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Items: 3

1.

Anthocyanins/anthocyanidins and colorectal cancer: What is behind the scenes?

de Sousa Moraes LF, Sun X, Peluzio MDCG, Zhu MJ.

Crit Rev Food Sci Nutr. 2019;59(1):59-71. doi: 10.1080/10408398.2017.1357533. Epub 2017 Oct 11. Review.

PMID:
28799785
2.

Dietary Green Pea Protects against DSS-Induced Colitis in Mice Challenged with High-Fat Diet.

Bibi S, de Sousa Moraes LF, Lebow N, Zhu MJ.

Nutrients. 2017 May 18;9(5). pii: E509. doi: 10.3390/nu9050509.

3.

Intestinal microbiota and probiotics in celiac disease.

de Sousa Moraes LF, Grzeskowiak LM, de Sales Teixeira TF, Gouveia Peluzio Mdo C.

Clin Microbiol Rev. 2014 Jul;27(3):482-9. doi: 10.1128/CMR.00106-13. Review.

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