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Items: 4

1.

Casein utilization by Streptococcus thermophilus results in a diauxic growth in milk.

Letort C, Nardi M, Garault P, Monnet V, Juillard V.

Appl Environ Microbiol. 2002 Jun;68(6):3162-5.

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Branched-chain amino acid biosynthesis is essential for optimal growth of Streptococcus thermophilus in milk.

Garault P, Letort C, Juillard V, Monnet V.

Appl Environ Microbiol. 2000 Dec;66(12):5128-33.

4.

Myoglobinemia after burn injury: relationship to creatine kinase activity in serum.

Guechot J, Lioret N, Cynober L, Letort C, Saizy R, Giboudeau J.

Clin Chem. 1986 May;32(5):857-9.

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