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Items: 1 to 50 of 91

1.

Effects of Soy in Laboratory Rodent Diets on the Basal, Affective, and Cognitive Behavior of C57BL/6 Mice.

Mallien AS, Soukup ST, Pfeiffer N, Brandwein C, Kulling SE, Chourbaji S, Gass P.

J Am Assoc Lab Anim Sci. 2019 Sep 1;58(5):532-541. doi: 10.30802/AALAS-JAALAS-18-000129. Epub 2019 Aug 29.

PMID:
31466555
2.

Discovery and Validation of Banana Intake Biomarkers Using Untargeted Metabolomics in Human Intervention and Cross-sectional Studies.

Vázquez-Manjarrez N, Weinert CH, Ulaszewska MM, Mack CI, Micheau P, Pétéra M, Durand S, Pujos-Guillot E, Egert B, Mattivi F, Bub A, Dragsted LO, Kulling SE, Manach C.

J Nutr. 2019 Oct 1;149(10):1701-1713. doi: 10.1093/jn/nxz125.

PMID:
31240312
3.

Resveratrol, lunularin and dihydroresveratrol do not act as caloric restriction mimetics when administered intraperitoneally in mice.

Pallauf K, Chin D, Günther I, Birringer M, Lüersen K, Schultheiß G, Vieten S, Krauß J, Bracher F, Danylec N, Soukup ST, Kulling SE, Rimbach G.

Sci Rep. 2019 Mar 14;9(1):4445. doi: 10.1038/s41598-019-41050-2.

4.

Robust Markers of Coffee Consumption Identified Among the Volatile Organic Compounds in Human Urine.

Mack CI, Egert B, Liberto E, Weinert CH, Bub A, Hoffmann I, Bicchi C, Kulling SE, Cordero C.

Mol Nutr Food Res. 2019 May;63(10):e1801060. doi: 10.1002/mnfr.201801060. Epub 2019 Mar 13.

PMID:
30815981
5.

The Human Fecal Microbiota Metabolizes Foodborne Heterocyclic Aromatic Amines by Reuterin Conjugation and Further Transformations.

Beer F, Urbat F, Franz CMAP, Huch M, Kulling SE, Bunzel M, Bunzel D.

Mol Nutr Food Res. 2019 May;63(10):e1801177. doi: 10.1002/mnfr.201801177. Epub 2019 Mar 27.

PMID:
30815965
6.

The complex human urinary sugar profile: determinants revealed in the cross-sectional KarMeN study.

Mack CI, Weinert CH, Egert B, Ferrario PG, Bub A, Hoffmann I, Watzl B, Daniel H, Kulling SE.

Am J Clin Nutr. 2018 Sep 1;108(3):502-516. doi: 10.1093/ajcn/nqy131.

7.

Microbial Contamination of Organically and Conventionally Produced Fresh Vegetable Salads and Herbs from Retail Markets in Southwest Germany.

Becker B, Stoll D, Schulz P, Kulling S, Huch M.

Foodborne Pathog Dis. 2019 Apr;16(4):269-275. doi: 10.1089/fpd.2018.2541. Epub 2018 Nov 28.

PMID:
30484714
8.

Nutrimetabolomics: An Integrative Action for Metabolomic Analyses in Human Nutritional Studies.

Ulaszewska MM, Weinert CH, Trimigno A, Portmann R, Andres Lacueva C, Badertscher R, Brennan L, Brunius C, Bub A, Capozzi F, Cialiè Rosso M, Cordero CE, Daniel H, Durand S, Egert B, Ferrario PG, Feskens EJM, Franceschi P, Garcia-Aloy M, Giacomoni F, Giesbertz P, González-Domínguez R, Hanhineva K, Hemeryck LY, Kopka J, Kulling SE, Llorach R, Manach C, Mattivi F, Migné C, Münger LH, Ott B, Picone G, Pimentel G, Pujos-Guillot E, Riccadonna S, Rist MJ, Rombouts C, Rubert J, Skurk T, Sri Harsha PSC, Van Meulebroek L, Vanhaecke L, Vázquez-Fresno R, Wishart D, Vergères G.

Mol Nutr Food Res. 2019 Jan;63(1):e1800384. doi: 10.1002/mnfr.201800384. Epub 2018 Oct 11. Review.

PMID:
30176196
9.

Effects of isoflavones on breast tissue and the thyroid hormone system in humans: a comprehensive safety evaluation.

Hüser S, Guth S, Joost HG, Soukup ST, Köhrle J, Kreienbrock L, Diel P, Lachenmeier DW, Eisenbrand G, Vollmer G, Nöthlings U, Marko D, Mally A, Grune T, Lehmann L, Steinberg P, Kulling SE.

Arch Toxicol. 2018 Sep;92(9):2703-2748. doi: 10.1007/s00204-018-2279-8. Epub 2018 Aug 21. Review.

10.

Biomarkers of intake for coffee, tea, and sweetened beverages.

Rothwell JA, Madrid-Gambin F, Garcia-Aloy M, Andres-Lacueva C, Logue C, Gallagher AM, Mack C, Kulling SE, Gao Q, Praticò G, Dragsted LO, Scalbert A.

Genes Nutr. 2018 Jul 4;13:15. doi: 10.1186/s12263-018-0607-5. eCollection 2018. Review.

11.

Metabolite profiles evaluated, according to sex, do not predict resting energy expenditure and lean body mass in healthy non-obese subjects.

Armbruster M, Rist M, Seifert S, Frommherz L, Weinert C, Mack C, Roth A, Merz B, Bunzel D, Krüger R, Kulling S, Watzl B, Bub A.

Eur J Nutr. 2019 Sep;58(6):2207-2217. doi: 10.1007/s00394-018-1767-1. Epub 2018 Jul 4.

12.

Dietary Pattern and Plasma BCAA-Variations in Healthy Men and Women-Results from the KarMeN Study.

Merz B, Frommherz L, Rist MJ, Kulling SE, Bub A, Watzl B.

Nutrients. 2018 May 15;10(5). pii: E623. doi: 10.3390/nu10050623.

13.

Plasma metabolome analysis identifies distinct human metabotypes in the postprandial state with different susceptibility to weight loss-mediated metabolic improvements.

Fiamoncini J, Rundle M, Gibbons H, Thomas EL, Geillinger-Kästle K, Bunzel D, Trezzi JP, Kiselova-Kaneva Y, Wopereis S, Wahrheit J, Kulling SE, Hiller K, Sonntag D, Ivanova D, van Ommen B, Frost G, Brennan L, Bell J, Daniel H.

FASEB J. 2018 Oct;32(10):5447-5458. doi: 10.1096/fj.201800330R. Epub 2018 May 2.

PMID:
29718708
14.

Rubneribacter badeniensis gen. nov., sp. nov. and Enteroscipio rubneri gen. nov., sp. nov., new members of the Eggerthellaceae isolated from human faeces.

Danylec N, Göbl A, Stoll DA, Hetzer B, Kulling SE, Huch M.

Int J Syst Evol Microbiol. 2018 May;68(5):1533-1540. doi: 10.1099/ijsem.0.002705. Epub 2018 Mar 14.

PMID:
29537365
15.

Dietary Resveratrol Does Not Affect Life Span, Body Composition, Stress Response, and Longevity-Related Gene Expression in Drosophila melanogaster.

Staats S, Wagner AE, Kowalewski B, Rieck FT, Soukup ST, Kulling SE, Rimbach G.

Int J Mol Sci. 2018 Jan 11;19(1). pii: E223. doi: 10.3390/ijms19010223.

16.

Citrinin as an accessory establishment factor of P. expansum for the colonization of apples.

Touhami N, Soukup ST, Schmidt-Heydt M, Kulling SE, Geisen R.

Int J Food Microbiol. 2018 Feb 2;266:224-233. doi: 10.1016/j.ijfoodmicro.2017.12.007. Epub 2017 Dec 11.

PMID:
29268208
17.

Combining traditional dietary assessment methods with novel metabolomics techniques: present efforts by the Food Biomarker Alliance.

Brouwer-Brolsma EM, Brennan L, Drevon CA, van Kranen H, Manach C, Dragsted LO, Roche HM, Andres-Lacueva C, Bakker SJL, Bouwman J, Capozzi F, De Saeger S, Gundersen TE, Kolehmainen M, Kulling SE, Landberg R, Linseisen J, Mattivi F, Mensink RP, Scaccini C, Skurk T, Tetens I, Vergeres G, Wishart DS, Scalbert A, Feskens EJM.

Proc Nutr Soc. 2017 Nov;76(4):619-627. doi: 10.1017/S0029665117003949. Review.

PMID:
29137687
18.

Combinatory effects of phytoestrogens and exercise on body fat mass and lipid metabolism in ovariectomized female rats.

Zheng W, Rogoschin J, Niehoff A, Oden K, Kulling SE, Xie M, Diel P.

J Steroid Biochem Mol Biol. 2018 Apr;178:73-81. doi: 10.1016/j.jsbmb.2017.11.002. Epub 2017 Nov 6.

PMID:
29122708
19.

Metabolite patterns predicting sex and age in participants of the Karlsruhe Metabolomics and Nutrition (KarMeN) study.

Rist MJ, Roth A, Frommherz L, Weinert CH, Krüger R, Merz B, Bunzel D, Mack C, Egert B, Bub A, Görling B, Tzvetkova P, Luy B, Hoffmann I, Kulling SE, Watzl B.

PLoS One. 2017 Aug 16;12(8):e0183228. doi: 10.1371/journal.pone.0183228. eCollection 2017.

20.

Associations of current diet with plasma and urine TMAO in the KarMeN study: direct and indirect contributions.

Krüger R, Merz B, Rist MJ, Ferrario PG, Bub A, Kulling SE, Watzl B.

Mol Nutr Food Res. 2017 Nov;61(11). doi: 10.1002/mnfr.201700363. Epub 2017 Sep 8.

PMID:
28755411
21.

Metabolism of Foodborne Heterocyclic Aromatic Amines by Lactobacillus reuteri DSM 20016.

Beer F, Urbat F, Steck J, Huch M, Bunzel D, Bunzel M, Kulling SE.

J Agric Food Chem. 2017 Aug 16;65(32):6797-6811. doi: 10.1021/acs.jafc.7b01663. Epub 2017 Aug 8.

PMID:
28679205
22.

An isoflavone enriched diet increases skeletal muscle adaptation in response to physical activity in ovariectomized rats.

Zheng W, Hengevoß J, Soukup ST, Kulling SE, Xie M, Diel P.

Mol Nutr Food Res. 2017 Oct;61(10). doi: 10.1002/mnfr.201600843. Epub 2017 Jul 3.

PMID:
28497652
23.

[Isoflavone-containing dietary supplements].

Lehmann L, Soukup ST, Gerhäuser C, Vollmer G, Kulling SE.

Bundesgesundheitsblatt Gesundheitsforschung Gesundheitsschutz. 2017 Mar;60(3):305-313. doi: 10.1007/s00103-016-2497-2. Review. German.

PMID:
28168353
24.

The influence of a chronic L-carnitine administration on the plasma metabolome of male Fischer 344 rats.

Weinert CH, Empl MT, Krüger R, Frommherz L, Egert B, Steinberg P, Kulling SE.

Mol Nutr Food Res. 2017 May;61(5). doi: 10.1002/mnfr.201600651. Epub 2017 Feb 10. Erratum in: Mol Nutr Food Res. 2018 Dec;62(23):e1870096.

PMID:
27935219
25.

Sulfoglucosides as Novel Modified Forms of the Mycotoxins Alternariol and Alternariol Monomethyl Ether.

Soukup ST, Kohn BN, Pfeiffer E, Geisen R, Metzler M, Bunzel M, Kulling SE.

J Agric Food Chem. 2016 Nov 23;64(46):8892-8901. Epub 2016 Nov 15.

PMID:
27776211
26.

Neonatal isoflavone exposure interferes with the reproductive system of female Wistar rats.

Müller DR, Soukup ST, Kurrat A, Liu X, Schmicke M, Xie MY, Kulling SE, Diel P.

Toxicol Lett. 2016 Nov 16;262:39-48. doi: 10.1016/j.toxlet.2016.08.001. Epub 2016 Aug 6.

PMID:
27506417
27.

Influence of testosterone on phase II metabolism and availability of soy isoflavones in male Wistar rats.

Soukup ST, Müller DR, Kurrat A, Diel P, Kulling SE.

Arch Toxicol. 2017 Apr;91(4):1649-1661. doi: 10.1007/s00204-016-1853-1. Epub 2016 Oct 14.

PMID:
27743010
28.

Safety aspects of the production of foods and food ingredients from insects.

Schlüter O, Rumpold B, Holzhauser T, Roth A, Vogel RF, Quasigroch W, Vogel S, Heinz V, Jäger H, Bandick N, Kulling S, Knorr D, Steinberg P, Engel KH.

Mol Nutr Food Res. 2017 Jun;61(6). doi: 10.1002/mnfr.201600520. Epub 2016 Nov 14. Review.

PMID:
27623740
29.

The Karlsruhe Metabolomics and Nutrition (KarMeN) Study: Protocol and Methods of a Cross-Sectional Study to Characterize the Metabolome of Healthy Men and Women.

Bub A, Kriebel A, Dörr C, Bandt S, Rist M, Roth A, Hummel E, Kulling S, Hoffmann I, Watzl B.

JMIR Res Protoc. 2016 Jul 15;5(3):e146. doi: 10.2196/resprot.5792.

30.

Erratum to: Phase II metabolism of the soy isoflavones genistein and daidzein in humans, rats and mice: a cross-species and sex comparison.

Soukup ST, Helppi J, Müller DR, Zierau O, Watzl B, Vollmer G, Diel P, Bub A, Kulling SE.

Arch Toxicol. 2016 Jun;90(6):1349. No abstract available.

PMID:
27166957
31.

Age-Related Changes of Plasma Bile Acid Concentrations in Healthy Adults--Results from the Cross-Sectional KarMeN Study.

Frommherz L, Bub A, Hummel E, Rist MJ, Roth A, Watzl B, Kulling SE.

PLoS One. 2016 Apr 19;11(4):e0153959. doi: 10.1371/journal.pone.0153959. eCollection 2016.

32.

Isoflavone supplementation in postmenopausal women does not affect leukocyte LDL receptor and scavenger receptor CD36 expression: A double-blind, randomized, placebo-controlled trial.

Engelbert AK, Soukup ST, Roth A, Hoffmann N, Graf D, Watzl B, Kulling SE, Bub A.

Mol Nutr Food Res. 2016 Sep;60(9):2008-19. doi: 10.1002/mnfr.201600019. Epub 2016 Apr 21.

PMID:
27004411
33.

Soy isoflavone exposure through all life stages accelerates 17β-estradiol-induced mammary tumor onset and growth, yet reduces tumor burden, in ACI rats.

Möller FJ, Pemp D, Soukup ST, Wende K, Zhang X, Zierau O, Muders MH, Bosland MC, Kulling SE, Lehmann L, Vollmer G.

Arch Toxicol. 2016 Aug;90(8):1907-16. doi: 10.1007/s00204-016-1674-2. Epub 2016 Feb 9.

PMID:
26861028
34.

Phase II metabolism of the soy isoflavones genistein and daidzein in humans, rats and mice: a cross-species and sex comparison.

Soukup ST, Helppi J, Müller DR, Zierau O, Watzl B, Vollmer G, Diel P, Bub A, Kulling SE.

Arch Toxicol. 2016 Jun;90(6):1335-47. doi: 10.1007/s00204-016-1663-5. Epub 2016 Feb 2. Erratum in: Arch Toxicol. 2016 Jun;90(6):1349.

PMID:
26838042
35.

Topoisomerase poisoning by genistein in the intestine of rats.

Baechler SA, Soukup ST, Molzberger AF, Kulling SE, Diel P, Marko D.

Toxicol Lett. 2016 Jan 22;243:88-97. doi: 10.1016/j.toxlet.2015.12.009. Epub 2015 Dec 23.

PMID:
26723871
36.

Dose-dependent effects of isoflavone exposure during early lifetime on development and androgen sensitivity in male Wistar rats.

Müller DR, Basso F, Kurrat A, Soukup ST, Niehoff A, Kulling SE, Diel P.

Mol Nutr Food Res. 2016 Feb;60(2):325-36. doi: 10.1002/mnfr.201500559. Epub 2015 Dec 7.

PMID:
26573877
37.

Lifelong exposure to dietary isoflavones reduces risk of obesity in ovariectomized Wistar rats.

Kurrat A, Blei T, Kluxen FM, Mueller DR, Piechotta M, Soukup ST, Kulling SE, Diel P.

Mol Nutr Food Res. 2015 Dec;59(12):2407-18. doi: 10.1002/mnfr.201500240. Epub 2015 Sep 30.

PMID:
26346629
38.

Structural Transformation of 8-5-Coupled Dehydrodiferulates by Human Intestinal Microbiota.

Schendel RR, Karrer C, Bunzel D, Huch M, Hildebrand AA, Kulling SE, Bunzel M.

J Agric Food Chem. 2015 Sep 16;63(36):7975-85. doi: 10.1021/acs.jafc.5b03234. Epub 2015 Sep 3.

PMID:
26287944
39.

Stability of Individual Maillard Reaction Products in the Presence of the Human Colonic Microbiota.

Hellwig M, Bunzel D, Huch M, Franz CM, Kulling SE, Henle T.

J Agric Food Chem. 2015 Aug 5;63(30):6723-30. doi: 10.1021/acs.jafc.5b01391. Epub 2015 Jul 24.

PMID:
26186075
40.

A peaklet-based generic strategy for the untargeted analysis of comprehensive two-dimensional gas chromatography mass spectrometry data sets.

Egert B, Weinert CH, Kulling SE.

J Chromatogr A. 2015 Jul 31;1405:168-77. doi: 10.1016/j.chroma.2015.05.056. Epub 2015 Jun 3.

PMID:
26074098
41.

Anabolic effect of the traditional Chinese medicine compound tanshinone IIA on myotube hypertrophy is mediated by estrogen receptor.

Zhao P, Soukup ST, Hegevoss J, Ngueu S, Kulling SE, Diel P.

Planta Med. 2015 May;81(7):578-85. doi: 10.1055/s-0035-1545883. Epub 2015 May 8.

PMID:
26018796
42.

On the applicability of comprehensive two-dimensional gas chromatography combined with a fast-scanning quadrupole mass spectrometer for untargeted large-scale metabolomics.

Weinert CH, Egert B, Kulling SE.

J Chromatogr A. 2015 Jul 31;1405:156-67. doi: 10.1016/j.chroma.2015.04.011. Epub 2015 Apr 13.

PMID:
25976127
43.

Comparative biokinetics and metabolism of pure monomeric, dimeric, and polymeric flavan-3-ols: a randomized cross-over study in humans.

Wiese S, Esatbeyoglu T, Winterhalter P, Kruse HP, Winkler S, Bub A, Kulling SE.

Mol Nutr Food Res. 2015 Apr;59(4):610-21. doi: 10.1002/mnfr.201400422. Epub 2015 Feb 18.

PMID:
25546356
44.

Dose-dependent effects of isoflavone exposure during early lifetime on the rat mammary gland: Studies on estrogen sensitivity, isoflavone metabolism, and DNA methylation.

Blei T, Soukup ST, Schmalbach K, Pudenz M, Möller FJ, Egert B, Wörtz N, Kurrat A, Müller D, Vollmer G, Gerhäuser C, Lehmann L, Kulling SE, Diel P.

Mol Nutr Food Res. 2015 Feb;59(2):270-83. doi: 10.1002/mnfr.201400480. Epub 2014 Dec 18.

PMID:
25410811
45.

Transport of the soy isoflavone daidzein and its conjugative metabolites by the carriers SOAT, NTCP, OAT4, and OATP2B1.

Grosser G, Döring B, Ugele B, Geyer J, Kulling SE, Soukup ST.

Arch Toxicol. 2015 Dec;89(12):2253-63. doi: 10.1007/s00204-014-1379-3. Epub 2014 Oct 16.

PMID:
25319728
46.

Tocopherol and tocotrienol analysis in raw and cooked vegetables: a validated method with emphasis on sample preparation.

Knecht K, Sandfuchs K, Kulling SE, Bunzel D.

Food Chem. 2015 Feb 15;169:20-7. doi: 10.1016/j.foodchem.2014.07.099. Epub 2014 Jul 30.

PMID:
25236193
47.

Nitrate and nitrite in the diet: how to assess their benefit and risk for human health.

Habermeyer M, Roth A, Guth S, Diel P, Engel KH, Epe B, Fürst P, Heinz V, Humpf HU, Joost HG, Knorr D, de Kok T, Kulling S, Lampen A, Marko D, Rechkemmer G, Rietjens I, Stadler RH, Vieths S, Vogel R, Steinberg P, Eisenbrand G.

Mol Nutr Food Res. 2015 Jan;59(1):106-28. doi: 10.1002/mnfr.201400286. Epub 2014 Oct 14. Review.

PMID:
25164923
48.

Quantification of soy isoflavones and their conjugative metabolites in plasma and urine: an automated and validated UHPLC-MS/MS method for use in large-scale studies.

Soukup ST, Al-Maharik N, Botting N, Kulling SE.

Anal Bioanal Chem. 2014 Sep;406(24):6007-20. doi: 10.1007/s00216-014-8034-y. Epub 2014 Aug 8.

PMID:
25103528
49.

Degradation of folic acid in fortified vitamin juices during long term storage.

Frommherz L, Martiniak Y, Heuer T, Roth A, Kulling SE, Hoffmann I.

Food Chem. 2014 Sep 15;159:122-7. doi: 10.1016/j.foodchem.2014.02.156. Epub 2014 Mar 12.

PMID:
24767034
50.

Comparative proteome analysis of Penicillium verrucosum grown under light of short wavelength shows an induction of stress-related proteins associated with modified mycotoxin biosynthesis.

Stoll DA, Link S, Kulling S, Geisen R, Schmidt-Heydt M.

Int J Food Microbiol. 2014 Apr 3;175:20-9. doi: 10.1016/j.ijfoodmicro.2014.01.010. Epub 2014 Jan 25.

PMID:
24508532

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