Similar articles for PMID: 10227048

Year	Number of Results
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1974	1
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2015	11
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2019	10
2020	12
2021	11
2022	7
2023	3
2024	0

1

Usual dietary consumption of soy foods and its correlation with the excretion rate of isoflavonoids in overnight urine samples among Chinese women in Shanghai.

Chen Z, Zheng W, Custer LJ, Dai Q, Shu XO, Jin F, Franke AA. Chen Z, et al. Nutr Cancer. 1999;33(1):82-7. doi: 10.1080/01635589909514752. Nutr Cancer. 1999. PMID: 10227048

2

Isoflavonoid levels in spot urine are associated with frequency of dietary soy intake in a population-based sample of middle-aged and older Chinese in Singapore.

Seow A, Shi CY, Franke AA, Hankin JH, Lee HP, Yu MC. Seow A, et al. Cancer Epidemiol Biomarkers Prev. 1998 Feb;7(2):135-40. Cancer Epidemiol Biomarkers Prev. 1998. PMID: 9488588

3

Urinary isoflavonoid and lignan excretion on a Western diet: relation to soy, vegetable, and fruit intake.

Lampe JW, Gustafson DR, Hutchins AM, Martini MC, Li S, Wähälä K, Grandits GA, Potter JD, Slavin JL. Lampe JW, et al. Cancer Epidemiol Biomarkers Prev. 1999 Aug;8(8):699-707. Cancer Epidemiol Biomarkers Prev. 1999. PMID: 10744130

4

Urinary excretion of isoflavonoids and the risk of breast cancer.

Zheng W, Dai Q, Custer LJ, Shu XO, Wen WQ, Jin F, Franke AA. Zheng W, et al. Cancer Epidemiol Biomarkers Prev. 1999 Jan;8(1):35-40. Cancer Epidemiol Biomarkers Prev. 1999. PMID: 9950237

5

Overnight urinary isoflavone excretion in a population of women living in the United States, and its relationship to isoflavone intake.

Atkinson C, Skor HE, Fitzgibbons ED, Scholes D, Chen C, Wähälä K, Schwartz SM, Lampe JW. Atkinson C, et al. Cancer Epidemiol Biomarkers Prev. 2002 Mar;11(3):253-60. Cancer Epidemiol Biomarkers Prev. 2002. PMID: 11895874

6

Urinary excretion of phytoestrogens and risk of breast cancer among Chinese women in Shanghai.

Dai Q, Franke AA, Jin F, Shu XO, Hebert JR, Custer LJ, Cheng J, Gao YT, Zheng W. Dai Q, et al. Cancer Epidemiol Biomarkers Prev. 2002 Sep;11(9):815-21. Cancer Epidemiol Biomarkers Prev. 2002. PMID: 12223424

7

Overnight urinary excretion of isoflavones as an indicator for dietary isoflavone intake in Korean girls of pubertal age.

Kim J, Kim HJ, Joung H, Park MK, Li S, Song Y, Franke AA, Paik HY. Kim J, et al. Br J Nutr. 2010 Sep;104(5):709-15. doi: 10.1017/S0007114510000978. Epub 2010 Apr 13. Br J Nutr. 2010. PMID: 20385037

8

Urinary isoflavonoid phytoestrogen and lignan excretion after consumption of fermented and unfermented soy products.

Hutchins AM, Slavin JL, Lampe JW. Hutchins AM, et al. J Am Diet Assoc. 1995 May;95(5):545-51. doi: 10.1016/S0002-8223(95)00149-2. J Am Diet Assoc. 1995. PMID: 7722188 Clinical Trial.

9

Intake of soy foods and soy isoflavones by rural adult women in China.

Liu Z, Li W, Sun J, Liu C, Zeng Q, Huang J, Yu B, Huo J. Liu Z, et al. Asia Pac J Clin Nutr. 2004;13(2):204-9. Asia Pac J Clin Nutr. 2004. PMID: 15228989 Free article.

10

Interindividual variation in metabolism of soy isoflavones and lignans: influence of habitual diet on equol production by the gut microflora.

Rowland IR, Wiseman H, Sanders TA, Adlercreutz H, Bowey EA. Rowland IR, et al. Nutr Cancer. 2000;36(1):27-32. doi: 10.1207/S15327914NC3601_5. Nutr Cancer. 2000. PMID: 10798213 Clinical Trial.

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