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Eosinophilic esophagitis during latex desensitization.

Nucera E, Urbani S, Buonomo A, Andriollo G, Aruanno A.

J Investig Allergol Clin Immunol. 2019 Sep 18:0. doi: 10.18176/jiaci.0440. [Epub ahead of print] No abstract available.


PsA-Disk, a novel visual instrument to evaluate psoriatic arthritis in psoriatic patients: an Italian derma-rheuma multicentre study.

Chimenti MS, Esposito M, Graceffa D, Teoli M, Peluso G, Birra D, Moretta G, Galossi A, Carboni V, Sensi F, Mazzotta A, Caccavale R, Bernardini N, Sessa P, Richetta A, Del Duca E, Urbani S, Persechino S, De Simone C, Bonifati C, Gremese E, Peris K, Perricone R.

Ther Adv Chronic Dis. 2019 May 14;10:2040622319847056. doi: 10.1177/2040622319847056. eCollection 2019.


Histopathology of the skin in rheumatic diseases.

Chimenti MS, Di Stefani A, Conigliaro P, Saggini A, Urbani S, Giunta A, Esposito M, Bianchi L, Peris K, Perricone R.

Reumatismo. 2018 Oct 3;70(3):187-198. doi: 10.4081/reumatismo.2018.1049. Review.


Changes in Polyphenolic Concentrations of Table Olives (cv. Itrana) Produced Under Different Irrigation Regimes During Spontaneous or Inoculated Fermentation.

Perpetuini G, Caruso G, Urbani S, Schirone M, Esposto S, Ciarrocchi A, Prete R, Garcia-Gonzalez N, Battistelli N, Gucci R, Servili M, Tofalo R, Corsetti A.

Front Microbiol. 2018 Jun 15;9:1287. doi: 10.3389/fmicb.2018.01287. eCollection 2018.


The Role of Polyphenoloxidase, Peroxidase, and β-Glucosidase in Phenolics Accumulation in Olea europaea L. Fruits under Different Water Regimes.

Cirilli M, Caruso G, Gennai C, Urbani S, Frioni E, Ruzzi M, Servili M, Gucci R, Poerio E, Muleo R.

Front Plant Sci. 2017 May 9;8:717. doi: 10.3389/fpls.2017.00717. eCollection 2017.


Effect of light exposure on the quality of extra virgin olive oils according to their chemical composition.

Esposto S, Taticchi A, Urbani S, Selvaggini R, Veneziani G, Di Maio I, Sordini B, Servili M.

Food Chem. 2017 Aug 15;229:726-733. doi: 10.1016/j.foodchem.2017.02.151. Epub 2017 Mar 3.


Irrigation and fruit canopy position modify oil quality of olive trees (cv. Frantoio).

Caruso G, Gucci R, Sifola MI, Selvaggini R, Urbani S, Esposto S, Taticchi A, Servili M.

J Sci Food Agric. 2017 Aug;97(11):3530-3539. doi: 10.1002/jsfa.8207. Epub 2017 Feb 15.


Effect of a Phenolic Extract from Olive Vegetation Water on Fresh Salmon Steak Quality during Storage.

Miraglia D, Esposto S, Branciari R, Urbani S, Servili M, Perucci S, Ranucci D.

Ital J Food Saf. 2016 Nov 14;5(4):6167. doi: 10.4081/ijfs.2016.6167. eCollection 2016 Sep 20.


Cooling treatment of olive paste during the oil processing: Impact on the yield and extra virgin olive oil quality.

Veneziani G, Esposto S, Taticchi A, Urbani S, Selvaggini R, Di Maio I, Sordini B, Servili M.

Food Chem. 2017 Apr 15;221:107-113. doi: 10.1016/j.foodchem.2016.10.067. Epub 2016 Oct 17.


Antimicrobial Activity of Olive Mill Wastewater Extract Against Pseudomonas Fluorescens Isolated from Mozzarella Cheese.

Roila R, Branciari R, Ranucci D, Ortenzi R, Urbani S, Servili M, Valiani A.

Ital J Food Saf. 2016 May 11;5(2):5760. eCollection 2016 Apr 19.


Fully automated, clinical-grade bone marrow processing: a single-centre experience.

Mazzanti B, Urbani S, Dal Pozzo S, Bufano P, Ballerini L, Gelli A, Sodi I, Donnini I, Di Gioia M, Guidi S, Camisani J, Saccardi R.

Blood Transfus. 2017 Oct;15(6):577-584. doi: 10.2450/2016.0057-16. Epub 2016 Sep 27.


On-field monitoring of fruit ripening evolution and quality parameters in olive mutants using a portable NIR-AOTF device.

Cirilli M, Bellincontro A, Urbani S, Servili M, Esposto S, Mencarelli F, Muleo R.

Food Chem. 2016 May 15;199:96-104. doi: 10.1016/j.foodchem.2015.11.129. Epub 2015 Nov 30.


Effect of Dietary Treatment with Olive Oil By-Product (Olive Cake) on Physicochemical, Sensory and Microbial Characteristics of Beef During Storage.

Branciari R, Ranucci D, Miraglia D, Urbani S, Esposto S, Servili M.

Ital J Food Saf. 2015 Aug 25;4(4):5496. eCollection 2015 Nov 2.


Flash Thermal Conditioning of Olive Pastes during the Oil Mechanical Extraction Process: Cultivar Impact on the Phenolic and Volatile Composition of Virgin Olive Oil.

Veneziani G, Esposto S, Taticchi A, Selvaggini R, Urbani S, Di Maio I, Sordini B, Servili M.

J Agric Food Chem. 2015 Jul 8;63(26):6066-74. doi: 10.1021/acs.jafc.5b01666. Epub 2015 Jun 25.


Trained immunity in newborn infants of HBV-infected mothers.

Hong M, Sandalova E, Low D, Gehring AJ, Fieni S, Amadei B, Urbani S, Chong YS, Guccione E, Bertoletti A.

Nat Commun. 2015 Mar 25;6:6588. doi: 10.1038/ncomms7588.


Effect of an olive phenolic extract on the quality of vegetable oils during frying.

Esposto S, Taticchi A, Di Maio I, Urbani S, Veneziani G, Selvaggini R, Sordini B, Servili M.

Food Chem. 2015 Jun 1;176:184-92. doi: 10.1016/j.foodchem.2014.12.036. Epub 2014 Dec 18.


Use of dried stoned olive pomace in the feeding of lactating buffaloes: effect on the quantity and quality of the milk produced.

Terramoccia S, Bartocci S, Taticchi A, Di Giovanni S, Pauselli M, Mourvaki E, Urbani S, Servili M.

Asian-Australas J Anim Sci. 2013 Jul;26(7):971-80. doi: 10.5713/ajas.2012.12627.


Optimization of the temperature and oxygen concentration conditions in the malaxation during the oil mechanical extraction process of four Italian olive cultivars.

Selvaggini R, Esposto S, Taticchi A, Urbani S, Veneziani G, Di Maio I, Sordini B, Servili M.

J Agric Food Chem. 2014 Apr 30;62(17):3813-22. doi: 10.1021/jf405753c. Epub 2014 Apr 22.


Flash thermal conditioning of olive pastes during the olive oil mechanical extraction process: impact on the structural modifications of pastes and oil quality.

Esposto S, Veneziani G, Taticchi A, Selvaggini R, Urbani S, Di Maio I, Sordini B, Minnocci A, Sebastiani L, Servili M.

J Agric Food Chem. 2013 May 22;61(20):4953-60. doi: 10.1021/jf400037v. Epub 2013 May 8.


Characterization of 3,4-DHPEA-EDA oxidation products in virgin olive oil by high performance liquid chromatography coupled with mass spectrometry.

Di Maio I, Esposto S, Taticchi A, Selvaggini R, Veneziani G, Urbani S, Servili M.

Food Chem. 2013 Jun 1;138(2-3):1381-91. doi: 10.1016/j.foodchem.2012.10.097. Epub 2012 Nov 10.


LRP1/CD91 is up-regulated in monocytes from patients with haemophilia A: a single-centre analysis.

Franchini M, Urbani S, Amadei B, Rivolta GF, Di Perna C, Riccardi F, Frattini F, Crestani S, Bonfanti C, Formentini A, Quintavalla R, Tagliaferri A.

Haemophilia. 2013 May;19(3):e126-32. doi: 10.1111/hae.12098. Epub 2013 Feb 6.


Biological Activities of Phenolic Compounds of Extra Virgin Olive Oil.

Servili M, Sordini B, Esposto S, Urbani S, Veneziani G, Di Maio I, Selvaggini R, Taticchi A.

Antioxidants (Basel). 2013 Dec 20;3(1):1-23. doi: 10.3390/antiox3010001. Review.


The influence of the malaxation temperature on the activity of polyphenoloxidase and peroxidase and on the phenolic composition of virgin olive oil.

Taticchi A, Esposto S, Veneziani G, Urbani S, Selvaggini R, Servili M.

Food Chem. 2013 Jan 15;136(2):975-83. doi: 10.1016/j.foodchem.2012.08.071. Epub 2012 Sep 8.


Olive phenolic compounds: metabolic and transcriptional profiling during fruit development.

Alagna F, Mariotti R, Panara F, Caporali S, Urbani S, Veneziani G, Esposto S, Taticchi A, Rosati A, Rao R, Perrotta G, Servili M, Baldoni L.

BMC Plant Biol. 2012 Sep 10;12:162. doi: 10.1186/1471-2229-12-162.


Combined blockade of programmed death-1 and activation of CD137 increase responses of human liver T cells against HBV, but not HCV.

Fisicaro P, Valdatta C, Massari M, Loggi E, Ravanetti L, Urbani S, Giuberti T, Cavalli A, Vandelli C, Andreone P, Missale G, Ferrari C.

Gastroenterology. 2012 Dec;143(6):1576-1585.e4. doi: 10.1053/j.gastro.2012.08.041. Epub 2012 Aug 25.


Exploitation of sweet cherry (Prunus avium L.) puree added of stem infusion through fermentation by selected autochthonous lactic acid bacteria.

Di Cagno R, Surico RF, Minervini G, Rizzello CG, Lovino R, Servili M, Taticchi A, Urbani S, Gobbetti M.

Food Microbiol. 2011 Aug;28(5):900-9. doi: 10.1016/ Epub 2010 Dec 31.


Functional milk beverage fortified with phenolic compounds extracted from olive vegetation water, and fermented with functional lactic acid bacteria.

Servili M, Rizzello CG, Taticchi A, Esposto S, Urbani S, Mazzacane F, Di Maio I, Selvaggini R, Gobbetti M, Di Cagno R.

Int J Food Microbiol. 2011 May 14;147(1):45-52. doi: 10.1016/j.ijfoodmicro.2011.03.006. Epub 2011 Mar 10.


Chemical and cellular antioxidant activity of phytochemicals purified from olive mill waste waters.

Angelino D, Gennari L, Blasa M, Selvaggini R, Urbani S, Esposto S, Servili M, Ninfali P.

J Agric Food Chem. 2011 Mar 9;59(5):2011-8. doi: 10.1021/jf103881b. Epub 2011 Feb 11.


Dendritic cells with lymphocyte-stimulating activity differentiate from human CD133 positive precursors.

Bonetti MI, Pieri L, Domenici L, Urbani S, Romano G, Aldinucci A, Ballerini C, Monici M, Saccardi R, Basile V, Bosi A, Romagnoli P.

Blood. 2011 Apr 14;117(15):3983-95. doi: 10.1182/blood-2010-08-299735. Epub 2011 Feb 8.


Comparison of the chemical composition and the organoleptic profile of virgin olive oil from two wild and two cultivated Tunisian Olea europaea.

Dabbou S, Dabbou S, Selvaggini R, Urbani S, Taticchi A, Servili M, Hammami M.

Chem Biodivers. 2011 Jan;8(1):189-202. doi: 10.1002/cbdv.201000086.


Human mesenchymal stromal cells preserve their stem features better when cultured in the Dulbecco's modified Eagle medium.

Pieri L, Urbani S, Mazzanti B, Dal Pozzo S, Santosuosso M, Saccardi R, Bosi A, Faussone-Pellegrini MS, Vannucchi MG.

Cytotherapy. 2011 May;13(5):539-48. doi: 10.3109/14653249.2010.542459. Epub 2011 Jan 3.


Occult hepatitis B in blood donors: a description of two cases.

Capezzuto C, Franchi E, Urbani S, Romanò L, Franchini M.

Blood Transfus. 2010 Oct;8(4):297-302. doi: 10.2450/2010.0119-09. No abstract available.


Mesenchymal stem cells prevent acute rejection and prolong graft function in pancreatic islet transplantation.

Longoni B, Szilagyi E, Quaranta P, Paoli GT, Tripodi S, Urbani S, Mazzanti B, Rossi B, Fanci R, Demontis GC, Marzola P, Saccardi R, Cintorino M, Mosca F.

Diabetes Technol Ther. 2010 Jun;12(6):435-46. doi: 10.1089/dia.2009.0154.


High recovery of mesenchymal progenitor cells with non-density gradient separation of human bone marrow.

Dal Pozzo S, Urbani S, Mazzanti B, Luciani P, Deledda C, Lombardini L, Benvenuti S, Peri A, Bosi A, Saccardi R.

Cytotherapy. 2010 Sep;12(5):579-86. doi: 10.3109/14653241003709660.


Reduced circulating endothelial progenitor cell number in healthy young adult hyperinsulinemic men.

Dei Cas A, Spigoni V, Ardigò D, Pedrazzi G, Franzini L, Derlindati E, Urbani S, Monti L, Gnudi L, Zavaroni I.

Nutr Metab Cardiovasc Dis. 2011 Jul;21(7):512-7. doi: 10.1016/j.numecd.2009.11.011. Epub 2010 Mar 15.


Activation of natural killer cells during acute infection with hepatitis C virus.

Amadei B, Urbani S, Cazaly A, Fisicaro P, Zerbini A, Ahmed P, Missale G, Ferrari C, Khakoo SI.

Gastroenterology. 2010 Apr;138(4):1536-45. doi: 10.1053/j.gastro.2010.01.006. Epub 2010 Jan 18.


Human striatal neuroblasts develop and build a striatal-like structure into the brain of Huntington's disease patients after transplantation.

Gallina P, Paganini M, Lombardini L, Mascalchi M, Porfirio B, Gadda D, Marini M, Pinzani P, Salvianti F, Crescioli C, Bucciantini S, Mechi C, Sarchielli E, Romoli AM, Bertini E, Urbani S, Bartolozzi B, De Cristofaro MT, Piacentini S, Saccardi R, Pupi A, Vannelli GB, Di Lorenzo N.

Exp Neurol. 2010 Mar;222(1):30-41. doi: 10.1016/j.expneurol.2009.12.005. Epub 2009 Dec 21.


The role of anti-core antibody response in the detection of occult hepatitis B virus infection.

Urbani S, Fagnoni F, Missale G, Franchini M.

Clin Chem Lab Med. 2010;48(1):23-9. doi: 10.1515/CCLM.2010.002. Review.


Dietary extra-virgin olive oil rich in phenolic antioxidants and the aging process: long-term effects in the rat.

Jacomelli M, Pitozzi V, Zaid M, Larrosa M, Tonini G, Martini A, Urbani S, Taticchi A, Servili M, Dolara P, Giovannelli L.

J Nutr Biochem. 2010 Apr;21(4):290-6. doi: 10.1016/j.jnutbio.2008.12.014. Epub 2009 Apr 14.


Phenolic compounds in olive oil: antioxidant, health and organoleptic activities according to their chemical structure.

Servili M, Esposto S, Fabiani R, Urbani S, Taticchi A, Mariucci F, Selvaggini R, Montedoro GF.

Inflammopharmacology. 2009 Apr;17(2):76-84. doi: 10.1007/s10787-008-8014-y. Review.


Influence of the decrease in oxygen during malaxation of olive paste on the composition of volatiles and phenolic compounds in virgin olive oil.

Servili M, Taticchi A, Esposto S, Urbani S, Selvaggini R, Montedoro G.

J Agric Food Chem. 2008 Nov 12;56(21):10048-55. doi: 10.1021/jf800694h. Epub 2008 Oct 7.


Cochlear repair by transplantation of human cord blood CD133+ cells to nod-scid mice made deaf with kanamycin and noise.

Revoltella RP, Papini S, Rosellini A, Michelini M, Franceschini V, Ciorba A, Bertolaso L, Magosso S, Hatzopoulos S, Lorito G, Giordano P, Simoni E, Ognio E, Cilli M, Saccardi R, Urbani S, Jeffery R, Poulsom R, Martini A.

Cell Transplant. 2008;17(6):665-78.


No effects of olive oils with different phenolic content compared to corn oil on 1,2-dimethylhydrazine-induced colon carcinogenesis in rats.

Femia AP, Dolara P, Servili M, Esposto S, Taticchi A, Urbani S, Giannini A, Salvadori M, Caderni G.

Eur J Nutr. 2008 Sep;47(6):329-34. doi: 10.1007/s00394-008-0731-x. Epub 2008 Aug 1.


Compositional and tissue modifications induced by the natural fermentation process in table olives.

Servili M, Minnocci A, Veneziani G, Taticchi A, Urbani S, Esposto S, Sebastiani L, Valmorri S, Corsetti A.

J Agric Food Chem. 2008 Aug 13;56(15):6389-96. doi: 10.1021/jf8007019. Epub 2008 Jul 16.


Differences in mesenchymal stem cell cytokine profiles between MS patients and healthy donors: implication for assessment of disease activity and treatment.

Mazzanti B, Aldinucci A, Biagioli T, Barilaro A, Urbani S, Dal Pozzo S, Amato MP, Siracusa G, Crescioli C, Manuelli C, Bosi A, Saccardi R, Massacesi L, Ballerini C.

J Neuroimmunol. 2008 Aug 13;199(1-2):142-50. doi: 10.1016/j.jneuroim.2008.05.006. Epub 2008 Jun 17.


Thyroid hormones promote cell differentiation and up-regulate the expression of the seladin-1 gene in in vitro models of human neuronal precursors.

Benvenuti S, Luciani P, Cellai I, Deledda C, Baglioni S, Saccardi R, Urbani S, Francini F, Squecco R, Giuliani C, Vannelli GB, Serio M, Pinchera A, Peri A.

J Endocrinol. 2008 May;197(2):437-46. doi: 10.1677/JOE-07-0324.


Prolonged human/sheep cellular chimerism following transplantation of human hemopoietic stem cells into the ewe celomic cavity.

Michelini M, Papini S, Rosellini A, Noia G, Ligato MS, Mancuso S, Cavazzana A, Bertacca G, Di Cristofano C, Saccardi R, Urbani S, Revoltella RP.

Int J Dev Biol. 2008;52(4):365-70. doi: 10.1387/ijdb.072362mm.


Restoration of HCV-specific T cell functions by PD-1/PD-L1 blockade in HCV infection: effect of viremia levels and antiviral treatment.

Urbani S, Amadei B, Tola D, Pedrazzi G, Sacchelli L, Cavallo MC, Orlandini A, Missale G, Ferrari C.

J Hepatol. 2008 Apr;48(4):548-58. doi: 10.1016/j.jhep.2007.12.014. Epub 2008 Jan 28. Erratum in: J Hepatol. 2008 Sep;49(3):483.


Use of donor bone marrow mesenchymal stem cells for treatment of skin allograft rejection in a preclinical rat model.

Sbano P, Cuccia A, Mazzanti B, Urbani S, Giusti B, Lapini I, Rossi L, Abbate R, Marseglia G, Nannetti G, Torricelli F, Miracco C, Bosi A, Fimiani M, Saccardi R.

Arch Dermatol Res. 2008 Mar;300(3):115-24. doi: 10.1007/s00403-007-0827-9. Epub 2008 Feb 8.


Treatment of experimental injury of anal sphincters with primary surgical repair and injection of bone marrow-derived mesenchymal stem cells.

Lorenzi B, Pessina F, Lorenzoni P, Urbani S, Vernillo R, Sgaragli G, Gerli R, Mazzanti B, Bosi A, Saccardi R, Lorenzi M.

Dis Colon Rectum. 2008 Apr;51(4):411-20. doi: 10.1007/s10350-007-9153-8. Epub 2008 Jan 26.


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