.

Yamada K, Kawata T, Wada M, Mori K, Tamai H, Tanaka N, Tadokoro T, Tobimatsu T, Toraya T, Maekawa A.

J Nutr Sci Vitaminol (Tokyo). 2007 Apr;53(2):95-101.

10.

Accumulation of methylmalonic acid caused by vitamin B12-deficiency disrupts normal cellular metabolism in rat liver.

Toyoshima S, Watanabe F, Saido H, Pezacka EH, Jacobsen DW, Miyatake K, Nakano Y.

Br J Nutr. 1996 Jun;75(6):929-38.

PMID:
8774237
11.

Vitamin B₁₂-containing plant food sources for vegetarians.

Watanabe F, Yabuta Y, Bito T, Teng F.

Nutrients. 2014 May 5;6(5):1861-73. doi: 10.3390/nu6051861. Review.

12.

Serum C3 content in vitamin B(12)-deficient rats.

Wada M, Kawata T, Yamada K, Funada U, Kuwamori M, Endo M, Tanaka N, Tadokoro T, Maekawa A.

Int J Vitam Nutr Res. 1998;68(2):94-7.

PMID:
9565823
13.

Abnormal increase in the expression level of proliferating cell nuclear antigen (PCNA) in the liver and hepatic injury in rats with dietary cobalamin deficiency.

Nakao M, Kono N, Adachi S, Ebara S, Adachi T, Miura T, Yamaji R, Inui H, Nakano Y.

J Nutr Sci Vitaminol (Tokyo). 2006 Jun;52(3):168-73.

14.

Utilization of dietary protein in the vitamin B12-deficient rats.

Kawata T, Tashiro A, Tamiki A, Suga K, Kamioka S, Yamada K, Wada M, Tadokoro T, Maekawa A.

Int J Vitam Nutr Res. 1995;65(4):248-54.

PMID:
8789621
15.

A biochemical study of vitamin B12 deficiency in the baboon.

Verjee ZH, Siddons RC, Bharaj BS, Deana R.

Int J Vitam Nutr Res. 1975;45(3):273-83.

PMID:
810447
16.

Effect of vitamin B12-deficiency on the activity of hepatic cystathionine beta-synthase in rats.

Doi T, Kawata T, Tadano N, Iijima T, Maekawa A.

J Nutr Sci Vitaminol (Tokyo). 1989 Apr;35(2):101-10.

PMID:
2732804
17.

Effects of vitamin B12 deficiency on lipid metabolism of the rat liver and nervous system.

Fehling C, Jägerstad M, Akesson B, Axelsson J, Brun A.

Br J Nutr. 1978 May;39(3):501-13.

PMID:
638120
18.

Effects of vitamin B12-deficiency on testes tissue in rats.

Kawata T, Takada T, Morimoto F, Fujimoto N, Tanaka N, Yamada K, Wada M, Tadokoro T, Maekawa A.

J Nutr Sci Vitaminol (Tokyo). 1992 Aug;38(4):305-16.

PMID:
1291637
19.

Effect of vitamin B12 status on selenium methylation and toxicity in rats: in vivo and in vitro studies.

Chen CL, Whanger PD.

Toxicol Appl Pharmacol. 1993 Jan;118(1):65-72.

PMID:
8430425
20.

Characterization of corrinoid compounds from a Japanese black tea (Batabata-cha) fermented by bacteria.

Kittaka-Katsura H, Ebara S, Watanabe F, Nakano Y.

J Agric Food Chem. 2004 Feb 25;52(4):909-11.

PMID:
14969549
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