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Items: 1 to 50 of 83

1.

Impact of Cross-Contamination Concentrations of Doxycycline Hyclate on the Microbial Ecosystem in an Ex Vivo Model of the Pig's Cecum.

De Mulder T, Rasschaert G, Van Coillie E, Van den Meersche T, Haegeman A, Ruttink T, de Wiele TV, Heyndrickx M.

Microb Drug Resist. 2018 Sep 19. doi: 10.1089/mdr.2018.0034. [Epub ahead of print]

PMID:
30234420
2.

Evaluation of the hygienogram scores and related data obtained after cleaning and disinfection of poultry houses in Flanders during the period 2007 to 2014.

Maertens H, De Reu K, Van Weyenberg S, Van Coillie E, Meyer E, Van Meirhaeghe H, Van Immerseel F, Vandenbroucke V, Vanrobaeys M, Dewulf J.

Poult Sci. 2018 Feb 1;97(2):620-627. doi: 10.3382/ps/pex327.

PMID:
29211907
3.

Characterization of Cefotaxime- and Ciprofloxacin-Resistant Commensal Escherichia coli Originating from Belgian Farm Animals Indicates High Antibiotic Resistance Transfer Rates.

Lambrecht E, Van Meervenne E, Boon N, Van de Wiele T, Wattiau P, Herman L, Heyndrickx M, Van Coillie E.

Microb Drug Resist. 2018 Jul/Aug;24(6):707-717. doi: 10.1089/mdr.2017.0226. Epub 2017 Nov 17.

PMID:
29148895
4.

Selection and transfer of an IncI1-tet(A) plasmid of Escherichia coli in an ex vivo model of the porcine caecum at doxycycline concentrations caused by crosscontaminated feed.

Peeters LEJ, De Mulder T, Van Coillie E, Huygens J, Smet A, Daeseleire E, Dewulf J, Imberechts H, Butaye P, Haesebrouck F, Croubels S, Heyndrickx M, Rasschaert G.

J Appl Microbiol. 2017 Nov;123(5):1312-1320. doi: 10.1111/jam.13561. Epub 2017 Oct 9.

PMID:
28799283
5.

The Biodiversity of the Microbiota Producing Heat-Resistant Enzymes Responsible for Spoilage in Processed Bovine Milk and Dairy Products.

Machado SG, Baglinière F, Marchand S, Van Coillie E, Vanetti MC, De Block J, Heyndrickx M.

Front Microbiol. 2017 Mar 1;8:302. doi: 10.3389/fmicb.2017.00302. eCollection 2017. Review.

6.

Identification and biocide susceptibility of dominant bacteria after cleaning and disinfection of broiler houses.

Luyckx K, Van Coillie E, Dewulf J, Van Weyenberg S, Herman L, Zoons J, Vervaet E, Heyndrickx M, De Reu K.

Poult Sci. 2016 Oct 27. doi: 10.3382/ps/pew355. [Epub ahead of print] No abstract available.

PMID:
28158762
7.

Antibiotic use and resistance in animals: Belgian initiatives.

Daeseleire E, De Graef E, Rasschaert G, De Mulder T, Van den Meersche T, Van Coillie E, Dewulf J, Heyndrickx M.

Drug Test Anal. 2016 May;8(5-6):549-55. doi: 10.1002/dta.2010.

PMID:
27443210
8.

Comparison of Droplet Digital PCR and qPCR for the Quantification of Shiga Toxin-Producing Escherichia coli in Bovine Feces.

Verhaegen B, De Reu K, De Zutter L, Verstraete K, Heyndrickx M, Van Coillie E.

Toxins (Basel). 2016 May 18;8(5). pii: E157. doi: 10.3390/toxins8050157.

9.

Identification and characterization of a heat-resistant protease from Serratia liquefaciens isolated from Brazilian cold raw milk.

Machado SG, Heyndrickx M, De Block J, Devreese B, Vandenberghe I, Vanetti MC, Van Coillie E.

Int J Food Microbiol. 2016 Apr 2;222:65-71. doi: 10.1016/j.ijfoodmicro.2016.01.014. Epub 2016 Jan 25.

PMID:
26874224
10.

Isoepoxydon dehydrogenase (idh) gene expression in relation to patulin production by Penicillium expansum under different temperature and atmosphere.

De Clercq N, Vlaemynck G, Van Pamel E, Van Weyenberg S, Herman L, Devlieghere F, De Meulenaer B, Van Coillie E.

Int J Food Microbiol. 2016 Mar 2;220:50-7. doi: 10.1016/j.ijfoodmicro.2016.01.004. Epub 2016 Jan 9.

PMID:
26788884
11.

Low Temperature and Modified Atmosphere: Hurdles for Antibiotic Resistance Transfer?

Van Meervenne E, Van Coillie E, Van Weyenberg S, Boon N, Herman L, Devlieghere F.

J Food Prot. 2015 Dec;78(12):2191-9. doi: 10.4315/0362-028X.JFP-15-105.

PMID:
26613914
12.

Short communication: Subtyping of Staphylococcus haemolyticus isolates from milk and corresponding teat apices to verify the potential teat-skin origin of intramammary infections in dairy cows.

Leroy F, Van Coillie E, Braem G, Piessens V, Verbist B, De Vuyst L, De Vliegher S.

J Dairy Sci. 2015 Nov;98(11):7893-8. doi: 10.3168/jds.2015-9415. Epub 2015 Aug 20.

PMID:
26298760
13.

A quantitative exposure model simulating human norovirus transmission during preparation of deli sandwiches.

Stals A, Jacxsens L, Baert L, Van Coillie E, Uyttendaele M.

Int J Food Microbiol. 2015 Mar 2;196:126-36. doi: 10.1016/j.ijfoodmicro.2014.12.004. Epub 2014 Dec 15.

PMID:
25544470
14.

Detection and identification of xerophilic fungi in Belgian chocolate confectionery factories.

De Clercq N, Van Coillie E, Van Pamel E, De Meulenaer B, Devlieghere F, Vlaemynck G.

Food Microbiol. 2015 Apr;46:322-328. doi: 10.1016/j.fm.2014.08.012. Epub 2014 Sep 2.

PMID:
25475302
15.

Identification, typing, ecology and epidemiology of coagulase negative staphylococci associated with ruminants.

Vanderhaeghen W, Piepers S, Leroy F, Van Coillie E, Haesebrouck F, De Vliegher S.

Vet J. 2015 Jan;203(1):44-51. doi: 10.1016/j.tvjl.2014.11.001. Epub 2014 Nov 11. Review.

PMID:
25467994
16.

Further evidence for the existence of environmental and host-associated species of coagulase-negative staphylococci in dairy cattle.

De Visscher A, Supré K, Haesebrouck F, Zadoks RN, Piessens V, Van Coillie E, Piepers S, De Vliegher S.

Vet Microbiol. 2014 Aug 27;172(3-4):466-74. doi: 10.1016/j.vetmic.2014.06.011. Epub 2014 Jun 21.

PMID:
25008316
17.

Invited review: effect, persistence, and virulence of coagulase-negative Staphylococcus species associated with ruminant udder health.

Vanderhaeghen W, Piepers S, Leroy F, Van Coillie E, Haesebrouck F, De Vliegher S.

J Dairy Sci. 2014 Sep;97(9):5275-93. doi: 10.3168/jds.2013-7775. Epub 2014 Jun 18. Review.

PMID:
24952781
18.

A qPCR assay to detect and quantify Shiga toxin-producing E. coli (STEC) in cattle and on farms: a potential predictive tool for STEC culture-positive farms.

Verstraete K, Van Coillie E, Werbrouck H, Van Weyenberg S, Herman L, Del-Favero J, De Rijk P, De Zutter L, Joris MA, Heyndrickx M, De Reu K.

Toxins (Basel). 2014 Mar 27;6(4):1201-21. doi: 10.3390/toxins6041201.

19.

Biofilm models for the food industry: hot spots for plasmid transfer?

Van Meervenne E, De Weirdt R, Van Coillie E, Devlieghere F, Herman L, Boon N.

Pathog Dis. 2014 Apr;70(3):332-8. doi: 10.1111/2049-632X.12134. Epub 2014 Feb 3.

PMID:
24436212
20.

Plasmid transfer in biofilms from a food industry perspective.

Van Meervenne E, De Weirdt R, Van Coillie E, Devlieghere F, Herman L, Boon N.

Commun Agric Appl Biol Sci. 2014;79(1):167-71. No abstract available.

PMID:
25864333
21.

The need for harmonization in detection of human noroviruses in food.

Stals A, Uyttendaele M, Van Coillie E.

J AOAC Int. 2013 Sep-Oct;96(5):998-1005. Review.

PMID:
24282938
22.

Norovirus transfer between foods and food contact materials.

Stals A, Uyttendaele M, Baert L, Van Coillie E.

J Food Prot. 2013 Jul;76(7):1202-9. doi: 10.4315/0362-028X.JFP-12-392.

PMID:
23834795
23.

Antimicrobial resistance in the food chain: a review.

Verraes C, Van Boxstael S, Van Meervenne E, Van Coillie E, Butaye P, Catry B, de Schaetzen MA, Van Huffel X, Imberechts H, Dierick K, Daube G, Saegerman C, De Block J, Dewulf J, Herman L.

Int J Environ Res Public Health. 2013 Jun 28;10(7):2643-69. doi: 10.3390/ijerph10072643. Review.

24.

Assessment of the suitability of mannitol salt agar for growing bovine-associated coagulase-negative staphylococci and its use under field conditions.

De Visscher A, Haesebrouck F, Piepers S, Vanderhaeghen W, Supré K, Leroy F, Van Coillie E, De Vliegher S.

Res Vet Sci. 2013 Oct;95(2):347-51. doi: 10.1016/j.rvsc.2013.05.015. Epub 2013 Jul 1.

PMID:
23809647
25.

Molecular detection and genotyping of noroviruses.

Stals A, Mathijs E, Baert L, Botteldoorn N, Denayer S, Mauroy A, Scipioni A, Daube G, Dierick K, Herman L, Van Coillie E, Thiry E, Uyttendaele M.

Food Environ Virol. 2012 Dec;4(4):153-67. doi: 10.1007/s12560-012-9092-y. Epub 2012 Nov 4. Review.

PMID:
23412888
26.

A review of known and hypothetical transmission routes for noroviruses.

Mathijs E, Stals A, Baert L, Botteldoorn N, Denayer S, Mauroy A, Scipioni A, Daube G, Dierick K, Herman L, Van Coillie E, Uyttendaele M, Thiry E.

Food Environ Virol. 2012 Dec;4(4):131-52. doi: 10.1007/s12560-012-9091-z. Epub 2012 Nov 3. Review.

PMID:
23412887
27.

Viral genes everywhere: public health implications of PCR-based testing of foods.

Stals A, Van Coillie E, Uyttendaele M.

Curr Opin Virol. 2013 Feb;3(1):69-73. doi: 10.1016/j.coviro.2012.11.003. Epub 2013 Feb 9. Review.

PMID:
23403207
28.

Integron characterization and typing of Shiga toxin-producing Escherichia coli isolates in Belgium.

Van Meervenne E, Boon N, Verstraete K, Devlieghere F, De Reu K, Herman L, Buvens G, Piérard D, Van Coillie E.

J Med Microbiol. 2013 May;62(Pt 5):712-9. doi: 10.1099/jmm.0.048934-0. Epub 2013 Feb 1.

PMID:
23378558
29.

Unraveling the microbiota of teat apices of clinically healthy lactating dairy cows, with special emphasis on coagulase-negative staphylococci.

Braem G, De Vliegher S, Verbist B, Piessens V, Van Coillie E, De Vuyst L, Leroy F.

J Dairy Sci. 2013 Mar;96(3):1499-510. doi: 10.3168/jds.2012-5493. Epub 2013 Jan 10.

PMID:
23313004
30.

Characterization of coagulase-negative staphylococcus species from cows' milk and environment based on bap, icaA, and mecA genes and phenotypic susceptibility to antimicrobials and teat dips.

Piessens V, De Vliegher S, Verbist B, Braem G, Van Nuffel A, De Vuyst L, Heyndrickx M, Van Coillie E.

J Dairy Sci. 2012 Dec;95(12):7027-38. doi: 10.3168/jds.2012-5400. Epub 2012 Sep 19.

PMID:
22999285
31.

Effect of grape seed extract on human norovirus GII.4 and murine norovirus 1 in viral suspensions, on stainless steel discs, and in lettuce wash water.

Li D, Baert L, Zhang D, Xia M, Zhong W, Van Coillie E, Jiang X, Uyttendaele M.

Appl Environ Microbiol. 2012 Nov;78(21):7572-8. doi: 10.1128/AEM.01987-12. Epub 2012 Aug 17.

32.

Quantification of Yersinia enterocolitica in raw milk using qPCR.

Najdenski H, Heyndrickx M, Herman L, Werbrouck H, Van Coillie E.

Vet Microbiol. 2012 Dec 7;160(3-4):428-34. doi: 10.1016/j.vetmic.2012.06.013. Epub 2012 Jun 19.

PMID:
22841511
33.

Strain-specific transfer of antibiotic resistance from an environmental plasmid to foodborne pathogens.

Van Meervenne E, Van Coillie E, Kerckhof FM, Devlieghere F, Herman L, De Gelder LS, Top EM, Boon N.

J Biomed Biotechnol. 2012;2012:834598. doi: 10.1155/2012/834598. Epub 2012 Jun 27.

34.

Evaluation of methods measuring the capsid integrity and/or functions of noroviruses by heat inactivation.

Li D, Baert L, Xia M, Zhong W, Van Coillie E, Jiang X, Uyttendaele M.

J Virol Methods. 2012 Apr;181(1):1-5. doi: 10.1016/j.jviromet.2012.01.001. Epub 2012 Jan 13.

PMID:
22266875
35.

Extraction of food-borne viruses from food samples: a review.

Stals A, Baert L, Van Coillie E, Uyttendaele M.

Int J Food Microbiol. 2012 Feb 1;153(1-2):1-9. doi: 10.1016/j.ijfoodmicro.2011.10.014. Epub 2011 Nov 6. Review.

PMID:
22137685
36.

Review: norovirus prevalence in Belgian, Canadian and French fresh produce: a threat to human health?

Baert L, Mattison K, Loisy-Hamon F, Harlow J, Martyres A, Lebeau B, Stals A, Van Coillie E, Herman L, Uyttendaele M.

Int J Food Microbiol. 2011 Dec 15;151(3):261-9. doi: 10.1016/j.ijfoodmicro.2011.09.013. Epub 2011 Sep 17. Review.

PMID:
22014587
37.

Intra-species diversity and epidemiology varies among coagulase-negative Staphylococcus species causing bovine intramammary infections.

Piessens V, De Vliegher S, Verbist B, Braem G, Van Nuffel A, De Vuyst L, Heyndrickx M, Van Coillie E.

Vet Microbiol. 2012 Feb 24;155(1):62-71. doi: 10.1016/j.vetmic.2011.08.005. Epub 2011 Aug 9.

PMID:
21889271
38.

Critical studies on binding-based RT-PCR detection of infectious Noroviruses.

Li D, Baert L, Van Coillie E, Uyttendaele M.

J Virol Methods. 2011 Nov;177(2):153-9. doi: 10.1016/j.jviromet.2011.07.013. Epub 2011 Aug 9.

PMID:
21843552
39.

First isolation of hepatitis E virus genotype 4 in Europe through swine surveillance in the Netherlands and Belgium.

Hakze-van der Honing RW, van Coillie E, Antonis AF, van der Poel WH.

PLoS One. 2011;6(8):e22673. doi: 10.1371/journal.pone.0022673. Epub 2011 Aug 1.

40.

Distribution of coagulase-negative Staphylococcus species from milk and environment of dairy cows differs between herds.

Piessens V, Van Coillie E, Verbist B, Supré K, Braem G, Van Nuffel A, De Vuyst L, Heyndrickx M, De Vliegher S.

J Dairy Sci. 2011 Jun;94(6):2933-44. doi: 10.3168/jds.2010-3956.

PMID:
21605763
41.

Sources other than unused sawdust can introduce Klebsiella pneumoniae into dairy herds.

Verbist B, Piessens V, Van Nuffel A, De Vuyst L, Heyndrickx M, Herman L, Van Coillie E, De Vliegher S.

J Dairy Sci. 2011 Jun;94(6):2832-9. doi: 10.3168/jds.2010-3700.

PMID:
21605753
42.

Screening of fruit products for norovirus and the difficulty of interpreting positive PCR results.

Stals A, Baert L, Jasson V, Van Coillie E, Uyttendaele M.

J Food Prot. 2011 Mar;74(3):425-31. doi: 10.4315/0362-028X.JFP-10-209.

PMID:
21375879
43.

Staphylococcus agnetis sp. nov., a coagulase-variable species from bovine subclinical and mild clinical mastitis.

Taponen S, Supré K, Piessens V, Van Coillie E, De Vliegher S, Koort JM.

Int J Syst Evol Microbiol. 2012 Jan;62(Pt 1):61-5. doi: 10.1099/ijs.0.028365-0. Epub 2011 Feb 18.

PMID:
21335502
44.

Evaluation of a norovirus detection methodology for ready-to-eat foods.

Stals A, Baert L, De Keuckelaere A, Van Coillie E, Uyttendaele M.

Int J Food Microbiol. 2011 Feb 28;145(2-3):420-5. doi: 10.1016/j.ijfoodmicro.2011.01.013. Epub 2011 Jan 12.

PMID:
21333370
45.

Isotypic neutralizing antibodies against mouse GCP-2/CXCL6 inhibit melanoma growth and metastasis.

Verbeke H, Struyf S, Berghmans N, Van Coillie E, Opdenakker G, Uyttenhove C, Van Snick J, Van Damme J.

Cancer Lett. 2011 Mar 1;302(1):54-62. doi: 10.1016/j.canlet.2010.12.013. Epub 2011 Jan 13.

PMID:
21236563
46.

Inactivation of murine norovirus 1, coliphage phiX174, and Bacteroides [corrected] fragilis phage B40-8 on surfaces and fresh-cut iceberg lettuce by hydrogen peroxide and UV light.

Li D, Baert L, De Jonghe M, Van Coillie E, Ryckeboer J, Devlieghere F, Uyttendaele M.

Appl Environ Microbiol. 2011 Feb;77(4):1399-404. doi: 10.1128/AEM.02131-10. Epub 2010 Dec 23. Erratum in: Appl Environ Microbiol. 2011 Mar;77(6):2200.

47.

Evaluation of a norovirus detection methodology for soft red fruits.

Stals A, Baert L, Van Coillie E, Uyttendaele M.

Food Microbiol. 2011 Feb;28(1):52-8. doi: 10.1016/j.fm.2010.08.004. Epub 2010 Aug 14.

PMID:
21056775
48.

Validation of amplified fragment length polymorphism genotyping for species identification of bovine associated coagulase-negative staphylococci.

Piessens V, Supré K, Heyndrickx M, Haesebrouck F, De Vliegher S, Van Coillie E.

J Microbiol Methods. 2010 Mar;80(3):287-94. doi: 10.1016/j.mimet.2010.01.012. Epub 2010 Jan 21.

PMID:
20096311
49.

Toxinogenic and spoilage potential of aerobic spore-formers isolated from raw milk.

De Jonghe V, Coorevits A, De Block J, Van Coillie E, Grijspeerdt K, Herman L, De Vos P, Heyndrickx M.

Int J Food Microbiol. 2010 Jan 1;136(3):318-25. doi: 10.1016/j.ijfoodmicro.2009.11.007. Epub 2009 Nov 26.

PMID:
19944473
50.

Multiplex real-time RT-PCR for simultaneous detection of GI/GII noroviruses and murine norovirus 1.

Stals A, Baert L, Botteldoorn N, Werbrouck H, Herman L, Uyttendaele M, Van Coillie E.

J Virol Methods. 2009 Nov;161(2):247-53. doi: 10.1016/j.jviromet.2009.06.019. Epub 2009 Jun 27.

PMID:
19563828

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