Similar articles for PMID: 10063640

Year	Number of Results
1971	1
1991	1
1993	1
1994	2
1995	1
1996	1
1997	6
1998	7
1999	5
2000	2
2001	3
2002	2
2003	6
2004	2
2005	2
2006	3
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2008	6
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2010	7
2011	7
2012	5
2013	4
2014	9
2015	4
2016	3
2017	10
2018	5
2019	4
2021	3
2022	2
2024	0

1

Evaluation of a multiplex PCR assay for simultaneous identification of Salmonella sp., Salmonella enteritidis and Salmonella typhimurium from environmental swabs of poultry houses.

Soumet C, Ermel G, Rose N, Rose V, Drouin P, Salvat G, Colin P. Soumet C, et al. Lett Appl Microbiol. 1999 Feb;28(2):113-7. doi: 10.1046/j.1365-2672.1999.00488.x. Lett Appl Microbiol. 1999. PMID: 10063640

2

Identification by a multiplex PCR-based assay of Salmonella typhimurium and Salmonella enteritidis strains from environmental swabs of poultry houses.

Soumet C, Ermel G, Rose V, Rose N, Drouin P, Salvat G, Colin P. Soumet C, et al. Lett Appl Microbiol. 1999 Jul;29(1):1-6. doi: 10.1046/j.1365-2672.1999.00559.x. Lett Appl Microbiol. 1999. PMID: 10432625

3

Development of a multiplex PCR technique for detection and epidemiological typing of salmonella in human clinical samples.

Alvarez J, Sota M, Vivanco AB, Perales I, Cisterna R, Rementeria A, Garaizar J. Alvarez J, et al. J Clin Microbiol. 2004 Apr;42(4):1734-8. doi: 10.1128/JCM.42.4.1734-1738.2004. J Clin Microbiol. 2004. PMID: 15071035 Free PMC article.

4

A rapid screen of broth enrichments for Salmonella enterica serovars enteritidis, Hadar, Heidelberg, and Typhimurium by Using an allelotyping multiplex PCR that targets O- and H-antigen alleles.

Hong Y, Liu T, Lee MD, Hofacre CL, Maier M, White DG, Ayers S, Wang L, Berghaus R, Maurer J. Hong Y, et al. J Food Prot. 2009 Oct;72(10):2198-201. doi: 10.4315/0362-028x-72.10.2198. J Food Prot. 2009. PMID: 19833046 Free article.

5

Comparison of real-time PCR with conventional PCR and culture to assess the efficacy of a live attenuated Salmonella enterica serovar Typhimurium vaccine against Salmonella enterica serovar Enteritidis in commercial leghorn chicks vaccinated under field and laboratory conditions.

Parker WD, Lungu B, Berghaus RD, Sellers HS, Alvarado IR, Hofacre CL. Parker WD, et al. Avian Dis. 2011 Jun;55(2):248-54. doi: 10.1637/9561-100410-Reg.1. Avian Dis. 2011. PMID: 21793441 Clinical Trial.

6

Molecular beacon-based real-time PCR detection of primary isolates of Salmonella Typhimurium and Salmonella Enteritidis in environmental and clinical samples.

Hadjinicolaou AV, Demetriou VL, Emmanuel MA, Kakoyiannis CK, Kostrikis LG. Hadjinicolaou AV, et al. BMC Microbiol. 2009 May 19;9:97. doi: 10.1186/1471-2180-9-97. BMC Microbiol. 2009. PMID: 19454003 Free PMC article.

7

A real-time multiplex SYBR Green I polymerase chain reaction assay for rapid screening of salmonella serotypes prevalent in the European Union.

Rajtak U, Leonard N, Bolton D, Fanning S. Rajtak U, et al. Foodborne Pathog Dis. 2011 Jul;8(7):769-80. doi: 10.1089/fpd.2010.0768. Epub 2011 Mar 7. Foodborne Pathog Dis. 2011. PMID: 21381925

8

Development of multiplex PCR assay for simultaneous detection of Salmonella genus, Salmonella subspecies I, Salm. Enteritidis, Salm. Heidelberg and Salm. Typhimurium.

Park SH, Ricke SC. Park SH, et al. J Appl Microbiol. 2015 Jan;118(1):152-60. doi: 10.1111/jam.12678. Epub 2014 Nov 21. J Appl Microbiol. 2015. PMID: 25358641 Free article.

9

PCR multiplex for detection of Salmonella Enteritidis, Typhi and Typhimurium and occurrence in poultry meat.

de Freitas CG, Santana AP, da Silva PH, Gonçalves VS, Barros Mde A, Torres FA, Murata LS, Perecmanis S. de Freitas CG, et al. Int J Food Microbiol. 2010 Apr 30;139(1-2):15-22. doi: 10.1016/j.ijfoodmicro.2010.02.007. Epub 2010 Feb 13. Int J Food Microbiol. 2010. PMID: 20199820

10

Identification of Salmonella serotypes isolated from cantaloupe and chile pepper production systems in Mexico by PCR-restriction fragment length polymorphism.

Gallegos-Robles MA, Morales-Loredo A, Alvarez-Ojeda G, Vega-P A, Chew-M Y, Velarde S, Fratamico P. Gallegos-Robles MA, et al. J Food Prot. 2008 Nov;71(11):2217-22. doi: 10.4315/0362-028x-71.11.2217. J Food Prot. 2008. PMID: 19044264 Free article.

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