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Items: 1 to 50 of 104

1.

The MYB5-driven MBW complex recruits a WRKY factor to enhance the expression of targets involved in vacuolar hyper-acidification and trafficking in grapevine.

Amato A, Cavallini E, Walker AR, Pezzotti M, Bliek M, Quattrocchio F, Koes R, Ruperti B, Bertini E, Zenoni S, Tornielli GB.

Plant J. 2019 May 24. doi: 10.1111/tpj.14419. [Epub ahead of print]

PMID:
31125454
2.

Genetic, epigenetic and genomic effects on variation of gene expression among grape varieties.

Magris G, Di Gaspero G, Marroni F, Zenoni S, Tornielli GB, Celii M, De Paoli E, Pezzotti M, Conte F, Paci P, Morgante M.

Plant J. 2019 Apr 29. doi: 10.1111/tpj.14370. [Epub ahead of print]

PMID:
31034726
3.

Quantitative choriocapillaris evaluation in intermediate age-related macular degeneration by swept-source optical coherence tomography angiography.

Vujosevic S, Toma C, Villani E, Muraca A, Torti E, Florimbi G, Pezzotti M, Nucci P, De Cillà S.

Acta Ophthalmol. 2019 Mar 22. doi: 10.1111/aos.14088. [Epub ahead of print]

PMID:
30900822
4.

Multilevel comparative bioinformatics to investigate evolutionary relationships and specificities in gene annotations: an example for tomato and grapevine.

Ambrosino L, Ruggieri V, Bostan H, Miralto M, Vitulo N, Zouine M, Barone A, Bouzayen M, Frusciante L, Pezzotti M, Valle G, Chiusano ML.

BMC Bioinformatics. 2018 Nov 30;19(Suppl 15):435. doi: 10.1186/s12859-018-2420-y.

5.

Timing and Order of the Molecular Events Marking the Onset of Berry Ripening in Grapevine.

Fasoli M, Richter CL, Zenoni S, Bertini E, Vitulo N, Dal Santo S, Dokoozlian N, Pezzotti M, Tornielli GB.

Plant Physiol. 2018 Nov;178(3):1187-1206. doi: 10.1104/pp.18.00559. Epub 2018 Sep 17.

6.

Design of a Type-1 Diabetes Vaccine Candidate Using Edible Plants Expressing a Major Autoantigen.

Bertini E, Merlin M, Gecchele E, Puggia A, Brozzetti A, Commisso M, Falorni A, Bini V, Klymyuk V, Pezzotti M, Avesani L.

Front Plant Sci. 2018 May 1;9:572. doi: 10.3389/fpls.2018.00572. eCollection 2018.

7.

Grapevine field experiments reveal the contribution of genotype, the influence of environment and the effect of their interaction (G×E) on the berry transcriptome.

Dal Santo S, Zenoni S, Sandri M, De Lorenzis G, Magris G, De Paoli E, Di Gaspero G, Del Fabbro C, Morgante M, Brancadoro L, Grossi D, Fasoli M, Zuccolotto P, Tornielli GB, Pezzotti M.

Plant J. 2018 Mar;93(6):1143-1159. doi: 10.1111/tpj.13834. Epub 2018 Mar 5.

8.

Whole-genome sequencing and SNV genotyping of 'Nebbiolo' (Vitis vinifera L.) clones.

Gambino G, Dal Molin A, Boccacci P, Minio A, Chitarra W, Avanzato CG, Tononi P, Perrone I, Raimondi S, Schneider A, Pezzotti M, Mannini F, Gribaudo I, Delledonne M.

Sci Rep. 2017 Dec 11;7(1):17294. doi: 10.1038/s41598-017-17405-y.

9.

Sequence Polymorphisms and Structural Variations among Four Grapevine (Vitis vinifera L.) Cultivars Representing Sardinian Agriculture.

Mercenaro L, Nieddu G, Porceddu A, Pezzotti M, Camiolo S.

Front Plant Sci. 2017 Jul 20;8:1279. doi: 10.3389/fpls.2017.01279. eCollection 2017.

10.

Editorial: Molecular and Metabolic Mechanisms Associated with Fleshy Fruit Quality.

Fortes AM, Granell A, Pezzotti M, Bouzayen M.

Front Plant Sci. 2017 Jul 13;8:1236. doi: 10.3389/fpls.2017.01236. eCollection 2017. No abstract available.

11.

Ripening Transcriptomic Program in Red and White Grapevine Varieties Correlates with Berry Skin Anthocyanin Accumulation.

Massonnet M, Fasoli M, Tornielli GB, Altieri M, Sandri M, Zuccolotto P, Paci P, Gardiman M, Zenoni S, Pezzotti M.

Plant Physiol. 2017 Aug;174(4):2376-2396. doi: 10.1104/pp.17.00311. Epub 2017 Jun 26.

12.

Prospect on Ionomic Signatures for the Classification of Grapevine Berries According to Their Geographical Origin.

Pii Y, Zamboni A, Dal Santo S, Pezzotti M, Varanini Z, Pandolfini T.

Front Plant Sci. 2017 Apr 24;8:640. doi: 10.3389/fpls.2017.00640. eCollection 2017.

13.

Towards an open grapevine information system.

Adam-Blondon AF, Alaux M, Pommier C, Cantu D, Cheng ZM, Cramer GR, Davies C, Delrot S, Deluc L, Di Gaspero G, Grimplet J, Fennell A, Londo JP, Kersey P, Mattivi F, Naithani S, Neveu P, Nikolski M, Pezzotti M, Reisch BI, Töpfer R, Vivier MA, Ware D, Quesneville H.

Hortic Res. 2016 Nov 23;3:16056. eCollection 2016. Review.

14.

The Terroir Concept Interpreted through Grape Berry Metabolomics and Transcriptomics.

Dal Santo S, Commisso M, D'Incà E, Anesi A, Stocchero M, Zenoni S, Ceoldo S, Tornielli GB, Pezzotti M, Guzzo F.

J Vis Exp. 2016 Oct 5;(116). doi: 10.3791/54410.

15.

Distinct transcriptome responses to water limitation in isohydric and anisohydric grapevine cultivars.

Dal Santo S, Palliotti A, Zenoni S, Tornielli GB, Fasoli M, Paci P, Tombesi S, Frioni T, Silvestroni O, Bellincontro A, d'Onofrio C, Matarese F, Gatti M, Poni S, Pezzotti M.

BMC Genomics. 2016 Oct 20;17(1):815.

16.

The Influence of Genotype and Environment on Small RNA Profiles in Grapevine Berry.

Paim Pinto DL, Brancadoro L, Dal Santo S, De Lorenzis G, Pezzotti M, Meyers BC, Pè ME, Mica E.

Front Plant Sci. 2016 Oct 5;7:1459. eCollection 2016.

17.

Disclosing the Molecular Basis of the Postharvest Life of Berry in Different Grapevine Genotypes.

Zenoni S, Fasoli M, Guzzo F, Dal Santo S, Amato A, Anesi A, Commisso M, Herderich M, Ceoldo S, Avesani L, Pezzotti M, Tornielli GB.

Plant Physiol. 2016 Nov;172(3):1821-1843. Epub 2016 Sep 26.

18.

Transcriptome analyses of the Dof-like gene family in grapevine reveal its involvement in berry, flower and seed development.

da Silva DC, da Silveira Falavigna V, Fasoli M, Buffon V, Porto DD, Pappas GJ Jr, Pezzotti M, Pasquali G, Revers LF.

Hortic Res. 2016 Aug 31;3:16042. doi: 10.1038/hortres.2016.42. eCollection 2016.

19.

Plasticity of the Berry Ripening Program in a White Grape Variety.

Dal Santo S, Fasoli M, Negri S, D'Incà E, Vicenzi N, Guzzo F, Tornielli GB, Pezzotti M, Zenoni S.

Front Plant Sci. 2016 Jul 12;7:970. doi: 10.3389/fpls.2016.00970. eCollection 2016.

20.

Insight into the evolution of the Solanaceae from the parental genomes of Petunia hybrida.

Bombarely A, Moser M, Amrad A, Bao M, Bapaume L, Barry CS, Bliek M, Boersma MR, Borghi L, Bruggmann R, Bucher M, D'Agostino N, Davies K, Druege U, Dudareva N, Egea-Cortines M, Delledonne M, Fernandez-Pozo N, Franken P, Grandont L, Heslop-Harrison JS, Hintzsche J, Johns M, Koes R, Lv X, Lyons E, Malla D, Martinoia E, Mattson NS, Morel P, Mueller LA, Muhlemann J, Nouri E, Passeri V, Pezzotti M, Qi Q, Reinhardt D, Rich M, Richert-Pöggeler KR, Robbins TP, Schatz MC, Schranz ME, Schuurink RC, Schwarzacher T, Spelt K, Tang H, Urbanus SL, Vandenbussche M, Vijverberg K, Villarino GH, Warner RM, Weiss J, Yue Z, Zethof J, Quattrocchio F, Sims TL, Kuhlemeier C.

Nat Plants. 2016 May 27;2(6):16074. doi: 10.1038/nplants.2016.74.

21.

Pectins, Hemicelluloses and Celluloses Show Specific Dynamics in the Internal and External Surfaces of Grape Berry Skin During Ripening.

Fasoli M, Dell'Anna R, Dal Santo S, Balestrini R, Sanson A, Pezzotti M, Monti F, Zenoni S.

Plant Cell Physiol. 2016 Jun;57(6):1332-49. doi: 10.1093/pcp/pcw080. Epub 2016 Apr 19.

PMID:
27095736
22.

Edible plants for oral delivery of biopharmaceuticals.

Merlin M, Pezzotti M, Avesani L.

Br J Clin Pharmacol. 2017 Jan;83(1):71-81. doi: 10.1111/bcp.12949. Epub 2016 May 9. Review.

23.

Enhanced GAD65 production in plants using the MagnICON transient expression system: Optimization of upstream production and downstream processing.

Merlin M, Gecchele E, Arcalis E, Remelli S, Brozzetti A, Pezzotti M, Avesani L.

Biotechnol J. 2016 Mar;11(4):542-53. doi: 10.1002/biot.201500187. Epub 2016 Jan 25.

PMID:
26710327
24.

Plant-Derived Chimeric Virus Particles for the Diagnosis of Primary Sjögren Syndrome.

Tinazzi E, Merlin M, Bason C, Beri R, Zampieri R, Lico C, Bartoloni E, Puccetti A, Lunardi C, Pezzotti M, Avesani L.

Front Plant Sci. 2015 Dec 1;6:1080. doi: 10.3389/fpls.2015.01080. eCollection 2015.

25.

Heterologous expression of moss light-harvesting complex stress-related 1 (LHCSR1), the chlorophyll a-xanthophyll pigment-protein complex catalyzing non-photochemical quenching, in Nicotiana sp.

Pinnola A, Ghin L, Gecchele E, Merlin M, Alboresi A, Avesani L, Pezzotti M, Capaldi S, Cazzaniga S, Bassi R.

J Biol Chem. 2015 Oct 2;290(40):24340-54. doi: 10.1074/jbc.M115.668798. Epub 2015 Aug 10.

26.

Towards a scientific interpretation of the terroir concept: plasticity of the grape berry metabolome.

Anesi A, Stocchero M, Dal Santo S, Commisso M, Zenoni S, Ceoldo S, Tornielli GB, Siebert TE, Herderich M, Pezzotti M, Guzzo F.

BMC Plant Biol. 2015 Aug 7;15:191. doi: 10.1186/s12870-015-0584-4.

27.

miRVine: a microRNA expression atlas of grapevine based on small RNA sequencing.

Belli Kullan J, Lopes Paim Pinto D, Bertolini E, Fasoli M, Zenoni S, Tornielli GB, Pezzotti M, Meyers BC, Farina L, Pè ME, Mica E.

BMC Genomics. 2015 May 16;16:393. doi: 10.1186/s12864-015-1610-5.

28.

A comparative analysis of recombinant protein expression in different biofactories: bacteria, insect cells and plant systems.

Gecchele E, Merlin M, Brozzetti A, Falorni A, Pezzotti M, Avesani L.

J Vis Exp. 2015 Mar 23;(97). doi: 10.3791/52459.

29.

Transcriptomic analysis of the late stages of grapevine (Vitis vinifera cv. Cabernet Sauvignon) berry ripening reveals significant induction of ethylene signaling and flavor pathways in the skin.

Cramer GR, Ghan R, Schlauch KA, Tillett RL, Heymann H, Ferrarini A, Delledonne M, Zenoni S, Fasoli M, Pezzotti M.

BMC Plant Biol. 2014 Dec 19;14:370. doi: 10.1186/s12870-014-0370-8.

30.

Integrated network analysis identifies fight-club nodes as a class of hubs encompassing key putative switch genes that induce major transcriptome reprogramming during grapevine development.

Palumbo MC, Zenoni S, Fasoli M, Massonnet M, Farina L, Castiglione F, Pezzotti M, Paci P.

Plant Cell. 2014 Dec;26(12):4617-35. doi: 10.1105/tpc.114.133710. Epub 2014 Dec 9.

31.

The grapevine gene nomenclature system.

Grimplet J, Adam-Blondon AF, Bert PF, Bitz O, Cantu D, Davies C, Delrot S, Pezzotti M, Rombauts S, Cramer GR.

BMC Genomics. 2014 Dec 6;15:1077. doi: 10.1186/1471-2164-15-1077.

32.

Mutation studies in ascidians: a review.

Crocetta F, Marino R, Cirino P, Macina A, Staiano L, Esposito R, Pezzotti MR, Racioppi C, Toscano F, De Felice E, Locascio A, Ristoratore F, Spagnuolo A, Zanetti L, Branno M, Sordino P.

Genesis. 2015 Jan;53(1):160-9. doi: 10.1002/dvg.22837. Epub 2014 Nov 28. Review.

PMID:
25395385
33.

The ascidian pigmented sensory organs: structures and developmental programs.

Esposito R, Racioppi C, Pezzotti MR, Branno M, Locascio A, Ristoratore F, Spagnuolo A.

Genesis. 2015 Jan;53(1):15-33. doi: 10.1002/dvg.22836. Epub 2014 Nov 26. Review.

PMID:
25382437
34.

Mediterranean Way of Drinking and Longevity.

Giacosa A, Barale R, Bavaresco L, Faliva MA, Gerbi V, La Vecchia C, Negri E, Opizzi A, Perna S, Pezzotti M, Rondanelli M.

Crit Rev Food Sci Nutr. 2016;56(4):635-40. doi: 10.1080/10408398.2012.747484. Review.

PMID:
25207479
35.

Metabolite and transcript profiling of berry skin during fruit development elucidates differential regulation between Cabernet Sauvignon and Shiraz cultivars at branching points in the polyphenol pathway.

Degu A, Hochberg U, Sikron N, Venturini L, Buson G, Ghan R, Plaschkes I, Batushansky A, Chalifa-Caspi V, Mattivi F, Delledonne M, Pezzotti M, Rachmilevitch S, Cramer GR, Fait A.

BMC Plant Biol. 2014 Jul 26;14:188. doi: 10.1186/s12870-014-0188-4.

36.

A downstream process allowing the efficient isolation of a recombinant amphiphilic protein from tobacco leaves.

Gecchele E, Schillberg S, Merlin M, Pezzotti M, Avesani L.

J Chromatogr B Analyt Technol Biomed Life Sci. 2014 Jun 1;960:34-42. doi: 10.1016/j.jchromb.2014.04.004. Epub 2014 Apr 16.

PMID:
24786219
37.

Comparative evaluation of recombinant protein production in different biofactories: the green perspective.

Merlin M, Gecchele E, Capaldi S, Pezzotti M, Avesani L.

Biomed Res Int. 2014;2014:136419. doi: 10.1155/2014/136419. Epub 2014 Mar 12. Review.

38.

Genome-wide analysis and expression profile of the bZIP transcription factor gene family in grapevine (Vitis vinifera).

Liu J, Chen N, Chen F, Cai B, Dal Santo S, Tornielli GB, Pezzotti M, Cheng ZM.

BMC Genomics. 2014 Apr 13;15:281. doi: 10.1186/1471-2164-15-281.

39.

Auto and cross regulatory elements control Onecut expression in the ascidian nervous system.

Pezzotti MR, Locascio A, Racioppi C, Fucci L, Branno M.

Dev Biol. 2014 Jun 15;390(2):273-87. doi: 10.1016/j.ydbio.2014.03.011. Epub 2014 Mar 26.

40.

Genome and transcriptome analysis of the grapevine (Vitis vinifera L.) WRKY gene family.

Wang M, Vannozzi A, Wang G, Liang YH, Tornielli GB, Zenoni S, Cavallini E, Pezzotti M, Cheng ZM.

Hortic Res. 2014 Mar 26;1:14016. doi: 10.1038/hortres.2014.16. eCollection 2014.

41.

The evolutionary history and diverse physiological roles of the grapevine calcium-dependent protein kinase gene family.

Chen F, Fasoli M, Tornielli GB, Dal Santo S, Pezzotti M, Zhang L, Cai B, Cheng ZM.

PLoS One. 2013 Dec 6;8(12):e80818. doi: 10.1371/journal.pone.0080818. eCollection 2013.

42.

The high polyphenol content of grapevine cultivar tannat berries is conferred primarily by genes that are not shared with the reference genome.

Da Silva C, Zamperin G, Ferrarini A, Minio A, Dal Molin A, Venturini L, Buson G, Tononi P, Avanzato C, Zago E, Boido E, Dellacassa E, Gaggero C, Pezzotti M, Carrau F, Delledonne M.

Plant Cell. 2013 Dec;25(12):4777-88. doi: 10.1105/tpc.113.118810. Epub 2013 Dec 6. Erratum in: Plant Cell. 2017 Apr;29(4):913.

43.

Comparative analysis of different biofactories for the production of a major diabetes autoantigen.

Avesani L, Merlin M, Gecchele E, Capaldi S, Brozzetti A, Falorni A, Pezzotti M.

Transgenic Res. 2014 Apr;23(2):281-91. doi: 10.1007/s11248-013-9749-9. Epub 2013 Oct 20.

44.

The plasticity of the grapevine berry transcriptome.

Dal Santo S, Tornielli GB, Zenoni S, Fasoli M, Farina L, Anesi A, Guzzo F, Delledonne M, Pezzotti M.

Genome Biol. 2013 Jun 7;14(6):r54. doi: 10.1186/gb-2013-14-6-r54.

45.

Genome-wide analysis of the expansin gene superfamily reveals grapevine-specific structural and functional characteristics.

Dal Santo S, Vannozzi A, Tornielli GB, Fasoli M, Venturini L, Pezzotti M, Zenoni S.

PLoS One. 2013 Apr 16;8(4):e62206. doi: 10.1371/journal.pone.0062206. Print 2013.

46.

Selective defoliation affects plant growth, fruit transcriptional ripening program and flavonoid metabolism in grapevine.

Pastore C, Zenoni S, Fasoli M, Pezzotti M, Tornielli GB, Filippetti I.

BMC Plant Biol. 2013 Feb 22;13:30. doi: 10.1186/1471-2229-13-30.

47.

De novo transcriptome characterization of Vitis vinifera cv. Corvina unveils varietal diversity.

Venturini L, Ferrarini A, Zenoni S, Tornielli GB, Fasoli M, Dal Santo S, Minio A, Buson G, Tononi P, Zago ED, Zamperin G, Bellin D, Pezzotti M, Delledonne M.

BMC Genomics. 2013 Jan 18;14:41. doi: 10.1186/1471-2164-14-41.

48.

Investigating topic models' capabilities in expression microarray data classification.

Bicego M, Lovato P, Perina A, Fasoli M, Delledonne M, Pezzotti M, Polverari A, Murino V.

IEEE/ACM Trans Comput Biol Bioinform. 2012 Nov-Dec;9(6):1831-6. doi: 10.1109/TCBB.2012.121.

PMID:
23221091
49.

Co-evolution between Grapevine rupestris stem pitting-associated virus and Vitis vinifera L. leads to decreased defence responses and increased transcription of genes related to photosynthesis.

Gambino G, Cuozzo D, Fasoli M, Pagliarani C, Vitali M, Boccacci P, Pezzotti M, Mannini F.

J Exp Bot. 2012 Oct;63(16):5919-33. doi: 10.1093/jxb/ers244. Epub 2012 Sep 17.

PMID:
22987838
50.

The grapevine expression atlas reveals a deep transcriptome shift driving the entire plant into a maturation program.

Fasoli M, Dal Santo S, Zenoni S, Tornielli GB, Farina L, Zamboni A, Porceddu A, Venturini L, Bicego M, Murino V, Ferrarini A, Delledonne M, Pezzotti M.

Plant Cell. 2012 Sep;24(9):3489-505. doi: 10.1105/tpc.112.100230. Epub 2012 Sep 4.

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