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Items: 10


Burn and cut injuries related to job stress among kitchen workers in Japan.

Haruyama Y, Matsuzuki H, Tomita S, Muto T, Haratani T, Muto S, Ito A.

Ind Health. 2014;52(2):113-20. Epub 2014 Jan 15.


Risk factors for frequent work-related burn and cut injuries and low back pain among commercial kitchen workers in Japan.

Tomita S, Muto T, Matsuzuki H, Haruyama Y, Ito A, Muto S, Haratani T, Seo A, Ayabe M, Katamoto S.

Ind Health. 2013;51(3):297-306. Epub 2013 Feb 4.


Workers' load and job-related stress after a reform and work system change in a hospital kitchen in Japan.

Matsuzuki H, Haruyama Y, Muto T, Aikawa K, Ito A, Katamoto S.

Environ Health Prev Med. 2013 Mar;18(2):171-6. doi: 10.1007/s12199-012-0291-9. Epub 2012 Jul 12.


The effects of work environments on thermal strain on workers in commercial kitchens.

Matsuzuki H, Ito A, Ayabe M, Haruyama Y, Tomita S, Katamoto S, Muto T.

Ind Health. 2011;49(5):605-13. Epub 2011 Aug 1.


Evaluation of subjective thermal strain in different kitchen working environments using subjective judgment scales.

Haruyama Y, Muto T, Matsuzuki H, Ito A, Tomita S, Muto S, Haratani T, Seo A, Ayabe M, Katamoto S.

Ind Health. 2010;48(2):135-44.


School children's salt intake is correlated with salty taste preference assessed by their mothers.

Matsuzuki H, Muto T, Haruyama Y.

Tohoku J Exp Med. 2008 May;215(1):71-7.


[Efficacy of a community-based weight reduction program to improve exercise and diet behavior in overweight adults].

Egawa K, Oida Y, Arao T, Matsuzuki H, Shirako M, Kasai W.

Nihon Koshu Eisei Zasshi. 2007 Dec;54(12):847-56. Japanese.


Impact of lifestyle intervention on physical activity and diet of Japanese workers.

Arao T, Oida Y, Maruyama C, Mutou T, Sawada S, Matsuzuki H, Nakanishi Y.

Prev Med. 2007 Aug-Sep;45(2-3):146-52. Epub 2007 May 21.


Label-free quantitative proteomics using large peptide data sets generated by nanoflow liquid chromatography and mass spectrometry.

Ono M, Shitashige M, Honda K, Isobe T, Kuwabara H, Matsuzuki H, Hirohashi S, Yamada T.

Mol Cell Proteomics. 2006 Jul;5(7):1338-47. Epub 2006 Mar 21.

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