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Items: 1 to 50 of 107

1.

Tolerability of partially and extensively hydrolysed milk formulas in children with cow's milk allergy.

Inuo C, Tanaka K, Nakajima Y, Yamawaki K, Matsubara T, Iwamoto H, Tsuge I, Urisu A, Kondo Y.

Asia Pac J Clin Nutr. 2019;28(1):49-56. doi: 10.6133/apjcn.201903_28(1).0008.

2.

Oral Immunotherapy Using Partially Hydrolyzed Formula for Cow's Milk Protein Allergy: A Randomized, Controlled Trial.

Inuo C, Tanaka K, Suzuki S, Nakajima Y, Yamawaki K, Tsuge I, Urisu A, Kondo Y.

Int Arch Allergy Immunol. 2018;177(3):259-268. doi: 10.1159/000490804. Epub 2018 Aug 22.

3.

Long-term safety of subcutaneous immunotherapy with TO-204 in Japanese patients with house dust mite-induced allergic rhinitis and allergic bronchial asthma: Multicenter, open label clinical trial.

Fujisawa T, Shimoda T, Masuyama K, Okubo K, Honda K, Okano M, Katsunuma T, Urisu A, Kondo Y, Odajima H, Kurihara K, Nagata M, Taniguchi M, Taniuchi S, Doi S, Matsumoto T, Hashimoto S, Tanaka A, Natsui K, Abe N, Ozaki H.

Allergol Int. 2018 Jul;67(3):347-356. doi: 10.1016/j.alit.2017.11.004. Epub 2017 Dec 7.

4.

Long-term immunological effects of Japanese cedar pollen-based subcutaneous immunotherapy.

Inuo C, Ando H, Tanaka K, Nakajima Y, Tsuge I, Urisu A, Kondo Y.

Allergol Int. 2018 Jul;67(3):408-410. doi: 10.1016/j.alit.2017.11.002. Epub 2017 Dec 1. No abstract available.

5.

Outbreak of immediate-type hydrolyzed wheat protein allergy due to a facial soap in Japan.

Yagami A, Aihara M, Ikezawa Z, Hide M, Kishikawa R, Morita E, Chinuki Y, Fukutomi Y, Urisu A, Fukushima A, Itagaki Y, Sugiura SI, Tanaka H, Teshima R, Kato Z, Noguchi E, Nakamura M, Saito H, Matsunaga K.

J Allergy Clin Immunol. 2017 Sep;140(3):879-881.e7. doi: 10.1016/j.jaci.2017.03.019. Epub 2017 Jun 17. No abstract available.

6.

[AN EVALUATION OF SPONTANEOUS HISTAMINE RELEASE AND THE LOW RESPONDERS IN A BASOPHIL HISTAMINE RELEASE TEST].

Ito K, Sato S, Urisu A, Kando N, Nakagawa T, Tsuge I, Kondo Y, Ito S, Higashiura M, Ebisawa M.

Arerugi. 2016 Feb;65(1):48-56. doi: 10.15036/arerugi.65.48. Japanese.

PMID:
26923654
7.

Evaluation of allergenic potential for rice seed protein components utilizing a rice proteome database and an allergen database in combination with IgE-binding of recombinant proteins.

Hirano K, Hino S, Oshima K, Nadano D, Urisu A, Takaiwa F, Matsuda T.

Biosci Biotechnol Biochem. 2016;80(3):564-73. doi: 10.1080/09168451.2015.1116927. Epub 2016 Jan 8.

PMID:
26745604
8.

Multicolor flow-cytometric analysis of milk allergen-specific T-helper type 2 cells revealed coexpression of interleukin-4 with Foxp3.

Yamawaki K, Inuo C, Nomura T, Tanaka K, Nakajima Y, Kondo Y, Yoshikawa T, Urisu A, Tsuge I.

Ann Allergy Asthma Immunol. 2015 Dec;115(6):503-8. doi: 10.1016/j.anai.2015.09.020. Epub 2015 Oct 21.

PMID:
26507707
9.

[JAPANESE GUIDELINE FOR FOOD ALLERGY 2012 SPECIFIC TYPE OF FOOD ALLERGY].

Urisu A.

Arerugi. 2015 Jun;64(6):796-801. Japanese. No abstract available.

PMID:
26380909
10.

Japanese cedar pollen-based subcutaneous immunotherapy decreases tomato fruit-specific basophil activation.

Inuo C, Kondo Y, Tanaka K, Nakajima Y, Nomura T, Ando H, Suzuki S, Tsuge I, Yoshikawa T, Urisu A.

Int Arch Allergy Immunol. 2015;167(2):137-45. doi: 10.1159/000437325. Epub 2015 Aug 18.

11.

Generation of transgenic rice with reduced content of major and novel high molecular weight allergens.

Ogo Y, Wakasa Y, Hirano K, Urisu A, Matsuda T, Takaiwa F.

Rice (N Y). 2014 Dec;7(1):19. doi: 10.1186/s12284-014-0019-0. Epub 2014 Aug 29.

12.

Hen's Egg Allergy.

Urisu A, Kondo Y, Tsuge I.

Chem Immunol Allergy. 2015;101:124-30. doi: 10.1159/000375416. Epub 2015 May 21. Review.

PMID:
26022872
13.

[Utility of the allerport® HRT in the diagnosis of hen's egg allergy: a pediatric multicenter challenge study].

Sato S, Ito K, Urisu A, Kando N, Nakagawa T, Tsuge I, Kondo Y, Ito S, Ebisawa M.

Arerugi. 2015 Feb;64(2):136-48. Japanese.

PMID:
25924907
14.

Japanese pediatric guideline for the treatment and management of bronchial asthma 2012.

Hamasaki Y, Kohno Y, Ebisawa M, Kondo N, Nishima S, Nishimuta T, Morikawa A, Aihara Y, Akasawa A, Adachi Y, Arakawa H, Ikebe T, Ichikawa K, Inoue T, Iwata T, Urisu A, Ohya Y, Okada K, Odajima H, Katsunuma T, Kameda M, Kurihara K, Sakamoto T, Shimojo N, Suehiro Y, Tokuyama K, Nambu M, Fujisawa T, Matsui T, Matsubara T, Mayumi M, Mochizuki H, Yamaguchi K, Yoshihara S.

Pediatr Int. 2014 Aug;56(4):441-50. doi: 10.1111/ped.12389.

PMID:
25252046
15.

Japanese Guideline for Food Allergy 2014.

Urisu A, Ebisawa M, Ito K, Aihara Y, Ito S, Mayumi M, Kohno Y, Kondo N; Committee for Japanese Pediatric Guideline for Food Allergy; Japanese Society of Pediatric Allergy and Clinical Immunology; Japanese Society of Allergology.

Allergol Int. 2014 Sep;63(3):399-419. doi: 10.2332/allergolint.14-RAI-0770.

16.

Allergen analysis of sea urchin roe using sera from five patients.

Tanaka K, Kondo Y, Inuo C, Nakajima Y, Tsuge I, Doi S, Yanagihara S, Yoshikawa T, Urisu A.

Int Arch Allergy Immunol. 2014;164(3):222-7. doi: 10.1159/000365728. Epub 2014 Aug 16.

PMID:
25138564
17.

Japanese Guideline for Food Allergy 2014.

Urisu A, Ebisawa M, Ito K, Aihara Y, Ito S, Mayumi M, Kohno Y, Kondo N; Committee for Japanese Pediatric Guideline for Food Allergy, Japanese Society of Pediatric Allergy and Clinical Immunology; Japanese Society of Allergology.

Allergol Int. 2014;63(3):399-419. doi: 10.2332/allergolint.14-RAI-0770. Epub 2015 Feb 27. Review.

18.

Acute eosinophilic pneumonia occurring in a dedicator of cytokinesis 8 (DOCK8) deficient patient.

Tsuge I, Ito K, Ohye T, Kando N, Kondo Y, Nakajima Y, Inuo C, Kurahashi H, Urisu A.

Pediatr Pulmonol. 2014 Mar;49(3):E52-5. doi: 10.1002/ppul.22814. Epub 2013 Sep 18.

PMID:
24106060
19.

Tissue transglutaminase generates deamidated epitopes on gluten, increasing reactivity with hydrolyzed wheat protein-sensitized IgE.

Nakamura R, Nakamura R, Sakai S, Adachi R, Hachisuka A, Urisu A, Fukutomi Y, Teshima R.

J Allergy Clin Immunol. 2013 Dec;132(6):1436-8. doi: 10.1016/j.jaci.2013.07.017. Epub 2013 Aug 30. No abstract available.

PMID:
23992746
20.

Allergenic potential of rice-pollen proteins: expression, immuno-cross reactivity and IgE-binding.

Hirano K, Hino S, Oshima K, Okajima T, Nadano D, Urisu A, Takaiwa F, Matsuda T.

J Biochem. 2013 Aug;154(2):195-205. doi: 10.1093/jb/mvt044. Epub 2013 May 20.

PMID:
23694780
21.

Food sensitization in Japanese infants is associated with a common Filaggrin variant.

Nomura T, Tsuge I, Inuo C, Nakajima Y, Kondo Y, Sugiura S, Murata H, Iguchi T, Terada A, Saitoh S, Hashimoto S, Urisu A.

Ann Allergy Asthma Immunol. 2013 May;110(5):388-390.e1. doi: 10.1016/j.anai.2013.02.003. Epub 2013 Feb 23. No abstract available.

PMID:
23622014
22.

Effect of Japanese cedar specific immunotherapy on allergen-specific T(H)2 cells in peripheral blood.

Nomura T, Tsuge I, Inuo C, Nakajima Y, Tanaka K, Naruse N, Suzuki S, Ando H, Kondo Y, Saitoh S, Urisu A.

Ann Allergy Asthma Immunol. 2013 May;110(5):380-385.e1. doi: 10.1016/j.anai.2013.02.015. Epub 2013 Mar 15.

PMID:
23622011
23.

Anaphylactic reaction to dietary oats.

Inuo C, Kondo Y, Itagaki Y, Kurihara K, Tsuge I, Yoshikawa T, Urisu A.

Ann Allergy Asthma Immunol. 2013 Apr;110(4):305-6. doi: 10.1016/j.anai.2013.01.008. Epub 2013 Feb 10. No abstract available.

PMID:
23535100
24.

[One point message of Japanese Pediatric Guideline for Food Allergy 2012].

Urisu A.

Arerugi. 2012 Jul;61(7):919-25. Japanese. No abstract available.

PMID:
23007328
25.

Evaluation of the luciferase assay-based in vitro elicitation test for serum IgE.

Nakamura R, Ishiwatari A, Higuchi M, Uchida Y, Nakamura R, Kawakami H, Urisu A, Teshima R.

Allergol Int. 2012 Sep;61(3):431-7. doi: 10.2332/allergolint.11-OA-0407.

26.

Specific detection of potentially allergenic peach and apple in foods using polymerase chain reaction.

Watanabe S, Taguchi H, Temmei Y, Hirao T, Akiyama H, Sakai S, Adachi R, Urisu A, Teshima R.

J Agric Food Chem. 2012 Mar 7;60(9):2108-15. doi: 10.1021/jf204926a. Epub 2012 Feb 22.

PMID:
22313353
27.

Generation of transgenic rice lines with reduced contents of multiple potential allergens using a null mutant in combination with an RNA silencing method.

Wakasa Y, Hirano K, Urisu A, Matsuda T, Takaiwa F.

Plant Cell Physiol. 2011 Dec;52(12):2190-9. doi: 10.1093/pcp/pcr151. Epub 2011 Oct 29.

PMID:
22039121
28.

A patient with salmon roe allergy showing taxonomy-unrelated cross-reactivity with sea urchin roe.

Kondo Y, Tanaka K, Inuo C, Tsuge I, Urisu A.

Ann Allergy Asthma Immunol. 2011 Sep;107(3):283-4. doi: 10.1016/j.anai.2011.06.007. Epub 2011 Jul 23. No abstract available.

PMID:
21875551
29.

Japanese guideline for food allergy.

Urisu A, Ebisawa M, Mukoyama T, Morikawa A, Kondo N; Japanese Society of Allergology.

Allergol Int. 2011 Mar;60(2):221-36. doi: 10.2332/allergolint. 11-RAI-0329. Review.

30.

Molecular diagnosis of egg allergy.

Caubet JC, Kondo Y, Urisu A, Nowak-Węgrzyn A.

Curr Opin Allergy Clin Immunol. 2011 Jun;11(3):210-5. doi: 10.1097/ACI.0b013e3283464d1b. Review.

PMID:
21467927
31.

Differential detection of shrimp and crab for food labeling using polymerase chain reaction.

Taguchi H, Watanabe S, Temmei Y, Hirao T, Akiyama H, Sakai S, Adachi R, Sakata K, Urisu A, Teshima R.

J Agric Food Chem. 2011 Apr 27;59(8):3510-9. doi: 10.1021/jf103878h. Epub 2011 Mar 11.

PMID:
21395255
32.

Effects of oral administration of Lactobacillus acidophilus L-92 on the symptoms and serum markers of atopic dermatitis in children.

Torii S, Torii A, Itoh K, Urisu A, Terada A, Fujisawa T, Yamada K, Suzuki H, Ishida Y, Nakamura F, Kanzato H, Sawada D, Nonaka A, Hatanaka M, Fujiwara S.

Int Arch Allergy Immunol. 2011;154(3):236-45. doi: 10.1159/000321110. Epub 2010 Sep 21.

PMID:
20861645
33.

Hyper IgM syndrome and complement Clq deficiency in an individual with systemic lupus erythematosus-like disease.

Tsuge I, Kondo Y, Nakajima Y, Nakagawa N, Imai K, Nonoyama S, Oshima K, Ohara O, Hatanaka M, Kitano E, Kitamura H, Urisu A.

Clin Exp Rheumatol. 2010 Jul-Aug;28(4):558-60. Epub 2010 Aug 30.

PMID:
20810037
34.

Specific detection of banana residue in processed foods using polymerase chain reaction.

Sakai Y, Ishihata K, Nakano S, Yamada T, Yano T, Uchida K, Nakao Y, Urisu A, Adachi R, Teshima R, Akiyama H.

J Agric Food Chem. 2010 Jul 28;58(14):8145-51. doi: 10.1021/jf100675c.

PMID:
20604506
35.

A convenient and sensitive allergy test: IgE crosslinking-induced luciferase expression in cultured mast cells.

Nakamura R, Uchida Y, Higuchi M, Nakamura R, Tsuge I, Urisu A, Teshima R.

Allergy. 2010 Oct;65(10):1266-73. doi: 10.1111/j.1398-9995.2010.02363.x. Epub 2010 Mar 30.

36.

Enzyme-linked immunosorbent assay kit for the determination of soybean protein in processed foods: interlaboratory evaluation.

Sakai S, Adachi R, Akiyama H, Teshima R, Morishita N, Matsumoto T, Urisu A.

J AOAC Int. 2010 Jan-Feb;93(1):243-8.

PMID:
20334186
37.

Japanese pediatric guidelines for the treatment and management of bronchial asthma 2008.

Kondo N, Nishimuta T, Nishima S, Morikawa A, Aihara Y, Akasaka T, Akasawa A, Adachi Y, Arakawa H, Ikarashi T, Ikebe T, Inoue T, Iwata T, Urisu A, Ebisawa M, Ohya Y, Okada K, Odajima H, Katsunuma T, Kameda M, Kurihara K, Kohno Y, Sakamoto T, Shimojo N, Suehiro Y, Tokuyama K, Nambu M, Hamasaki Y, Fujisawa T, Matsui T, Matsubara T, Mayumi M, Mukoyama T, Mochizuki H, Yamaguchi K, Yoshihara S; Japanese Society of Pediatric Allergy and Clinical Immunology.

Pediatr Int. 2010 Apr;52(2):319-26. doi: 10.1111/j.1442-200X.2009.03010.x. Epub 2009 Nov 24.

PMID:
19968817
38.

State of the art and new horizons in the diagnosis and management of egg allergy.

Benhamou AH, Caubet JC, Eigenmann PA, Nowak-Wegrzyn A, Marcos CP, Reche M, Urisu A.

Allergy. 2010 Mar;65(3):283-9. doi: 10.1111/j.1398-9995.2009.02251.x. Epub 2009 Nov 12. Review.

PMID:
19912153
39.

[Treatment and management of food allergy].

Urisu A.

Nihon Rinsho. 2009 Nov;67(11):2133-7. Review. Japanese.

PMID:
19899529
40.

Oral allergy syndrome.

Kondo Y, Urisu A.

Allergol Int. 2009 Dec;58(4):485-91. doi: 10.2332/allergolint.09-RAI-0136. Epub 2009 Oct 25. Review.

41.

Diagnosis of food allergy based on oral food challenge test.

Ito K, Urisu A.

Allergol Int. 2009 Dec;58(4):467-74. doi: 10.2332/allergolint.09-RAI-0140. Epub 2009 Oct 25. Review.

42.

Short-term efficacy of tacrolimus ointment and impact on quality of life.

Kondo Y, Nakajima Y, Komatsubara R, Kato M, Hirata N, Matuyama H, Kakami M, Tsuge I, Ohya Y, Urisu A.

Pediatr Int. 2009 Jun;51(3):385-9. doi: 10.1111/j.1442-200X.2008.02741.x. Epub 2008 Nov 19.

PMID:
19400811
43.

Comparison of allergenic properties of salmon (Oncorhynchus nerka) between landlocked and anadromous species.

Kondo Y, Ahn J, Komatsubara R, Terada A, Yasuda T, Tsuge I, Urisu A.

Allergol Int. 2009 Jun;58(2):295-9. doi: 10.2332/allergolint.08-OA-0064. Epub 2009 Apr 25.

44.

Periodate-resistant carbohydrate epitopes recognized by IgG and IgE antibodies from some of the immunized mice and patients with allergy.

Hino S, Matsubara T, Urisu A, Aoki N, Sato C, Okajima T, Nadano D, Matsuda T.

Biochem Biophys Res Commun. 2009 Mar 13;380(3):632-7. doi: 10.1016/j.bbrc.2009.01.138. Epub 2009 Jan 27.

PMID:
19285013
45.

Utility of ovomucoid-specific IgE concentrations in predicting symptomatic egg allergy.

Ando H, Movérare R, Kondo Y, Tsuge I, Tanaka A, Borres MP, Urisu A.

J Allergy Clin Immunol. 2008 Sep;122(3):583-8. doi: 10.1016/j.jaci.2008.06.016. Epub 2008 Aug 9.

PMID:
18692888
46.

Specific detection of buckwheat residues in processed foods by polymerase chain reaction.

Yamakawa H, Akiyama H, Endo Y, Miyatake K, Sakai S, Kondo K, Toyoda M, Urisu A, Teshima R.

Biosci Biotechnol Biochem. 2008 Aug;72(8):2228-31. Epub 2008 Aug 7.

47.

Reliable enzyme-linked immunosorbent assay for the determination of walnut proteins in processed foods.

Doi H, Touhata Y, Shibata H, Sakai S, Urisu A, Akiyama H, Teshima R.

J Agric Food Chem. 2008 Sep 10;56(17):7625-30. doi: 10.1021/jf801550h. Epub 2008 Aug 6.

PMID:
18681443
48.

Up-regulated cytokine-inducible SH2-containing protein expression in allergen-stimulated T cells from hen's egg-allergic patients.

Nakajima Y, Tsuge I, Kondo Y, Komatsubara R, Hirata N, Kakami M, Kato M, Kurahashi H, Urisu A, Asano Y.

Clin Exp Allergy. 2008 Sep;38(9):1499-506. doi: 10.1111/j.1365-2222.2008.03030.x. Epub 2008 Jul 19.

PMID:
18647318
49.

Reliable enzyme-linked immunosorbent assay for the determination of soybean proteins in processed foods.

Morishita N, Kamiya K, Matsumoto T, Sakai S, Teshima R, Urisu A, Moriyama T, Ogawa T, Akiyama H, Morimatsu F.

J Agric Food Chem. 2008 Aug 27;56(16):6818-24. doi: 10.1021/jf8007629. Epub 2008 Jul 19.

PMID:
18642843
50.

Interlaboratory evaluation of two enzyme-linked immunosorbent assay kits for the determination of crustacean protein in processed foods.

Sakai S, Matsuda R, Adachi R, Akiyama H, Maitani T, Ohno Y, Oka M, Abe A, Seiki K, Oda H, Shiomi K, Urisu A.

J AOAC Int. 2008 Jan-Feb;91(1):123-9.

PMID:
18376594

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