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Items: 7

1.

Core gut microbial communities are maintained by beneficial interactions and strain variability in fish.

Kokou F, Sasson G, Friedman J, Eyal S, Ovadia O, Harpaz S, Cnaani A, Mizrahi I.

Nat Microbiol. 2019 Dec;4(12):2456-2465. doi: 10.1038/s41564-019-0560-0. Epub 2019 Sep 23.

PMID:
31548685
2.

A heritable subset of the core rumen microbiome dictates dairy cow productivity and emissions.

Wallace RJ, Sasson G, Garnsworthy PC, Tapio I, Gregson E, Bani P, Huhtanen P, Bayat AR, Strozzi F, Biscarini F, Snelling TJ, Saunders N, Potterton SL, Craigon J, Minuti A, Trevisi E, Callegari ML, Cappelli FP, Cabezas-Garcia EH, Vilkki J, Pinares-Patino C, Fliegerová KO, Mrázek J, Sechovcová H, Kopečný J, Bonin A, Boyer F, Taberlet P, Kokou F, Halperin E, Williams JL, Shingfield KJ, Mizrahi I.

Sci Adv. 2019 Jul 3;5(7):eaav8391. doi: 10.1126/sciadv.aav8391. eCollection 2019 Jul.

3.

Transcriptome Analysis Reveals Common and Differential Response to Low Temperature Exposure Between Tolerant and Sensitive Blue Tilapia (Oreochromis aureus).

Nitzan T, Kokou F, Doron-Faigenboim A, Slosman T, Biran J, Mizrahi I, Zak T, Benet A, Cnaani A.

Front Genet. 2019 Feb 26;10:100. doi: 10.3389/fgene.2019.00100. eCollection 2019.

4.

Short- and long-term low-salinity acclimation effects on the branchial and intestinal gene expression in the European seabass (Dicentrarchus labrax).

Kokou F, Con P, Barki A, Nitzan T, Slosman T, Mizrahi I, Cnaani A.

Comp Biochem Physiol A Mol Integr Physiol. 2019 May;231:11-18. doi: 10.1016/j.cbpa.2019.01.018. Epub 2019 Jan 26.

PMID:
30690150
5.

Host genetic selection for cold tolerance shapes microbiome composition and modulates its response to temperature.

Kokou F, Sasson G, Nitzan T, Doron-Faigenboim A, Harpaz S, Cnaani A, Mizrahi I.

Elife. 2018 Nov 20;7. pii: e36398. doi: 10.7554/eLife.36398.

6.

Dietary salt levels affect digestibility, intestinal gene expression, and the microbiome, in Nile tilapia (Oreochromis niloticus).

Hallali E, Kokou F, Chourasia TK, Nitzan T, Con P, Harpaz S, Mizrahi I, Cnaani A.

PLoS One. 2018 Aug 23;13(8):e0202351. doi: 10.1371/journal.pone.0202351. eCollection 2018.

7.

Effects of graded dietary levels of soy protein concentrate supplemented with methionine and phosphate on the immune and antioxidant responses of gilthead sea bream (Sparus aurata L.).

Kokou F, Sarropoulou E, Cotou E, Kentouri M, Alexis M, Rigos G.

Fish Shellfish Immunol. 2017 May;64:111-121. doi: 10.1016/j.fsi.2017.03.017. Epub 2017 Mar 8.

PMID:
28284854

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