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Items: 1 to 20 of 162

1.

Blood glucose and meal patterns in time-blinded males, after aspartame, carbohydrate, and fat consumption, in relation to sweetness perception.

Melanson KJ, Westerterp-Plantenga MS, Campfield LA, Saris WH.

Br J Nutr. 1999 Dec;82(6):437-46.

PMID:
10690159
2.

Blood glucose patterns and appetite in time-blinded humans: carbohydrate versus fat.

Melanson KJ, Westerterp-Plantenga MS, Saris WH, Smith FJ, Campfield LA.

Am J Physiol. 1999 Aug;277(2 Pt 2):R337-45.

3.
4.

Taste and smell sensations enhance the satiating effect of both a high-carbohydrate and a high-fat meal in humans.

Warwick ZS, Hall WG, Pappas TN, Schiffman SS.

Physiol Behav. 1993 Mar;53(3):553-63.

PMID:
8451323
6.

Habitual meal frequency and energy intake regulation in partially temporally isolated men.

Westerterp-Plantenga MS, Kovacs EM, Melanson KJ.

Int J Obes Relat Metab Disord. 2002 Jan;26(1):102-10.

PMID:
11791154
7.

Dietary protein, carbohydrate, and fat enhance memory performance in the healthy elderly.

Kaplan RJ, Greenwood CE, Winocur G, Wolever TM.

Am J Clin Nutr. 2001 Nov;74(5):687-93.

8.
9.

Central and peripheral haemodynamic responses to high carbohydrate and high fat meals in human cardiac transplant recipients.

Kearney MT, Cowley AJ, Stubbs TA, Perry AJ, MacDonald IA.

Clin Sci (Lond). 1996 Jun;90(6):473-83.

PMID:
8697717
10.

Effect of Vietnamese common diet on postprandial blood glucose level in adult females.

Lin PY, Nhung BT, Khan NC, Sarukura N, Kunii D, Sakai T, Kassus A, Yamamoto S.

J Nutr Sci Vitaminol (Tokyo). 2007 Jun;53(3):247-52.

11.

Postprandial lipemia after short-term variation in dietary fat and carbohydrate.

Koutsari C, Malkova D, Hardman AE.

Metabolism. 2000 Sep;49(9):1150-5.

PMID:
11016896
12.

Comparison of high-fat and high-carbohydrate foods in a meal or snack on short-term fat and energy intakes in obese women.

Green SM, Wales JK, Lawton CL, Blundell JE.

Br J Nutr. 2000 Oct;84(4):521-30.

PMID:
11103223
13.
14.

Effects of short-term low- and high-carbohydrate diets on postprandial metabolism in non-diabetic and diabetic subjects.

Culling KS, Neil HA, Gilbert M, Frayn KN.

Nutr Metab Cardiovasc Dis. 2009 Jun;19(5):345-51. Epub 2007 Dec 20.

PMID:
18083355
16.

Test-meal palatability alters the effects of intragastric fat but not carbohydrate preloads on intake and rated appetite in healthy volunteers.

Robinson TM, Gray RW, Yeomans MR, French SJ.

Physiol Behav. 2005 Feb 15;84(2):193-203. Epub 2004 Dec 24.

PMID:
15708771
17.

Ghrelin response to carbohydrate-enriched breakfast is related to insulin.

Blom WA, Stafleu A, de Graaf C, Kok FJ, Schaafsma G, Hendriks HF.

Am J Clin Nutr. 2005 Feb;81(2):367-75.

18.

Inverse association between the effect of carbohydrates on blood glucose and subsequent short-term food intake in young men.

Anderson GH, Catherine NL, Woodend DM, Wolever TM.

Am J Clin Nutr. 2002 Nov;76(5):1023-30.

19.

Aspartame: effect on lunch-time food intake, appetite and hedonic response in children.

Anderson GH, Saravis S, Schacher R, Zlotkin S, Leiter LA.

Appetite. 1989 Oct;13(2):93-103.

PMID:
2802596
20.

Differential responses of circulating amylin to high-fat vs. high-carbohydrate meal in healthy men.

Eller LK, Ainslie PN, Poulin MJ, Reimer RA.

Clin Endocrinol (Oxf). 2008 Jun;68(6):890-7. Epub 2007 Nov 19.

PMID:
18031323

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