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Items: 1 to 50 of 103

1.

User-documented food consumption data from publicly available apps: an analysis of opportunities and challenges for nutrition research.

Maringer M, Van't Veer P, Klepacz N, Verain MCD, Normann A, Ekman S, Timotijevic L, Raats MM, Geelen A.

Nutr J. 2018 Jun 9;17(1):59. doi: 10.1186/s12937-018-0366-6.

2.

Systematic Review of Observational Studies with Dose-Response Meta-Analysis between Folate Intake and Status Biomarkers in Adults and the Elderly.

Novaković R, Geelen A, Ristić-Medić D, Nikolić M, Souverein OW, McNulty H, Duffy M, Hoey L, Dullemeijer C, Renkema JMS, Gurinović M, Glibetić M, de Groot LCPGM, Van't Veer P.

Ann Nutr Metab. 2018 Jun 7;73(1):30-43. doi: 10.1159/000490003. [Epub ahead of print] Review.

3.

Geographic and socioeconomic diversity of food and nutrient intakes: a comparison of four European countries.

Mertens E, Kuijsten A, Dofková M, Mistura L, D'Addezio L, Turrini A, Dubuisson C, Favret S, Havard S, Trolle E, Van't Veer P, Geleijnse JM.

Eur J Nutr. 2018 Mar 28. doi: 10.1007/s00394-018-1673-6. [Epub ahead of print]

PMID:
29594476
4.

Correlates of irregular family meal patterns among 11-year-old children from the Pro Children study.

Totland TH, Knudsen MD, Paulsen MM, Bjelland M, Van't Veer P, Brug J, Klepp KI, Andersen LF.

Food Nutr Res. 2017 Jun 22;61(1):1339554. doi: 10.1080/16546628.2017.1339554. eCollection 2017.

5.

Operationalising the health aspects of sustainable diets: a review.

Mertens E, Van't Veer P, Hiddink GJ, Steijns JM, Kuijsten A.

Public Health Nutr. 2017 Mar;20(4):739-757. doi: 10.1017/S1368980016002664. Epub 2016 Nov 7. Review.

PMID:
27819199
6.

A systematic review of methods to assess intake of sugar-sweetened beverages among healthy European adults and children: a DEDIPAC (DEterminants of DIet and Physical Activity) study.

Riordan F, Ryan K, Perry IJ, Schulze MB, Andersen LF, Geelen A, Van't Veer P, Eussen S, van Dongen M, Wijckmans-Duysens N, Harrington JM.

Public Health Nutr. 2017 Mar;20(4):578-597. doi: 10.1017/S1368980016002639. Epub 2016 Oct 21. Review.

PMID:
27766999
7.

BMI was found to be a consistent determinant related to misreporting of energy, protein and potassium intake using self-report and duplicate portion methods.

Trijsburg L, Geelen A, Hollman PC, Hulshof PJ, Feskens EJ, Van't Veer P, Boshuizen HC, de Vries JH.

Public Health Nutr. 2017 Mar;20(4):598-607. doi: 10.1017/S1368980016002743. Epub 2016 Oct 11.

PMID:
27724995
8.

A systematic review of methods to assess intake of fruits and vegetables among healthy European adults and children: a DEDIPAC (DEterminants of DIet and Physical Activity) study.

Riordan F, Ryan K, Perry IJ, Schulze MB, Andersen LF, Geelen A, Van't Veer P, Eussen S, Dagnelie P, Wijckmans-Duysens N, Harrington JM.

Public Health Nutr. 2017 Feb;20(3):417-448. doi: 10.1017/S1368980016002366. Epub 2016 Sep 14. Review.

PMID:
27624678
9.

Unravelling the effect of the Dutch school-based nutrition programme Taste Lessons: the role of dose, appreciation and interpersonal communication.

Battjes-Fries MC, van Dongen EJ, Renes RJ, Meester HJ, Van't Veer P, Haveman-Nies A.

BMC Public Health. 2016 Aug 5;16:737. doi: 10.1186/s12889-016-3430-1.

10.

Effectiveness of Taste Lessons with and without additional experiential learning activities on children's willingness to taste vegetables.

Battjes-Fries MCE, Haveman-Nies A, Zeinstra GG, van Dongen EJI, Meester HJ, van den Top-Pullen R, Van't Veer P, de Graaf K.

Appetite. 2017 Feb 1;109:201-208. doi: 10.1016/j.appet.2016.05.020. Epub 2016 May 20.

PMID:
27215840
11.

Evaluation of a two-part regression calibration to adjust for dietary exposure measurement error in the Cox proportional hazards model: A simulation study.

Agogo GO, van der Voet H, Van't Veer P, van Eeuwijk FA, Boshuizen HC.

Biom J. 2016 Jul;58(4):766-82. doi: 10.1002/bimj.201500009. Epub 2016 Mar 22.

PMID:
27003183
12.

Effectiveness of a Dutch community-based alcohol intervention: Changes in alcohol use of adolescents after 1 and 5 years.

Jansen SC, Haveman-Nies A, Bos-Oude Groeniger I, Izeboud C, de Rover C, van't Veer P.

Drug Alcohol Depend. 2016 Feb 1;159:125-32. doi: 10.1016/j.drugalcdep.2015.11.032. Epub 2015 Dec 11.

13.

Evaluation of a screener to assess diet quality in the Netherlands.

van Lee L, Feskens EJ, Meijboom S, Hooft van Huysduynen EJ, van't Veer P, de Vries JH, Geelen A.

Br J Nutr. 2016 Feb 14;115(3):517-26. doi: 10.1017/S0007114515004705. Epub 2015 Dec 2.

PMID:
26628073
14.

Cross-continental comparison of national food consumption survey methods--a narrative review.

De Keyzer W, Bracke T, McNaughton SA, Parnell W, Moshfegh AJ, Pereira RA, Lee HS, van't Veer P, De Henauw S, Huybrechts I.

Nutrients. 2015 May 13;7(5):3587-620. doi: 10.3390/nu7053587. Review.

15.

Use of two-part regression calibration model to correct for measurement error in episodically consumed foods in a single-replicate study design: EPIC case study.

Agogo GO, van der Voet H, van't Veer P, Ferrari P, Leenders M, Muller DC, Sánchez-Cantalejo E, Bamia C, Braaten T, Knüppel S, Johansson I, van Eeuwijk FA, Boshuizen H.

PLoS One. 2014 Nov 17;9(11):e113160. doi: 10.1371/journal.pone.0113160. eCollection 2014.

16.

Large inter-individual variation in isoflavone plasma concentration limits use of isoflavone intake data for risk assessment.

van der Velpen V, Hollman PC, van Nielen M, Schouten EG, Mensink M, Van't Veer P, Geelen A.

Eur J Clin Nutr. 2014 Oct;68(10):1141-7. doi: 10.1038/ejcn.2014.108. Epub 2014 Jun 18.

17.

Loneliness Literacy Scale: Development and Evaluation of an Early Indicator for Loneliness Prevention.

Honigh-de Vlaming R, Haveman-Nies A, Bos-Oude Groeniger I, Hooft van Huysduynen EJ, de Groot LC, Van't Veer P.

Soc Indic Res. 2014;116:989-1001. Epub 2013 Apr 3.

18.

Systematic review using meta-analyses to estimate dose-response relationships between iodine intake and biomarkers of iodine status in different population groups.

Ristić-Medić D, Dullemeijer C, Tepsić J, Petrović-Oggiano G, Popović T, Arsić A, Glibetić M, Souverein OW, Collings R, Cavelaars A, de Groot L, van't Veer P, Gurinović M.

Nutr Rev. 2014 Mar;72(3):143-61. Review.

PMID:
24697303
19.

Socioeconomic factors are associated with folate and vitamin B12 intakes and related biomarkers concentrations in European adolescents: the Healthy Lifestyle in Europe by Nutrition in Adolescence study.

Iglesia I, Mouratidou T, González-Gross M, Novakovic R, Breidenassel C, Jiménez-Pavón D, Huybrechts I, De Henauw S, Geelen A, Gottrand F, Kafatos A, Mistura L, de Heredia FP, Widhalm K, Manios Y, Molnar D, Stehle P, Gurinovic M, Cavelaars AE, Van't Veer P, Moreno LA; HELENA study group.

Nutr Res. 2014 Mar;34(3):199-209. doi: 10.1016/j.nutres.2014.01.006. Epub 2014 Jan 28.

PMID:
24655486
20.
21.

Towards the integration and development of a cross-European research network and infrastructure: the DEterminants of DIet and Physical ACtivity (DEDIPAC) Knowledge Hub.

Lakerveld J, van der Ploeg HP, Kroeze W, Ahrens W, Allais O, Andersen LF, Cardon G, Capranica L, Chastin S, Donnelly A, Ekelund U, Finglas P, Flechtner-Mors M, Hebestreit A, Hendriksen I, Kubiak T, Lanza M, Loyen A, MacDonncha C, Mazzocchi M, Monsivais P, Murphy M, Nöthlings U, O'Gorman DJ, Renner B, Roos G, Schuit AJ, Schulze M, Steinacker J, Stronks K, Volkert D, Van't Veer P, Lien N, De Bourdeaudhuij I, Brug J; DEDIPAC consortium.

Int J Behav Nutr Phys Act. 2014 Nov 22;11:143. doi: 10.1186/s12966-014-0143-7.

22.

Interactions between plasma concentrations of folate and markers of vitamin B(12) status with cognitive performance in elderly people not exposed to folic acid fortification: the Hordaland Health Study.

Doets EL, Ueland PM, Tell GS, Vollset SE, Nygård OK, Van't Veer P, de Groot LC, Nurk E, Refsum H, Smith AD, Eussen SJ.

Br J Nutr. 2014 Mar 28;111(6):1085-95. doi: 10.1017/S000711451300336X. Epub 2013 Nov 11.

PMID:
24229560
23.

Effect evaluation of a two-year complex intervention to reduce loneliness in non-institutionalised elderly Dutch people.

Honigh-de Vlaming R, Haveman-Nies A, Heinrich J, van't Veer P, de Groot LC.

BMC Public Health. 2013 Oct 21;13:984. doi: 10.1186/1471-2458-13-984.

24.

EURRECA-Principles and future for deriving micronutrient recommendations.

Claessens M, Contor L, Dhonukshe-Rutten R, De Groot LC, Fairweather-Tait SJ, Gurinovic M, Koletzko B, Van Ommen B, Raats MM, Van't Veer P.

Crit Rev Food Sci Nutr. 2013;53(10):1135-46. doi: 10.1080/10408398.2012.742864. Review.

PMID:
23952093
25.

EURRECA-Evidence-based methodology for deriving micronutrient recommendations.

Dhonukshe-Rutten RA, Bouwman J, Brown KA, Cavelaars AE, Collings R, Grammatikaki E, de Groot LC, Gurinovic M, Harvey LJ, Hermoso M, Hurst R, Kremer B, Ngo J, Novakovic R, Raats MM, Rollin F, Serra-Majem L, Souverein OW, Timotijevic L, Van't Veer P.

Crit Rev Food Sci Nutr. 2013;53(10):999-1040. doi: 10.1080/10408398.2012.749209. Review.

PMID:
23952085
26.

Socio-economic determinants of micronutrient intake and status in Europe: a systematic review.

Novaković R, Cavelaars A, Geelen A, Nikolić M, Altaba II, Viñas BR, Ngo J, Golsorkhi M, Medina MW, Brzozowska A, Szczecinska A, de Cock D, Vansant G, Renkema M, Majem LS, Moreno LA, Glibetić M, Gurinović M, van't Veer P, de Groot LC.

Public Health Nutr. 2014 May;17(5):1031-45. doi: 10.1017/S1368980013001341. Epub 2013 Jun 11. Review.

PMID:
23750829
27.

Effect of iron intervention on growth during gestation, infancy, childhood, and adolescence: a systematic review with meta-analysis.

Vucic V, Berti C, Vollhardt C, Fekete K, Cetin I, Koletzko B, Gurinovic M, van't Veer P.

Nutr Rev. 2013 Jun;71(6):386-401. doi: 10.1111/nure.12037. Epub 2013 Apr 12. Review.

PMID:
23731448
28.

Vitamin B12, folate, homocysteine, and bone health in adults and elderly people: a systematic review with meta-analyses.

van Wijngaarden JP, Doets EL, Szczecińska A, Souverein OW, Duffy ME, Dullemeijer C, Cavelaars AE, Pietruszka B, Van't Veer P, Brzozowska A, Dhonukshe-Rutten RA, de Groot CP.

J Nutr Metab. 2013;2013:486186. doi: 10.1155/2013/486186. Epub 2013 Feb 20.

29.

Dietary amino acids and the risk of hypertension in a Dutch older population: the Rotterdam Study.

Altorf-van der Kuil W, Engberink MF, De Neve M, van Rooij FJ, Hofman A, van't Veer P, Witteman JC, Franco OH, Geleijnse JM.

Am J Clin Nutr. 2013 Feb;97(2):403-10. doi: 10.3945/ajcn.112.038737. Epub 2013 Jan 2.

PMID:
23283504
30.

EURRECA/WHO workshop report: 'Deriving Micronutrient Recommendations: Updating Best Practices'.

van't Veer P, Heseker H, Grammatikaki E, Benetou V, Gregorič M, Margaritis I, Raats MM, Wijnhoven T.

Ann Nutr Metab. 2013;62(1):63-7. doi: 10.1159/000345252. Epub 2012 Dec 12.

PMID:
23234881
31.

Folate intake and markers of folate status in women of reproductive age, pregnant and lactating women: a meta-analysis.

Berti C, Fekete K, Dullemeijer C, Trovato M, Souverein OW, Cavelaars A, Dhonukshe-Rutten R, Massari M, Decsi T, Van't Veer P, Cetin I.

J Nutr Metab. 2012;2012:470656. Epub 2012 Sep 13.

32.

Micronutrient intake and status in Central and Eastern Europe compared with other European countries, results from the EURRECA network.

Novaković R, Cavelaars AE, Bekkering GE, Roman-Viñas B, Ngo J, Gurinović M, Glibetić M, Nikolić M, Golesorkhi M, Medina MW, Satalić Z, Geelen A, Serra Majem L, van't Veer P, de Groot LC.

Public Health Nutr. 2013 May;16(5):824-40. doi: 10.1017/S1368980012004077. Epub 2012 Sep 21. Review.

PMID:
22995736
33.

The Dutch Healthy Diet index (DHD-index): an instrument to measure adherence to the Dutch Guidelines for a Healthy Diet.

van Lee L, Geelen A, van Huysduynen EJ, de Vries JH, van't Veer P, Feskens EJ.

Nutr J. 2012 Jul 20;11:49. doi: 10.1186/1475-2891-11-49.

34.

Evaluation of food and nutrient intake assessment using concentration biomarkers in European adolescents from the Healthy Lifestyle in Europe by Nutrition in Adolescence study.

Vandevijvere S, Geelen A, Gonzalez-Gross M, van't Veer P, Dallongeville J, Mouratidou T, Dekkers A, Börnhorst C, Breidenassel C, Crispim SP, Moreno LA, Cuenca-García M, Vyncke K, Beghin L, Grammatikaki E, De Henauw S, Catasta G, Hallström L, Sjöström M, Wärnberg J, Esperanza L, Slimani N, Manios Y, Molnár D, Gilbert CC, Kafatos A, Stehle P, Huybrechts I.

Br J Nutr. 2013 Feb 28;109(4):736-47. doi: 10.1017/S0007114512002012. Epub 2012 May 23.

PMID:
22617187
35.

Transformations of summary statistics as input in meta-analysis for linear dose-response models on a logarithmic scale: a methodology developed within EURRECA.

Souverein OW, Dullemeijer C, van't Veer P, van der Voet H.

BMC Med Res Methodol. 2012 Apr 25;12:57. doi: 10.1186/1471-2288-12-57.

36.

Design aspects of 24 h recall assessments may affect the estimates of protein and potassium intake in dietary surveys.

Crispim SP, Geelen A, Siebelink E, Huybrechts I, Lillegaard IT, Margaritis I, Rehurkova I, Slimani N, Ocke MC, de Boer E, van't Veer P, de Vries JH; EFCOVAL Consortium.

Public Health Nutr. 2012 Jul;15(7):1196-200. doi: 10.1017/S1368980012000511. Epub 2012 Feb 21.

PMID:
22348312
37.

Do positive or negative experiences of social support relate to current and future health? Results from the Doetinchem Cohort Study.

Croezen S, Picavet HS, Haveman-Nies A, Verschuren WM, de Groot LC, van't Veer P.

BMC Public Health. 2012 Jan 21;12:65. doi: 10.1186/1471-2458-12-65.

38.

Bias in protein and potassium intake collected with 24-h recalls (EPIC-Soft) is rather comparable across European populations.

Crispim SP, Geelen A, de Vries JH, Freisling H, Souverein OW, Hulshof PJ, Ocke MC, Boshuizen H, Andersen LF, Ruprich J, De Keyzer W, Huybrechts I, Lafay L, de Magistris MS, Ricceri F, Tumino R, Krogh V, Bueno-de-Mesquita HB, Beulens JW, Boutron-Ruault MC, Naska A, Crowe FL, Boeing H, McTaggart A, Kaaks R, Van't Veer P, Slimani N.

Eur J Nutr. 2012 Dec;51(8):997-1010. doi: 10.1007/s00394-011-0279-z. Epub 2011 Dec 6. Erratum in: Eur J Nutr. 2013 Mar;52(2):857-8. De Keizer, Willem [corrected to De Keyzer, Willem].

39.

Projected prevalence of inadequate nutrient intakes in Europe.

Roman Viñas B, Ribas Barba L, Ngo J, Gurinovic M, Novakovic R, Cavelaars A, de Groot LC, van't Veer P, Matthys C, Serra Majem L.

Ann Nutr Metab. 2011;59(2-4):84-95. doi: 10.1159/000332762. Epub 2011 Dec 2. Review.

40.

Predicting urinary creatinine excretion and its usefulness to identify incomplete 24 h urine collections.

De Keyzer W, Huybrechts I, Dekkers AL, Geelen A, Crispim S, Hulshof PJ, Andersen LF, Řehůřková I, Ruprich J, Volatier JL, Van Maele G, Slimani N, van't Veer P, de Boer E, De Henauw S; EFCOVAL Consortium.

Br J Nutr. 2012 Sep 28;108(6):1118-25. doi: 10.1017/S0007114511006295. Epub 2011 Dec 5.

PMID:
22136756
41.

A large proportion of esophageal cancer cases and the incidence difference between regions are attributable to lifestyle risk factors in China.

Wu M, Van't Veer P, Zhang ZF, Wang XS, Gu XP, Han RQ, Yang J, Zhang XF, Liu AM, Kok FJ, Kampman E, Zhao JK.

Cancer Lett. 2011 Sep 28;308(2):189-96. doi: 10.1016/j.canlet.2011.05.003. Epub 2011 Jun 12.

PMID:
21665362
42.

Uncertainty in intake due to portion size estimation in 24-hour recalls varies between food groups.

Souverein OW, de Boer WJ, Geelen A, van der Voet H, de Vries JH, Feinberg M, van't Veer P.

J Nutr. 2011 Jul;141(7):1396-401. doi: 10.3945/jn.111.139220. Epub 2011 May 11.

PMID:
21562232
43.

Two non-consecutive 24 h recalls using EPIC-Soft software are sufficiently valid for comparing protein and potassium intake between five European centres--results from the European Food Consumption Validation (EFCOVAL) study.

Crispim SP, de Vries JH, Geelen A, Souverein OW, Hulshof PJ, Lafay L, Rousseau AS, Lillegaard IT, Andersen LF, Huybrechts I, De Keyzer W, Ruprich J, Dofkova M, Ocke MC, de Boer E, Slimani N, van't Veer P.

Br J Nutr. 2011 Feb;105(3):447-58. doi: 10.1017/S0007114510003648. Epub 2010 Sep 28.

PMID:
20875188
44.

Evaluation design for a complex intervention program targeting loneliness in non-institutionalized elderly Dutch people.

de Vlaming R, Haveman-Nies A, Van't Veer P, de Groot LC.

BMC Public Health. 2010 Sep 13;10:552. doi: 10.1186/1471-2458-10-552.

45.

Dietary protein and risk of hypertension in a Dutch older population: the Rotterdam study.

Altorf-van der Kuil W, Engberink MF, van Rooij FJ, Hofman A, van't Veer P, Witteman JC, Geleijnse JM.

J Hypertens. 2010 Dec;28(12):2394-400. doi: 10.1097/HJH.0b013e32833eff63.

PMID:
20827221
46.

Does family history of cancer modify the effects of lifestyle risk factors on esophageal cancer? A population-based case-control study in China.

Wu M, Zhang ZF, Kampman E, Zhou JY, Han RQ, Yang J, Zhang XF, Gu XP, Liu AM, van't Veer P, Kok FJ, Zhao JK.

Int J Cancer. 2011 May 1;128(9):2147-57. doi: 10.1002/ijc.25532.

47.

Positive and negative experiences of social support and long-term mortality among middle-aged Dutch people.

Croezen S, Haveman-Nies A, Picavet HS, Smid EA, de Groot CP, Van't Veer P, Verschuren WM.

Am J Epidemiol. 2010 Jul 15;172(2):173-9. doi: 10.1093/aje/kwq095. Epub 2010 Jun 11.

PMID:
20543032
48.

Nutri-RecQuest: a web-based search engine on current micronutrient recommendations.

Cavelaars AE, Kadvan A, Doets EL, Tepsić J, Novaković R, Dhonukshe-Rutten R, Renkema M, Glibetić M, Bucchini L, Matthys C, Smith R, van't Veer P, de Groot CP, Gurinović M.

Eur J Clin Nutr. 2010 Jun;64 Suppl 2:S43-7. doi: 10.1038/ejcn.2010.60.

PMID:
20517320
49.

Selecting informative food items for compiling food-frequency questionnaires: comparison of procedures.

Molag ML, de Vries JH, Duif N, Ocké MC, Dagnelie PC, Goldbohm RA, van't Veer P.

Br J Nutr. 2010 Aug;104(3):446-56. doi: 10.1017/S0007114510000401. Epub 2010 Apr 8.

PMID:
20374682
50.

Dietary exposure to flavouring substances: from screening methods to detailed assessments using food consumption data collected with EPIC-Soft software.

Crispim SP, Geelen A, Le Donne C, De Vries JH, Sette S, Raffo A, Siebelink E, Ocke MC, van't Veer P, Leclercq C; European Food Consumption Validation (EFCOVAL).

Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2010 Apr;27(4):433-46. doi: 10.1080/19440040903420614.

PMID:
20077243

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