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Items: 6

1.

Food Microstructure and Fat Content Affect Growth Morphology, Growth Kinetics, and Preferred Phase for Cell Growth of Listeria monocytogenes in Fish-Based Model Systems.

Verheyen D, Xu XM, Govaert M, Baka M, Skåra T, Van Impe JF.

Appl Environ Microbiol. 2019 Aug 1;85(16). pii: e00707-19. doi: 10.1128/AEM.00707-19. Print 2019 Aug 15.

PMID:
31175191
2.

Effect of food microstructure on growth dynamics of Listeria monocytogenes in fish-based model systems.

Verheyen D, Bolívar A, Pérez-Rodríguez F, Baka M, Skåra T, Van Impe JF.

Int J Food Microbiol. 2018 Oct 20;283:7-13. doi: 10.1016/j.ijfoodmicro.2018.05.032. Epub 2018 Jun 1.

PMID:
29933230
3.

Development of fish-based model systems with various microstructures.

Verheyen D, Baka M, Glorieux S, Duquenne B, Fraeye I, Skåra T, Van Impe JF.

Food Res Int. 2018 Apr;106:1069-1076. doi: 10.1016/j.foodres.2017.12.047. Epub 2017 Dec 19.

PMID:
29579900
4.

Salmonella Typhimurium and Staphylococcus aureus dynamics in/on variable (micro)structures of fish-based model systems at suboptimal temperatures.

Baka M, Verheyen D, Cornette N, Vercruyssen S, Van Impe JF.

Int J Food Microbiol. 2017 Jan 2;240:32-39. doi: 10.1016/j.ijfoodmicro.2016.08.004. Epub 2016 Aug 3.

PMID:
27627842
5.

Dissolved phosphorus transport from soil to surface water in catchments with different land use.

Verheyen D, Van Gaelen N, Ronchi B, Batelaan O, Struyf E, Govers G, Merckx R, Diels J.

Ambio. 2015 Mar;44 Suppl 2:S228-40. doi: 10.1007/s13280-014-0617-5.

6.

Phosphorus losses from agricultural land to natural waters are reduced by immobilization in iron-rich sediments of drainage ditches.

Baken S, Verbeeck M, Verheyen D, Diels J, Smolders E.

Water Res. 2015 Mar 15;71:160-70. doi: 10.1016/j.watres.2015.01.008. Epub 2015 Jan 13.

PMID:
25616116

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