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Green Tea Extract Treatment in Obese Mice with Nonalcoholic Steatohepatitis Restores the Hepatic Metabolome in Association with Limiting Endotoxemia-TLR4-NFκB-Mediated Inflammation.

Sasaki GY, Li J, Cichon MJ, Riedl KM, Kopec RE, Bruno RS.

Mol Nutr Food Res. 2019 Dec;63(24):e1900811. doi: 10.1002/mnfr.201900811. Epub 2019 Oct 9.


Improved survival after resection of colorectal liver metastases in patients with unresectable lung metastases.

Albertsmeier M, Riedl K, Stephan AJ, Drefs M, Schiergens TS, Engel J, Angele MK, Werner J, Guba M.

HPB (Oxford). 2019 Aug 6. pii: S1365-182X(19)30618-5. doi: 10.1016/j.hpb.2019.07.004. [Epub ahead of print]


SemanticDepth: Fusing Semantic Segmentation and Monocular Depth Estimation for Enabling Autonomous Driving in Roads without Lane Lines.

R Palafox P, Betz J, Nobis F, Riedl K, Lienkamp M.

Sensors (Basel). 2019 Jul 22;19(14). pii: E3224. doi: 10.3390/s19143224.


Critical spin liquid versus valence-bond glass in a triangular-lattice organic antiferromagnet.

Riedl K, Valentí R, Winter SM.

Nat Commun. 2019 Jun 12;10(1):2561. doi: 10.1038/s41467-019-10604-3.


Sawtooth Torque in Anisotropic j_{eff}=1/2 Magnets: Application to α-RuCl_{3}.

Riedl K, Li Y, Winter SM, Valentí R.

Phys Rev Lett. 2019 May 17;122(19):197202. doi: 10.1103/PhysRevLett.122.197202.


Altered Lipidome Composition Is Related to Markers of Monocyte and Immune Activation in Antiretroviral Therapy Treated Human Immunodeficiency Virus (HIV) Infection and in Uninfected Persons.

Bowman ER, Kulkarni M, Gabriel J, Cichon MJ, Riedl K, Belury MA, Lake JE, Richardson B, Cameron C, Cameron M, Koletar SL, Lederman MM, Sieg SF, Funderburg NT.

Front Immunol. 2019 Apr 16;10:785. doi: 10.3389/fimmu.2019.00785. eCollection 2019.


Uptake and metabolism of β-apo-8'-carotenal, β-apo-10'-carotenal, and β-apo-13-carotenone in Caco-2 cells.

Durojaye BO, Riedl KM, Curley RW Jr, Harrison EH.

J Lipid Res. 2019 Jun;60(6):1121-1135. doi: 10.1194/jlr.M093161. Epub 2019 Mar 6.


Single Nucleotide Polymorphisms in β-Carotene Oxygenase 1 are Associated with Plasma Lycopene Responses to a Tomato-Soy Juice Intervention in Men with Prostate Cancer.

Moran NE, Thomas-Ahner JM, Fleming JL, McElroy JP, Mehl R, Grainger EM, Riedl KM, Toland AE, Schwartz SJ, Clinton SK.

J Nutr. 2019 Mar 1;149(3):381-397. doi: 10.1093/jn/nxy304.


Analysis of Tomato Carotenoids: Comparing Extraction and Chromatographic Methods.

Dzakovich MP, Gas-Pascual E, Orchard CJ, Sari EN, Riedl KM, Schwartz SJ, Francis DM, Cooperstone JL.

J AOAC Int. 2019 Jul 1;102(4):1069-1079. doi: 10.5740/jaoacint.19-0017. Epub 2019 Feb 20.


Dietary Black Raspberries Impact the Colonic Microbiome and Phytochemical Metabolites in Mice.

Gu J, Thomas-Ahner JM, Riedl KM, Bailey MT, Vodovotz Y, Schwartz SJ, Clinton SK.

Mol Nutr Food Res. 2019 Apr;63(8):e1800636. doi: 10.1002/mnfr.201800636. Epub 2019 Mar 7.


A Novel Tomato-Soy Juice Induces a Dose-Response Increase in Urinary and Plasma Phytochemical Biomarkers in Men with Prostate Cancer.

Grainger EM, Moran NE, Francis DM, Schwartz SJ, Wan L, Thomas-Ahner J, Kopec RE, Riedl KM, Young GS, Abaza R, Bahnson RR, Clinton SK.

J Nutr. 2019 Jan 1;149(1):26-35. doi: 10.1093/jn/nxy232.


Limited appearance of apocarotenoids is observed in plasma after consumption of tomato juices: a randomized human clinical trial.

Cooperstone JL, Novotny JA, Riedl KM, Cichon MJ, Francis DM, Curley RW Jr, Schwartz SJ, Harrison EH.

Am J Clin Nutr. 2018 Oct 1;108(4):784-792. doi: 10.1093/ajcn/nqy177.


Cruciferous Vegetables, Isothiocyanates, and Bladder Cancer Prevention.

Abbaoui B, Lucas CR, Riedl KM, Clinton SK, Mortazavi A.

Mol Nutr Food Res. 2018 Sep;62(18):e1800079. doi: 10.1002/mnfr.201800079. Epub 2018 Aug 29. Review.


Optimization of extraction methods for quantification of microcystin-LR and microcystin-RR in fish, vegetable, and soil matrices using UPLC-MS/MS.

Manubolu M, Lee J, Riedl KM, Kua ZX, Collart LP, Ludsin SA.

Harmful Algae. 2018 Jun;76:47-57. doi: 10.1016/j.hal.2018.04.009. Epub 2018 May 16.


Identification of an Epoxide Metabolite of Lycopene in Human Plasma Using 13C-Labeling and QTOF-MS.

Cichon MJ, Moran NE, Riedl KM, Schwartz SJ, Clinton SK.

Metabolites. 2018 Mar 20;8(1). pii: E24. doi: 10.3390/metabo8010024.


Probing α-RuCl_{3} Beyond Magnetic Order: Effects of Temperature and Magnetic Field.

Winter SM, Riedl K, Kaib D, Coldea R, Valentí R.

Phys Rev Lett. 2018 Feb 16;120(7):077203. doi: 10.1103/PhysRevLett.120.077203.


Fresh produce and their soils accumulate cyanotoxins from irrigation water: Implications for public health and food security.

Lee S, Jiang X, Manubolu M, Riedl K, Ludsin SA, Martin JF, Lee J.

Food Res Int. 2017 Dec;102:234-245. doi: 10.1016/j.foodres.2017.09.079. Epub 2017 Sep 28.


Breakdown of magnons in a strongly spin-orbital coupled magnet.

Winter SM, Riedl K, Maksimov PA, Chernyshev AL, Honecker A, Valentí R.

Nat Commun. 2017 Oct 27;8(1):1152. doi: 10.1038/s41467-017-01177-0.


High-Pressure Processing of Broccoli Sprouts: Influence on Bioactivation of Glucosinolates to Isothiocyanates.

Westphal A, Riedl KM, Cooperstone JL, Kamat S, Balasubramaniam VM, Schwartz SJ, Böhm V.

J Agric Food Chem. 2017 Oct 4;65(39):8578-8585. doi: 10.1021/acs.jafc.7b01380. Epub 2017 Sep 20.


Plasma Metabolomics Reveals Steroidal Alkaloids as Novel Biomarkers of Tomato Intake in Mice.

Cichon MJ, Riedl KM, Wan L, Thomas-Ahner JM, Francis DM, Clinton SK, Schwartz SJ.

Mol Nutr Food Res. 2017 Dec;61(12). doi: 10.1002/mnfr.201700241. Epub 2017 Oct 4.


Tomatoes protect against development of UV-induced keratinocyte carcinoma via metabolomic alterations.

Cooperstone JL, Tober KL, Riedl KM, Teegarden MD, Cichon MJ, Francis DM, Schwartz SJ, Oberyszyn TM.

Sci Rep. 2017 Jul 11;7(1):5106. doi: 10.1038/s41598-017-05568-7.


Efficacy comparison of lyophilised black raspberries and combination of celecoxib and PBIT in prevention of carcinogen-induced oesophageal cancer in rats.

Shi N, Riedl KM, Schwartz SJ, Zhang X, Clinton SK, Chen T.

J Funct Foods. 2016 Dec;27:84-94. doi: 10.1016/j.jff.2016.08.044. Epub 2016 Sep 16.


Relative contribution of α-carotene to postprandial vitamin A concentrations in healthy humans after carrot consumption.

Cooperstone JL, Goetz HJ, Riedl KM, Harrison EH, Schwartz SJ, Kopec RE.

Am J Clin Nutr. 2017 Jul;106(1):59-66. doi: 10.3945/ajcn.116.150821. Epub 2017 May 17.


A metabolomic evaluation of the phytochemical composition of tomato juices being used in human clinical trials.

Cichon MJ, Riedl KM, Schwartz SJ.

Food Chem. 2017 Aug 1;228:270-278. doi: 10.1016/j.foodchem.2017.01.118. Epub 2017 Jan 26.


Application of a low polyphenol or low ellagitannin dietary intervention and its impact on ellagitannin metabolism in men.

Roberts KM, Grainger EM, Thomas-Ahner JM, Hinton A, Gu J, Riedl KM, Vodovotz Y, Abaza R, Schwartz SJ, Clinton SK.

Mol Nutr Food Res. 2017 Mar;61(3). doi: 10.1002/mnfr.201600224. Epub 2017 Jan 17.


Urinary excretion of Citrus flavanones and their major catabolites after consumption of fresh oranges and pasteurized orange juice: A randomized cross-over study.

Aschoff JK, Riedl KM, Cooperstone JL, Högel J, Bosy-Westphal A, Schwartz SJ, Carle R, Schweiggert RM.

Mol Nutr Food Res. 2016 Dec;60(12):2602-2610. doi: 10.1002/mnfr.201600315. Epub 2016 Sep 12.


An HPLC-MS/MS method for the separation of α-retinyl esters from retinyl esters.

Goetz HJ, Kopec RE, Riedl KM, Cooperstone JL, Narayanasamy S, Curley RW Jr, Schwartz SJ.

J Chromatogr B Analyt Technol Biomed Life Sci. 2016 Sep 1;1029-1030:68-71. doi: 10.1016/j.jchromb.2016.06.043. Epub 2016 Jun 25.


Complementary shifts in photoreceptor spectral tuning unlock the full adaptive potential of ultraviolet vision in birds.

Toomey MB, Lind O, Frederiksen R, Curley RW Jr, Riedl KM, Wilby D, Schwartz SJ, Witt CC, Harrison EH, Roberts NW, Vorobyev M, McGraw KJ, Cornwall MC, Kelber A, Corbo JC.

Elife. 2016 Jul 12;5. pii: e15675. doi: 10.7554/eLife.15675.


Substrate Specificity of Purified Recombinant Chicken β-Carotene 9',10'-Oxygenase (BCO2).

Dela Seña C, Sun J, Narayanasamy S, Riedl KM, Yuan Y, Curley RW Jr, Schwartz SJ, Harrison EH.

J Biol Chem. 2016 Jul 8;291(28):14609-19. doi: 10.1074/jbc.M116.723684. Epub 2016 May 3.


Suppression of Proinflammatory and Prosurvival Biomarkers in Oral Cancer Patients Consuming a Black Raspberry Phytochemical-Rich Troche.

Knobloch TJ, Uhrig LK, Pearl DK, Casto BC, Warner BM, Clinton SK, Sardo-Molmenti CL, Ferguson JM, Daly BT, Riedl K, Schwartz SJ, Vodovotz Y, Buchta AJ Sr, Schuller DE, Ozer E, Agrawal A, Weghorst CM.

Cancer Prev Res (Phila). 2016 Feb;9(2):159-71. doi: 10.1158/1940-6207.CAPR-15-0187. Epub 2015 Dec 23.


Absorption and Distribution Kinetics of the 13C-Labeled Tomato Carotenoid Phytoene in Healthy Adults.

Moran NE, Novotny JA, Cichon MJ, Riedl KM, Rogers RB, Grainger EM, Schwartz SJ, Erdman JW Jr, Clinton SK.

J Nutr. 2016 Feb;146(2):368-76. doi: 10.3945/jn.115.220525. Epub 2015 Dec 16.


Compartmental and noncompartmental modeling of ¹³C-lycopene absorption, isomerization, and distribution kinetics in healthy adults.

Moran NE, Cichon MJ, Riedl KM, Grainger EM, Schwartz SJ, Novotny JA, Erdman JW Jr, Clinton SK.

Am J Clin Nutr. 2015 Dec;102(6):1436-49. doi: 10.3945/ajcn.114.103143. Epub 2015 Nov 11.


Sex differences in skin carotenoid deposition and acute UVB-induced skin damage in SKH-1 hairless mice after consumption of tangerine tomatoes.

Kopec RE, Schick J, Tober KL, Riedl KM, Francis DM, Young GS, Schwartz SJ, Oberyszyn TM.

Mol Nutr Food Res. 2015 Dec;59(12):2491-501. doi: 10.1002/mnfr.201500317. Epub 2015 Oct 20.


Consumption of soy isoflavone enriched bread in men with prostate cancer is associated with reduced proinflammatory cytokines and immunosuppressive cells.

Lesinski GB, Reville PK, Mace TA, Young GS, Ahn-Jarvis J, Thomas-Ahner J, Vodovotz Y, Ameen Z, Grainger E, Riedl K, Schwartz S, Clinton SK.

Cancer Prev Res (Phila). 2015 Nov;8(11):1036-44. doi: 10.1158/1940-6207.CAPR-14-0464. Epub 2015 Aug 14.


Isoflavone pharmacokinetics and metabolism after consumption of a standardized soy and soy-almond bread in men with asymptomatic prostate cancer.

Ahn-Jarvis JH, Clinton SK, Grainger EM, Riedl KM, Schwartz SJ, Lee ML, Cruz-Cano R, Young GS, Lesinski GB, Vodovotz Y.

Cancer Prev Res (Phila). 2015 Nov;8(11):1045-54. doi: 10.1158/1940-6207.CAPR-14-0465. Epub 2015 Aug 14.


A comparison of plasma and prostate lycopene in response to typical servings of tomato soup, sauce or juice in men before prostatectomy.

Grainger EM, Hadley CW, Moran NE, Riedl KM, Gong MC, Pohar K, Schwartz SJ, Clinton SK.

Br J Nutr. 2015 Aug 28;114(4):596-607. doi: 10.1017/S0007114515002202. Epub 2015 Jul 23.


Restorative Justice in Children.

Riedl K, Jensen K, Call J, Tomasello M.

Curr Biol. 2015 Jun 29;25(13):1731-5. doi: 10.1016/j.cub.2015.05.014. Epub 2015 Jun 18.


Chromatographic separation of PTAD-derivatized 25-hydroxyvitamin D3 and its C-3 epimer from human serum and murine skin.

Teegarden MD, Riedl KM, Schwartz SJ.

J Chromatogr B Analyt Technol Biomed Life Sci. 2015 Jun 1;991:118-21. doi: 10.1016/j.jchromb.2015.04.011. Epub 2015 Apr 15.


Strawberry phytochemicals inhibit azoxymethane/dextran sodium sulfate-induced colorectal carcinogenesis in Crj: CD-1 mice.

Shi N, Clinton SK, Liu Z, Wang Y, Riedl KM, Schwartz SJ, Zhang X, Pan Z, Chen T.

Nutrients. 2015 Mar 10;7(3):1696-715. doi: 10.3390/nu7031696.


Identification of phenolic compounds in petals of nasturtium flowers (Tropaeolum majus) by high-performance liquid chromatography coupled to mass spectrometry and determination of oxygen radical absorbance capacity (ORAC).

Garzón GA, Manns DC, Riedl K, Schwartz SJ, Padilla-Zakour O.

J Agric Food Chem. 2015 Feb 18;63(6):1803-11. doi: 10.1021/jf503366c. Epub 2015 Feb 9.


Enhanced bioavailability of lycopene when consumed as cis-isomers from tangerine compared to red tomato juice, a randomized, cross-over clinical trial.

Cooperstone JL, Ralston RA, Riedl KM, Haufe TC, Schweiggert RM, King SA, Timmers CD, Francis DM, Lesinski GB, Clinton SK, Schwartz SJ.

Mol Nutr Food Res. 2015 Apr;59(4):658-69. doi: 10.1002/mnfr.201400658. Epub 2015 Mar 10.


Egg yolks inhibit activation of NF-κB and expression of its target genes in adipocytes after partial delipidation.

Shen Q, Riedl KM, Cole RM, Lehman C, Xu L, Alder H, Belury MA, Schwartz SJ, Ziouzenkova O.

J Agric Food Chem. 2015 Feb 25;63(7):2013-25. doi: 10.1021/jf5056584. Epub 2015 Feb 12.


Isothiocyanate metabolism, distribution, and interconversion in mice following consumption of thermally processed broccoli sprouts or purified sulforaphane.

Bricker GV, Riedl KM, Ralston RA, Tober KL, Oberyszyn TM, Schwartz SJ.

Mol Nutr Food Res. 2014 Oct;58(10):1991-2000. doi: 10.1002/mnfr.201400104. Epub 2014 Jul 28.


Not all anthocyanins are born equal: distinct patterns induced by stress in Arabidopsis.

Kovinich N, Kayanja G, Chanoca A, Riedl K, Otegui MS, Grotewold E.

Planta. 2014 Nov;240(5):931-40. doi: 10.1007/s00425-014-2079-1. Epub 2014 Jun 6.


Bioactive compounds or metabolites from black raspberries modulate T lymphocyte proliferation, myeloid cell differentiation and Jak/STAT signaling.

Mace TA, King SA, Ameen Z, Elnaggar O, Young G, Riedl KM, Schwartz SJ, Clinton SK, Knobloch TJ, Weghorst CM, Lesinski GB.

Cancer Immunol Immunother. 2014 Sep;63(9):889-900. doi: 10.1007/s00262-014-1564-5. Epub 2014 Jun 4.


The human enzyme that converts dietary provitamin A carotenoids to vitamin A is a dioxygenase.

dela Seña C, Riedl KM, Narayanasamy S, Curley RW Jr, Schwartz SJ, Harrison EH.

J Biol Chem. 2014 May 9;289(19):13661-6. doi: 10.1074/jbc.M114.557710. Epub 2014 Mar 25.


β-Carotene-9',10'-oxygenase status modulates the impact of dietary tomato and lycopene on hepatic nuclear receptor-, stress-, and metabolism-related gene expression in mice.

Tan HL, Moran NE, Cichon MJ, Riedl KM, Schwartz SJ, Erdman JW Jr, Pearl DK, Thomas-Ahner JM, Clinton SK.

J Nutr. 2014 Apr;144(4):431-9. doi: 10.3945/jn.113.186676. Epub 2014 Feb 19. Erratum in: J Nutr. 2014 Oct;144(10):1664.


Characterization of black raspberry functional food products for cancer prevention human clinical trials.

Gu J, Ahn-Jarvis JH, Riedl KM, Schwartz SJ, Clinton SK, Vodovotz Y.

J Agric Food Chem. 2014 May 7;62(18):3997-4006. doi: 10.1021/jf404566p. Epub 2013 Dec 27.


Nonanthocyanin secondary metabolites of black raspberry (Rubus occidentalis L.) fruits: identification by HPLC-DAD, NMR, HPLC-ESI-MS, and ESI-MS/MS analyses.

Paudel L, Wyzgoski FJ, Scheerens JC, Chanon AM, Reese RN, Smiljanic D, Wesdemiotis C, Blakeslee JJ, Riedl KM, Rinaldi PL.

J Agric Food Chem. 2013 Dec 11;61(49):12032-43. doi: 10.1021/jf4039953. Epub 2013 Nov 27.


Variation in lycopene and lycopenoates, antioxidant capacity, and fruit quality of buffaloberry (Shepherdia argentea [Pursh]Nutt.).

Riedl KM, Choksi K, Wyzgoski FJ, Scheerens JC, Schwartz SJ, Reese RN.

J Food Sci. 2013 Nov;78(11):C1673-9. doi: 10.1111/1750-3841.12265. Epub 2013 Oct 8.

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