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Items: 2

1.

Polygenic Analysis in Absence of Major Effector ATF1 Unveils Novel Components in Yeast Flavor Ester Biosynthesis.

Holt S, Trindade de Carvalho B, Foulquié-Moreno MR, Thevelein JM.

MBio. 2018 Aug 28;9(4). pii: e01279-18. doi: 10.1128/mBio.01279-18.

2.

Identification of Novel Alleles Conferring Superior Production of Rose Flavor Phenylethyl Acetate Using Polygenic Analysis in Yeast.

Trindade de Carvalho B, Holt S, Souffriau B, Lopes Brandão R, Foulquié-Moreno MR, Thevelein JM.

MBio. 2017 Nov 7;8(6). pii: e01173-17. doi: 10.1128/mBio.01173-17.

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