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Items: 9

1.

Effect of period, water temperature and agitation on loss of water-soluble carbohydrates and protein from grass hay: implications for equine feeding management.

Longland AC, Barfoot C, Harris PA.

Vet Rec. 2014 Jan 18;174(3):68. doi: 10.1136/vr.101820. Epub 2013 Dec 13.

PMID:
24336793
2.

Comparison of a colorimetric and a high-performance liquid chromatography method for the determination of fructan in pasture grasses for horses.

Longland AC, Dhanoa MS, Harris PA.

J Sci Food Agric. 2012 Jul;92(9):1878-85. doi: 10.1002/jsfa.5555. Epub 2012 Feb 1.

PMID:
22297902
3.

Effects of soaking on the water-soluble carbohydrate and crude protein content of hay.

Longland AC, Barfoot C, Harris PA.

Vet Rec. 2011 Jun 11;168(23):618. doi: 10.1136/vr.d157. Epub 2011 Jun 7.

PMID:
21652661
4.

Pasture nonstructural carbohydrates and equine laminitis.

Longland AC, Byrd BM.

J Nutr. 2006 Jul;136(7 Suppl):2099S-2102S. doi: 10.1093/jn/136.7.2099S.

PMID:
16772510
5.

The effect of enzyme treatment on the in vitro fermentation of lucerne incubated with equine faecal inocula.

Murray JA, Longland AC, Moore-Colyer MJ, Dunnett C.

Br J Nutr. 2005 Nov;94(5):771-82.

PMID:
16277781
8.

Adaptation to the digestion of non-starch polysaccharide in growing pigs fed on cereal or semi-purified basal diets.

Longland AC, Low AG, Quelch DB, Bray SP.

Br J Nutr. 1993 Sep;70(2):557-66.

PMID:
8260481
9.

Growth of Neocallimastix sp. Strain R1 on Italian Ryegrass Hay: Removal of Neutral Sugars from Plant Cell Walls.

Theodorou MK, Longland AC, Dhanoa MS, Lowe SE, Trinci AP.

Appl Environ Microbiol. 1989 Jun;55(6):1363-7.

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