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Items: 1 to 50 of 113

1.
2.

Comparison of a Rapid Plate Count and MPN Methods for Enumeration of Fecal Coliforms and Escherichia coli in Soft-Shell Clams.

Garcia GR, Haymond RE, Sprague DM, Singleton ER, Peeler JT, Lancette GA, Sofos JN.

J Food Prot. 1995 Nov;58(11):1197-1200. doi: 10.4315/0362-028X-58.11.1197.

PMID:
31137303
3.

Precision Parameters for the FDA Shellfish Laboratory Quality Assurance Program for 1973-1989.

Peeler JT, Graham TE, Maturin LJ.

J Food Prot. 1995 Jun;58(6):648-650. doi: 10.4315/0362-028X-58.6.648.

PMID:
31137424
4.

Effect of oxytetracycline-medicated feed on antibiotic resistance of gram-negative bacteria in catfish ponds.

DePaola A, Peeler JT, Rodrick GE.

Appl Environ Microbiol. 1995 Jun;61(6):2335-40. Erratum in: Appl Environ Microbiol 1995 Sep;61(9):3513.

5.

Hazard Assessment of Listeria monocytogenes in the Processing of Bovine Milk.

Peeler JT, Bunning VK.

J Food Prot. 1994 Aug;57(8):689-697. doi: 10.4315/0362-028X-57.8.689.

PMID:
31121758
6.

Enumeration of Vibrio parahaemolyticus and Vibrio vulnificus in Various Seafoods with Two Enrichment Broths.

Hagen' CJ, Sloan EM, Lancette GA, Peeler JT, Sofos JN.

J Food Prot. 1994 May;57(5):403-409. doi: 10.4315/0362-028X-57.5.403.

PMID:
31121749
7.

Virulence characteristics of clinical and environmental isolates of Vibrio vulnificus.

Stelma GN Jr, Reyes AL, Peeler JT, Johnson CH, Spaulding PL.

Appl Environ Microbiol. 1992 Sep;58(9):2776-82.

8.

Thermotolerance of heat-shocked Listeria monocytogenes in milk exposed to high-temperature, short-time pasteurization.

Bunning VK, Crawford RG, Tierney JT, Peeler JT.

Appl Environ Microbiol. 1992 Jun;58(6):2096-8.

9.

Comparison of Five Selective Enrichment Broths and Two Selective Agars For Recovery of Vibrio vulnificus From Oysters.

Sloan EM, Hagen CJ, Lancette GA, Peeler JT, Sofos JN.

J Food Prot. 1992 May;55(5):356-359. doi: 10.4315/0362-028X-55.5.356.

PMID:
31071873
10.

Field Evaluation of the MUG Assay for Enumerating Escherichia coli in Seawater and Oysters from Southeastern United States.

Motes ML Jr, Peeler JT.

J Food Prot. 1991 Apr;54(4):246-248. doi: 10.4315/0362-028X-54.4.246.

PMID:
31051633
11.

Quantitative Comparison of Two Enrichment Methods for Isolating Listeria monocytogenes from Seafoods.

Lovett J, Francis DW, Peeler JT, Twedt RM.

J Food Prot. 1991 Jan;54(1):7-11. doi: 10.4315/0362-028X-54.1.7.

PMID:
31051581
12.

Thermal Resistance of Listeria spp. in Milk.

Bradshaw JG, Peeler JT, Twedt RM.

J Food Prot. 1991 Jan;54(1):12-14. doi: 10.4315/0362-028X-54.1.12.

PMID:
31051578
13.

Thermal Inactivation of Phosphatase by the AOAC-V Method.

Murthy GK, Bradshaw JG, Peeler JT.

J Food Prot. 1990 Nov;53(11):969-971. doi: 10.4315/0362-028X-53.11.969.

PMID:
31022790
14.

Thermotolerance of Listeria monocytogenes and Salmonella typhimurium after sublethal heat shock.

Bunning VK, Crawford RG, Tierney JT, Peeler JT.

Appl Environ Microbiol. 1990 Oct;56(10):3216-9.

15.

Incidence of Vibrio parahaemolyticus in U.S. coastal waters and oysters.

DePaola A, Hopkins LH, Peeler JT, Wentz B, McPhearson RM.

Appl Environ Microbiol. 1990 Aug;56(8):2299-302.

16.

Precision Parameters for AOAC Bacillus stearothermophilus Disc Assay Based on FDA Milk Laboratory Quality Assurance 1982-1986 Samples.

Peeler JT, Messer JW, Houghtby GA, Leslie JE, Barnett JE.

J Food Prot. 1989 Dec;52(12):867-870. doi: 10.4315/0362-028X-52.12.867.

PMID:
31003352
17.

Precision parameters of standard methods of analysis for dairy products.

Peeler JT, Horwitz W, Albert R.

J Assoc Off Anal Chem. 1989 Sep-Oct;72(5):784-806.

PMID:
2808241
18.

Listeria spp. found on fresh market produce.

Heisick JE, Wagner DE, Nierman ML, Peeler JT.

Appl Environ Microbiol. 1989 Aug;55(8):1925-7.

19.

Comparative recovery of uninjured and heat-injured Listeria monocytogenes cells from bovine milk.

Crawford RG, Beliveau CM, Peeler JT, Donnelly CW, Bunning VK.

Appl Environ Microbiol. 1989 Jun;55(6):1490-4.

20.

Aeromonas hydrophila in Shellfish Growing Waters: Incidence and Media Evaluation.

Abeyta C Jr, Weagant SD, Kaysner CA, Wekell MM, Stott RF, Krane MH, Peeler JT.

J Food Prot. 1989 Jan;52(1):7-12. doi: 10.4315/0362-028X-52.1.7.

PMID:
30991542
21.

Effects of purified altertoxins I, II, and III in the metabolic communication V79 system.

Boutin BK, Peeler JT, Twedt RM.

J Toxicol Environ Health. 1989;26(1):75-81.

PMID:
2913335
22.

Detectability of Erythromycin in Eight Milk Products Using the AOAC Bacillus stearothermophilus Disc Assay.

Rajkowski KT, Peeler JT, Messer JW.

J Food Prot. 1988 Nov;51(11):901-902. doi: 10.4315/0362-028X-51.11.901.

PMID:
30991495
23.

Revision of Section 2.4M in Standard Methods for the Examination of Dairy Products, 15th Edition 1.

Marshall RT, Case RA, Ginn RE, Messer JW, Peeler JT, Richardson GH, Wehr HM.

J Food Prot. 1988 Feb;51(2):154-155. doi: 10.4315/0362-028X-51.2.154. No abstract available.

PMID:
30978765
24.

Thermal inactivation of Listeria monocytogenes within bovine milk phagocytes.

Bunning VK, Donnelly CW, Peeler JT, Briggs EH, Bradshaw JG, Crawford RG, Beliveau CM, Tierney JT.

Appl Environ Microbiol. 1988 Feb;54(2):364-70.

25.

Transformation of C3H/10T1 2 cells and induction of EBV-early antigen in Raji cells by altertoxins I and III.

Osborne LC, Jones VI, Peeler JT, Larkin EP.

Toxicol In Vitro. 1988;2(2):97-102.

PMID:
20702343
26.

Evaluation of precision estimates for fiber-dimensional and electrical hygrometers for water activity determinations.

Stroup WH, Peeler JT, Smith K.

J Assoc Off Anal Chem. 1987 Nov-Dec;70(6):955-7.

PMID:
3436906
27.

Comparison of diethyl ether and ethyl acetate as extracting agents for recovery of Ascaris spp. and Trichuris spp. eggs.

Rude RA, Peeler JT, Risty NG.

J Assoc Off Anal Chem. 1987 Nov-Dec;70(6):1000-2.

PMID:
3436889
28.

Pathogenicity test for Listeria monocytogenes using immunocompromised mice.

Stelma GN Jr, Reyes AL, Peeler JT, Francis DW, Hunt JM, Spaulding PL, Johnson CH, Lovett J.

J Clin Microbiol. 1987 Nov;25(11):2085-9.

29.

Thermal Resistance of Listeria monocytogenes in Dairy Products.

Bradshaw JG, Peeler JT, Corwin JJ, Hunt JM, Twedt RM.

J Food Prot. 1987 Jul;50(7):543-544. doi: 10.4315/0362-028X-50.7.543.

PMID:
30965488
30.

Thermal Resistance of Disease-Associated Salmonella typhimurium in Milk.

Bradshaw JG, Peeler JT, Corwin JJ, Barnett JE, Twedt RM.

J Food Prot. 1987 Feb;50(2):95-96. doi: 10.4315/0362-028X-50.2.95.

PMID:
30965404
31.

Thermal resistance of intracellular Listeria monocytogenes cells suspended in raw bovine milk.

Bunning VK, Crawford RG, Bradshaw JG, Peeler JT, Tierney JT, Twedt RM.

Appl Environ Microbiol. 1986 Dec;52(6):1398-402.

32.

Extraction of bacterial endotoxin from medical devices.

Twohy CW, Duran AP, Peeler JT.

J Parenter Sci Technol. 1986 Nov-Dec;40(6):287-91. No abstract available.

PMID:
3819983
33.

Comparative Thermal Resistance of Human and Simian Rotaviruses Assayed on Cells Grown in a Serum-Free Medium.

VAN Donsel DJ, Peeler JT, Larkin EP.

J Food Prot. 1986 Oct;49(10):818-821. doi: 10.4315/0362-028X-49.10.818.

PMID:
30959603
34.

Detectability Levels of Four Beta-Lactam Antibiotics in Eight Milk Products Using the AOAC Bacillus stearothermophilus Disc Assay.

Rajkowski KT, Peeler JT, Messer JW.

J Food Prot. 1986 Sep;49(9):687-690. doi: 10.4315/0362-028X-49.9.687.

PMID:
30959681
35.

Methods of sample preparation for detecting alkaline phosphatase in casein: collaborative study.

Murthy GK, Peeler JT.

J Assoc Off Anal Chem. 1986 Jul-Aug;69(4):658-9.

PMID:
3745095
36.

A Method for Recovery of Poliovirus 1 from a Variety of Foods.

Sullivan R, Peeler JT, Larkin EP.

J Food Prot. 1986 Mar;49(3):226-228. doi: 10.4315/0362-028X-49.3.226.

PMID:
30959716
37.

Evaluation of an improved MPN medium for recovery of stressed and nonstressed Staphylococcus aureus.

Lancette GA, Peeler JT, Lanier JM.

J Assoc Off Anal Chem. 1986 Jan-Feb;69(1):44-6.

PMID:
3949699
38.

Effect of Temperature and Suspending Vehicle on Survival of Vibrio parahaemolyticus and Vibrio vulnificus.

Boutin BK, Reyes AL, Peeler JT, Twedt RM.

J Food Prot. 1985 Oct;48(10):875-878. doi: 10.4315/0362-028X-48.10.875.

PMID:
30939697
39.

Thermal Resistance of Listeria monocytogenes in Milk.

Bradshaw JG, Peeler JT, Corwin JJ, Hunt JM, Tierney JT, Larkin EP, Twedt RM.

J Food Prot. 1985 Sep;48(9):743-745. doi: 10.4315/0362-028X-48.9.743.

PMID:
30939675
40.

Adherence and Hemagglutination of Mammalian Cells by Epidemiologically Distinct Strains of Vibrio vulnificus.

Reyes AL, Boutin BK, Peeler JT, Twedt RM.

J Food Prot. 1985 Sep;48(9):783-785. doi: 10.4315/0362-028X-48.9.783.

PMID:
30939674
41.

Detection of low numbers of poliovirus 1 in oysters: collaborative study.

Tierney JT, Sullivan R, Peeler JT, Larkin EP.

J Assoc Off Anal Chem. 1985 Sep-Oct;68(5):884-6.

PMID:
2997109
42.

Comparison of methods for isolating Campylobacter jejuni from raw milk.

Hunt JM, Francis DW, Peeler JT, Lovett J.

Appl Environ Microbiol. 1985 Aug;50(2):535-6.

43.

Gas chromatographic detection of D-(-)-2,3-butanediol and butyric acid produced by sporeformers in cream-style corn and canned beef noodle soup: collaborative study.

Schafer ML, Peeler JT, Bradshaw JG, Hamilton CH, Carver RB.

J Assoc Off Anal Chem. 1985 Jul-Aug;68(4):626-31.

PMID:
4030630
44.

Thermal Resistance of Three Parvoviruses: A Possible Human Isolate, the Minute Virus of Mice, and the Latent Rat Virus.

Fassolitis AC, Peeler JT, Jones VI, Larkin EP.

J Food Prot. 1985 Jan;48(1):4-6. doi: 10.4315/0362-028X-48.1.4.

PMID:
30934498
45.
46.

Trace element studies in weanling rats: maternal diets and baseline tissue mineral values.

Rader JI, Wolnik KA, Gaston CM, Celesk EM, Peeler JT, Fox MR, Fricke FL.

J Nutr. 1984 Oct;114(10):1946-54.

PMID:
6481487
47.

Comparison of helium leak test and vacuum leak test using canned foods: collaborative study.

Rhea US, Gilchrist JE, Peeler JT, Shah DB.

J Assoc Off Anal Chem. 1984 Sep-Oct;67(5):942-5.

PMID:
6501160
48.
49.

Effects of a strong and a weak carcinogen on murine alpha/beta interferon production in vivo.

Osborne LC, Peeler JT, Archer DL.

Fundam Appl Toxicol. 1984 Apr;4(2 Pt 1):210-5.

PMID:
6327442
50.

Evaluation of a Method for Recovering Poliovirus 1 from 100-Gram Oyster Samples.

Sullivan R, Peeler JT, Tierney JT, Larkin EP.

J Food Prot. 1984 Feb;47(2):108-110. doi: 10.4315/0362-028X-47.2.108.

PMID:
30921914

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