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Items: 25

1.

Identification and characterization of Shigella boydii 20 serovar nov., a new and emerging Shigella serotype.

Woodward DL, Clark CG, Caldeira RA, Ahmed R, Soule G, Bryden L, Tabor H, Melito P, Foster R, Walsh J, Ng LK, Malcolm GB, Strockbine N, Rodgers FG; Canadian Public Health Laboratory Network.

J Med Microbiol. 2005 Aug;54(Pt 8):741-8.

PMID:
16014427
2.

Epidemiological features of a newly described serotype of Shigella boydii.

Kalluri P, Cummings KC, Abbott S, Malcolm GB, Hutcheson K, Beall A, Joyce K, Polyak C, Woodward D, Caldeira R, Rodgers F, Mintz ED, Strockbine N.

Epidemiol Infect. 2004 Aug;132(4):579-83.

3.

Epidemic Salmonella enteritidis infection in Los Angeles County, California. The predominance of phage type 4.

Passaro DJ, Reporter R, Mascola L, Kilman L, Malcolm GB, Rolka H, Werner SB, Vugia DJ.

West J Med. 1996 Sep;165(3):126-30.

4.

Recurrent outbreaks of Salmonella Enteritidis infections in a Texas restaurant: phage type 4 arrives in the United States.

Boyce TG, Koo D, Swerdlow DL, Gomez TM, Serrano B, Nickey LN, Hickman-Brenner FW, Malcolm GB, Griffin PM.

Epidemiol Infect. 1996 Aug;117(1):29-34.

5.

Bartonella vinsonii subsp. berkhoffii subsp. nov., isolated from dogs; Bartonella vinsonii subsp. vinsonii; and emended description of Bartonella vinsonii.

Kordick DL, Swaminathan B, Greene CE, Wilson KH, Whitney AM, O'Connor S, Hollis DG, Matar GM, Steigerwalt AG, Malcolm GB, Hayes PS, Hadfield TL, Breitschwerdt EB, Brenner DJ.

Int J Syst Bacteriol. 1996 Jul;46(3):704-9.

PMID:
8782679
6.

Comparison of Three Selective Enrichment Methods for the Isolation of Listeria monocytogenes from Naturally Contaminated Foods.

Hayes PS, Graves LM, Swaminathan B, Ajello GW, Malcolm GB, Weaver RE, Ransom R, Deaver K, Plikaytis BD, Schuchat A, Wenger JD, Pinner RW, Broome CV; LISTERIA STUDY GROUP.

J Food Prot. 1992 Dec;55(12):952-959. doi: 10.4315/0362-028X-55.12.952.

PMID:
31084098
8.

Analyses of fermentation products of Listeria species by frequency-pulsed electron-capture gas-liquid chromatography.

Daneshvar MI, Brooks JB, Malcolm GB, Pine L.

Can J Microbiol. 1989 Aug;35(8):786-93.

PMID:
2510917
9.

Physiological studies on the growth and utilization of sugars by Listeria species.

Pine L, Malcolm GB, Brooks JB, Daneshvar MI.

Can J Microbiol. 1989 Feb;35(2):245-54.

PMID:
2501014
10.

Listeria monocytogenes ATCC 35152 and NCTC 7973 contain a nonhemolytic, nonvirulent variant.

Pine L, Weaver RE, Carlone GM, Pienta PA, Rocourt J, Goebel W, Kathariou S, Bibb WF, Malcolm GB.

J Clin Microbiol. 1987 Nov;25(11):2247-51.

11.

An introduction to computer technology (continuing education credit).

Malcolm GB.

Perioper Nurs Q. 1986 Dec;2(4):1-11, vii-viii. No abstract available.

PMID:
3642570
12.

Guanine is a growth factor for Legionella species.

Pine L, Franzus MJ, Malcolm GB.

J Clin Microbiol. 1986 Jan;23(1):163-9.

13.

Role of keto acids and reduced-oxygen-scavenging enzymes in the growth of Legionella species.

Pine L, Hoffman PS, Malcolm GB, Benson RF, Franzus MJ.

J Clin Microbiol. 1986 Jan;23(1):33-42.

14.

Purified histoplasmin reagents for the identification of h and m antigens and homologous antibodies by immunodiffusion or complement fixation tests.

Pine L, Green JH, Gross H, Malcolm GB, Harrell WK.

Mycopathologia. 1985 Jul;91(1):39-40. No abstract available.

PMID:
3930967
15.

Determination of catalase, peroxidase, and superoxide dismutase within the genus Legionella.

Pine L, Hoffman PS, Malcolm GB, Benson RF, Keen MG.

J Clin Microbiol. 1984 Sep;20(3):421-9.

16.

Whole-cell peroxidase test for identification of Legionella pneumophila.

Pine L, Hoffman PS, Malcolm GB, Benson RF, Gorman GW.

J Clin Microbiol. 1984 Feb;19(2):286-90.

17.
18.

Factors influencing the reactivity of Legionella antigens in immunofluorescence tests.

Benson RF, Malcolm GB, Pine L, Harrell WK.

J Clin Microbiol. 1983 May;17(5):909-17.

19.

Evaluation of candidate international reference reagents and a microimmunodiffusion test for the identification of precipitins to the H and M antigens of histoplasmin.

Pine L, Gross H, Malcolm GB, Green JH, Barbaree JM, Harrell WK, Suggs MT, Blumer SO, Kaufman L, Ajello L, Smith SJ, May JC.

J Biol Stand. 1981 Oct;9(4):513-30. No abstract available.

PMID:
6798040
20.

Studies on the thermal degradation of the H and M antigens of lyophilized histoplasmin.

Pine L, Smith SJ, Gross H, Barbaree JM, Malcolm GB.

Sabouraudia. 1981 Mar;19(1):55-70.

PMID:
6164105
22.

Biochemical and serological characteristics of soluble yeast phase antigens of Histoplasma capsulatum.

Malcolm GB, Pine L, Cherniak R, Moss CW.

Mycopathologia. 1979 Mar 30;67(1):3-16.

PMID:
450035
23.

Evaluation of purified H and M antigens of histoplasmin as reagents in the complement fixation test.

Pine L, Malcolm GB, Gross H, Gray SB.

Sabouraudia. 1978 Dec;16(4):257-69.

PMID:
109929
24.

Procedures for the production and separation of H and M antigens in histoplasmin: chemical and serological properties of the isolated products.

Pine L, Gross H, Malcolm GB, George JR, Gray SB, Moss CW.

Mycopathologia. 1977 Oct 28;61(3):131-41. No abstract available.

PMID:
412101
25.

H and M antigens of Histoplasma capsulatum: preparation of antisera and location of these antigens in yeast-phase cells.

Green JH, Harrell WK, Gray SB, Johnson JE, Bolin RC, Gross H, Malcolm GB.

Infect Immun. 1976 Sep;14(3):826-31.

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