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Items: 26

1.

DNA and BSA damage inhibitory activities, and anti-acetylcholinesterase, anti-porcine α-amylase and antioxidant properties of Dolichos lablab beans.

Habib HM, Theuri SW, Kheadr E, Mohamed FE.

Food Funct. 2017 Feb 22;8(2):881-887. doi: 10.1039/c6fo01164k.

PMID:
27921109
2.

Functional, bioactive, biochemical, and physicochemical properties of the Dolichos lablab bean.

Habib HM, Theuri SW, Kheadr EE, Mohamed FE.

Food Funct. 2017 Feb 22;8(2):872-880. doi: 10.1039/c6fo01162d.

PMID:
27918057
3.

Viability of probiotic bacteria in maple sap products under storage and gastrointestinal conditions.

Khalf M, Dabour N, Kheadr E, Fliss I.

Bioresour Technol. 2010 Oct;101(20):7966-72. doi: 10.1016/j.biortech.2010.05.053. Epub 2010 Jun 8.

PMID:
20965125
4.

Study of the physicochemical and biological stability of pediocin PA-1 in the upper gastrointestinal tract conditions using a dynamic in vitro model.

Kheadr E, Zihler A, Dabour N, Lacroix C, Le Blay G, Fliss I.

J Appl Microbiol. 2010 Jul;109(1):54-64. doi: 10.1111/j.1365-2672.2009.04644.x. Epub 2009 Dec 4.

5.

Comparison of different application strategies of divergicin M35 for inactivation of Listeria monocytogenes in cold-smoked wild salmon.

Tahiri I, Desbiens M, Kheadr E, Lacroix C, Fliss I.

Food Microbiol. 2009 Dec;26(8):783-93. doi: 10.1016/j.fm.2009.05.003. Epub 2009 May 14.

PMID:
19835762
6.

In vivo study on the effectiveness of pediocin PA-1 and Pediococcus acidilactici UL5 at inhibiting Listeria monocytogenes.

Dabour N, Zihler A, Kheadr E, Lacroix C, Fliss I.

Int J Food Microbiol. 2009 Aug 15;133(3):225-33. doi: 10.1016/j.ijfoodmicro.2009.05.005. Epub 2009 May 9.

PMID:
19541383
7.

Inhibition of Listeria monocytogenes by a combination of chitosan and divergicin M35.

Benabbou R, Zihler A, Desbiens M, Kheadr E, Subirade M, Fliss I.

Can J Microbiol. 2009 Apr;55(4):347-55. doi: 10.1139/w08-154.

PMID:
19396234
8.

Genetic and phenotypic diversity of Bifidobacterium thermacidophilum fecal isolates from newborns.

Kheadr E, Dabour N, von Ah U, Lacroix C, Meile L, Fliss I.

Can J Microbiol. 2007 Dec;53(12):1348-59.

PMID:
18059567
9.

Detection of pediocin PA-1 in food matrices using specific polyclonal antibodies.

Naghmouchi K, Lacroix C, Kheadr E, Fliss I.

J Microbiol Methods. 2007 Nov;71(2):175-7. Epub 2007 Aug 29.

PMID:
17900722
10.

Classification of a moderately oxygen-tolerant isolate from baby faeces as Bifidobacterium thermophilum.

von Ah U, Mozzetti V, Lacroix C, Kheadr EE, Fliss I, Meile L.

BMC Microbiol. 2007 Aug 21;7:79.

11.

Class I/Class IIa bacteriocin cross-resistance phenomenon in Listeria monocytogenes.

Naghmouchi K, Kheadr E, Lacroix C, Fliss I.

Food Microbiol. 2007 Oct-Dec;24(7-8):718-27. Epub 2007 Apr 13.

PMID:
17613369
12.

Antibiotic susceptibility profile of bifidobacteria as affected by oxgall, acid, and hydrogen peroxide stress.

Kheadr E, Dabour N, Le Lay C, Lacroix C, Fliss I.

Antimicrob Agents Chemother. 2007 Jan;51(1):169-74. Epub 2006 Oct 23.

13.

Inactivation of adhesion and invasion of food-borne Listeria monocytogenes by bacteriocin-producing Bifidobacterium strains of human origin.

Moroni O, Kheadr E, Boutin Y, Lacroix C, Fliss I.

Appl Environ Microbiol. 2006 Nov;72(11):6894-901. Epub 2006 Aug 25.

14.

Effect of Bifidobacterium thermacidophilum probiotic feeding on enterohemorrhagic Escherichia coli O157:H7 infection in BALB/c mice.

Gagnon M, Kheadr EE, Dabour N, Richard D, Fliss I.

Int J Food Microbiol. 2006 Aug 15;111(1):26-33. Epub 2006 Jul 5.

PMID:
16822570
15.

Multiple characterizations of Listeria monocytogenes sensitive and insensitive variants to divergicin M35, a new pediocin-like bacteriocin.

Naghmouchi K, Drider D, Kheadr E, Lacroix C, Prévost H, Fliss I.

J Appl Microbiol. 2006;100(1):29-39.

16.

Improvement of texture and structure of reduced-fat Cheddar cheese by exopolysaccharide-producing lactococci.

Dabour N, Kheadr E, Benhamou N, Fliss I, LaPointe G.

J Dairy Sci. 2006 Jan;89(1):95-110.

17.

Production and characterization of anti-bifidobacteria monoclonal antibodies and their application in the development of an immuno-culture detection method.

Amrouche T, Boutin Y, Moroni O, Kheadr E, Fliss I.

J Microbiol Methods. 2006 Apr;65(1):159-70. Epub 2005 Sep 21.

PMID:
16182395
18.

Purification, characterization and amino acid sequencing of divergicin M35: a novel class IIa bacteriocin produced by Carnobacterium divergens M35.

Tahiri I, Desbiens M, Benech R, Kheadr E, Lacroix C, Thibault S, Ouellet D, Fliss I.

Int J Food Microbiol. 2004 Dec 15;97(2):123-36.

PMID:
15541799
19.
20.

In vitro inhibition of Escherichia coli O157:H7 by bifidobacterial strains of human origin.

Gagnon M, Kheadr EE, Le Blay G, Fliss I.

Int J Food Microbiol. 2004 Apr 1;92(1):69-78.

PMID:
15033269
21.

A rapid turbidometric microplate bioassay for accurate quantification of lactic acid bacteria bacteriocins.

Turcotte C, Lacroix C, Kheadr E, Grignon L, Fliss I.

Int J Food Microbiol. 2004 Feb 1;90(3):283-93.

PMID:
14751683
22.

Production of antibacterial substances by bifidobacterial isolates from infant stool active against Listeria monocytogenes.

Touré R, Kheadr E, Lacroix C, Moroni O, Fliss I.

J Appl Microbiol. 2003;95(5):1058-69.

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Inhibition of Listeria innocua in cheddar cheese by addition of nisin Z in liposomes or by in situ production in mixed culture.

Benech RO, Kheadr EE, Laridi R, Lacroix C, Fliss I.

Appl Environ Microbiol. 2002 Aug;68(8):3683-90.

26.

Inactivation of foodborne pathogens in milk using dynamic high pressure.

Vachon JF, Kheadr EE, Giasson J, Paquin P, Fliss I.

J Food Prot. 2002 Feb;65(2):345-52.

PMID:
11848566

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