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Best matches for Rémésy C[au]:

Fluxes and membrane transport of amino acids in rat liver under different protein diets. Fafournoux P et al. Am J Physiol. (1990)

Plasma and red blood cell magnesium concentrations in Zucker rats: influence of a high fibre diet. Mazur A et al. Magnes Res. (1989)

[Regulation of glycogen metabolism in liver]. Morand C et al. Diabete Metab. (1992)

Search results

Items: 1 to 50 of 180

1.
2.

Wheat germ supplementation of a low vitamin E diet in rats affords effective antioxidant protection in tissues.

Leenhardt F, Fardet A, Lyan B, Gueux E, Rock E, Mazur A, Chanliaud E, Demigné C, Rémésy C.

J Am Coll Nutr. 2008 Apr;27(2):222-8.

PMID:
18689553
3.

Orally administered isoflavones are present as glucuronides in the human prostate.

Guy L, Védrine N, Urpi-Sarda M, Gil-Izquierdo A, Al-Maharik N, Boiteux JP, Scalbert A, Remesy C, Botting NP, Manach C.

Nutr Cancer. 2008;60(4):461-8. doi: 10.1080/01635580801911761.

PMID:
18584479
4.

Lipid metabolism and antioxidant status in sucrose vs. potato-fed rats.

Robert L, Narcy A, Rayssiguier Y, Mazur A, Rémésy C.

J Am Coll Nutr. 2008 Feb;27(1):109-16.

PMID:
18460489
5.

Restoration of thiamine status with white or whole wheat bread in a thiamine-depleted rat model.

Batifoulier F, Verny MA, Besson C, Chanliaud E, Rémésy C, Demigné C.

Int J Vitam Nutr Res. 2007 Jan;77(1):46-56.

PMID:
17685095
6.

Effects of plant food potassium salts (citrate, galacturonate or tartrate) on acid-base status and digestive fermentations in rats.

Sabboh H, Coxam V, Horcajada MN, Rémésy C, Demigné C.

Br J Nutr. 2007 Jul;98(1):72-7. Epub 2007 Mar 23.

PMID:
17381878
7.

Whole-grain and refined wheat flours show distinct metabolic profiles in rats as assessed by a 1H NMR-based metabonomic approach.

Fardet A, Canlet C, Gottardi G, Lyan B, Llorach R, Rémésy C, Mazur A, Paris A, Scalbert A.

J Nutr. 2007 Apr;137(4):923-9.

PMID:
17374655
8.

Microbial metabolism of caffeic acid and its esters chlorogenic and caftaric acids by human faecal microbiota in vitro.

Gonthier MP, Remesy C, Scalbert A, Cheynier V, Souquet JM, Poutanen K, Aura AM.

Biomed Pharmacother. 2006 Nov;60(9):536-40. Epub 2006 Aug 31.

PMID:
16978827
9.

Flavanone metabolism in healthy and tumor-bearing rats.

Silberberg M, Gil-Izquierdo A, Combaret L, Remesy C, Scalbert A, Morand C.

Biomed Pharmacother. 2006 Nov;60(9):529-35. Epub 2006 Aug 28.

PMID:
16952436
10.

Organic potassium salts or fibers effects on mineral balance and digestive fermentations in rats adapted to an acidogenic diet.

Sabboh H, Besson C, Tressol JC, Coudray C, Horcajada MN, Coxam V, Rémésy C, Demigné C.

Eur J Nutr. 2006 Sep;45(6):342-8. Epub 2006 Jun 8.

PMID:
16763746
11.

Parameters controlling the glycaemic response to breads.

Fardet A, Leenhardt F, Lioger D, Scalbert A, Rémésy C.

Nutr Res Rev. 2006 Jun;19(1):18-25. doi: 10.1079/NRR2006118.

PMID:
19079873
12.

Influence of dietary antioxidants on polyphenol intestinal absorption and metabolism in rats.

Silberberg M, Besson C, Manach C, Remesy C, Morand C.

J Agric Food Chem. 2006 May 17;54(10):3541-6.

PMID:
19127722
13.

Mice chronically fed a westernized experimental diet as a model of obesity, metabolic syndrome and osteoporosis.

Demigné C, Bloch-Faure M, Picard N, Sabboh H, Besson C, Rémésy C, Geoffroy V, Gaston AT, Nicoletti A, Hagège A, Ménard J, Meneton P.

Eur J Nutr. 2006 Aug;45(5):298-306. Epub 2006 Apr 28.

PMID:
16649091
14.

Effect of potato on acid-base and mineral homeostasis in rats fed a high-sodium chloride diet.

Narcy A, Robert L, Mazur A, Demigné C, Rémésy C.

Br J Nutr. 2006 May;95(5):925-32.

PMID:
16611382
15.

Absorption and metabolism of red orange juice anthocyanins in rats.

Felgines C, Talavéra S, Texier O, Besson C, Fogliano V, Lamaison JL, la Fauci L, Galvano G, Rémésy C, Galvano F.

Br J Nutr. 2006 May;95(5):898-904.

PMID:
16611379
16.

Entire potato consumption improves lipid metabolism and antioxidant status in cholesterol-fed rat.

Robert L, Narcy A, Rock E, Demigne C, Mazur A, Rémésy C.

Eur J Nutr. 2006 Aug;45(5):267-74. Epub 2006 Apr 3.

PMID:
16586150
17.

Wheat lipoxygenase activity induces greater loss of carotenoids than vitamin E during breadmaking.

Leenhardt F, Lyan B, Rock E, Boussard A, Potus J, Chanliaud E, Remesy C.

J Agric Food Chem. 2006 Mar 8;54(5):1710-5.

PMID:
16506823
18.

One-month exposure to soy isoflavones did not induce the ability to produce equol in postmenopausal women.

Védrine N, Mathey J, Morand C, Brandolini M, Davicco MJ, Guy L, Rémésy C, Coxam V, Manach C.

Eur J Clin Nutr. 2006 Sep;60(9):1039-45. Epub 2006 Feb 15.

PMID:
16482068
19.

Fermentable carbohydrate supplementation alters nitrogen excretion in chronic renal failure.

Younes H, Egret N, Hadj-Abdelkader M, Rémésy C, Demigné C, Gueret C, Deteix P, Alphonse JC.

J Ren Nutr. 2006 Jan;16(1):67-74.

PMID:
16414445
20.

Excess casein in the diet is not the unique cause of low-grade metabolic acidosis: role of a deficit in potassium citrate in a rat model.

Sabboh H, Besson C, Tressol JC, Rémésy C, Demigné C.

Ann Nutr Metab. 2006;50(3):229-36. Epub 2006 Jan 11.

PMID:
16407650
21.

Polyphenol levels in human urine after intake of six different polyphenol-rich beverages.

Ito H, Gonthier MP, Manach C, Morand C, Mennen L, Rémésy C, Scalbert A.

Br J Nutr. 2005 Oct;94(4):500-9.

PMID:
16197573
22.

Blackberry anthocyanins are mainly recovered from urine as methylated and glucuronidated conjugates in humans.

Felgines C, Talavera S, Texier O, Gil-Izquierdo A, Lamaison JL, Remesy C.

J Agric Food Chem. 2005 Oct 5;53(20):7721-7.

PMID:
16190623
23.

Effect of potassium salts in rats adapted to an acidogenic high-sulfur amino acid diet.

Sabboh H, Horcajada MN, Coxam V, Tressol JC, Besson C, Rémésy C, Demigné C.

Br J Nutr. 2005 Aug;94(2):192-7.

PMID:
16115352
24.

Dietary polyphenols and the prevention of diseases.

Scalbert A, Manach C, Morand C, Rémésy C, Jiménez L.

Crit Rev Food Sci Nutr. 2005;45(4):287-306. Review.

PMID:
16047496
25.

The bioavailability of polyphenols is highly governed by the capacity of the intestine and of the liver to secrete conjugated metabolites.

Silberberg M, Morand C, Mathevon T, Besson C, Manach C, Scalbert A, Remesy C.

Eur J Nutr. 2006 Mar;45(2):88-96. Epub 2005 Jun 30.

PMID:
15981077
26.

Co-administration of quercetin and catechin in rats alters their absorption but not their metabolism.

Silberberg M, Morand C, Manach C, Scalbert A, Remesy C.

Life Sci. 2005 Nov 4;77(25):3156-67. Epub 2005 Jun 23.

PMID:
15979103
27.

Caffeic acid inhibits oxidative Stress and reduces hypercholesterolemia induced by iron overload in rats.

Lafay S, Gueux E, Rayssiguier Y, Mazur A, Rémésy C, Scalbert A.

Int J Vitam Nutr Res. 2005 Mar;75(2):119-25.

PMID:
15929632
28.

Anthocyanin metabolism in rats and their distribution to digestive area, kidney, and brain.

Talavéra S, Felgines C, Texier O, Besson C, Gil-Izquierdo A, Lamaison JL, Rémésy C.

J Agric Food Chem. 2005 May 18;53(10):3902-8.

PMID:
15884815
29.

New data on the bioavailability of bread magnesium.

Lopez HW, Leenhardt F, Remesy C.

Magnes Res. 2004 Dec;17(4):335-40. Review.

30.

Determination of thiamine and its phosphate esters in rat tissues analyzed as thiochromes on a RP-amide C16 column.

Batifoulier F, Verny MA, Besson C, Demigné C, Rémésy C.

J Chromatogr B Analyt Technol Biomed Life Sci. 2005 Feb 25;816(1-2):67-72.

PMID:
15664335
31.

Bioavailability and bioefficacy of polyphenols in humans. I. Review of 97 bioavailability studies.

Manach C, Williamson G, Morand C, Scalbert A, Rémésy C.

Am J Clin Nutr. 2005 Jan;81(1 Suppl):230S-242S. doi: 10.1093/ajcn/81.1.230S. Review.

PMID:
15640486
32.

Moderate decrease of pH by sourdough fermentation is sufficient to reduce phytate content of whole wheat flour through endogenous phytase activity.

Leenhardt F, Levrat-Verny MA, Chanliaud E, Rémésy C.

J Agric Food Chem. 2005 Jan 12;53(1):98-102.

PMID:
15631515
33.

High-throughput profiling of dietary polyphenols and their metabolites by HPLC-ESI-MS-MS in human urine.

Ito H, Gonthiera MP, Manach C, Morand C, Mennen L, Rémésy C, Scalbert A.

Biofactors. 2004;22(1-4):241-3.

PMID:
15630290
34.

Organic anions and potassium salts in nutrition and metabolism.

Demigné C, Sabboh H, Puel C, Rémésy C, Coxam V.

Nutr Res Rev. 2004 Dec;17(2):249-58. doi: 10.1079/NRR200485.

PMID:
19079929
35.

Effects of soluble corn bran arabinoxylans on cecal digestion, lipid metabolism, and mineral balance (Ca, Mg) in rats.

Lopez HW, Levrat MA, Guy C, Messager A, Demigné C, Rémésy C.

J Nutr Biochem. 1999 Sep;10(9):500-9.

PMID:
15539329
36.

Protective effects of high dietary potassium: nutritional and metabolic aspects.

Demigné C, Sabboh H, Rémésy C, Meneton P.

J Nutr. 2004 Nov;134(11):2903-6. Review.

PMID:
15514249
37.

Lyophilized carrot ingestion lowers lipemia and beneficially affects cholesterol metabolism in cholesterol-fed C57BL/6J mice.

Nicolle C, Gueux E, Lab C, Jaffrelo L, Rock E, Mazur A, Amouroux P, Rémésy C.

Eur J Nutr. 2004 Aug;43(4):237-45. Epub 2004 Jan 28.

PMID:
15338249
38.

Anthocyanins are efficiently absorbed from the small intestine in rats.

Talavéra S, Felgines C, Texier O, Besson C, Manach C, Lamaison JL, Rémésy C.

J Nutr. 2004 Sep;134(9):2275-9.

PMID:
15333716
39.

Lyophilized carrot ingestion lowers lipemia and beneficially affects cholesterol metabolism in cholesterol-fed C57BL/6J mice.

Nicolle C, Gueux E, Lab C, Jaffrelo L, Rock E, Mazur A, Amouroux P, Rémésy C.

Eur J Nutr. 2004 Jan 28:1-9. doi: 10.1007/s00394-004-0465-3. [Epub ahead of print]

PMID:
15309443
40.

Health effect of vegetable-based diet: lettuce consumption improves cholesterol metabolism and antioxidant status in the rat.

Nicolle C, Cardinault N, Gueux E, Jaffrelo L, Rock E, Mazur A, Amouroux P, Rémésy C.

Clin Nutr. 2004 Aug;23(4):605-14.

PMID:
15297097
41.

Polyphenols: food sources and bioavailability.

Manach C, Scalbert A, Morand C, Rémésy C, Jiménez L.

Am J Clin Nutr. 2004 May;79(5):727-47. Review.

PMID:
15113710
42.

Dietary lignins are precursors of mammalian lignans in rats.

Begum AN, Nicolle C, Mila I, Lapierre C, Nagano K, Fukushima K, Heinonen SM, Adlercreutz H, Rémésy C, Scalbert A.

J Nutr. 2004 Jan;134(1):120-7.

PMID:
14704303
43.

Anthocyanins are efficiently absorbed from the stomach in anesthetized rats.

Talavéra S, Felgines C, Texier O, Besson C, Lamaison JL, Rémésy C.

J Nutr. 2003 Dec;133(12):4178-82.

PMID:
14652368
44.

Effect of carrot intake on cholesterol metabolism and on antioxidant status in cholesterol-fed rat.

Nicolle C, Cardinault N, Aprikian O, Busserolles J, Grolier P, Rock E, Demigné C, Mazur A, Scalbert A, Amouroux P, Rémésy C.

Eur J Nutr. 2003 Oct;42(5):254-61.

PMID:
14569406
45.

Metabolism of dietary procyanidins in rats.

Gonthier MP, Donovan JL, Texier O, Felgines C, Remesy C, Scalbert A.

Free Radic Biol Med. 2003 Oct 15;35(8):837-44.

PMID:
14556848
46.

Making bread with sourdough improves mineral bioavailability from reconstituted whole wheat flour in rats.

Lopez HW, Duclos V, Coudray C, Krespine V, Feillet-Coudray C, Messager A, Demigné C, Rémésy C.

Nutrition. 2003 Jun;19(6):524-30.

PMID:
12781853
47.

Apple pectin and a polyphenol-rich apple concentrate are more effective together than separately on cecal fermentations and plasma lipids in rats.

Aprikian O, Duclos V, Guyot S, Besson C, Manach C, Bernalier A, Morand C, Rémésy C, Demigné C.

J Nutr. 2003 Jun;133(6):1860-5.

PMID:
12771330
48.

Chlorogenic acid bioavailability largely depends on its metabolism by the gut microflora in rats.

Gonthier MP, Verny MA, Besson C, Rémésy C, Scalbert A.

J Nutr. 2003 Jun;133(6):1853-9.

PMID:
12771329
49.

Novel liquid chromatography-electrospray ionization mass spectrometry method for the quantification in human urine of microbial aromatic acid metabolites derived from dietary polyphenols.

Gonthier MP, Rios LY, Verny M, Rémésy C, Scalbert A.

J Chromatogr B Analyt Technol Biomed Life Sci. 2003 Jun 15;789(2):247-55.

PMID:
12742116
50.

The splanchnic metabolism of flavonoids highly differed according to the nature of the compound.

Crespy V, Morand C, Besson C, Cotelle N, Vézin H, Demigné C, Rémésy C.

Am J Physiol Gastrointest Liver Physiol. 2003 Jun;284(6):G980-8.

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