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Items: 6

1.

DAIRYdb: a manually curated reference database for improved taxonomy annotation of 16S rRNA gene sequences from dairy products.

Meola M, Rifa E, Shani N, Delbès C, Berthoud H, Chassard C.

BMC Genomics. 2019 Jul 8;20(1):560. doi: 10.1186/s12864-019-5914-8.

2.

Lactate Metabolism Is Strongly Modulated by Fecal Inoculum, pH, and Retention Time in PolyFermS Continuous Colonic Fermentation Models Mimicking Young Infant Proximal Colon.

Pham VT, Chassard C, Rifa E, Braegger C, Geirnaert A, Rocha Martin VN, Lacroix C.

mSystems. 2019 May 28;4(4). pii: e00264-18. doi: 10.1128/mSystems.00264-18.

3.

Dialogue between Staphylococcus aureus SA15 and Lactococcus garvieae strains experiencing oxidative stress.

Queiroux C, Bonnet M, Saraoui T, Delpech P, Veisseire P, Rifa E, Moussard C, Gagne G, Delbès C, Bornes S.

BMC Microbiol. 2018 Nov 22;18(1):193. doi: 10.1186/s12866-018-1340-3.

4.

Bacterial community assembly from cow teat skin to ripened cheeses is influenced by grazing systems.

Frétin M, Martin B, Rifa E, Isabelle VM, Pomiès D, Ferlay A, Montel MC, Delbès C.

Sci Rep. 2018 Jan 9;8(1):200. doi: 10.1038/s41598-017-18447-y.

5.

Fluorescence spectroscopy coupled with independent components analysis to monitor molecular changes during heating and cooling of Cantal-type cheeses with different NaCl and KCl contents.

Loudiyi M, Karoui R, Rutledge DN, Montel MC, Rifa E, Aït-Kaddour A.

J Sci Food Agric. 2018 Feb;98(3):963-975. doi: 10.1002/jsfa.8544. Epub 2017 Sep 5.

PMID:
28714272
6.

New Insights into the Anti-pathogenic Potential of Lactococcus garvieae against Staphylococcus aureus Based on RNA Sequencing Profiling.

Delpech P, Rifa E, Ball G, Nidelet S, Dubois E, Gagne G, Montel MC, Delbès C, Bornes S.

Front Microbiol. 2017 Mar 8;8:359. doi: 10.3389/fmicb.2017.00359. eCollection 2017.

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