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Items: 1 to 50 of 582

1.

RIFM Fragrance Ingredient Safety Assessment,(E,Z)-2,6-Nonadien-1-ol acetate, CAS Registry Number 68555-65-7.

Api AM, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Francis M, Fryer AD, Jones L, Joshi K, La Cava S, Lapczynski A, Liebler DC, O'Brien D, Patel A, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2019 Mar 16. pii: S0278-6915(19)30127-9. doi: 10.1016/j.fct.2019.03.023. [Epub ahead of print] No abstract available.

PMID:
30890493
2.

RIFM fragrance ingredient safety assessment, cyclohexyl acetate, CAS Registry Number 622-45-7.

Api AM, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Francis M, Fryer AD, Jones L, Joshi K, La Cava S, Lapczynski A, Liebler DC, O'Brien D, Patel A, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2019 Mar 16. pii: S0278-6915(19)30114-0. doi: 10.1016/j.fct.2019.03.010. [Epub ahead of print] No abstract available.

PMID:
30890492
3.

RIFM fragrance ingredient safety assessment, p-menth-8-en-2-one, CAS Registry Number 7764-50-3.

Api AM, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Francis M, Fryer AD, Jones L, Joshi K, La Cava S, Lapczynski A, Liebler DC, O'Brien D, Patel A, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2019 Mar 16. pii: S0278-6915(19)30125-5. doi: 10.1016/j.fct.2019.03.021. [Epub ahead of print] No abstract available.

PMID:
30890491
4.

RIFM fragrance ingredient safety assessment, ethyl 2-hexylacetoacetate, CAS Registry Number 29214-60-6.

Api AM, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Francis M, Fryer AD, Jones L, Joshi K, La Cava S, Lapczynski A, Liebler DC, O'Brien D, Patel A, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2019 Mar 16. pii: S0278-6915(19)30119-X. doi: 10.1016/j.fct.2019.03.015. [Epub ahead of print] No abstract available.

PMID:
30890490
5.

RIFM fragrance ingredient safety assessment, 3-methyldodecanonitrile, CAS Registry Number 85351-07-1.

Api AM, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Francis M, Fryer AD, Jones L, Joshi K, La Cava S, Lapczynski A, Liebler DC, O'Brien D, Patel A, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2019 Mar 16. pii: S0278-6915(19)30113-9. doi: 10.1016/j.fct.2019.03.009. [Epub ahead of print] No abstract available.

PMID:
30890489
6.

RIFM fragrance ingredient safety assessment, octyl crotonate, CAS Registry Number 22874-79-9.

Api AM, Belmonte F, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Fryer AD, Gadhia S, Jones L, Joshi K, La Cava S, Lapczynski A, Lavelle M, Liebler DC, Na M, O'Brien D, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2019 Mar 16. pii: S0278-6915(19)30116-4. doi: 10.1016/j.fct.2019.03.012. [Epub ahead of print] No abstract available.

PMID:
30890488
7.

RIFM fragrance ingredient safety assessment, 4-Ethyloctanoic acid, CAS Registry Number 16493-80-4.

Api AM, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Francis M, Fryer AD, Jones L, Joshi K, La Cava S, Lapczynski A, Liebler DC, O'Brien D, Patel A, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2019 Mar 16. pii: S0278-6915(19)30126-7. doi: 10.1016/j.fct.2019.03.022. [Epub ahead of print] No abstract available.

PMID:
30890487
8.

RIFM fragrance ingredient safety assessment, 1-cyclohexene-1-acetic acid, CAS Registry Number 18294-87-6.

Api AM, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Francis M, Fryer AD, Jones L, Joshi K, La Cava S, Lapczynski A, Liebler DC, O'Brien D, Patel A, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2019 Mar 16. pii: S0278-6915(19)30115-2. doi: 10.1016/j.fct.2019.03.011. [Epub ahead of print] No abstract available.

PMID:
30890486
9.

RIFM fragrance ingredient safety assessment, ethyl acetoacetate, CAS Registry Number 141-97-9.

Api AM, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Francis M, Fryer AD, Jones L, Joshi K, La Cava S, Lapczynski A, Liebler DC, O'Brien D, Patel A, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2019 Mar 16. pii: S0278-6915(19)30120-6. doi: 10.1016/j.fct.2019.03.016. [Epub ahead of print] No abstract available.

PMID:
30890485
10.

RIFM fragrance ingredient safety assessment, isobutyl hexanoate, CAS Registry Number 105-79-3.

Api AM, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Francis M, Fryer AD, Jones L, Joshi K, La Cava S, Lapczynski A, Liebler DC, O'Brien D, Patel A, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2019 Mar 16. pii: S0278-6915(19)30118-8. doi: 10.1016/j.fct.2019.03.014. [Epub ahead of print] No abstract available.

PMID:
30890484
11.

RIFM fragrance ingredient safety assessment, isopropyl acetate, CAS Registry Number 108-21-4.

Api AM, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Francis M, Fryer AD, Jones L, Joshi K, La Cava S, Lapczynski A, Liebler DC, O'Brien D, Patel A, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2019 Mar 16. pii: S0278-6915(19)30123-1. doi: 10.1016/j.fct.2019.03.019. [Epub ahead of print] No abstract available.

PMID:
30890483
12.

RIFM fragrance ingredient safety assessment, p-dimethoxybenzene, CAS Registry Number 150-78-7.

Api AM, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Francis M, Fryer AD, Jones L, Joshi K, La Cava S, Lapczynski A, Liebler DC, O'Brien D, Patel A, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2019 Mar 16. pii: S0278-6915(19)30124-3. doi: 10.1016/j.fct.2019.03.020. [Epub ahead of print] No abstract available.

PMID:
30890482
13.

RIFM fragrance ingredient safety assessment, m-dimethoxybenzene, CAS Registry Number 151-10-0.

Api AM, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Francis M, Fryer AD, Jones L, Joshi K, La Cava S, Lapczynski A, Liebler DC, O'Brien D, Patel A, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2019 Mar 15. pii: S0278-6915(19)30117-6. doi: 10.1016/j.fct.2019.03.013. [Epub ahead of print] No abstract available.

PMID:
30885716
14.

RIFM FRAGRANCE INGREDIENT SAFETY ASSESSMENT, ethyl benzoate, CAS Registry Number 93-89-0.

Api AM, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Francis M, Fryer AD, Jones L, Joshi K, La Cava S, Lapczynski A, Liebler DC, O'Brien D, Patel A, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2019 Mar 15. pii: S0278-6915(19)30121-8. doi: 10.1016/j.fct.2019.03.017. [Epub ahead of print] No abstract available.

PMID:
30885715
15.

RIFM fragrance ingredient safety assessment, ethyl 3-phenylpropionate, CAS Registry Number 2021-28-5.

Api AM, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Francis M, Fryer AD, Jones L, Joshi K, La Cava S, Lapczynski A, Liebler DC, O'Brien D, Patel A, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2019 Mar 15. pii: S0278-6915(19)30122-X. doi: 10.1016/j.fct.2019.03.018. [Epub ahead of print] No abstract available.

PMID:
30885714
16.

RIFM fragrance ingredient safety assessment, 3,7-dimethyl-6-octenoic acid, CAS Registry Number 502-47-6.

Api AM, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Francis M, Fryer AD, Jones L, Joshi K, La Cava S, Lapczynski A, Liebler DC, O'Brien D, Patel A, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2019 Feb 18. pii: S0278-6915(19)30071-7. doi: 10.1016/j.fct.2018.11.064. [Epub ahead of print] No abstract available.

PMID:
30790714
17.

RIFM fragrance ingredient safety assessment, 3-(4-methylcyclohex-3-enyl)-3-butenyl acetate, CAS Registry Number 6819-19-8.

Api AM, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Francis M, Fryer AD, Jones L, Joshi K, La Cava S, Lapczynski A, Liebler DC, O'Brien D, Patel A, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2019 Feb 15. pii: S0278-6915(19)30070-5. doi: 10.1016/j.fct.2018.11.063. [Epub ahead of print] No abstract available.

PMID:
30776453
18.

RIFM fragrance ingredient safety assessment, 2-octanone, CAS Registry Number 111-13-7.

Api AM, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Francis M, Fryer AD, Jones L, Joshi K, La Cava S, Lapczynski A, Liebler DC, O'Brien D, Patel A, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2019 Feb 5. pii: S0278-6915(19)30041-9. doi: 10.1016/j.fct.2019.01.029. [Epub ahead of print] No abstract available.

PMID:
30735754
19.

RIFM fragrance ingredient safety assessment, 2-ethyl-5-methoxybicyclo[2.2.1]heptane, CAS registry number 122795-41-9.

Api AM, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Francis M, Fryer AD, Jones L, Joshi K, La Cava S, Lapczynski A, Liebler DC, O'Brien D, Patel A, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2019 Feb 1. pii: S0278-6915(19)30043-2. doi: 10.1016/j.fct.2019.01.031. [Epub ahead of print]

PMID:
30716353
20.

RIFM fragrance ingredient safety assessment, butyric acid, CAS Registry Number 107-92-6.

Api AM, Belmonte F, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Fryer AD, Gadhia S, Jones L, Joshi K, La Cava S, Lapczynski A, Lavelle M, Liebler DC, Na M, O'Brien D, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2019 Jan 31. pii: S0278-6915(19)30042-0. doi: 10.1016/j.fct.2019.01.030. [Epub ahead of print] No abstract available.

PMID:
30711719
21.

RIFM fragrance ingredient safety assessment, 3,7-dimethyloctanenitrile, CAS Registry Number 40188-41-8.

Api AM, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Francis M, Fryer AD, Jones L, Joshi K, La Cava S, Lapczynski A, Liebler DC, O'Brien D, Patel A, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2019 Jan 30. pii: S0278-6915(19)30027-4. doi: 10.1016/j.fct.2019.01.024. [Epub ahead of print] No abstract available.

PMID:
30710598
22.

RIFM fragrance ingredient safety assessment, lactoscatone, CAS Registry Number 21280-29-5.

Api AM, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Francis M, Fryer AD, Jones L, Joshi K, La Cava S, Lapczynski A, Liebler DC, O'Brien D, Patel A, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2019 Jan 29. pii: S0278-6915(19)30025-0. doi: 10.1016/j.fct.2019.01.022. [Epub ahead of print] No abstract available.

PMID:
30703392
23.

RIFM fragrance ingredient safety assessment, isoamyl phenylacetate, CAS Registry Number 102-19-2.

Api AM, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Francis M, Fryer AD, Jones L, Joshi K, La Cava S, Lapczynski A, Liebler DC, O'Brien D, Patel A, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2018 Dec 31. pii: S0278-6915(18)30931-1. doi: 10.1016/j.fct.2018.12.049. [Epub ahead of print] No abstract available.

PMID:
30605701
24.

RIFM fragrance ingredient safety assessment, ethyl levulinate, CAS Registry Number 539-88-8.

Api AM, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Francis M, Fryer AD, Jones L, Joshi K, La Cava S, Lapczynski A, Liebler DC, O'Brien D, Patel A, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2018 Dec 30. pii: S0278-6915(18)30932-3. doi: 10.1016/j.fct.2018.12.050. [Epub ahead of print] No abstract available.

PMID:
30599149
25.

RIFM fragrance ingredient safety assessment, 4-heptanone, CAS Registry Number 123-19-3.

Api AM, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Francis M, Fryer AD, Jones L, Joshi K, La Cava S, Lapczynski A, Liebler DC, O'Brien D, Patel A, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2018 Dec 30. pii: S0278-6915(18)30930-X. doi: 10.1016/j.fct.2018.12.048. [Epub ahead of print] No abstract available.

PMID:
30599148
26.

RIFM fragrance ingredient safety assessment, 2-ethylbutyl acetate, CAS Registry Number 10031-87-5.

Api AM, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Francis M, Fryer AD, Jones L, Joshi K, La Cava S, Lapczynski A, Liebler DC, O'Brien D, Patel A, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2018 Dec 8. pii: S0278-6915(18)30880-9. doi: 10.1016/j.fct.2018.12.007. [Epub ahead of print] No abstract available.

PMID:
30537526
27.

RIFM fragrance ingredient safety assessment, isopropyl butyrate CAS Registry Number 638-11-9.

Api AM, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Francis M, Fryer AD, Jones L, Joshi K, La Cava S, Lapczynski A, Liebler DC, O'Brien D, Patel A, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2018 Dec 3. pii: S0278-6915(18)30860-3. doi: 10.1016/j.fct.2018.11.058. [Epub ahead of print] No abstract available.

PMID:
30521876
28.

RIFM fragrance ingredient safety assessment, methyl undec-10-enoate, CAS Registry Number 111-81-9.

Api AM, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Francis M, Fryer AD, Jones L, Joshi K, La Cava S, Lapczynski A, Liebler DC, O'Brien D, Patel A, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2018 Nov 30. pii: S0278-6915(18)30861-5. doi: 10.1016/j.fct.2018.11.059. [Epub ahead of print] No abstract available.

PMID:
30508563
29.

RIFM fragrance ingredient safety assessment, cyclohexanol,4-(3-methylbutyl)-, CAS Registry Number 830322-14-0.

Api AM, Belmonte F, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Fryer AD, Gadhia S, Jones L, Joshi K, La Cava S, Lapczynski A, Lavelle M, Liebler DC, Na M, O'Brien D, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2018 Nov 28. pii: S0278-6915(18)30853-6. doi: 10.1016/j.fct.2018.11.051. [Epub ahead of print] No abstract available.

PMID:
30500437
30.

RIFM fragrance ingredient safety assessment, δ-3-carene, CAS Registry Number 13466-78-9.

Api AM, Belmonte F, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Fryer AD, Gadhia S, Jones L, Joshi K, La Cava S, Lapczynski A, Lavelle M, Liebler DC, Na M, O'Brien D, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2018 Dec;122 Suppl 1:S771-S779. doi: 10.1016/j.fct.2018.11.049. Epub 2018 Nov 24. No abstract available.

PMID:
30481572
31.

RIFM fragrance ingredient safety assessment, hexanoic acid, 4-methyl-, CAS Registry Number 1561-11-1.

Api AM, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Francis M, Fryer AD, Jones L, Joshi K, La Cava S, Lapczynski A, Liebler DC, O'Brien D, Patel A, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2018 Dec;122 Suppl 1:S780-S788. doi: 10.1016/j.fct.2018.11.050. Epub 2018 Nov 24. No abstract available.

PMID:
30481571
32.

RIFM fragrance ingredient safety assessment, linalyl phenylacetate, CAS Registry Number 7143-69-3.

Api AM, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Francis M, Fryer AD, Jones L, Joshi K, La Cava S, Lapczynski A, Liebler DC, O'Brien D, Patel A, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2018 Dec;122 Suppl 1:S703-S713. doi: 10.1016/j.fct.2018.11.028. Epub 2018 Nov 19. No abstract available.

PMID:
30465899
33.

RIFM fragrance ingredient safety assessment, 2-methylbutyl butyrate, CAS Registry Number 51115-64-1.

Api AM, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Francis M, Fryer AD, Jones L, Joshi K, La Cava S, Lapczynski A, Liebler DC, O'Brien D, Patel A, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2018 Dec;122 Suppl 1:S762-S770. doi: 10.1016/j.fct.2018.11.036. Epub 2018 Nov 20. No abstract available.

PMID:
30465896
34.

RIFM fragrance ingredient safety assessment, methyl isobutyrate, CAS Registry Number 547-63-7.

Api AM, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Francis M, Fryer AD, Jones L, Joshi K, La Cava S, Lapczynski A, Liebler DC, O'Brien D, Patel A, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2018 Dec;122 Suppl 1:S687-S695. doi: 10.1016/j.fct.2018.11.026. Epub 2018 Nov 17. No abstract available.

PMID:
30458271
35.

RIFM fragrance ingredient safety assessment, ethyl 2-methylbutyrate, CAS Registry Number 7452-79-1.

Api AM, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Francis M, Fryer AD, Jones L, Joshi K, La Cava S, Lapczynski A, Liebler DC, O'Brien D, Patel A, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2018 Dec;122 Suppl 1:S738-S746. doi: 10.1016/j.fct.2018.11.033. Epub 2018 Nov 17. No abstract available.

PMID:
30458270
36.

RIFM fragrance ingredient safety assessment, octahydro-4,7-methano-1H-indenemethyl formate, CAS Registry Number 68039-78-1.

Api AM, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Francis M, Fryer AD, Jones L, Joshi K, La Cava S, Lapczynski A, Liebler DC, O'Brien D, Patel A, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2018 Dec;122 Suppl 1:S747-S754. doi: 10.1016/j.fct.2018.11.034. Epub 2018 Nov 17. No abstract available.

PMID:
30458267
37.

RIFM fragrance ingredient safety assessment, butyl benzoate, CAS registry number 136-60-7.

Api AM, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Francis M, Fryer AD, Jones L, Joshi K, La Cava S, Lapczynski A, Liebler DC, O'Brien D, Patel A, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2018 Dec;122 Suppl 1:S680-S686. doi: 10.1016/j.fct.2018.11.025. Epub 2018 Nov 16. No abstract available.

PMID:
30453004
38.

RIFM fragrance ingredient safety assessment, isononyl acetate (isomer unspecified), CAS Registry Number 40379-24-6.

Api AM, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Francis M, Fryer AD, Jones L, Joshi K, La Cava S, Lapczynski A, Liebler DC, O'Brien D, Patel A, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2018 Dec;122 Suppl 1:S714-S722. doi: 10.1016/j.fct.2018.11.029. Epub 2018 Nov 16. No abstract available.

PMID:
30453002
39.

RIFM fragrance ingredient safety assessment, ethyl trans-2-butenoate, CAS Registry Number 623-70-1.

Api AM, Belmonte F, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Fryer AD, Gadhia S, Jones L, Joshi K, La Cava S, Lapczynski A, Lavelle M, Liebler DC, Na M, O'Brien D, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2018 Dec;122 Suppl 1:S670-S679. doi: 10.1016/j.fct.2018.11.024. Epub 2018 Nov 17. No abstract available.

PMID:
30453000
40.

RIFM fragrance ingredient safety assessment, methyl isovalerate, CAS Registry Number 556-24-1.

Api AM, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Francis M, Fryer AD, Jones L, Joshi K, La Cava S, Lapczynski A, Liebler DC, O'Brien D, Patel A, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2018 Dec;122 Suppl 1:S730-S737. doi: 10.1016/j.fct.2018.11.032. Epub 2018 Nov 17. No abstract available.

PMID:
30452999
41.

RIFM fragrance ingredient safety assessment, pentyl phenylacetate, CAS Registry Number 5137-52-0.

Api AM, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Francis M, Fryer AD, Jones L, Joshi K, La Cava S, Lapczynski A, Liebler DC, O'Brien D, Patel A, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2018 Dec;122 Suppl 1:S723-S729. doi: 10.1016/j.fct.2018.11.031. Epub 2018 Nov 17. No abstract available.

PMID:
30452998
42.

RIFM fragrance ingredient safety assessment, citronellyl phenylacetate, CAS Registry Number 139-70-8.

Api AM, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Francis M, Fryer AD, Jones L, Joshi K, La Cava S, Lapczynski A, Liebler DC, O'Brien D, Patel A, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2018 Dec;122 Suppl 1:S755-S761. doi: 10.1016/j.fct.2018.11.035. Epub 2018 Nov 17. No abstract available.

PMID:
30452997
43.

RIFM fragrance ingredient safety assessment, 10-undecenoic acid, heptyl ester, CAS Registry Number 68141-27-5.

Api AM, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Francis M, Fryer AD, Jones L, Joshi K, La Cava S, Lapczynski A, Liebler DC, O'Brien D, Patel A, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2018 Dec;122 Suppl 1:S696-S702. doi: 10.1016/j.fct.2018.11.027. Epub 2018 Nov 16. No abstract available.

PMID:
30448424
44.

RIFM fragrance ingredient safety assessment, guaiyl acetate, CAS Registry Number 134-28-1.

Api AM, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Francis M, Fryer AD, Jones L, Joshi K, La Cava S, Lapczynski A, Liebler DC, O'Brien D, Patel A, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2018 Dec;122 Suppl 1:S626-S632. doi: 10.1016/j.fct.2018.11.002. Epub 2018 Nov 8. No abstract available.

PMID:
30414961
45.

RIFM fragrance ingredient safety assessment, benzeneacetaldehyde, 3,4-dimethyl-, CAS Registry Number 68844-97-3.

Api AM, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Francis M, Fryer AD, Jones L, Joshi K, La Cava S, Lapczynski A, Liebler DC, O'Brien D, Patel A, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2018 Dec;122 Suppl 1:S664-S669. doi: 10.1016/j.fct.2018.11.008. Epub 2018 Nov 7. No abstract available.

PMID:
30414466
46.

RIFM fragrance ingredient safety assessment, 4-methylnonanoic acid, CAS Registry Number 45019-28-1.

Api AM, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Francis M, Fryer AD, Jones L, Joshi K, La Cava S, Lapczynski A, Liebler DC, O'Brien D, Patel A, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2018 Dec;122 Suppl 1:S641-S648. doi: 10.1016/j.fct.2018.11.004. Epub 2018 Nov 5. No abstract available.

PMID:
30408542
47.

RIFM fragrance ingredient safety assessment, 2(10)-pinen-3-ol, CAS Registry Number 5947-36-4.

Api AM, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Francis M, Fryer AD, Jones L, Joshi K, La Cava S, Lapczynski A, Liebler DC, O'Brien D, Patel A, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2018 Dec;122 Suppl 1:S656-S663. doi: 10.1016/j.fct.2018.11.007. Epub 2018 Nov 6. No abstract available.

PMID:
30408541
48.

RIFM fragrance ingredient safety assessment, 1-oxaspiro[4.5]decan-2-one, 8-ethyl-, trans-, CAS Registry Number 91069-40-8.

Api AM, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Francis M, Fryer AD, Jones L, Joshi K, La Cava S, Lapczynski A, Liebler DC, O'Brien D, Patel A, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2018 Dec;122 Suppl 1:S633-S640. doi: 10.1016/j.fct.2018.11.003. Epub 2018 Nov 6. No abstract available.

PMID:
30408538
49.

RIFM fragrance ingredient safety assessment, pentyl benzoate, CAS Registry Number 2049-96-9.

Api AM, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Francis M, Fryer AD, Jones L, Joshi K, La Cava S, Lapczynski A, Liebler DC, O'Brien D, Patel A, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2018 Dec;122 Suppl 1:S649-S655. doi: 10.1016/j.fct.2018.11.005. Epub 2018 Nov 5. No abstract available.

PMID:
30408536
50.

RIFM fragrance ingredient safety assessment, 3a,4,5,6,7,7a-hexahydromethoxy-4,7-methano-1H-indene (isomer unspecified), CAS Registry Number 27135-90-6.

Api AM, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Francis M, Fryer AD, Jones L, Joshi K, La Cava S, Lapczynski A, Liebler DC, O'Brien D, Patel A, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2018 Dec;122 Suppl 1:S604-S611. doi: 10.1016/j.fct.2018.10.037. Epub 2018 Oct 16. No abstract available.

PMID:
30339959

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