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Items: 1 to 20 of 342

1.
2.

Estimates of the effects of folic-acid fortification and folic-acid bioavailability for women.

Boushey CJ, Edmonds JW, Welshimer KJ.

Nutrition. 2001 Oct;17(10):873-9.

PMID:
11684395
4.

Folic acid food fortification prevents inadequate folate intake among preschoolers from Ontario.

Hennessy-Priest K, Mustard J, Keller H, Rysdale L, Beyers J, Goy R, Randall Simpson J.

Public Health Nutr. 2009 Sep;12(9):1548-55. doi: 10.1017/S1368980008004667. Epub 2009 Feb 6.

PMID:
19200405
5.

Folate fortification: potential impact on folate intake in an older population.

Flood VM, Webb KL, Smith W, Mitchell P, Bantick JM, Macintyre R, Sindhusake D, Rubin GL.

Eur J Clin Nutr. 2001 Sep;55(9):793-800.

6.

Feeding Infants and Toddlers Study: do vitamin and mineral supplements contribute to nutrient adequacy or excess among US infants and toddlers?

Briefel R, Hanson C, Fox MK, Novak T, Ziegler P.

J Am Diet Assoc. 2006 Jan;106(1 Suppl 1):S52-65.

PMID:
16376630
7.

Folate intake of the Dutch population according to newly established liquid chromatography data for foods.

Konings EJ, Roomans HH, Dorant E, Goldbohm RA, Saris WH, van den Brandt PA.

Am J Clin Nutr. 2001 Apr;73(4):765-76.

8.

Folate status of young Canadian women after folic acid fortification of grain products.

Shuaibi AM, House JD, Sevenhuysen GP.

J Am Diet Assoc. 2008 Dec;108(12):2090-4. doi: 10.1016/j.jada.2008.09.007.

PMID:
19027414
9.
10.

Folic acid intake from fortification in United States exceeds predictions.

Choumenkovitch SF, Selhub J, Wilson PW, Rader JI, Rosenberg IH, Jacques PF.

J Nutr. 2002 Sep;132(9):2792-8.

12.

Supplement use: is there any nutritional benefit?

Troppmann L, Gray-Donald K, Johns T.

J Am Diet Assoc. 2002 Jun;102(6):818-25.

PMID:
12067048
13.
14.

Older adults who use vitamin/mineral supplements differ from nonusers in nutrient intake adequacy and dietary attitudes.

Sebastian RS, Cleveland LE, Goldman JD, Moshfegh AJ.

J Am Diet Assoc. 2007 Aug;107(8):1322-32.

PMID:
17659898
15.
16.

Predicted contribution of folic acid fortification of corn masa flour to the usual folic acid intake for the US population: National Health and Nutrition Examination Survey 2001-2004.

Hamner HC, Mulinare J, Cogswell ME, Flores AL, Boyle CA, Prue CE, Wang CY, Carriquiry AL, Devine O.

Am J Clin Nutr. 2009 Jan;89(1):305-15. doi: 10.3945/ajcn.2008.26331. Epub 2008 Dec 3.

18.
19.

Evaluation of a new Recommended Dietary Allowance for folate.

Bailey LB.

J Am Diet Assoc. 1992 Apr;92(4):463-8, 471.

PMID:
1556348
20.

Effect of a voluntary food fortification policy on folate, related B vitamin status, and homocysteine in healthy adults.

Hoey L, McNulty H, Askin N, Dunne A, Ward M, Pentieva K, Strain J, Molloy AM, Flynn CA, Scott JM.

Am J Clin Nutr. 2007 Nov;86(5):1405-13.

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