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Items: 1 to 50 of 179

1.

The Maastricht FFQ: Development and validation of a comprehensive food frequency questionnaire for the Maastricht study.

van Dongen MC, Wijckmans-Duysens NEG, den Biggelaar LJ, Ocké MC, Meijboom S, Brants HA, de Vries JH, Feskens EJ, Bueno-de-Mesquita HB, Geelen A, Stehouwer CD, Dagnelie PC, Eussen SJ.

Nutrition. 2018 Oct 26;62:39-46. doi: 10.1016/j.nut.2018.10.015. [Epub ahead of print]

PMID:
30826598
2.

A systematic review of practices to promote vegetable acceptance in the first three years of life.

Barends C, Weenen H, Warren J, Hetherington MM, de Graaf C, de Vries JHM.

Appetite. 2019 Feb 19;137:174-197. doi: 10.1016/j.appet.2019.02.003. [Epub ahead of print] Review.

PMID:
30794819
3.

A longitudinal mixed methods study on changes in body weight, body composition, and lifestyle in breast cancer patients during chemotherapy and in a comparison group of women without cancer: study protocol.

de Kruif JTCM, Visser M, van den Berg MMGA, Derks MJM, de Boer MR, van Laarhoven HWM, de Vries JHM, de Vries YC, Kampman E, Winkels RW, Westerman MJ.

BMC Cancer. 2019 Jan 5;19(1):7. doi: 10.1186/s12885-018-5207-7.

4.

Evaluation of New Technology-Based Tools for Dietary Intake Assessment-An ILSI Europe Dietary Intake and Exposure Task Force Evaluation.

Eldridge AL, Piernas C, Illner AK, Gibney MJ, Gurinović MA, de Vries JHM, Cade JE.

Nutrients. 2018 Dec 28;11(1). pii: E55. doi: 10.3390/nu11010055. Review.

5.

The Glycaemic Index-Food-Frequency Questionnaire: Development and Validation of a Food Frequency Questionnaire Designed to Estimate the Dietary Intake of Glycaemic Index and Glycaemic Load: An Effort by the PREVIEW Consortium.

Brouwer-Brolsma EM, Berendsen AAM, Sluik D, van de Wiel AM, Raben A, de Vries JHM, Brand-Miller J, Feskens EJM.

Nutrients. 2018 Dec 20;11(1). pii: E13. doi: 10.3390/nu11010013.

6.

Telemonitoring to improve nutritional status in community-dwelling elderly: design and methods for process and effect evaluation of a non-randomized controlled trial.

van Doorn-van Atten MN, Haveman-Nies A, Pilichowski P, Roca R, de Vries JHM, de Groot CPGM.

BMC Geriatr. 2018 Nov 16;18(1):284. doi: 10.1186/s12877-018-0973-2.

7.

Higher Mediterranean Diet scores are not cross-sectionally associated with better cognitive scores in 20- to 70-year-old Dutch adults: The NQplus study.

Brouwer-Brolsma EM, Benati A, van de Wiel A, van Lee L, de Vries JHM, Feskens EJM, van de Rest O.

Nutr Res. 2018 Nov;59:80-89. doi: 10.1016/j.nutres.2018.07.013. Epub 2018 Jul 29.

PMID:
30442236
8.

Patient's Dietary Beliefs and Behaviours in Inflammatory Bowel Disease.

de Vries JHM, Dijkhuizen M, Tap P, Witteman BJM.

Dig Dis. 2019;37(2):131-139. doi: 10.1159/000494022. Epub 2018 Nov 2.

9.

Insufficient Protein Intakes is Highly Prevalent among Physically Active Elderly.

Ten Haaf DSM, De Regt MF, Visser M, Witteman BJM, de Vries JHM, Eijsvogels TMH, Hopman MTE.

J Nutr Health Aging. 2018;22(9):1112-1114. doi: 10.1007/s12603-018-1075-8.

PMID:
30379311
10.

Evaluation of dietary taste patterns as assessed by FFQ against 24-h recalls and biomarkers of exposure.

van Langeveld AWB, Teo PS, Mars M, Feskens EJM, de Graaf C, de Vries JHM.

Eur J Clin Nutr. 2019 Jan;73(1):132-140. doi: 10.1038/s41430-018-0300-1. Epub 2018 Sep 25.

PMID:
30254242
11.

Implementation of a multicomponent telemonitoring intervention to improve nutritional status of community-dwelling older adults: a process evaluation.

van Doorn-van Atten MN, de Groot LC, Romea AC, Schwartz S, de Vries JH, Haveman-Nies A.

Public Health Nutr. 2019 Feb;22(2):363-374. doi: 10.1017/S1368980018002185. Epub 2018 Sep 3.

PMID:
30175698
12.

Determinants of Behaviour Change in a Multi-Component Telemonitoring Intervention for Community-Dwelling Older Adults.

van Doorn-van Atten MN, de Groot LCPGM, de Vries JHM, Haveman-Nies A.

Nutrients. 2018 Aug 10;10(8). pii: E1062. doi: 10.3390/nu10081062.

13.

Nutrition Questionnaires plus (NQplus) study, a prospective study on dietary determinants and cardiometabolic health in Dutch adults.

Brouwer-Brolsma EM, van Lee L, Streppel MT, Sluik D, van de Wiel AM, de Vries JHM, Geelen A, Feskens EJM.

BMJ Open. 2018 Jul 30;8(7):e020228. doi: 10.1136/bmjopen-2017-020228.

14.

Dietary intake of patients with inflammatory bowel disease: A comparison with individuals from a general population and associations with relapse.

Opstelten JL, de Vries JHM, Wools A, Siersema PD, Oldenburg B, Witteman BJM.

Clin Nutr. 2018 Jul 6. pii: S0261-5614(18)31203-2. doi: 10.1016/j.clnu.2018.06.983. [Epub ahead of print]

PMID:
30049516
15.

Feasibility and Effectiveness of Nutritional Telemonitoring for Home Care Clients: A Pilot Study.

van Doorn-van Atten MN, Haveman-Nies A, Heery D, de Vries JHM, de Groot LCPGM.

Gerontologist. 2019 Jan 9;59(1):158-166. doi: 10.1093/geront/gny059.

PMID:
29860379
16.

Periconceptional maternal dairy-rich dietary pattern is associated with prenatal cerebellar growth.

Parisi F, Rousian M, Koning IV, Willemsen SP, de Vries JHM, Steegers EAP, Steegers-Theunissen RPM.

PLoS One. 2018 May 23;13(5):e0197901. doi: 10.1371/journal.pone.0197901. eCollection 2018.

17.

Effects of a multi-component nutritional telemonitoring intervention on nutritional status, diet quality, physical functioning and quality of life of community-dwelling older adults.

van Doorn-van Atten MN, Haveman-Nies A, van Bakel MM, Ferry M, Franco M, de Groot LCPGM, de Vries JHM.

Br J Nutr. 2018 May;119(10):1185-1194. doi: 10.1017/S0007114518000843.

PMID:
29759110
18.

Dietary taste patterns by sex and weight status in the Netherlands.

van Langeveld AWB, Teo PS, de Vries JHM, Feskens EJM, de Graaf C, Mars M.

Br J Nutr. 2018 May;119(10):1195-1206. doi: 10.1017/S0007114518000715.

PMID:
29759103
19.

Validating fatty acid intake as estimated by an FFQ: how does the 24 h recall perform as reference method compared with the duplicate portion?

Trijsburg L, de Vries JH, Hollman PC, Hulshof PJ, van 't Veer P, Boshuizen HC, Geelen A.

Public Health Nutr. 2018 Oct;21(14):2568-2574. doi: 10.1017/S1368980018001131. Epub 2018 May 8.

PMID:
29734960
20.

A national FFQ for the Netherlands (the FFQ-NL1.0): development and compatibility with existing Dutch FFQs.

Eussen SJ, van Dongen MC, Wijckmans NE, Meijboom S, Brants HA, de Vries JH, Bueno-de-Mesquita HB, Geelen A, Sluik D, Feskens EJ, Ocké MC, Dagnelie PC.

Public Health Nutr. 2018 Aug;21(12):2221-2229. doi: 10.1017/S1368980018000885. Epub 2018 Apr 22.

PMID:
29679987
21.

Early first trimester maternal 'high fish and olive oil and low meat' dietary pattern is associated with accelerated human embryonic development.

Parisi F, Rousian M, Steegers-Theunissen RPM, Koning AHJ, Willemsen SP, de Vries JHM, Cetin I, Steegers EAP.

Eur J Clin Nutr. 2018 Dec;72(12):1655-1662. doi: 10.1038/s41430-018-0161-7. Epub 2018 Apr 20.

PMID:
29674630
22.

Greater mindful eating practice is associated with better reversal learning.

Janssen LK, Duif I, van Loon I, de Vries JHM, Speckens AEM, Cools R, Aarts E.

Sci Rep. 2018 Apr 9;8(1):5702. doi: 10.1038/s41598-018-24001-1.

23.

Beam characterisation of the 1.5 T MRI-linac.

Woodings SJ, Bluemink JJ, de Vries JHW, Niatsetski Y, van Veelen B, Schillings J, Kok JGM, Wolthaus JWH, Hackett SL, van Asselen B, van Zijp HM, Pencea S, Roberts DA, Lagendijk JJW, Raaymakers BW.

Phys Med Biol. 2018 Apr 19;63(8):085015. doi: 10.1088/1361-6560/aab566.

PMID:
29521280
24.

Dietary patterns and physical activity in the metabolically (un)healthy obese: the Dutch Lifelines cohort study.

Slagter SN, Corpeleijn E, van der Klauw MM, Sijtsma A, Swart-Busscher LG, Perenboom CWM, de Vries JHM, Feskens EJM, Wolffenbuttel BHR, Kromhout D, van Vliet-Ostaptchouk JV.

Nutr J. 2018 Feb 12;17(1):18. doi: 10.1186/s12937-018-0319-0.

25.

Performance of a PTW 60019 microDiamond detector in a 1.5 T MRI-linac.

Woodings SJ, Wolthaus JWH, van Asselen B, de Vries JHW, Kok JGM, Lagendijk JJW, Raaymakers BW.

Phys Med Biol. 2018 Mar 8;63(5):05NT04. doi: 10.1088/1361-6560/aaa1c6.

PMID:
29239857
26.

Characterization of a prototype MR-compatible Delta4 QA system in a 1.5 tesla MR-linac.

de Vries JHW, Seravalli E, Houweling AC, Woodings SJ, van Rooij R, Wolthaus JWH, Lagendijk JJW, Raaymakers BW.

Phys Med Biol. 2018 Jan 11;63(2):02NT02. doi: 10.1088/1361-6560/aa9d26.

PMID:
29176067
27.

Evaluation of dietary intake assessed by the Dutch self-administered web-based dietary 24-h recall tool (Compl-eat™) against interviewer-administered telephone-based 24-h recalls.

Meijboom S, van Houts-Streppel MT, Perenboom C, Siebelink E, van de Wiel AM, Geelen A, Feskens EJM, de Vries JHM.

J Nutr Sci. 2017 Sep 19;6:e49. doi: 10.1017/jns.2017.45. eCollection 2017.

28.

A National Dietary Assessment Reference Database (NDARD) for the Dutch Population: Rationale behind the Design.

Brouwer-Brolsma EM, Streppel MT, van Lee L, Geelen A, Sluik D, van de Wiel AM, de Vries JHM, van 't Veer P, Feskens EJM.

Nutrients. 2017 Oct 18;9(10). pii: E1136. doi: 10.3390/nu9101136.

29.

The role of nutrition as risk factor for polyneuropathy: a case-control study.

Visser NA, Notermans NC, de Vries JHM, van den Berg LH, Vrancken AFJE.

J Peripher Nerv Syst. 2017 Dec;22(4):455-459. doi: 10.1111/jns.12233. Epub 2017 Aug 31.

PMID:
28786512
30.

A combined high-sugar and high-saturated-fat dietary pattern is associated with more depressive symptoms in a multi-ethnic population: the HELIUS (Healthy Life in an Urban Setting) study.

Vermeulen E, Stronks K, Snijder MB, Schene AH, Lok A, de Vries JH, Visser M, Brouwer IA, Nicolaou M.

Public Health Nutr. 2017 Sep;20(13):2374-2382. doi: 10.1017/S1368980017001550. Epub 2017 Jul 20.

PMID:
28724468
31.

Weight change during chemotherapy in breast cancer patients: a meta-analysis.

van den Berg MM, Winkels RM, de Kruif JT, van Laarhoven HW, Visser M, de Vries JH, de Vries YC, Kampman E.

BMC Cancer. 2017 Apr 12;17(1):259. doi: 10.1186/s12885-017-3242-4.

32.

Dietary patterns and the phenotype of polycystic ovary syndrome: the chance of ongoing pregnancy.

Huijgen NA, Louwers YV, Willemsen SP, de Vries JHM, Steegers-Theunissen RPM, Laven JSE.

Reprod Biomed Online. 2017 Jun;34(6):668-676. doi: 10.1016/j.rbmo.2017.02.014. Epub 2017 Mar 16.

PMID:
28363463
33.

Differences in dietary intake during chemotherapy in breast cancer patients compared to women without cancer.

de Vries YC, van den Berg MMGA, de Vries JHM, Boesveldt S, de Kruif JTCM, Buist N, Haringhuizen A, Los M, Sommeijer DW, Timmer-Bonte JHN, van Laarhoven HWM, Visser M, Kampman E, Winkels RM.

Support Care Cancer. 2017 Aug;25(8):2581-2591. doi: 10.1007/s00520-017-3668-x. Epub 2017 Mar 16.

34.

Strong adherence to a healthy dietary pattern is associated with better semen quality, especially in men with poor semen quality.

Oostingh EC, Steegers-Theunissen RP, de Vries JH, Laven JS, Koster MP.

Fertil Steril. 2017 Apr;107(4):916-923.e2. doi: 10.1016/j.fertnstert.2017.02.103. Epub 2017 Mar 11.

PMID:
28292616
35.

Comparison of meal patterns across five European countries using standardized 24-h recall (GloboDiet) data from the EFCOVAL project.

Park MK, Freisling H, Huseinovic E, Winkvist A, Huybrechts I, Crispim SP, de Vries JHM, Geelen A, Niekerk M, van Rossum C, Slimani N; EFCOVAL study group.

Eur J Nutr. 2018 Apr;57(3):1045-1057. doi: 10.1007/s00394-017-1388-0. Epub 2017 Mar 8.

PMID:
28275868
36.

Advanced glycation end-products (AGEs) and associations with cardio-metabolic, lifestyle, and dietary factors in a general population: the NQplus study.

Botros N, Sluik D, van Waateringe RP, de Vries JHM, Geelen A, Feskens EJM.

Diabetes Metab Res Rev. 2017 Jul;33(5). doi: 10.1002/dmrr.2892. Epub 2017 Apr 17.

PMID:
28249105
37.

Content Validity of a Short Calcium Intake List to Estimate Daily Dietary Calcium Intake of Patients with Osteoporosis.

Rasch LA, de van der Schueren MA, van Tuyl LH, Bultink IE, de Vries JH, Lems WF.

Calcif Tissue Int. 2017 Mar;100(3):271-277. doi: 10.1007/s00223-016-0221-8. Epub 2017 Jan 12.

38.

Periconceptional maternal 'high fish and olive oil, low meat' dietary pattern is associated with increased embryonic growth: The Rotterdam Periconceptional Cohort (Predict) Study.

Parisi F, Rousian M, Huijgen NA, Koning AHJ, Willemsen SP, de Vries JHM, Cetin I, Steegers EAP, Steegers-Theunissen RPM.

Ultrasound Obstet Gynecol. 2017 Dec;50(6):709-716. doi: 10.1002/uog.17408. Epub 2017 Nov 2.

39.

Loss of lateral prefrontal cortex control in food-directed attention and goal-directed food choice in obesity.

Janssen LK, Duif I, van Loon I, Wegman J, de Vries JHM, Cools R, Aarts E.

Neuroimage. 2017 Feb 1;146:148-156. doi: 10.1016/j.neuroimage.2016.11.015. Epub 2016 Nov 11.

PMID:
27845255
40.

Effects of estimated completion time and unconditional gift certificates on questionnaire response.

van Gelder MM, Geuijen PM, de Vries JH, Roeleveld N.

J Epidemiol Community Health. 2017 May;71(5):520. doi: 10.1136/jech-2016-208555. Epub 2016 Nov 11. No abstract available.

PMID:
27836918
41.

Fatty acid intake and its dietary sources in relation with markers of type 2 diabetes risk: The NEO study.

Wanders AJ, Alssema M, de Koning EJ, le Cessie S, de Vries JH, Zock PL, Rosendaal FR, Heijer MD, de Mutsert R.

Eur J Clin Nutr. 2017 Feb;71(2):245-251. doi: 10.1038/ejcn.2016.204. Epub 2016 Nov 9.

PMID:
27827396
42.

BMI was found to be a consistent determinant related to misreporting of energy, protein and potassium intake using self-report and duplicate portion methods.

Trijsburg L, Geelen A, Hollman PC, Hulshof PJ, Feskens EJ, Van't Veer P, Boshuizen HC, de Vries JH.

Public Health Nutr. 2017 Mar;20(4):598-607. doi: 10.1017/S1368980016002743. Epub 2016 Oct 11.

PMID:
27724995
43.

Nutritional Supplement Use by Dutch Elite and Sub-Elite Athletes: Does Receiving Dietary Counseling Make a Difference?

Wardenaar FC, Ceelen IJ, Van Dijk JW, Hangelbroek RW, Van Roy L, Van der Pouw B, De Vries JH, Mensink M, Witkamp RF.

Int J Sport Nutr Exerc Metab. 2017 Feb;27(1):32-42. doi: 10.1123/ijsnem.2016-0157. Epub 2016 Sep 6.

PMID:
27615123
44.

A national FFQ for the Netherlands (the FFQ-NL 1.0): validation of a comprehensive FFQ for adults.

Sluik D, Geelen A, de Vries JH, Eussen SJ, Brants HA, Meijboom S, van Dongen MC, Bueno-de-Mesquita HB, Wijckmans-Duysens NE, van 't Veer P, Dagnelie PC, Ocké MC, Feskens EJ.

Br J Nutr. 2016 Sep;116(5):913-23. doi: 10.1017/S0007114516002749. Epub 2016 Jul 25.

PMID:
27452894
45.

Associations between company at dinner and daily diet quality in Dutch men and women from the NQplus study.

van Lee L, Geelen A, Hooft van Huysduynen EJ, de Vries JH, van 't Veer P, Feskens EJ.

Eur J Clin Nutr. 2016 Dec;70(12):1368-1373. doi: 10.1038/ejcn.2016.123. Epub 2016 Jul 13.

PMID:
27406161
46.

Associations of alcoholic beverage preference with cardiometabolic and lifestyle factors: the NQplus study.

Sluik D, Brouwer-Brolsma EM, de Vries JH, Geelen A, Feskens EJ.

BMJ Open. 2016 Jun 15;6(6):e010437. doi: 10.1136/bmjopen-2015-010437.

47.

Response to the 'Letter to the Editor on the Maastricht Sarcopenia Study'.

Ter Borg S, Verlaan S, de Groot LC, de Vries JH, Meijboom S, Mijnarends DM, Luiking YC, Schols JM.

J Am Med Dir Assoc. 2016 Jun 1;17(6):557-8. doi: 10.1016/j.jamda.2016.03.007. Epub 2016 Apr 23. No abstract available.

PMID:
27118514
48.

Differences in Nutrient Intake and Biochemical Nutrient Status Between Sarcopenic and Nonsarcopenic Older Adults-Results From the Maastricht Sarcopenia Study.

Ter Borg S, de Groot LC, Mijnarends DM, de Vries JH, Verlaan S, Meijboom S, Luiking YC, Schols JM.

J Am Med Dir Assoc. 2016 May 1;17(5):393-401. doi: 10.1016/j.jamda.2015.12.015. Epub 2016 Jan 26.

49.

Performance of a cylindrical diode array for use in a 1.5 T MR-linac.

Houweling AC, de Vries JH, Wolthaus J, Woodings S, Kok JG, van Asselen B, Smit K, Bel A, Lagendijk JJ, Raaymakers BW.

Phys Med Biol. 2016 Feb 7;61(3):N80-9. doi: 10.1088/0031-9155/61/3/N80. Epub 2016 Jan 15.

PMID:
26767389
50.

Minimizing the magnetic field effect in MR-linac specific QA-tests: the use of electron dense materials.

van Zijp HM, van Asselen B, Wolthaus JW, Kok JM, de Vries JH, Ishakoglu K, Beld E, Lagendijk JJ, Raaymakers BW.

Phys Med Biol. 2016 Feb 7;61(3):N50-9. doi: 10.1088/0031-9155/61/3/N50. Epub 2016 Jan 13.

PMID:
26758570

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