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Items: 1 to 50 of 317

1.

Dietary Glycemic Index and Load and the Risk of Type 2 Diabetes: A Systematic Review and Updated Meta-Analyses of Prospective Cohort Studies.

Livesey G, Taylor R, Livesey HF, Buyken AE, Jenkins DJA, Augustin LSA, Sievenpiper JL, Barclay AW, Liu S, Wolever TMS, Willett WC, Brighenti F, Salas-Salvadó J, Björck I, Rizkalla SW, Riccardi G, La Vecchia C, Ceriello A, Trichopoulou A, Poli A, Astrup A, Kendall CWC, Ha MA, Baer-Sinnott S, Brand-Miller JC.

Nutrients. 2019 Jun 5;11(6). pii: E1280. doi: 10.3390/nu11061280. Review.

2.

Impact of oat processing on glycaemic and insulinaemic responses in healthy humans: a randomised clinical trial.

Wolever TMS, Johnson J, Jenkins AL, Campbell JC, Ezatagha A, Chu Y.

Br J Nutr. 2019 May 9:1-7. doi: 10.1017/S0007114519000370. [Epub ahead of print]

PMID:
31068229
3.

Important food sources of fructose-containing sugars and incident gout: a systematic review and meta-analysis of prospective cohort studies.

Ayoub-Charette S, Liu Q, Khan TA, Au-Yeung F, Blanco Mejia S, de Souza RJ, Wolever TM, Leiter LA, Kendall C, Sievenpiper JL.

BMJ Open. 2019 May 5;9(5):e024171. doi: 10.1136/bmjopen-2018-024171.

4.

An Optimized, Slowly Digested Savory Cluster Reduced Postprandial Glucose and Insulin Responses in Healthy Human Subjects.

Wolever TMS, Jenkins AL, Yang J, Nisbet M, Johnson J, Chu Y, Pan Y.

Curr Dev Nutr. 2019 Jan 17;3(3):nzz006. doi: 10.1093/cdn/nzz006. eCollection 2019 Mar.

5.

Food sources of fructose-containing sugars and glycaemic control: systematic review and meta-analysis of controlled intervention studies.

Choo VL, Viguiliouk E, Blanco Mejia S, Cozma AI, Khan TA, Ha V, Wolever TMS, Leiter LA, Vuksan V, Kendall CWC, de Souza RJ, Jenkins DJA, Sievenpiper JL.

BMJ. 2018 Nov 21;363:k4644. doi: 10.1136/bmj.k4644.

6.

The Effect of Small Doses of Fructose and Its Epimers on Glycemic Control: A Systematic Review and Meta-Analysis of Controlled Feeding Trials.

Noronha JC, Braunstein CR, Blanco Mejia S, Khan TA, Kendall CWC, Wolever TMS, Leiter LA, Sievenpiper JL.

Nutrients. 2018 Nov 20;10(11). pii: E1805. doi: 10.3390/nu10111805.

7.

Glycaemic and insulinaemic impact of oats soaked overnight in milk vs. cream of rice with and without sugar, nuts, and seeds: a randomized, controlled trial.

Wolever TMS, Jones PJH, Jenkins AL, Mollard RC, Wang H, Johnston A, Johnson J, Chu Y.

Eur J Clin Nutr. 2019 Jan;73(1):86-93. doi: 10.1038/s41430-018-0329-1. Epub 2018 Oct 8.

8.

A Double-Blind, Randomized Controlled, Acute Feeding Equivalence Trial of Small, Catalytic Doses of Fructose and Allulose on Postprandial Blood Glucose Metabolism in Healthy Participants: The Fructose and Allulose Catalytic Effects (FACE) Trial.

Braunstein CR, Noronha JC, Glenn AJ, Viguiliouk E, Noseworthy R, Khan TA, Au-Yeung F, Blanco Mejia S, Wolever TMS, Josse RG, Kendall CWC, Sievenpiper JL.

Nutrients. 2018 Jun 9;10(6). pii: E750. doi: 10.3390/nu10060750.

9.

The effect of small doses of fructose and allulose on postprandial glucose metabolism in type 2 diabetes: A double-blind, randomized, controlled, acute feeding, equivalence trial.

Noronha JC, Braunstein CR, Glenn AJ, Khan TA, Viguiliouk E, Noseworthy R, Blanco Mejia S, Kendall CWC, Wolever TMS, Leiter LA, Sievenpiper JL.

Diabetes Obes Metab. 2018 Oct;20(10):2361-2370. doi: 10.1111/dom.13374. Epub 2018 Jun 25.

10.

Acute effect of equicaloric meals varying in glycemic index and glycemic load on arterial stiffness and glycemia in healthy adults: a randomized crossover trial.

Zurbau A, Jenkins AL, Jovanovski E, Au-Yeung F, Bateman EA, Brissette C, Wolever TMS, Hanna A, Vuksan V.

Eur J Clin Nutr. 2019 Jan;73(1):79-85. doi: 10.1038/s41430-018-0182-2. Epub 2018 May 17.

PMID:
29777241
11.

Effect of Processing on Postprandial Glycemic Response and Consumer Acceptability of Lentil-Containing Food Items.

Ramdath DD, Wolever TMS, Siow YC, Ryland D, Hawke A, Taylor C, Zahradka P, Aliani M.

Foods. 2018 May 11;7(5). pii: E76. doi: 10.3390/foods7050076.

12.

Effect of adding oat bran to instant oatmeal on glycaemic response in humans - a study to establish the minimum effective dose of oat β-glucan.

Wolever TMS, Jenkins AL, Prudence K, Johnson J, Duss R, Chu Y, Steinert RE.

Food Funct. 2018 Mar 1;9(3):1692-1700. doi: 10.1039/c7fo01768e. Epub 2018 Feb 26.

PMID:
29480316
13.

Investigating the relationship between lentil carbohydrate fractions and in vivo postprandial blood glucose response by use of the natural variation in starch fractions among 20 lentil varieties.

Ramdath DD, Liu Q, Donner E, Hawke A, Kalinga D, Winberg J, Wolever TMS.

Food Funct. 2017 Oct 18;8(10):3783-3791. doi: 10.1039/c7fo00972k.

PMID:
28959813
14.

Effect of macronutrients on the glycemic index.

Wolever TM.

Am J Clin Nutr. 2017 Aug;106(2):704-705. doi: 10.3945/ajcn.117.158055. No abstract available.

15.

Yogurt Is a Low-Glycemic Index Food.

Wolever TM.

J Nutr. 2017 Jul;147(7):1462S-1467S. doi: 10.3945/jn.116.240770. Epub 2017 Jun 14.

PMID:
28615381
16.

Relation of total sugars, fructose and sucrose with incident type 2 diabetes: a systematic review and meta-analysis of prospective cohort studies.

Tsilas CS, de Souza RJ, Mejia SB, Mirrahimi A, Cozma AI, Jayalath VH, Ha V, Tawfik R, Di Buono M, Jenkins AL, Leiter LA, Wolever TMS, Beyene J, Khan T, Kendall CWC, Jenkins DJA, Sievenpiper JL.

CMAJ. 2017 May 23;189(20):E711-E720. doi: 10.1503/cmaj.160706. Review.

17.

Effect of serving size and addition of sugar on the glycemic response elicited by oatmeal: A randomized, cross-over study.

Wolever TMS, van Klinken BJ, Spruill SE, Jenkins AL, Chu Y, Harkness L.

Clin Nutr ESPEN. 2016 Dec;16:48-54. doi: 10.1016/j.clnesp.2016.07.003. Epub 2016 Sep 1.

PMID:
28531455
18.

Effect of omega-3 supplementation on neuropathy in type 1 diabetes: A 12-month pilot trial.

Lewis EJH, Perkins BA, Lovblom LE, Bazinet RP, Wolever TMS, Bril V.

Neurology. 2017 Jun 13;88(24):2294-2301. doi: 10.1212/WNL.0000000000004033. Epub 2017 May 17.

19.

Reply to MJ Keenan et al.

Wolever TM, Bordenave N.

Am J Clin Nutr. 2017 May;105(5):1249-1250. doi: 10.3945/ajcn.116.149484. No abstract available.

PMID:
28461513
20.

Glycemic index is as reliable as macronutrients on food labels.

Wolever TM, Augustin LS, Brand-Miller JC, Delport E, Livesey G, Ludwig DS, Sievenpiper JL.

Am J Clin Nutr. 2017 Mar;105(3):768-769. doi: 10.3945/ajcn.116.146092. No abstract available.

21.

Using in vivo corneal confocal microscopy to identify diabetic sensorimotor polyneuropathy risk profiles in patients with type 1 diabetes.

Lewis EJ, Perkins BA, Lovblom LE, Bazinet RP, Wolever TM, Bril V.

BMJ Open Diabetes Res Care. 2017 Feb 16;5(1):e000251. doi: 10.1136/bmjdrc-2016-000251. eCollection 2017.

22.

Neuromuscular adaptations to sprint interval training and the effect of mammalian omega-3 fatty acid supplementation.

Lewis EJH, Stucky F, Radonic PW, Metherel AH, Wolever TMS, Wells GD.

Eur J Appl Physiol. 2017 Mar;117(3):469-482. doi: 10.1007/s00421-017-3539-7. Epub 2017 Feb 3.

PMID:
28160084
23.

Acute increases in serum colonic short-chain fatty acids elicited by inulin do not increase GLP-1 or PYY responses but may reduce ghrelin in lean and overweight humans.

Rahat-Rozenbloom S, Fernandes J, Cheng J, Wolever TMS.

Eur J Clin Nutr. 2017 Aug;71(8):953-958. doi: 10.1038/ejcn.2016.249. Epub 2016 Dec 14.

24.

The acute effects of inulin and resistant starch on postprandial serum short-chain fatty acids and second-meal glycemic response in lean and overweight humans.

Rahat-Rozenbloom S, Fernandes J, Cheng J, Gloor GB, Wolever TM.

Eur J Clin Nutr. 2017 Feb;71(2):227-233. doi: 10.1038/ejcn.2016.248. Epub 2016 Dec 14.

25.

Effects of Changing the Amount and Source of Dietary Carbohydrates on Symptoms and Dietary Satisfaction Over a 1-Year Period in Subjects with Type 2 Diabetes: Canadian Trial of Carbohydrates in Diabetes (CCD).

Wolever TM, Chiasson JL, Josse RG, Leiter LA, Maheux P, Rabasa-Lhoret R, Rodger NW, Ryan EA.

Can J Diabetes. 2017 Apr;41(2):164-176. doi: 10.1016/j.jcjd.2016.08.223. Epub 2016 Nov 21.

PMID:
27884550
26.

Effect of vitamin D supplementation on oral glucose tolerance in individuals with low vitamin D status and increased risk for developing type 2 diabetes (EVIDENCE): A double-blind, randomized, placebo-controlled clinical trial.

Moreira-Lucas TS, Duncan AM, Rabasa-Lhoret R, Vieth R, Gibbs AL, Badawi A, Wolever TM.

Diabetes Obes Metab. 2017 Jan;19(1):133-141. doi: 10.1111/dom.12794. Epub 2016 Nov 9.

PMID:
27717236
27.

Fructose intake and risk of gout and hyperuricemia: a systematic review and meta-analysis of prospective cohort studies.

Jamnik J, Rehman S, Blanco Mejia S, de Souza RJ, Khan TA, Leiter LA, Wolever TM, Kendall CW, Jenkins DJ, Sievenpiper JL.

BMJ Open. 2016 Oct 3;6(10):e013191. doi: 10.1136/bmjopen-2016-013191. Review.

28.

Reformulating cereal bars: high resistant starch reduces in vitro digestibility but not in vivo glucose or insulin response; whey protein reduces glucose but disproportionately increases insulin.

Wolever TM, van Klinken BJ, Bordenave N, Kaczmarczyk M, Jenkins AL, Chu Y, Harkness L.

Am J Clin Nutr. 2016 Oct;104(4):995-1003. Epub 2016 Aug 31.

PMID:
27581470
29.

Effect of Consuming Oat Bran Mixed in Water before a Meal on Glycemic Responses in Healthy Humans-A Pilot Study.

Steinert RE, Raederstorff D, Wolever TM.

Nutrients. 2016 Aug 26;8(9). pii: E524. doi: 10.3390/nu8090524.

30.

Nutrition and Diabetes.

Wolever TM.

Can J Diabetes. 2016 Aug;40(4):277. doi: 10.1016/j.jcjd.2016.05.019. No abstract available.

PMID:
27497147
31.

Dietary Patterns and Type 2 Diabetes Mellitus in a First Nations Community.

Reeds J, Mansuri S, Mamakeesick M, Harris SB, Zinman B, Gittelsohn J, Wolever TM, Connelly PW, Hanley A.

Can J Diabetes. 2016 Aug;40(4):304-10. doi: 10.1016/j.jcjd.2016.05.001. Epub 2016 Jun 29.

PMID:
27374251
32.

Personalized nutrition by prediction of glycaemic responses: fact or fantasy?

Wolever TM.

Eur J Clin Nutr. 2016 Apr;70(4):411-3. doi: 10.1038/ejcn.2016.31. No abstract available.

PMID:
27050901
33.

Whole Soy Flour Incorporated into a Muffin and Consumed at 2 Doses of Soy Protein Does Not Lower LDL Cholesterol in a Randomized, Double-Blind Controlled Trial of Hypercholesterolemic Adults.

Padhi EM, Blewett HJ, Duncan AM, Guzman RP, Hawke A, Seetharaman K, Tsao R, Wolever TM, Ramdath DD.

J Nutr. 2015 Dec;145(12):2665-74. doi: 10.3945/jn.115.219873. Epub 2015 Oct 7.

34.

Effect of Fructose on Established Lipid Targets: A Systematic Review and Meta-Analysis of Controlled Feeding Trials.

Chiavaroli L, de Souza RJ, Ha V, Cozma AI, Mirrahimi A, Wang DD, Yu M, Carleton AJ, Di Buono M, Jenkins AL, Leiter LA, Wolever TM, Beyene J, Kendall CW, Jenkins DJ, Sievenpiper JL.

J Am Heart Assoc. 2015 Sep 10;4(9):e001700. doi: 10.1161/JAHA.114.001700. Review.

35.

Sugar-sweetened beverage consumption and incident hypertension: a systematic review and meta-analysis of prospective cohorts.

Jayalath VH, de Souza RJ, Ha V, Mirrahimi A, Blanco-Mejia S, Di Buono M, Jenkins AL, Leiter LA, Wolever TM, Beyene J, Kendall CW, Jenkins DJ, Sievenpiper JL.

Am J Clin Nutr. 2015 Oct;102(4):914-21. doi: 10.3945/ajcn.115.107243. Epub 2015 Aug 12. Review.

PMID:
26269365
36.

Effect of ethnicity on glycaemic index: a systematic review and meta-analysis.

Wolever TM, Giddens JL, Sievenpiper JL.

Nutr Diabetes. 2015 Jul 13;5:e170. doi: 10.1038/nutd.2015.21.

37.

Glycemic index, glycemic load and glycemic response: An International Scientific Consensus Summit from the International Carbohydrate Quality Consortium (ICQC).

Augustin LS, Kendall CW, Jenkins DJ, Willett WC, Astrup A, Barclay AW, Björck I, Brand-Miller JC, Brighenti F, Buyken AE, Ceriello A, La Vecchia C, Livesey G, Liu S, Riccardi G, Rizkalla SW, Sievenpiper JL, Trichopoulou A, Wolever TM, Baer-Sinnott S, Poli A.

Nutr Metab Cardiovasc Dis. 2015 Sep;25(9):795-815. doi: 10.1016/j.numecd.2015.05.005. Epub 2015 May 16.

38.

21 days of mammalian omega-3 fatty acid supplementation improves aspects of neuromuscular function and performance in male athletes compared to olive oil placebo.

Lewis EJ, Radonic PW, Wolever TM, Wells GD.

J Int Soc Sports Nutr. 2015 Jun 18;12:28. doi: 10.1186/s12970-015-0089-4. eCollection 2015.

39.

Short-chain fatty acids affect cystic fibrosis airway inflammation and bacterial growth.

Ghorbani P, Santhakumar P, Hu Q, Djiadeu P, Wolever TM, Palaniyar N, Grasemann H.

Eur Respir J. 2015 Oct;46(4):1033-45. doi: 10.1183/09031936.00143614. Epub 2015 May 28.

40.

Revised food labeling in North America: the blind leading the blind?

Wolever TM, Sievenpiper JL.

Eur J Clin Nutr. 2014 Dec;68(12):1275-6. doi: 10.1038/ejcn.2014.218. No abstract available.

PMID:
25468823
41.

Cholesterol-lowering effects of oat β-glucan: a meta-analysis of randomized controlled trials.

Whitehead A, Beck EJ, Tosh S, Wolever TM.

Am J Clin Nutr. 2014 Dec;100(6):1413-21. doi: 10.3945/ajcn.114.086108. Epub 2014 Oct 15.

42.

Total fructose intake and risk of hypertension: a systematic review and meta-analysis of prospective cohorts.

Jayalath VH, Sievenpiper JL, de Souza RJ, Ha V, Mirrahimi A, Santaren ID, Blanco Mejia S, Di Buono M, Jenkins AL, Leiter LA, Wolever TM, Beyene J, Kendall CW, Jenkins DJ.

J Am Coll Nutr. 2014;33(4):328-39. doi: 10.1080/07315724.2014.916237. Epub 2014 Aug 21. Review.

43.

Kinetic model of acetate metabolism in healthy and hyperinsulinaemic humans.

Fernandes J, Vogt J, Wolever TM.

Eur J Clin Nutr. 2014 Sep;68(9):1067-71. doi: 10.1038/ejcn.2014.136. Epub 2014 Jul 23.

44.

Gut microbial metabolism drives transformation of MSH2-deficient colon epithelial cells.

Belcheva A, Irrazabal T, Robertson SJ, Streutker C, Maughan H, Rubino S, Moriyama EH, Copeland JK, Surendra A, Kumar S, Green B, Geddes K, Pezo RC, Navarre WW, Milosevic M, Wilson BC, Girardin SE, Wolever TMS, Edelmann W, Guttman DS, Philpott DJ, Martin A.

Cell. 2014 Jul 17;158(2):288-299. doi: 10.1016/j.cell.2014.04.051. Erratum in: Cell. 2014 Oct 9;159(2):456.

45.

Adiposity, gut microbiota and faecal short chain fatty acids are linked in adult humans.

Fernandes J, Su W, Rahat-Rozenbloom S, Wolever TM, Comelli EM.

Nutr Diabetes. 2014 Jun 30;4:e121. doi: 10.1038/nutd.2014.23.

46.

Evidence for greater production of colonic short-chain fatty acids in overweight than lean humans.

Rahat-Rozenbloom S, Fernandes J, Gloor GB, Wolever TM.

Int J Obes (Lond). 2014 Dec;38(12):1525-31. doi: 10.1038/ijo.2014.46. Epub 2014 Mar 19.

47.

Effect of fructose on markers of non-alcoholic fatty liver disease (NAFLD): a systematic review and meta-analysis of controlled feeding trials.

Chiu S, Sievenpiper JL, de Souza RJ, Cozma AI, Mirrahimi A, Carleton AJ, Ha V, Di Buono M, Jenkins AL, Leiter LA, Wolever TM, Don-Wauchope AC, Beyene J, Kendall CW, Jenkins DJ.

Eur J Clin Nutr. 2014 Apr;68(4):416-23. doi: 10.1038/ejcn.2014.8. Epub 2014 Feb 26. Review.

48.

Maternal short-chain fatty acids are associated with metabolic parameters in mothers and newborns.

Priyadarshini M, Thomas A, Reisetter AC, Scholtens DM, Wolever TM, Josefson JL, Layden BT.

Transl Res. 2014 Aug;164(2):153-7. doi: 10.1016/j.trsl.2014.01.012. Epub 2014 Jan 25.

49.

Effect of fructose on postprandial triglycerides: a systematic review and meta-analysis of controlled feeding trials.

David Wang D, Sievenpiper JL, de Souza RJ, Cozma AI, Chiavaroli L, Ha V, Mirrahimi A, Carleton AJ, Di Buono M, Jenkins AL, Leiter LA, Wolever TM, Beyene J, Kendall CW, Jenkins DJ.

Atherosclerosis. 2014 Jan;232(1):125-33. doi: 10.1016/j.atherosclerosis.2013.10.019. Epub 2013 Nov 2. Review.

50.

Glycaemic index: did Health Canada get it wrong? Position from the International Carbohydrate Quality Consortium (ICQC).

International Carbohydrate Quality Consortium, Jenkins DJ, Willett WC, Astrup A, Augustin LS, Baer-Sinnott S, Barclay AW, Björck I, Brand-Miller JC, Brighenti F, Buyken AE, Ceriello A, Kendall CW, La Vecchia C, Livesey G, Liu S, Poli A, Riccardi G, Rizkalla SW, Sievenpiper JL, Trichopoulou A, Wolever TM.

Br J Nutr. 2014 Jan 28;111(2):380-2. doi: 10.1017/S0007114513003905. Epub 2013 Dec 11. No abstract available.

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