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Items: 1 to 50 of 61

1.

Relationships between the genome and some phenotypical properties of Lactobacillus fermentum CECT 5716, a probiotic strain isolated from human milk.

Cárdenas N, Laiño JE, Delgado S, Jiménez E, Juárez del Valle M, Savoy de Giori G, Sesma F, Mayo B, Fernández L, LeBlanc JG, Rodríguez JM.

Appl Microbiol Biotechnol. 2015 May;99(10):4343-53. doi: 10.1007/s00253-015-6429-0. Epub 2015 Feb 10.

PMID:
25661998
2.

Draft Genome Sequence of the Nonstarter Bacteriocin-Producing Strain Enterococcus mundtii CRL35.

Bonacina J, Saavedra L, Suárez NE, Sesma F.

Genome Announc. 2014 May 22;2(3). pii: e00444-14. doi: 10.1128/genomeA.00444-14.

3.

Draft Genome Sequence of Enterococcus faecium Strain CRL 1879, Isolated from a Northwestern Argentinian Artisanal Cheese.

Suárez NE, Saavedra L, Slozilová I, Bonacina J, Demnerová K, Sesma F.

Genome Announc. 2013 Jul 18;1(4). pii: e00514-13. doi: 10.1128/genomeA.00514-13.

4.

Bacteria as vitamin suppliers to their host: a gut microbiota perspective.

LeBlanc JG, Milani C, de Giori GS, Sesma F, van Sinderen D, Ventura M.

Curr Opin Biotechnol. 2013 Apr;24(2):160-8. doi: 10.1016/j.copbio.2012.08.005. Epub 2012 Aug 30. Review.

PMID:
22940212
5.

Application of bacteriocinogenic Enterococcus mundtii CRL35 and Enterococcus faecium ST88Ch in the control of Listeria monocytogenes in fresh Minas cheese.

Vera Pingitore E, Todorov SD, Sesma F, Franco BD.

Food Microbiol. 2012 Oct;32(1):38-47. doi: 10.1016/j.fm.2012.04.005. Epub 2012 Apr 14.

PMID:
22850372
6.

A new hybrid bacteriocin, Ent35-MccV, displays antimicrobial activity against pathogenic Gram-positive and Gram-negative bacteria.

Acuña L, Picariello G, Sesma F, Morero RD, Bellomio A.

FEBS Open Bio. 2012 Jan 31;2:12-9. doi: 10.1016/j.fob.2012.01.002. Print 2012.

7.

Draft genome sequence of Enterococcus mundtii CRL1656.

Magni C, Espeche C, Repizo GD, Saavedra L, Suárez CA, Blancato VS, Espariz M, Esteban L, Raya RR, Font de Valdez G, Vignolo G, Mozzi F, Taranto MP, Hebert EM, Nader-Macías ME, Sesma F.

J Bacteriol. 2012 Jan;194(2):550. doi: 10.1128/JB.06415-11.

8.

Genome sequence of the bacteriocin-producing Lactobacillus curvatus strain CRL705.

Hebert EM, Saavedra L, Taranto MP, Mozzi F, Magni C, Nader ME, Font de Valdez G, Sesma F, Vignolo G, Raya RR.

J Bacteriol. 2012 Jan;194(2):538-9. doi: 10.1128/JB.06416-11.

9.

Enterocin CRL35 inhibits Listeria monocytogenes in a murine model.

Salvucci E, Saavedra L, Hebert EM, Haro C, Sesma F.

Foodborne Pathog Dis. 2012 Jan;9(1):68-74. doi: 10.1089/fpd.2011.0972. Epub 2011 Oct 19.

PMID:
22011041
10.

B-group vitamin production by lactic acid bacteria--current knowledge and potential applications.

LeBlanc JG, Laiño JE, del Valle MJ, Vannini V, van Sinderen D, Taranto MP, de Valdez GF, de Giori GS, Sesma F.

J Appl Microbiol. 2011 Dec;111(6):1297-309. doi: 10.1111/j.1365-2672.2011.05157.x. Epub 2011 Oct 10. Review.

11.

Lactic acid bacteria isolated from young calves--characterization and potential as probiotics.

Maldonado NC, de Ruiz CS, Otero MC, Sesma F, Nader-Macías ME.

Res Vet Sci. 2012 Apr;92(2):342-9. doi: 10.1016/j.rvsc.2011.03.017. Epub 2011 Apr 16.

PMID:
21497871
12.

Cloning and heterologous expression of Lactobacillus reuteri uroporphyrinogen III synthase/methyltransferase gene (cobA/hemD): preliminary characterization.

Vannini V, Rodríguez A, Vera JL, de Valdéz GF, Taranto MP, Sesma F.

Biotechnol Lett. 2011 Aug;33(8):1625-32. doi: 10.1007/s10529-011-0609-5. Epub 2011 Apr 12.

PMID:
21484341
13.

Use of superoxide dismutase and catalase producing lactic acid bacteria in TNBS induced Crohn's disease in mice.

LeBlanc JG, del Carmen S, Miyoshi A, Azevedo V, Sesma F, Langella P, Bermúdez-Humarán LG, Watterlot L, Perdigon G, de Moreno de LeBlanc A.

J Biotechnol. 2011 Feb 10;151(3):287-93. doi: 10.1016/j.jbiotec.2010.11.008. Epub 2010 Dec 16.

PMID:
21167883
14.
15.

Risk assessment of genetically modified lactic acid bacteria using the concept of substantial equivalence.

LeBlanc JG, Van Sinderen D, Hugenholtz J, Piard JC, Sesma F, de Giori GS.

Curr Microbiol. 2010 Dec;61(6):590-5. doi: 10.1007/s00284-010-9657-7. Epub 2010 May 7.

PMID:
20449592
16.

Antimicrobial compounds produced by Lactobacillus sakei subsp. sakei 2a, a bacteriocinogenic strain isolated from a Brazilian meat product.

de Carvalho KG, Bambirra FH, Kruger MF, Barbosa MS, Oliveira JS, Santos AM, Nicoli JR, Bemquerer MP, de Miranda A, Salvucci EJ, Sesma FJ, Franco BD.

J Ind Microbiol Biotechnol. 2010 Apr;37(4):381-90. doi: 10.1007/s10295-009-0684-y.

PMID:
20037770
17.

Supplementation with engineered Lactococcus lactis improves the folate status in deficient rats.

LeBlanc JG, Sybesma W, Starrenburg M, Sesma F, de Vos WM, de Giori GS, Hugenholtz J.

Nutrition. 2010 Jul-Aug;26(7-8):835-41. doi: 10.1016/j.nut.2009.06.023.

PMID:
19931414
18.

Characterization of salivaricin CRL 1328, a two-peptide bacteriocin produced by Lactobacillus salivarius CRL 1328 isolated from the human vagina.

Vera Pingitore E, Hébert EM, Nader-Macías ME, Sesma F.

Res Microbiol. 2009 Jul-Aug;160(6):401-8. doi: 10.1016/j.resmic.2009.06.009. Epub 2009 Jul 8.

PMID:
19591924
19.

Influence of vitamins and osmolites on growth and bacteriocin production by Lactobacillus salivarius CRL 1328 in a chemically defined medium.

Vera Pingitore E, Hebert EM, Sesma F, Nader-Macías ME.

Can J Microbiol. 2009 Mar;55(3):304-10. doi: 10.1139/w08-092.

PMID:
19370073
20.

Screening of surface properties and antagonistic substances production by lactic acid bacteria isolated from the mammary gland of healthy and mastitic cows.

Espeche MC, Otero MC, Sesma F, Nader-Macias ME.

Vet Microbiol. 2009 Mar 30;135(3-4):346-57. doi: 10.1016/j.vetmic.2008.09.078. Epub 2008 Oct 8.

PMID:
19041199
21.

Ability of Lactobacillus fermentum to overcome host alpha-galactosidase deficiency, as evidenced by reduction of hydrogen excretion in rats consuming soya alpha-galacto-oligosaccharides.

LeBlanc JG, Ledue-Clier F, Bensaada M, de Giori GS, Guerekobaya T, Sesma F, Juillard V, Rabot S, Piard JC.

BMC Microbiol. 2008 Jan 29;8:22. doi: 10.1186/1471-2180-8-22.

22.

The complete coenzyme B12 biosynthesis gene cluster of Lactobacillus reuteri CRL1098.

Santos F, Vera JL, van der Heijden R, Valdez G, de Vos WM, Sesma F, Hugenholtz J.

Microbiology. 2008 Jan;154(Pt 1):81-93. doi: 10.1099/mic.0.2007/011569-0.

PMID:
18174128
23.

Oral administration of a catalase-producing Lactococcus lactis can prevent a chemically induced colon cancer in mice.

de Moreno de LeBlanc A, LeBlanc JG, Perdigón G, Miyoshi A, Langella P, Azevedo V, Sesma F.

J Med Microbiol. 2008 Jan;57(Pt 1):100-5.

PMID:
18065674
24.

Pseudovitamin B(12) is the corrinoid produced by Lactobacillus reuteri CRL1098 under anaerobic conditions.

Santos F, Vera JL, Lamosa P, de Valdez GF, de Vos WM, Santos H, Sesma F, Hugenholtz J.

FEBS Lett. 2007 Oct 16;581(25):4865-70. Epub 2007 Sep 17.

25.

Short peptides derived from the NH2-terminus of subclass IIa bacteriocin enterocin CRL35 show antimicrobial activity.

Salvucci E, Saavedra L, Sesma F.

J Antimicrob Chemother. 2007 Jun;59(6):1102-8. Epub 2007 Apr 21.

PMID:
17449885
26.

Structural characterization of the active site of the PduO-type ATP:Co(I)rrinoid adenosyltransferase from Lactobacillus reuteri.

St Maurice M, Mera PE, Taranto MP, Sesma F, Escalante-Semerena JC, Rayment I.

J Biol Chem. 2007 Jan 26;282(4):2596-605. Epub 2006 Nov 22.

27.

A thermostable alpha-galactosidase from Lactobacillus fermentum CRL722: genetic characterization and main properties.

Carrera-Silva EA, Silvestroni A, LeBlanc JG, Piard JC, Savoy de Giori G, Sesma F.

Curr Microbiol. 2006 Nov;53(5):374-8. Epub 2006 Oct 16.

PMID:
17048069
28.

A novel dairy product fermented with Propionibacterium freudenreichii improves the riboflavin status of deficient rats.

LeBlanc JG, Rutten G, Bruinenberg P, Sesma F, de Giori GS, Smid EJ.

Nutrition. 2006 Jun;22(6):645-51. Epub 2006 Mar 13.

PMID:
16533593
29.

Ingestion of milk fermented by genetically modified Lactococcus lactis improves the riboflavin status of deficient rats.

LeBlanc JG, Burgess C, Sesma F, Savoy de Giori G, van Sinderen D.

J Dairy Sci. 2005 Oct;88(10):3435-42.

30.

Lactococcus lactis is capable of improving the riboflavin status in deficient rats.

LeBlanc JG, Burgess C, Sesma F, de Giori GS, van Sinderen D.

Br J Nutr. 2005 Aug;94(2):262-7.

PMID:
16115361
31.
32.

Lactobacillus fermentum CRL 722 is able to deliver active alpha-galactosidase activity in the small intestine of rats.

LeBlanc JG, Piard JC, Sesma F, de Giori GS.

FEMS Microbiol Lett. 2005 Jul 15;248(2):177-82.

33.

Membrane viscosity is a major modulating factor of the enterocin CRL35 activity.

Minahk CJ, Saavedra L, Sesma F, Morero R.

Biochimie. 2005 Feb;87(2):181-6.

PMID:
15760710
34.

Reduction of non-digestible oligosaccharides in soymilk: application of engineered lactic acid bacteria that produce alpha-galactosidase.

LeBlanc JG, Silvestroni A, Connes C, Juillard V, de Giori GS, Piard JC, Sesma F.

Genet Mol Res. 2004 Sep 30;3(3):432-40.

35.

Glycerol metabolism of Lactobacillus rhamnosus ATCC 7469: cloning and expression of two glycerol kinase genes.

Alvarez Mde F, Medina R, Pasteris SE, Strasser de Saad AM, Sesma F.

J Mol Microbiol Biotechnol. 2004;7(4):170-81.

PMID:
15383715
36.

Reduction of alpha-galactooligosaccharides in soyamilk by Lactobacillus fermentum CRL 722: in vitro and in vivo evaluation of fermented soyamilk.

LeBlanc JG, Garro MS, Silvestroni A, Connes C, Piard JC, Sesma F, Savoy de Giori G.

J Appl Microbiol. 2004;97(4):876-81.

37.

Enhancement of the enterocin CRL35 activity by a synthetic peptide derived from the NH2-terminal sequence.

Saavedra L, Minahk C, de Ruiz Holgado AP, Sesma F.

Antimicrob Agents Chemother. 2004 Jul;48(7):2778-81.

38.

Purification of bacteriocins produced by lactic acid bacteria.

Saavedra L, Castellano P, Sesma F.

Methods Mol Biol. 2004;268:331-6.

PMID:
15156043
39.

Homemade traditional cheeses for the isolation of probiotic Enterococcus faecium strains.

Saavedra L, Taranto MP, Sesma F, de Valdez GF.

Int J Food Microbiol. 2003 Dec 1;88(2-3):241-5. Erratum in: Int J Food Microbiol. 2004 Dec 15;97(2):231.

PMID:
14596996
40.

Lactobacillus reuteri CRL1098 produces cobalamin.

Taranto MP, Vera JL, Hugenholtz J, De Valdez GF, Sesma F.

J Bacteriol. 2003 Sep;185(18):5643-7.

41.

Enterocin CRL35 inhibits late stages of HSV-1 and HSV-2 replication in vitro.

Wachsman MB, Castilla V, de Ruiz Holgado AP, de Torres RA, Sesma F, Coto CE.

Antiviral Res. 2003 Mar;58(1):17-24.

PMID:
12719003
42.

Differential roles of the two-component peptides of lactocin 705 in antimicrobial activity.

Cuozzo SA, Castellano P, Sesma FJ, Vignolo GM, Raya RR.

Curr Microbiol. 2003 Mar;46(3):180-3.

PMID:
12567240
43.

Characterization of the melA locus for alpha-galactosidase in Lactobacillus plantarum.

Silvestroni A, Connes C, Sesma F, De Giori GS, Piard JC.

Appl Environ Microbiol. 2002 Nov;68(11):5464-71.

44.

Metabolic engineering of lactic acid bacteria for the production of nutraceuticals.

Hugenholtz J, Sybesma W, Groot MN, Wisselink W, Ladero V, Burgess K, van Sinderen D, Piard JC, Eggink G, Smid EJ, Savoy G, Sesma F, Jansen T, Hols P, Kleerebezem M.

Antonie Van Leeuwenhoek. 2002 Aug;82(1-4):217-35. Review.

PMID:
12369189
45.

Examination of adhesive determinants in three species of Lactobacillus isolated from chicken.

Gusils C, Cuozzo S, Sesma F, González S.

Can J Microbiol. 2002 Jan;48(1):34-42.

PMID:
11888161
46.

Selection of bacteriocin producer strains of lactic acid bacteria from a dairy environment.

Lasagno M, Beoleito V, Sesma F, Raya R, Font de Valdez G, Eraso A.

New Microbiol. 2002 Jan;25(1):37-44.

PMID:
11837389
47.
48.

Combined effect of bacteriocins on the survival of various Listeria species in broth and meat system.

Vignolo G, Palacios J, Farías ME, Sesma F, Schillinger U, Holzapfel W, Oliver G.

Curr Microbiol. 2000 Dec;41(6):410-6.

PMID:
11080390
49.

Effect of enterocin CRL35 on Listeria monocytogenes cell membrane.

Minahk CJ, Farías ME, Sesma F, Morero RD.

FEMS Microbiol Lett. 2000 Nov 1;192(1):79-83.

50.

[Enterocin-35, a bacteriocin with activity against Listeria monocytogenes. Possible use in the food industry].

Concha R, Farías ME, Kümmerlin R, Sesma F.

Rev Latinoam Microbiol. 1999 Jul-Sep;41(3):133-8. Spanish.

PMID:
10979837

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