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Items: 31

1.

Urinary proteomics predict onset of microalbuminuria in normoalbuminuric type 2 diabetic patients, a sub-study of the DIRECT-Protect 2 study.

Lindhardt M, Persson F, Zürbig P, Stalmach A, Mischak H, de Zeeuw D, Lambers Heerspink H, Klein R, Orchard T, Porta M, Fuller J, Bilous R, Chaturvedi N, Parving HH, Rossing P.

Nephrol Dial Transplant. 2017 Nov 1;32(11):1866-1873. doi: 10.1093/ndt/gfw292.

PMID:
27507891
2.

Acute kidney injury prediction in cardiac surgery patients by a urinary peptide pattern: a case-control validation study.

Metzger J, Mullen W, Husi H, Stalmach A, Herget-Rosenthal S, Groesdonk HV, Mischak H, Klingele M.

Crit Care. 2016 May 26;20(1):157. doi: 10.1186/s13054-016-1344-z.

3.

In vitro studies on the stability in the proximal gastrointestinal tract and bioaccessibility in Caco-2 cells of chlorogenic acids from spent coffee grounds.

Monente C, Ludwig IA, Stalmach A, de Peña MP, Cid C, Crozier A.

Int J Food Sci Nutr. 2015;66(6):657-64. doi: 10.3109/09637486.2015.1064874. Epub 2015 Jul 23.

4.

Urinary proteomic biomarkers to predict cardiovascular events.

Brown CE, McCarthy NS, Hughes AD, Sever P, Stalmach A, Mullen W, Dominiczak AF, Sattar N, Mischak H, Thom S, Mayet J, Stanton AV, Delles C.

Proteomics Clin Appl. 2015 Jun;9(5-6):610-7. doi: 10.1002/prca.201400195. Epub 2015 May 15.

PMID:
25786980
5.

Methods in capillary electrophoresis coupled to mass spectrometry for the identification of clinical proteomic/peptidomic biomarkers in biofluids.

Stalmach A, Husi H, Mosbahi K, Albalat A, Mullen W, Mischak H.

Methods Mol Biol. 2015;1243:187-205. doi: 10.1007/978-1-4939-1872-0_11.

PMID:
25384747
6.

Identification of urinary peptide biomarkers associated with rheumatoid arthritis.

Stalmach A, Johnsson H, McInnes IB, Husi H, Klein J, Dakna M, Mullen W, Mischak H, Porter D.

PLoS One. 2014 Aug 21;9(8):e104625. doi: 10.1371/journal.pone.0104625. eCollection 2014.

7.

Impact of dose on the bioavailability of coffee chlorogenic acids in humans.

Stalmach A, Williamson G, Crozier A.

Food Funct. 2014 Aug;5(8):1727-37. doi: 10.1039/c4fo00316k.

8.

Classical MALDI-MS versus CE-based ESI-MS proteomic profiling in urine for clinical applications.

Albalat A, Husi H, Stalmach A, Schanstra JP, Mischak H.

Bioanalysis. 2014 Jan;6(2):247-66. doi: 10.4155/bio.13.313. Review.

PMID:
24423599
9.

Dark chocolate consumption improves leukocyte adhesion factors and vascular function in overweight men.

Esser D, Mars M, Oosterink E, Stalmach A, Müller M, Afman LA.

FASEB J. 2014 Mar;28(3):1464-73. doi: 10.1096/fj.13-239384. Epub 2013 Dec 3.

PMID:
24302679
10.

Fetal urinary peptides to predict postnatal outcome of renal disease in fetuses with posterior urethral valves (PUV).

Klein J, Lacroix C, Caubet C, Siwy J, Zürbig P, Dakna M, Muller F, Breuil B, Stalmach A, Mullen W, Mischak H, Bandin F, Monsarrat B, Bascands JL, Decramer S, Schanstra JP.

Sci Transl Med. 2013 Aug 14;5(198):198ra106. doi: 10.1126/scitranslmed.3005807.

11.

Improving peptide relative quantification in MALDI-TOF MS for biomarker assessment.

Albalat A, Stalmach A, Bitsika V, Siwy J, Schanstra JP, Petropoulos AD, Vlahou A, Jankowski J, Persson F, Rossing P, Jaskolla TW, Mischak H, Husi H.

Proteomics. 2013 Oct;13(20):2967-75. doi: 10.1002/pmic.201300100.

PMID:
23943474
12.

Polyphenolic and hydroxycinnamate contents of whole coffee fruits from China, India, and Mexico.

Mullen W, Nemzer B, Stalmach A, Ali S, Combet E.

J Agric Food Chem. 2013 Jun 5;61(22):5298-309. doi: 10.1021/jf4003126. Epub 2013 May 28.

PMID:
23650984
13.

Recent advances in capillary electrophoresis coupled to mass spectrometry for clinical proteomic applications.

Stalmach A, Albalat A, Mullen W, Mischak H.

Electrophoresis. 2013 Jun;34(11):1452-64. doi: 10.1002/elps.201200708. Epub 2013 May 8. Review.

PMID:
23512263
14.

Colonic catabolism of dietary phenolic and polyphenolic compounds from Concord grape juice.

Stalmach A, Edwards CA, Wightman JD, Crozier A.

Food Funct. 2013 Jan;4(1):52-62. doi: 10.1039/c2fo30151b. Epub 2012 Sep 10.

PMID:
22961385
15.

Absorption, disposition, metabolism, and excretion of [3-(14)C]caffeic acid in rats.

Omar MH, Mullen W, Stalmach A, Auger C, Rouanet JM, Teissedre PL, Caldwell ST, Hartley RC, Crozier A.

J Agric Food Chem. 2012 May 23;60(20):5205-14. doi: 10.1021/jf3001185. Epub 2012 May 9.

PMID:
22480330
16.

Gastrointestinal stability and bioavailability of (poly)phenolic compounds following ingestion of Concord grape juice by humans.

Stalmach A, Edwards CA, Wightman JD, Crozier A.

Mol Nutr Food Res. 2012 Mar;56(3):497-509. doi: 10.1002/mnfr.201100566. Epub 2012 Feb 14.

PMID:
22331633
17.

Espresso coffees, caffeine and chlorogenic acid intake: potential health implications.

Crozier TW, Stalmach A, Lean ME, Crozier A.

Food Funct. 2012 Jan;3(1):30-3. doi: 10.1039/c1fo10240k. Epub 2011 Nov 30.

PMID:
22130653
18.

Identification of (poly)phenolic compounds in concord grape juice and their metabolites in human plasma and urine after juice consumption.

Stalmach A, Edwards CA, Wightman JD, Crozier A.

J Agric Food Chem. 2011 Sep 14;59(17):9512-22. doi: 10.1021/jf2015039. Epub 2011 Aug 12.

PMID:
21812481
19.

Reduction of monocyte chemoattractant protein 1 and macrophage migration inhibitory factor by a polyphenol-rich extract in subjects with clustered cardiometabolic risk factors.

Broekhuizen LN, van Wijk DF, Vink H, Stalmach A, Crozier A, Hutten BA, Kastelein JJ, Hugenholtz PG, Koenig W, Stroes ES.

Br J Nutr. 2011 Nov;106(9):1416-22. doi: 10.1017/S0007114511002431. Epub 2011 Jun 28.

PMID:
21733322
20.

The antioxidant and chlorogenic acid profiles of whole coffee fruits are influenced by the extraction procedures.

Mullen W, Nemzer B, Ou B, Stalmach A, Hunter J, Clifford MN, Combet E.

J Agric Food Chem. 2011 Apr 27;59(8):3754-62. doi: 10.1021/jf200122m. Epub 2011 Mar 14.

PMID:
21401105
21.

First synthesis, characterization, and evidence for the presence of hydroxycinnamic acid sulfate and glucuronide conjugates in human biological fluids as a result of coffee consumption.

Fumeaux R, Menozzi-Smarrito C, Stalmach A, Munari C, Kraehenbuehl K, Steiling H, Crozier A, Williamson G, Barron D.

Org Biomol Chem. 2010 Nov 21;8(22):5199-211. doi: 10.1039/c0ob00137f. Epub 2010 Sep 14.

PMID:
20842300
22.

Bioavailability of coffee chlorogenic acids and green tea flavan-3-ols.

Del Rio D, Stalmach A, Calani L, Crozier A.

Nutrients. 2010 Aug;2(8):820-33. doi: 10.3390/nu2080820. Epub 2010 Jul 29. Review.

23.

Bioavailability of chlorogenic acids following acute ingestion of coffee by humans with an ileostomy.

Stalmach A, Steiling H, Williamson G, Crozier A.

Arch Biochem Biophys. 2010 Sep 1;501(1):98-105. doi: 10.1016/j.abb.2010.03.005. Epub 2010 Mar 11.

PMID:
20226754
24.

Green tea flavan-3-ols: colonic degradation and urinary excretion of catabolites by humans.

Roowi S, Stalmach A, Mullen W, Lean ME, Edwards CA, Crozier A.

J Agric Food Chem. 2010 Jan 27;58(2):1296-304. doi: 10.1021/jf9032975.

PMID:
20041649
25.

In vitro and in vivo conjugation of dietary hydroxycinnamic acids by UDP-glucuronosyltransferases and sulfotransferases in humans.

Wong CC, Meinl W, Glatt HR, Barron D, Stalmach A, Steiling H, Crozier A, Williamson G.

J Nutr Biochem. 2010 Nov;21(11):1060-8. doi: 10.1016/j.jnutbio.2009.09.001. Epub 2009 Dec 1.

PMID:
19954949
26.

Absorption, metabolism, and excretion of green tea flavan-3-ols in humans with an ileostomy.

Stalmach A, Mullen W, Steiling H, Williamson G, Lean ME, Crozier A.

Mol Nutr Food Res. 2010 Mar;54(3):323-34. doi: 10.1002/mnfr.200900194.

PMID:
19937856
27.

Bioavailability of C-linked dihydrochalcone and flavanone glucosides in humans following ingestion of unfermented and fermented rooibos teas.

Stalmach A, Mullen W, Pecorari M, Serafini M, Crozier A.

J Agric Food Chem. 2009 Aug 12;57(15):7104-11. doi: 10.1021/jf9011642.

PMID:
19534535
28.

Metabolite profiling of hydroxycinnamate derivatives in plasma and urine after the ingestion of coffee by humans: identification of biomarkers of coffee consumption.

Stalmach A, Mullen W, Barron D, Uchida K, Yokota T, Cavin C, Steiling H, Williamson G, Crozier A.

Drug Metab Dispos. 2009 Aug;37(8):1749-58. doi: 10.1124/dmd.109.028019. Epub 2009 May 21.

PMID:
19460943
29.

Absorption, metabolism and excretion of Choladi green tea flavan-3-ols by humans.

Stalmach A, Troufflard S, Serafini M, Crozier A.

Mol Nutr Food Res. 2009 May;53 Suppl 1:S44-53. doi: 10.1002/mnfr.200800169.

PMID:
18979506
30.

ELISA and HPLC methods for atrazine and simazine determination in trophic chains samples.

Baranowska I, Barchanska H, Abuknesha RA, Price RG, Stalmach A.

Ecotoxicol Environ Saf. 2008 Jun;70(2):341-8. Epub 2007 Oct 4.

PMID:
17919722
31.

[Fruit syrups--a neglected branch of manufacture].

STALMACH A.

Vyziva Lidu. 1949 Jul-Aug;4(7-8):203. Undetermined Language. No abstract available.

PMID:
18147953

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