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Items: 23

1.

A Strategy to Deliver Precise Oral Doses of the Glucosinolates or Isothiocyanates from Moringa oleifera Leaves for Use in Clinical Studies.

Fahey JW, Wade KL, Stephenson KK, Shi Y, Liu H, Panjwani AA, Warrick CR, Olson ME.

Nutrients. 2019 Jul 9;11(7). pii: E1547. doi: 10.3390/nu11071547.

2.

Bioavailability of Sulforaphane Following Ingestion of Glucoraphanin-Rich Broccoli Sprout and Seed Extracts with Active Myrosinase: A Pilot Study of the Effects of Proton Pump Inhibitor Administration.

Fahey JW, Wade KL, Stephenson KK, Panjwani AA, Liu H, Cornblatt G, Cornblatt BS, Ownby SL, Fuchs E, Holtzclaw WD, Cheskin LJ.

Nutrients. 2019 Jun 29;11(7). pii: E1489. doi: 10.3390/nu11071489.

3.

Wild and domesticated Moringa oleifera differ in taste, glucosinolate composition, and antioxidant potential, but not myrosinase activity or protein content.

Chodur GM, Olson ME, Wade KL, Stephenson KK, Nouman W, Garima, Fahey JW.

Sci Rep. 2018 May 22;8(1):7995. doi: 10.1038/s41598-018-26059-3.

4.

The Diversity of Chemoprotective Glucosinolates in Moringaceae (Moringa spp.).

Fahey JW, Olson ME, Stephenson KK, Wade KL, Chodur GM, Odee D, Nouman W, Massiah M, Alt J, Egner PA, Hubbard WC.

Sci Rep. 2018 May 22;8(1):7994. doi: 10.1038/s41598-018-26058-4.

5.

Stabilized sulforaphane for clinical use: Phytochemical delivery efficiency.

Fahey JW, Wade KL, Wehage SL, Holtzclaw WD, Liu H, Talalay P, Fuchs E, Stephenson KK.

Mol Nutr Food Res. 2017 Apr;61(4). doi: 10.1002/mnfr.201600766. Epub 2017 Feb 8.

PMID:
27935214
6.

Sulforaphane Bioavailability from Glucoraphanin-Rich Broccoli: Control by Active Endogenous Myrosinase.

Fahey JW, Holtzclaw WD, Wehage SL, Wade KL, Stephenson KK, Talalay P.

PLoS One. 2015 Nov 2;10(11):e0140963. doi: 10.1371/journal.pone.0140963. eCollection 2015.

7.

Purification of active myrosinase from plants by aqueous two-phase counter-current chromatography.

Wade KL, Ito Y, Ramarathnam A, Holtzclaw WD, Fahey JW.

Phytochem Anal. 2015 Jan-Feb;26(1):47-53. doi: 10.1002/pca.2535. Epub 2014 Aug 7.

8.

Structure-activity analysis of flavonoids: direct and indirect antioxidant, and antiinflammatory potencies and toxicities.

Tsuji PA, Stephenson KK, Wade KL, Liu H, Fahey JW.

Nutr Cancer. 2013;65(7):1014-25. doi: 10.1080/01635581.2013.809127. Epub 2013 Oct 2.

PMID:
24087992
9.

Urease from Helicobacter pylori is inactivated by sulforaphane and other isothiocyanates.

Fahey JW, Stephenson KK, Wade KL, Talalay P.

Biochem Biophys Res Commun. 2013 May 24;435(1):1-7. doi: 10.1016/j.bbrc.2013.03.126. Epub 2013 Apr 11.

10.

Allyl isothiocyanate-rich mustard seed powder inhibits bladder cancer growth and muscle invasion.

Bhattacharya A, Li Y, Wade KL, Paonessa JD, Fahey JW, Zhang Y.

Carcinogenesis. 2010 Dec;31(12):2105-10. doi: 10.1093/carcin/bgq202. Epub 2010 Oct 1.

11.

Cultivar effect on Moringa oleifera glucosinolate content and taste: a pilot study.

Doerr B, Wade KL, Stephenson KK, Reed SB, Fahey JW.

Ecol Food Nutr. 2009 May-Jun;48(3):199-211. doi: 10.1080/03670240902794630.

PMID:
21883061
12.

Improved hydrophilic interaction chromatography method for the identification and quantification of glucosinolates.

Wade KL, Garrard IJ, Fahey JW.

J Chromatogr A. 2007 Jun 22;1154(1-2):469-72. Epub 2007 Apr 20.

13.

Induction of the phase 2 response in mouse and human skin by sulforaphane-containing broccoli sprout extracts.

Dinkova-Kostova AT, Fahey JW, Wade KL, Jenkins SN, Shapiro TA, Fuchs EJ, Kerns ML, Talalay P.

Cancer Epidemiol Biomarkers Prev. 2007 Apr;16(4):847-51.

14.

Safety, tolerance, and metabolism of broccoli sprout glucosinolates and isothiocyanates: a clinical phase I study.

Shapiro TA, Fahey JW, Dinkova-Kostova AT, Holtzclaw WD, Stephenson KK, Wade KL, Ye L, Talalay P.

Nutr Cancer. 2006;55(1):53-62.

PMID:
16965241
15.

Potent activation of mitochondria-mediated apoptosis and arrest in S and M phases of cancer cells by a broccoli sprout extract.

Tang L, Zhang Y, Jobson HE, Li J, Stephenson KK, Wade KL, Fahey JW.

Mol Cancer Ther. 2006 Apr;5(4):935-44.

16.

Protection against UV-light-induced skin carcinogenesis in SKH-1 high-risk mice by sulforaphane-containing broccoli sprout extracts.

Dinkova-Kostova AT, Jenkins SN, Fahey JW, Ye L, Wehage SL, Liby KT, Stephenson KK, Wade KL, Talalay P.

Cancer Lett. 2006 Aug 28;240(2):243-52. Epub 2005 Nov 3.

PMID:
16271437
17.

Separation and purification of glucosinolates from crude plant homogenates by high-speed counter-current chromatography.

Fahey JW, Wade KL, Stephenson KK, Chou FE.

J Chromatogr A. 2003 May 9;996(1-2):85-93.

PMID:
12830910
18.

Extensive retroperitoneal hematoma without neurologic deficit in two patients who underwent lumbar plexus block and were later anticoagulated.

Weller RS, Gerancher JC, Crews JC, Wade KL.

Anesthesiology. 2003 Feb;98(2):581-5. No abstract available.

PMID:
12552223
19.

Quantitative determination of dithiocarbamates in human plasma, serum, erythrocytes and urine: pharmacokinetics of broccoli sprout isothiocyanates in humans.

Ye L, Dinkova-Kostova AT, Wade KL, Zhang Y, Shapiro TA, Talalay P.

Clin Chim Acta. 2002 Feb;316(1-2):43-53. Erratum in: Clin Chim Acta 2002 Jul;321(1-2):127-9.

PMID:
11750273
20.

Chemoprotective glucosinolates and isothiocyanates of broccoli sprouts: metabolism and excretion in humans.

Shapiro TA, Fahey JW, Wade KL, Stephenson KK, Talalay P.

Cancer Epidemiol Biomarkers Prev. 2001 May;10(5):501-8.

21.

Human metabolism and excretion of cancer chemoprotective glucosinolates and isothiocyanates of cruciferous vegetables.

Shapiro TA, Fahey JW, Wade KL, Stephenson KK, Talalay P.

Cancer Epidemiol Biomarkers Prev. 1998 Dec;7(12):1091-100.

23.

Mercurials and dimercaptans: synergism in the induction of chemoprotective enzymes.

Putzer RR, Zhang Y, Prestera T, Holtzclaw WD, Wade KL, Talalay P.

Chem Res Toxicol. 1995 Jan-Feb;8(1):103-10.

PMID:
7703353

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