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Items: 1 to 50 of 192

1.

Produce-associated foodborne disease outbreaks, USA, 1998-2013.

Bennett SD, Sodha SV, Ayers TL, Lynch MF, Gould LH, Tauxe RV.

Epidemiol Infect. 2018 Aug;146(11):1397-1406. doi: 10.1017/S0950268818001620. Epub 2018 Jun 20.

PMID:
29923474
2.

Turtle-Associated Salmonellosis, United States, 2006-2014.

Bosch S, Tauxe RV, Behravesh CB.

Emerg Infect Dis. 2016 Jul;22(7):1149-55. doi: 10.3201/eid2207.150685.

3.

Multistate outbreak of listeriosis caused by imported cheese and evidence of cross-contamination of other cheeses, USA, 2012.

Heiman KE, Garalde VB, Gronostaj M, Jackson KA, Beam S, Joseph L, Saupe A, Ricotta E, Waechter H, Wellman A, Adams-Cameron M, Ray G, Fields A, Chen Y, Datta A, Burall L, Sabol A, Kucerova Z, Trees E, Metz M, Leblanc P, Lance S, Griffin PM, Tauxe RV, Silk BJ.

Epidemiol Infect. 2016 Oct;144(13):2698-708. doi: 10.1017/S095026881500117X. Epub 2015 Jun 30.

4.

Ebola virus disease: What clinicians in the United States need to know.

Fischer WA 2nd, Uyeki TM, Tauxe RV.

Am J Infect Control. 2015 Aug;43(8):788-93. doi: 10.1016/j.ajic.2015.05.005. Epub 2015 Jun 24.

5.

Outbreaks caused by sprouts, United States, 1998-2010: lessons learned and solutions needed.

Dechet AM, Herman KM, Chen Parker C, Taormina P, Johanson J, Tauxe RV, Mahon BE.

Foodborne Pathog Dis. 2014 Aug;11(8):635-44. doi: 10.1089/fpd.2013.1705.

PMID:
25076040
6.

Campylobacter fetus subsp. testudinum subsp. nov., isolated from humans and reptiles.

Fitzgerald C, Tu ZC, Patrick M, Stiles T, Lawson AJ, Santovenia M, Gilbert MJ, van Bergen M, Joyce K, Pruckler J, Stroika S, Duim B, Miller WG, Loparev V, Sinnige JC, Fields PI, Tauxe RV, Blaser MJ, Wagenaar JA.

Int J Syst Evol Microbiol. 2014 Sep;64(Pt 9):2944-8. doi: 10.1099/ijs.0.057778-0. Epub 2014 Jun 4.

PMID:
24899653
7.

Multilocus sequence typing confirms wild birds as the source of a Campylobacter outbreak associated with the consumption of raw peas.

Kwan PS, Xavier C, Santovenia M, Pruckler J, Stroika S, Joyce K, Gardner T, Fields PI, McLaughlin J, Tauxe RV, Fitzgerald C.

Appl Environ Microbiol. 2014 Aug;80(15):4540-6.

8.

Campylobacter fetus infections in humans: exposure and disease.

Wagenaar JA, van Bergen MA, Blaser MJ, Tauxe RV, Newell DG, van Putten JP.

Clin Infect Dis. 2014 Jun;58(11):1579-86. doi: 10.1093/cid/ciu085. Epub 2014 Feb 18. Review.

PMID:
24550377
9.

Cholera: fourth year of the epidemic in Haiti; sixth decade of the global pandemic.

Tauxe RV.

Pathog Glob Health. 2014 Jan;108(1):1-2. doi: 10.1179/2047772413Z.000000000168. No abstract available.

10.

Cholera in Africa: a closer look and a time for action.

Mintz ED, Tauxe RV.

J Infect Dis. 2013 Nov 1;208 Suppl 1:S4-7. doi: 10.1093/infdis/jit205. No abstract available.

PMID:
24101644
11.

Human infections with new subspecies of Campylobacter fetus.

Patrick ME, Gilbert MJ, Blaser MJ, Tauxe RV, Wagenaar JA, Fitzgerald C.

Emerg Infect Dis. 2013 Oct;19(10):1678-80. doi: 10.3201/eid1910.130883.

12.

Emerging trends in foodborne diseases.

Braden CR, Tauxe RV.

Infect Dis Clin North Am. 2013 Sep;27(3):517-33. doi: 10.1016/j.idc.2013.06.001. Epub 2013 Jul 24. Review.

PMID:
24011828
13.

Multistate outbreak of listeriosis associated with cantaloupe.

McCollum JT, Cronquist AB, Silk BJ, Jackson KA, O'Connor KA, Cosgrove S, Gossack JP, Parachini SS, Jain NS, Ettestad P, Ibraheem M, Cantu V, Joshi M, DuVernoy T, Fogg NW Jr, Gorny JR, Mogen KM, Spires C, Teitell P, Joseph LA, Tarr CL, Imanishi M, Neil KP, Tauxe RV, Mahon BE.

N Engl J Med. 2013 Sep 5;369(10):944-53. doi: 10.1056/NEJMoa1215837.

14.

Outbreak of Salmonella enterica serotype I 4,5,12:i:- infections: the challenges of hypothesis generation and microwave cooking.

Mody RK, Meyer S, Trees E, White PL, Nguyen T, Sowadsky R, Henao OL, Lafon PC, Austin J, Azzam I, Griffin PM, Tauxe RV, Smith K, Williams IT.

Epidemiol Infect. 2014 May;142(5):1050-60. doi: 10.1017/S0950268813001787. Epub 2013 Aug 5.

PMID:
23916064
15.

Antibiotics for uncomplicated severe malnutrition.

Bowen A, Tauxe RV.

N Engl J Med. 2013 Jun 20;368(25):2436. doi: 10.1056/NEJMc1304407. No abstract available.

16.

Attribution of foodborne illnesses, hospitalizations, and deaths to food commodities by using outbreak data, United States, 1998-2008.

Painter JA, Hoekstra RM, Ayers T, Tauxe RV, Braden CR, Angulo FJ, Griffin PM.

Emerg Infect Dis. 2013 Mar;19(3):407-15. doi: 10.3201/eid1903.111866.

17.

Emergence of salsa and guacamole as frequent vehicles of foodborne disease outbreaks in the United States, 1973-2008.

Kendall ME, Mody RK, Mahon BE, Doyle MP, Herman KM, Tauxe RV.

Foodborne Pathog Dis. 2013 Apr;10(4):316-22. doi: 10.1089/fpd.2012.1328. Epub 2013 Mar 5.

PMID:
23461608
18.

Preventing maritime transfer of toxigenic Vibrio cholerae.

Cohen NJ, Slaten DD, Marano N, Tappero JW, Wellman M, Albert RJ, Hill VR, Espey D, Handzel T, Henry A, Tauxe RV.

Emerg Infect Dis. 2012 Oct;18(10):1680-2. doi: 10.3201/eid1810.120676.

19.

Real-time modelling used for outbreak management during a cholera epidemic, Haiti, 2010-2011.

Abrams JY, Copeland JR, Tauxe RV, Date KA, Belay ED, Mody RK, Mintz ED.

Epidemiol Infect. 2013 Jun;141(6):1276-85. doi: 10.1017/S0950268812001793. Epub 2012 Aug 31.

PMID:
22935487
20.

Common source outbreaks of Campylobacter infection in the USA, 1997-2008.

Taylor EV, Herman KM, Ailes EC, Fitzgerald C, Yoder JS, Mahon BE, Tauxe RV.

Epidemiol Infect. 2013 May;141(5):987-96. doi: 10.1017/S0950268812001744. Epub 2012 Aug 15.

PMID:
22892294
21.

Do differences in risk factors, medical care seeking, or medical practices explain the geographic variation in campylobacteriosis in Foodborne Diseases Active Surveillance Network (FoodNet) sites?

Ailes E, Scallan E, Berkelman RL, Kleinbaum DG, Tauxe RV, Moe CL.

Clin Infect Dis. 2012 Jun;54 Suppl 5:S464-71. doi: 10.1093/cid/cis050.

PMID:
22572671
22.

Overview of the impact of epidemic-assistance investigations of foodborne and other enteric disease outbreaks, 1946-2005.

Wright AP, Gould LH, Mahon B, Sotir MJ, Tauxe RV.

Am J Epidemiol. 2011 Dec 1;174(11 Suppl):S23-35. doi: 10.1093/aje/kwr308.

PMID:
22135391
23.

Toxigenic Vibrio cholerae O1 in water and seafood, Haiti.

Hill VR, Cohen N, Kahler AM, Jones JL, Bopp CA, Marano N, Tarr CL, Garrett NM, Boncy J, Henry A, Gómez GA, Wellman M, Curtis M, Freeman MM, Turnsek M, Benner RA Jr, Dahourou G, Espey D, DePaola A, Tappero JW, Handzel T, Tauxe RV.

Emerg Infect Dis. 2011 Nov;17(11):2147-50. doi: 10.3201/eid1711.110748.

24.

Rapid development and use of a nationwide training program for cholera management, Haiti, 2010.

Tauxe RV, Lynch M, Lambert Y, Sobel J, Domerçant JW, Khan A.

Emerg Infect Dis. 2011 Nov;17(11):2094-8. doi: 10.3201/eid1711.110857.

25.

Lessons learned during public health response to cholera epidemic in Haiti and the Dominican Republic.

Tappero JW, Tauxe RV.

Emerg Infect Dis. 2011 Nov;17(11):2087-93. doi: 10.3201/eid1711.110827. Erratum in: Emerg Infect Dis. 2011 Dec;17(12):2399.

26.

Salmonella typhimurium infections associated with peanut products.

Cavallaro E, Date K, Medus C, Meyer S, Miller B, Kim C, Nowicki S, Cosgrove S, Sweat D, Phan Q, Flint J, Daly ER, Adams J, Hyytia-Trees E, Gerner-Smidt P, Hoekstra RM, Schwensohn C, Langer A, Sodha SV, Rogers MC, Angulo FJ, Tauxe RV, Williams IT, Behravesh CB; Salmonella Typhimurium Outbreak Investigation Team.

N Engl J Med. 2011 Aug 18;365(7):601-10. doi: 10.1056/NEJMoa1011208.

27.

2008 outbreak of Salmonella Saintpaul infections associated with raw produce.

Barton Behravesh C, Mody RK, Jungk J, Gaul L, Redd JT, Chen S, Cosgrove S, Hedican E, Sweat D, Chávez-Hauser L, Snow SL, Hanson H, Nguyen TA, Sodha SV, Boore AL, Russo E, Mikoleit M, Theobald L, Gerner-Smidt P, Hoekstra RM, Angulo FJ, Swerdlow DL, Tauxe RV, Griffin PM, Williams IT; Salmonella Saintpaul Outbreak Investigation Team.

N Engl J Med. 2011 Mar 10;364(10):918-27. doi: 10.1056/NEJMoa1005741. Epub 2011 Feb 23.

28.

Public Health Surveillance: A Tool for Targeting and Monitoring Interventions.

Nsubuga P, White ME, Thacker SB, Anderson MA, Blount SB, Broome CV, Chiller TM, Espitia V, Imtiaz R, Sosin D, Stroup DF, Tauxe RV, Vijayaraghavan M, Trostle M.

In: Jamison DT, Breman JG, Measham AR, Alleyne G, Claeson M, Evans DB, Jha P, Mills A, Musgrove P, editors. Disease Control Priorities in Developing Countries. 2nd edition. Washington (DC): World Bank; 2006. Chapter 53.

29.

Foodborne illness acquired in the United States--unspecified agents.

Scallan E, Griffin PM, Angulo FJ, Tauxe RV, Hoekstra RM.

Emerg Infect Dis. 2011 Jan;17(1):16-22. doi: 10.3201/eid1701.091101p2.

30.

Foodborne illness acquired in the United States--major pathogens.

Scallan E, Hoekstra RM, Angulo FJ, Tauxe RV, Widdowson MA, Roy SL, Jones JL, Griffin PM.

Emerg Infect Dis. 2011 Jan;17(1):7-15. doi: 10.3201/eid1701.P11101.

31.

Yersinia pseudotuberculosis and Y. enterocolitica infections, FoodNet, 1996-2007.

Long C, Jones TF, Vugia DJ, Scheftel J, Strockbine N, Ryan P, Shiferaw B, Tauxe RV, Gould LH.

Emerg Infect Dis. 2010 Mar;16(3):566-7. doi: 10.3201/eid1603.091106. No abstract available.

32.

Survival and growth of Salmonella in salsa and related ingredients.

Ma L, Zhang G, Gerner-Smidt P, Tauxe RV, Doyle MP.

J Food Prot. 2010 Mar;73(3):434-44.

PMID:
20202327
33.

Evolving public health approaches to the global challenge of foodborne infections.

Tauxe RV, Doyle MP, Kuchenmüller T, Schlundt J, Stein CE.

Int J Food Microbiol. 2010 May 30;139 Suppl 1:S16-28. doi: 10.1016/j.ijfoodmicro.2009.10.014. Epub 2009 Oct 29.

PMID:
19931203
34.

Multistate outbreak of Salmonella infections associated with small turtle exposure, 2007-2008.

Harris JR, Bergmire-Sweat D, Schlegel JH, Winpisinger KA, Klos RF, Perry C, Tauxe RV, Sotir MJ.

Pediatrics. 2009 Nov;124(5):1388-94. doi: 10.1542/peds.2009-0272. Epub 2009 Oct 19.

PMID:
19841114
35.

A novel approach to enhance food safety: industry-academia-government partnership for applied research.

Osterholm MT, Ostrowsky J, Farrar JA, Gravani RB, Tauxe RV, Buchanan RL, Hedberg CW.

J Food Prot. 2009 Jul;72(7):1509-12.

PMID:
19681279
36.

The growing burden of foodborne outbreaks due to contaminated fresh produce: risks and opportunities.

Lynch MF, Tauxe RV, Hedberg CW.

Epidemiol Infect. 2009 Mar;137(3):307-15. doi: 10.1017/S0950268808001969. Review.

PMID:
19200406
37.

Molecular phylogeny of the salmonellae: relationships among Salmonella species and subspecies determined from four housekeeping genes and evidence of lateral gene transfer events.

McQuiston JR, Herrera-Leon S, Wertheim BC, Doyle J, Fields PI, Tauxe RV, Logsdon JM Jr.

J Bacteriol. 2008 Nov;190(21):7060-7. doi: 10.1128/JB.01552-07. Epub 2008 Aug 29.

38.

Do Salmonella carry spare tyres?

McQuiston JR, Fields PI, Tauxe RV, Logsdon JM Jr.

Trends Microbiol. 2008 Apr;16(4):142-8. doi: 10.1016/j.tim.2008.01.009. Epub 2008 Mar 28.

PMID:
18375124
39.

Juice-associated outbreaks of human illness in the United States, 1995 through 2005.

Vojdani JD, Beuchat LR, Tauxe RV.

J Food Prot. 2008 Feb;71(2):356-64.

PMID:
18326187
40.

Cholera: a new homeland in Africa?

Gaffga NH, Tauxe RV, Mintz ED.

Am J Trop Med Hyg. 2007 Oct;77(4):705-13.

PMID:
17978075
41.

Excess salmonellosis in women in the United States: 1968-2000.

Reller ME, Tauxe RV, Kalish LA, Mølbak K.

Epidemiol Infect. 2008 Aug;136(8):1109-17. Epub 2007 Oct 26.

42.

Investigation of multi-national foodborne outbreaks in Europe: some challenges remain.

Ammon A, Tauxe RV.

Epidemiol Infect. 2007 Aug;135(6):887-9. No abstract available.

43.

Pasteurization of banked human breast milk.

Menon MP, Sobel J, Tauxe RV.

Pediatr Infect Dis J. 2007 Mar;26(3):277-8. No abstract available.

PMID:
17484236
44.

The use of clinical profiles in the investigation of foodborne outbreaks in restaurants: United States, 1982-1997.

Hedberg CW, Palazzi-Churas KL, Radke VJ, Selman CA, Tauxe RV.

Epidemiol Infect. 2008 Jan;136(1):65-72. Epub 2007 Mar 5.

45.
46.

Molecular subtyping and the transformation of public health.

Tauxe RV.

Foodborne Pathog Dis. 2006 Spring;3(1):4-8. No abstract available.

PMID:
16602974
47.

Attributing illness to food.

Batz MB, Doyle MP, Morris G Jr, Painter J, Singh R, Tauxe RV, Taylor MR, Lo Fo Wong DM; Food Attribution Working Group.

Emerg Infect Dis. 2005 Jul;11(7):993-9.

48.

Fresh produce: a growing cause of outbreaks of foodborne illness in the United States, 1973 through 1997.

Sivapalasingam S, Friedman CR, Cohen L, Tauxe RV.

J Food Prot. 2004 Oct;67(10):2342-53. Review.

PMID:
15508656
49.

Egg quality assurance programs and egg-associated Salmonella enteritidis infections, United States.

Mumma GA, Griffin PM, Meltzer MI, Braden CR, Tauxe RV.

Emerg Infect Dis. 2004 Oct;10(10):1782-9.

50.

Salmonella bacteriuria: an increasing entity in elderly women in the United States.

Sivapalasingam S, Hoekstra RM, McQuiston JR, Fields PI, Tauxe RV.

Epidemiol Infect. 2004 Oct;132(5):897-902.

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