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Items: 28

1.

Debaryomyces hansenii Metabolism of Sulfur Amino Acids As Precursors of Volatile Sulfur Compounds of Interest in Meat Products.

Perea-Sanz L, Peris D, Belloch C, Flores M.

J Agric Food Chem. 2019 Aug 21;67(33):9335-9343. doi: 10.1021/acs.jafc.9b03361. Epub 2019 Aug 7.

PMID:
31343169
2.

Mitochondrial DNA and temperature tolerance in lager yeasts.

Baker EP, Peris D, Moriarty RV, Li XC, Fay JC, Hittinger CT.

Sci Adv. 2019 Jan 30;5(1):eaav1869. doi: 10.1126/sciadv.aav1869. eCollection 2019 Jan.

3.

Mitochondria-encoded genes contribute to evolution of heat and cold tolerance in yeast.

Li XC, Peris D, Hittinger CT, Sia EA, Fay JC.

Sci Adv. 2019 Jan 30;5(1):eaav1848. doi: 10.1126/sciadv.aav1848. eCollection 2019 Jan.

4.

sppIDer: A Species Identification Tool to Investigate Hybrid Genomes with High-Throughput Sequencing.

Langdon QK, Peris D, Kyle B, Hittinger CT.

Mol Biol Evol. 2018 Nov 1;35(11):2835-2849. doi: 10.1093/molbev/msy166.

5.

Phylogeography of the wild Lager-brewing ancestor (Saccharomyces eubayanus) in Patagonia.

Eizaguirre JI, Peris D, Rodríguez ME, Lopes CA, De Los Ríos P, Hittinger CT, Libkind D.

Environ Microbiol. 2018 Oct;20(10):3732-3743. doi: 10.1111/1462-2920.14375. Epub 2018 Oct 2.

PMID:
30105823
6.

Natural Variation in the Multidrug Efflux Pump SGE1 Underlies Ionic Liquid Tolerance in Yeast.

Higgins DA, Young MKM, Tremaine M, Sardi M, Fletcher JM, Agnew M, Liu L, Dickinson Q, Peris D, Wrobel RL, Hittinger CT, Gasch AP, Singer SW, Simmons BA, Landick R, Thelen MP, Sato TK.

Genetics. 2018 Sep;210(1):219-234. doi: 10.1534/genetics.118.301161. Epub 2018 Jul 25.

7.

Arthropods in modern resins reveal if amber accurately recorded forest arthropod communities.

Solórzano Kraemer MM, Delclòs X, Clapham ME, Arillo A, Peris D, Jäger P, Stebner F, Peñalver E.

Proc Natl Acad Sci U S A. 2018 Jun 26;115(26):6739-6744. doi: 10.1073/pnas.1802138115. Epub 2018 May 7.

8.

Evidence for loss and reacquisition of alcoholic fermentation in a fructophilic yeast lineage.

Gonçalves C, Wisecaver JH, Kominek J, Oom MS, Leandro MJ, Shen XX, Opulente DA, Zhou X, Peris D, Kurtzman CP, Hittinger CT, Rokas A, Gonçalves P.

Elife. 2018 Apr 12;7. pii: e33034. doi: 10.7554/eLife.33034.

9.

Publisher Correction: Ticks parasitised feathered dinosaurs as revealed by Cretaceous amber assemblages.

Peñalver E, Arillo A, Delclòs X, Peris D, Grimaldi DA, Anderson SR, Nascimbene PC, Fuente RP.

Nat Commun. 2018 Jan 30;9(1):472. doi: 10.1038/s41467-018-02913-w.

10.

parasitised feathered dinosaurs as revealed by Cretaceous amber assemblages.

Peñalver E, Arillo A, Delclòs X, Peris D, Grimaldi DA, Anderson SR, Nascimbene PC, Pérez-de la Fuente R.

Nat Commun. 2017 Dec 12;8(1):1924. doi: 10.1038/s41467-017-01550-z. Erratum in: Nat Commun. 2018 Jan 30;9(1):472.

11.

On the origins and industrial applications of Saccharomyces cerevisiae × Saccharomyces kudriavzevii hybrids.

Peris D, Pérez-Torrado R, Hittinger CT, Barrio E, Querol A.

Yeast. 2018 Jan;35(1):51-69. doi: 10.1002/yea.3283. Epub 2017 Dec 6. Review.

12.

Hybridization and adaptive evolution of diverse Saccharomyces species for cellulosic biofuel production.

Peris D, Moriarty RV, Alexander WG, Baker E, Sylvester K, Sardi M, Langdon QK, Libkind D, Wang QM, Bai FY, Leducq JB, Charron G, Landry CR, Sampaio JP, Gonçalves P, Hyma KE, Fay JC, Sato TK, Hittinger CT.

Biotechnol Biofuels. 2017 Mar 27;10:78. doi: 10.1186/s13068-017-0763-7. eCollection 2017.

13.

False Blister Beetles and the Expansion of Gymnosperm-Insect Pollination Modes before Angiosperm Dominance.

Peris D, Pérez-de la Fuente R, Peñalver E, Delclòs X, Barrón E, Labandeira CC.

Curr Biol. 2017 Mar 20;27(6):897-904. doi: 10.1016/j.cub.2017.02.009. Epub 2017 Mar 2.

14.

Mitochondrial introgression suggests extensive ancestral hybridization events among Saccharomyces species.

Peris D, Arias A, Orlić S, Belloch C, Pérez-Través L, Querol A, Barrio E.

Mol Phylogenet Evol. 2017 Mar;108:49-60. doi: 10.1016/j.ympev.2017.02.008. Epub 2017 Feb 9.

PMID:
28189617
15.

In Silico Whole Genome Sequencer and Analyzer (iWGS): a Computational Pipeline to Guide the Design and Analysis of de novo Genome Sequencing Studies.

Zhou X, Peris D, Kominek J, Kurtzman CP, Hittinger CT, Rokas A.

G3 (Bethesda). 2016 Nov 8;6(11):3655-3662. doi: 10.1534/g3.116.034249.

16.

Complex Ancestries of Lager-Brewing Hybrids Were Shaped by Standing Variation in the Wild Yeast Saccharomyces eubayanus.

Peris D, Langdon QK, Moriarty RV, Sylvester K, Bontrager M, Charron G, Leducq JB, Landry CR, Libkind D, Hittinger CT.

PLoS Genet. 2016 Jul 6;12(7):e1006155. doi: 10.1371/journal.pgen.1006155. eCollection 2016 Jul.

17.

Genome Sequence and Analysis of a Stress-Tolerant, Wild-Derived Strain of Saccharomyces cerevisiae Used in Biofuels Research.

McIlwain SJ, Peris D, Sardi M, Moskvin OV, Zhan F, Myers KS, Riley NM, Buzzell A, Parreiras LS, Ong IM, Landick R, Coon JJ, Gasch AP, Sato TK, Hittinger CT.

G3 (Bethesda). 2016 Jun 1;6(6):1757-66. doi: 10.1534/g3.116.029389.

18.

Enological characterization of Spanish Saccharomyces kudriavzevii strains, one of the closest relatives to parental strains of winemaking and brewing Saccharomyces cerevisiae × S. kudriavzevii hybrids.

Peris D, Pérez-Través L, Belloch C, Querol A.

Food Microbiol. 2016 Feb;53(Pt B):31-40. doi: 10.1016/j.fm.2015.07.010. Epub 2015 Jul 26.

PMID:
26678127
19.

Efficient engineering of marker-free synthetic allotetraploids of Saccharomyces.

Alexander WG, Peris D, Pfannenstiel BT, Opulente DA, Kuang M, Hittinger CT.

Fungal Genet Biol. 2016 Apr;89:10-17. doi: 10.1016/j.fgb.2015.11.002. Epub 2015 Nov 7.

20.

The Genome Sequence of Saccharomyces eubayanus and the Domestication of Lager-Brewing Yeasts.

Baker E, Wang B, Bellora N, Peris D, Hulfachor AB, Koshalek JA, Adams M, Libkind D, Hittinger CT.

Mol Biol Evol. 2015 Nov;32(11):2818-31. doi: 10.1093/molbev/msv168. Epub 2015 Aug 11.

21.

Cartilage resurfacing potential of PLGA scaffolds loaded with autologous cells from cartilage, fat, and bone marrow in an ovine model of osteochondral focal defect.

Caminal M, Peris D, Fonseca C, Barrachina J, Codina D, Rabanal RM, Moll X, Morist A, García F, Cairó JJ, Gòdia F, Pla A, Vives J.

Cytotechnology. 2016 Aug;68(4):907-19. doi: 10.1007/s10616-015-9842-4. Epub 2015 Jan 17.

22.

Use of a chronic model of articular cartilage and meniscal injury for the assessment of long-term effects after autologous mesenchymal stromal cell treatment in sheep.

Caminal M, Fonseca C, Peris D, Moll X, Rabanal RM, Barrachina J, Codina D, García F, Cairó JJ, Gòdia F, Pla A, Vives J.

N Biotechnol. 2014 Sep 25;31(5):492-8. doi: 10.1016/j.nbt.2014.07.004. Epub 2014 Jul 22.

PMID:
25063342
23.

Population structure and reticulate evolution of Saccharomyces eubayanus and its lager-brewing hybrids.

Peris D, Sylvester K, Libkind D, Gonçalves P, Sampaio JP, Alexander WG, Hittinger CT.

Mol Ecol. 2014 Apr;23(8):2031-45. doi: 10.1111/mec.12702. Epub 2014 Apr 3.

PMID:
24612382
24.

An arthroscopic approach for the treatment of osteochondral focal defects with cell-free and cell-loaded PLGA scaffolds in sheep.

Fonseca C, Caminal M, Peris D, Barrachina J, Fàbregas PJ, Garcia F, Cairó JJ, Gòdia F, Pla A, Vives J.

Cytotechnology. 2014 Mar;66(2):345-54. doi: 10.1007/s10616-013-9581-3. Epub 2013 May 15.

25.

Reconstruction of the evolutionary history of Saccharomyces cerevisiae x S. kudriavzevii hybrids based on multilocus sequence analysis.

Peris D, Lopes CA, Arias A, Barrio E.

PLoS One. 2012;7(9):e45527. doi: 10.1371/journal.pone.0045527. Epub 2012 Sep 25.

26.

Comparative genomics among Saccharomyces cerevisiae × Saccharomyces kudriavzevii natural hybrid strains isolated from wine and beer reveals different origins.

Peris D, Lopes CA, Belloch C, Querol A, Barrio E.

BMC Genomics. 2012 Aug 20;13:407. doi: 10.1186/1471-2164-13-407.

27.

The molecular characterization of new types of Saccharomyces cerevisiae×S. kudriavzevii hybrid yeasts unveils a high genetic diversity.

Peris D, Belloch C, Lopandić K, Álvarez-Pérez JM, Querol A, Barrio E.

Yeast. 2012 Feb;29(2):81-91. doi: 10.1002/yea.2891. Epub 2012 Jan 6.

28.

Molecular identification of yeasts associated with traditional Egyptian dairy products.

El-Sharoud WM, Belloch C, Peris D, Querol A.

J Food Sci. 2009 Sep;74(7):M341-6. doi: 10.1111/j.1750-3841.2009.01258.x.

PMID:
19895478

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